Microorganism with enhanced L-lysine productivity and method for producing L-lysine by using same
09758771 · 2017-09-12
Assignee
Inventors
Cpc classification
C12P13/08
CHEMISTRY; METALLURGY
International classification
C12N9/12
CHEMISTRY; METALLURGY
C12P13/08
CHEMISTRY; METALLURGY
Abstract
Provided are a beta prime subunit mutant of RNA polymerase, a microorganism of the Corynebacterium genus including a polynucleotide coding the same, and a method for producing L-lysine by culturing the same.
Claims
1. An RNA polymerase beta prime subunit (β′-subunit) mutant having an amino acid sequence, wherein the amino acid sequence is selected from the group consisting of SEQ ID NO: 8 to SEQ ID NO:27.
2. A polynucleotide having a nucleotide sequence encoding the RNA polymerase beta prime subunit mutant of claim 1.
3. A vector comprising the polynucleotide of claim 2 operably linked to a regulatory sequence.
4. A Corynebacterium microorganism expressing the RNA polymerase beta prime subunit mutant of claim 1.
5. The microorganism of claim 4, wherein the microorganism belonging to the genus Corynebacterium is Corynebacterium glutamicum.
6. A method of producing L-lysine, the method comprising the steps of: culturing the microorganism of claim 4 to produce L-lysine in a culture; and recovering L-lysine from the culture.
Description
DESCRIPTION OF THE DRAWINGS
(1)
(2)
MODE OF THE INVENTION
(3) Hereinafter, the present application will be described in more detail with reference to Examples. However, these Examples are for illustrative purposes only, and the scope of the present application is not intended to be limited by these Examples.
Example 1: Construction of rpoC Mutant Library by Artificial Mutagenesis
(4) To obtain an rpoC gene mutant, a vector library was constructed by the following method. A base sequence (4302 bp) including an upstream base sequence (300 bp) of Corynebacterium-derived rpoC gene (SEQ ID NO: 5) and rpoC (4002 bp) gene was amplified by error-prone PCR using the chromosome of KCCM11016P (International deposit of KFCC10881 of Korean Patent Publication No. KR2007-0057093) as a template and primers of SEQ ID NOS: 6 and 7. For the purpose of introducing 0-4.5 mutations per kb into the amplified gene, a GenemorphII Random Mutagenesis Kit (Stratagene) was used. 50 uL of a reaction solution containing 500 ng of the chromosome of KCCM11016P strain, each 125 ng of primers 1 and 2, 1× Mutazyme II reaction buffer, 40 mM dNTPs (deoxyNucleotide-Triphosphates) mix, 2.5 U of Mutazyme II DNA polymerase was subjected to denaturation at 94° C. for 2 minutes, 25 cycles of denaturation at 94° C. for 1 minute, annealing at 56° C. for 1 minute, and polymerization at 72° C. for 4 minutes, and then polymerization at 72° C. for 10 minutes.
(5) The amplified gene fragment was ligated to a pTOPO vector using a pTOPO TA Cloning Kit (Invitrogen). Thereafter, the vector was transformed into E. coli DH5α and spread on an LB solid medium containing 25 mg/l kanamycin. 20 kinds of transformed colonies were selected, and plasmids were obtained therefrom, followed by sequencing analysis. As a result, mutations were found to be introduced into the different sites at a frequency of 0.5 mutation/kb. About 10,000 of transformed E. coli colonies were taken and plasmids were extracted therefrom, which were designated as pTOPO-rpoC(M) library. A pTOPO-rpoC(W) plasmid having a wild-type rpoC gene was also prepared as a control group. An rpoC gene fragment was amplified by PCR using the chromosome of KCCM11016P as a template and primers of SEQ ID NOS: 6 and 7, and then a pTOPO-rpoC(W) plasmid was prepared in the same manner.
Example 2: Screening of rpoC Mutant Based on Lysine Productivity
(6) KCCM11016P strain as a parent strain was transformed with pTOPO-rpoC(M) library and spread on a complex medium plate containing kanamycin (25 mg/1) to obtain about 21,500 colonies.
(7) <Complex Medium Plate (pH 7.0)>
(8) 10 g of glucose, 10 g of peptone, 5 g of beef extract, 5 g of yeast extract, 18.5 g of Brain Heart Infusion, 2.5 g of NaCl, 2 g of urea, 91 g of sorbitol, 20 g of agar (based on 1 L of distilled water)
(9) <Seed Medium (pH 7.0)>
(10) 20 g of glucose, 10 g of peptone, 5 g of yeast extract, 1.5 g of urea, 4 g of KH.sub.2PO.sub.4, 8 g of K.sub.2HPO.sub.4, 0.5 g of MgSO.sub.4.7H.sub.2O, 100 μg of biotin, 1000 μg of thiamine HCl, 2000 μg of calcium pantothenate, 2000 μg of nicotinamide (based on 1 L of distilled water)
(11) About 21,500 colonies thus obtained were inoculated in 300 uL of a selection medium, respectively and cultured in a 96-well plate at 32° C., 1000 rpm for about 24 hours. To analyze a production amount of L-lysine in the culture, a ninhydrin method was used. After completing the culture, 10 ul of a culture supernatant and 190 ul of a ninhydrin reaction solution were reacted at 65° C. for 30 minutes, and then absorbance was measured at a wavelength of 570 nm using a spectrophotometer to select about 2,000 mutant colonies showing higher absorbance than a control group, KCCM11016P-rpoC(W) having a wild-type rpoC. Other colonies showed similar absorbance to KCCM11016P or KCCM11016P-rpoC(W) used as a control group. From the selected 2000 colonies, the top 183 strains showing enhanced L-lysine productivity, compared to the KCCM11016P-rpoC(W) strain, were selected by the ninhydrin reaction in the same manner.
(12) <Selection Medium (pH 8.0)>
(13) 10 g of glucose, 5.5 g of ammonium sulfate, 1.2 g of MgSO.sub.4.7H.sub.2O, 0.8 g of KH.sub.2PO.sub.4, 16.4 g of K.sub.2HPO.sub.4, 100 μg of biotin, 1000 mg of thiamine HCl, 2000 μg of calcium pantothenate, 2000 μg of nicotinamide (based on 1 L of distilled water)
Example 3: Identification of Gene Mutations in Selected Strains from rpoC Artificial Mutant Library
(14) To figure out characters of the strains selected in Example 2, sequencing analysis was performed. To find out mutations, a base sequence of the rpoC chromosomal region of KCCM11016P-rpoC(M) was determined, and identified based on the NIH GenBank (US).
(15)
(16) To figure out characters of the region in which mutations are concentrated, amino acid sequences were compared between Corynebacterium RpoC and RNA polymerase beta prime subunit of E. coli actively studied.
Example 4: Lysine Productivity and Analysis of KCCM11016P-rpoC(M)
(17) To figure out characters of 20 strains of KCCM11016P-rpoC(M1) KCCM11016P-rpoC(M20) selected in Example 3, they were cultured by the following method, their lysine productivities were compared and components in culture broths were analyzed.
(18) The individual strains were inoculated in a 250 ml corner-baffled flask containing 25 ml of a seed medium and cultured with shaking at 200 rpm and 30° C. for 20 hours. 1 ml of the seed medium was inoculated to a 250 ml corner-baffled flask containing 24 ml of a production medium and cultured while shaking at 200 rpm and 30° C. for 72 hours. The seed medium and production medium have the following compositions.
(19) <Seed Medium (pH 7.0)>
(20) 20 g of glucose, 10 g of peptone, 5 g of yeast extract, 1.5 g of urea, 4 g of KH.sub.2PO.sub.4, 8 g of K.sub.2HPO.sub.4, 0.5 g of MgSO.sub.4.7H.sub.2O, 100 μg of biotin, 1000 μg of thiamine HCl, 2000 μg of calcium pantothenate, 2000 μg of nicotinamide (based on 1 L of distilled water)
(21) <Production Medium (pH 7.0)>
(22) 100 g of glucose, 40 g of (NH.sub.4).sub.2SO.sub.4, 2.5 g of soy bean protein, 5 g of corn steep solid, 3 g of urea, 1 g of KH.sub.2PO.sub.4, 0.5 g of MgSO.sub.4.H.sub.2O, 100 μg of biotin, 1000 μg of thiamine HCl, 2000 μg of calcium pantothenate, 3000 μs of nicotinamide, 30 g of CaCO.sub.3 (based on 1 L of distilled water)
(23) L-lysine concentrations analyzed by HPLC are given in Table 1.
(24) TABLE-US-00001 TABLE 1 Concentrations of L-lysine produced by KCCM11016P-rpoC(M) L-lysine (g/l) strain Batch 1 Batch 2 Batch 3 Average Con- KCCM11016P-rpoC(W) 43.2 44.1 43.2 42.8 trol group 1 KCCM11016P-rpoC(M1) 46.1 46.5 47.1 43.6 2 KCCM11016P-rpoC(M2) 47.7 46.3 46.8 46.9 3 KCCM11016P-rpoC(M3) 48.2 48.6 48.4 48.4 4 KCCM11016P-rpoC(M4) 49 48.9 48.9 48.9 5 KCCM11016P-rpoC(M5) 48.3 49.8 49.5 49.2 6 KCCM11016P-rpoC(M6) 46.2 46.9 46.7 46.6 7 KCCM11016P-rpoC(M7) 45.3 45.8 45.9 45.7 8 KCCM11016P-rpoC(M8) 46.1 46.5 45.1 45.9 9 KCCM11016P-rpoC(M9) 47.3 47.9 47.9 47.7 10 KCCM11016P-rpoC(M10) 48.3 48.5 47.9 48.2 11 KCCM11016P-rpoC(M11) 45.3 45.8 45.9 45.7 12 KCCM11016P-rpoC(M12) 48.6 48.3 48.3 48.4 13 KCCM11016P-rpoC(M13) 46.6 47 47.1 46.9 14 KCCM11016P-rpoC(M14) 47.3 48.6 48 48.0 15 KCCM11016P-rpoC(M15) 49.2 49.2 49.4 49.3 16 KCCM11016P-rpoC(M16) 46.2 46.5 46 46.2 17 KCCM11016P-rpoC(M17) 46.3 45.2 45.8 45.8 18 KCCM11016P-rpoC(M18) 48.3 48.2 48.3 48.3 19 KCCM11016P-rpoC(M19) 47.3 47.8 47.5 47.5 20 KCCM11016P-rpoC(M20) 48.3 48.7 48.5 48.5
(25) As shown in Table 1, the average concentration of L-lysine in KCCM11016P-rpoC(M) was increased by 13%, compared to that of an L-lysine-producing strain, KCCM11016P-rpoC(W). Alterations in amino acid sequences of 20 kinds of rpoC mutants are represented by SEQ ID NOS: 8 to 27. The result of analyzing the amino acid sequences of 20 kinds of the mutants showed that lysine productivity is greatly enhanced by introducing mutations into the region at positions 975 to 1284, this region showing high homology to G and H domains of rpoC, which is an RNA polymerase beta prime subunit of E. coli.
(26) TABLE-US-00002 TABLE 2 rpoC amino acid mutations in KCCM11016P-rpoC(M1)~(M20) Strain rpoC amino acid mutation KCCM11016P-rpoC(M1) Q1016G KCCM11016P-rpoC(M2) T1029H KCCM11016P-rpoC(M3) F1247K KCCM11016P-rpoC(M4) W24G, G995E, I1018C KCCM11016P-rpoC(M5) G995H, I1231C KCCM11016P-rpoC(M6) R1252T KCCM11016P-rpoC(M7) G1022R KCCM11016P-rpoC(M8) A1015D KCCM11016P-rpoC(M9) A1237P KCCM11016P-rpoC(M10) W1241N KCCM11016P-rpoC(M11) Y36F, T1255C KCCM11016P-rpoC(M12) E1249Y, G1282F KCCM11016P-rpoC(M13) G1022S KCCM11016P-rpoC(M14) S1243G KCCM11016P-rpoC(M15) E1239T KCCM11016P-rpoC(M16) G1034K, D1038H KCCM11016P-rpoC(M17) L340E, A1014D KCCM11016P-rpoC(M18) A1015H KCCM11016P-rpoC(M19) S1017R, L1236T KCCM11016P-rpoC(M20) G1230Y, N1260H
Example 5: Construction of Vector for Insertion of the rpoC Mutant into Chromosome of the Strain Producing High-Concentration of L-Lysine
(27) To examine the effects of mutations in a region showing a high homology to G and H domains of E. coli rpoC, among the mutations in the sequence-substituted rpoC mutant strains which were confirmed in Example 2, vectors for chromosomal insertion thereof were constructed.
(28) Based on the reported base sequences, primers of SEQ ID NOS: 28 and 30 having an EcoRI restriction site at the 5′-terminal and a primer of SEQ ID NO: 30 having a SalI restriction site at the 3′-terminal were synthesized. Of them, primers of SEQ ID NOS: 28 and 30, and M1, M2, M4, M7, M8, M13, M16, M17, M18, and M19 of KCCM11016P-rpoC, namely, 10 kinds of chromosomes as templates, were used to amplify about 2000 bp of 10 kinds of rpoC(mt) gene fragments by PCR. PCR conditions consisted of denaturation at 94° C. for 5 minutes, 30 cycles of denaturation at 94° C. for 30 seconds, annealing at 56° C. for 30 seconds, and polymerization at 72° C. for 2 minutes, and then denaturation at 72° C. for 7 minutes. Further, primers of SEQ ID NOS: 29 and 30, and M3, M5, M6, M9, M10, M11, M12, M14, M15, and M20 of KCCM11016P-rpoC, namely, 10 kinds of chromosomes as templates, were used to amplify about 600 bp of 10 kinds of rpoC(mt) gene fragments by PCR. Primers used herein are represented by SEQ ID NOS: 28 to 30.
(29) 20 kinds of gene fragments amplified by PCR were treated with restriction enzymes, EcoRI and SalI, respectively to obtain DNA fragments, each thereof was ligated to a pDZ vector (Korean Patent NO. 2009-0094433) for chromosomal insertion having EcoRI and SalI restriction sites, and transformed into E. coli DH5a, which was spread on an LB solid medium containing kanamycin (25 mg/1). Colonies transformed with the desired gene-inserted vector were selected by PCR, and plasmids were obtained therefrom by a generally known plasmid extraction method, and these plasmids were designated as pDZ-rpoC(M1)˜(M20) according to the number of the strain used as a template, respectively.
Example 6: Introduction of rpoC Mutant into Chromosome of the KCCM11016P Strain Producing High-Concentration of L-Lysine and Comparison of Lysine Productivity
(30) pDZ-rpoC(M1)˜(M20) vectors prepared in Example 5 were transformed to an L-lysine-producing strain, Corynebacterium glutamicum KCCM11016P by homologous chromosome recombination. Thereafter, the strains having chromosomal insertion of rpoC mutation were selected by sequencing analysis, and cultured in the same manner as in Example 3. Concentrations of L-lysine therein were analyzed, and the results are given in Table 3. The strains introduced with rpoC mutations were designated as Corynebacterium glutamicum KCCM11016P::rpoC(M1)˜(M20), respectively.
(31) TABLE-US-00003 TABLE 3 L-lysine (g/l) Strain Batch 1 Batch 2 Batch 3 Average Con- KCCM11016P 42.2 43.4 42.7 42.8 trol group 1 KCCM11016P::rpoC(M1) 45.2 45.2 44.9 45.1 2 KCCM11016P::rpoC(M2) 46.2 45.8 46.5 46.2 3 KCCM11016P::rpoC(M3) 47 47.9 47.5 47.5 4 KCCM11016P::rpoC(M4) 47.6 47.2 47.8 47.5 5 KCCM11016P::rpoC(M5) 48.3 49.8 49.5 49.2 6 KCCM11016P::rpoC(M6) 46.3 46.5 46 46.3 7 KCCM11016P::rpoC(M7) 45.8 44.7 45.2 45.2 8 KCCM11016P::rpoC(M8) 46.1 46.5 45.1 45.9 9 KCCM11016P::rpoC(M9) 45.9 46.8 47.1 46.6 10 KCCM11016P::rpoC(M10) 47.2 47.6 47.4 47.4 11 KCCM11016P::rpoC(M11) 45.3 45.8 45.9 45.7 12 KCCM11016P::rpoC(M12) 47.8 47.8 48.2 47.9 13 KCCM11016P::rpoC(M13) 46.3 46 46.6 46.3 14 KCCM11016P::rpoC(M14) 47.2 46.9 46.7 46.9 15 KCCM11016P::rpoC(M15) 50.1 48.7 49.2 49.3 16 KCCM11016P::rpoC(M16) 46.2 45.9 45.8 46 17 KCCM11016P::rpoC(M17) 45.3 45.8 45.9 45.7 18 KCCM11016P::rpoC(M18) 47.8 47.6 47.2 47.5 19 KCCM11016P::rpoC(M19) 46.8 46.3 45.9 46.3 20 KCCM11016P::rpoC(M20) 47.6 47.3 47.8 47.6
(32) As shown in Table 3, average concentrations of L-lysine were increased as high as about 6˜15% in KCCM11016P::rpoC(M1)˜(M20), each was introduced with an rpoC gene having a substitution of 1 or 2 base(s), compared to a control group, KCCM11016P having a wild-type rpoC gene. Among them, KCCM11016P::rpoC(M15) as a representative of the top 20%, KCCM11016P::rpoC(M10) as a representative of the top 40%, and KCCM11016P::rpoC(M19) as a representative of the top 60% were named CA01-2267, CA01-2268, and CA01-2266, respectively and deposited at the Korean Culture Center of Microorganisms (KCCM) on Jun. 12, 2013 with Accession NOs: KCCM11428P, KCCM11429P, and KCCM11427P.
Example 7: Introduction of rpoC Mutant into Chromosome of the KCCM11347P Strain Producing High-Concentration of L-Lysine and Comparison of Lysine Productivity
(33) To examine the effects in other strains belonging to the genus Corynebacterium glutamicum, strains were prepared by introducing rpoC mutations into an L-lysine-producing strain Corynebacterium glutamicum KCCM11347P (Korean Patent No. 1994-0001307, international deposited microorganism of KFCC10750) in the same manner as in Example 6, and designated as KCCM11347P::rpoC(M1)˜(M20), respectively. They were cultured in the same manner as in Example 3, and concentrations of L-lysine therein were analyzed, and the results are given in Table 4.
(34) TABLE-US-00004 TABLE 4 Concentrations of L-lysine produced by KFCC10750::rpoC(M1)~(M20) L-lysine (g/l) Strain Batch 1 Batch 2 Batch 3 Average Con- KCCM11347P 38.3 38 38.5 38.3 trol group 1 KCCM11347P::rpoC(M1) 41.2 41.3 41.8 41.6 2 KCCM11347P::rpoC(M2) 42.8 42.2 42.7 42.5 3 KCCM11347P::rpoC(M3) 42.7 43.7 43.8 43.8 4 KCCM11347P::rpoC(M4) 43.6 45.5 41.9 43.7 5 KCCM11347P::rpoC(M5) 44.2 44.8 44.6 44.5 6 KCCM11347P::rpoC(M6) 42.3 42 42.8 42.4 7 KCCM11347P::rpoC(M7) 42.1 42.3 42 42.2 8 KCCM11347P::rpoC(M8) 42.2 42.6 42.8 42.5 9 KCCM11347P::rpoC(M9) 41.8 42.9 43 43 10 KCCM11347P::rpoC(M10) 43.7 43 42.8 43.2 11 KCCM11347P::rpoC(M11) 42.2 42.7 41.8 42.3 12 KCCM11347P::rpoC(M12) 43.8 43.9 44 43.9 13 KCCM11347P::rpoC(M13) 43.3 43.3 41.3 42.6 14 KCCM11347P::rpoC(M14) 42.4 42.2 43.8 43 15 KCCM11347P::rpoC(M15) 44 44.8 44.2 44.5 16 KCCM11347P::rpoC(M16) 43 42.8 42.3 42.6 17 KCCM11347P::rpoC(M17) 40.8 43.3 41.8 42.6 18 KCCM11347P::rpoC(M18) 43 42.7 43.5 43.1 19 KCCM11347P::rpoC(M19) 42.8 42.7 43 42.8 20 KCCM11347P::rpoC(M20) 44.1 44.4 44.4 44.3
(35) As shown in Table 4, it was found that the average concentrations of L-lysine were increased by 8˜16% in experimental groups 1˜20, namely, KCCM11347P::rpoC(M1)˜(M20), each was introduced with an rpoC gene having a substitution of 1 or 2 base(s), compared to a control group, KCCM11347P having a wild-type rpoC gene.
Example 8: Introduction of rpoC Mutant into Chromosome of the KCCM10770P Strain Producing High-Concentration of L-Lysine and Comparison of Lysine Productivity
(36) To examine the effects in other strains belonging to the genus Corynebacterium glutamicum, strains were prepared by introducing rpoC mutations into an L-lysine-producing strain Corynebacterium glutamicum KCCM10770P (Korean Patent No. 0924065) in the same manner as in Example 6, and designated as KCCM10770P::rpoC(M1)˜(M20), respectively. The KCCM10770P strain is an L-lysine-producing strain derived from KCCM11016P, which retains one or more copies of 6 types of the genes constituting the lysine biosynthesis pathway, namely, aspB (aspartate aminotransferase-encoding gene), lysC (aspartate kinase-encoding gene), asd (aspartate semialdehyde dehydrogenase-encoding gene), dapA (dihydrodipicolinate synthase-encoding gene), dapB (dihydrodipicolinate reductase-encoding gene) and lysA (diaminopimelate decarboxylate-encoding gene) on the chromosome. They were cultured in the same manner as in Example 3, and concentrations of L-lysine therein were analyzed, and the results are given in Table 5.
(37) TABLE-US-00005 TABLE 5 Concentrations of L-lysine produced by KCCM10770P::rpoC(M1)~(M20) L-lysine (g/l) Strain Batch 1 Batch 2 Batch 3 Average Con- KCCM10770P 47.8 47.2 47.5 47.5 trol group 1 KCCM10770P::rpoC(M1) 50.2 50 48.9 49.7 2 KCCM10770P::rpoC(M2) 50.2 50.8 50.9 50.6 3 KCCM10770P::rpoC(M3) 51.8 51.8 51.2 51.6 4 KCCM10770P::rpoC(M4) 51.8 51.6 51.2 51.5 5 KCCM10770P::rpoC(M5) 52 52.3 52.6 52.3 6 KCCM10770P::rpoC(M6) 50.7 50.4 50.4 50.5 7 KCCM10770P::rpoC(M7) 49.2 49.8 49.5 49.5 8 KCCM10770P::rpoC(M8) 50.2 50.4 50.7 50.4 9 KCCM10770P::rpoC(M9) 51.4 51 51.4 51.3 10 KCCM10770P::rpoC(M10) 51.6 51.3 50.9 51.3 11 KCCM10770P::rpoC(M11) 49.2 49 48 48.7 12 KCCM10770P::rpoC(M12) 52 51.8 52.1 52 13 KCCM10770P::rpoC(M13) 51.2 51.8 51 51.3 14 KCCM10770P::rpoC(M14) 52.2 49.9 51.8 51.3 15 KCCM10770P::rpoC(M15) 52.6 51.8 52.3 52.2 16 KCCM10770P::rpoC(M16) 50.2 50.6 50.4 50.4 17 KCCM10770P::rpoC(M17) 49.8 49.8 49.7 49.8 18 KCCM10770P::rpoC(M18) 51 51.2 52.1 51.4 19 KCCM10770P::rpoC(M19) 50.2 51.6 50.8 50.9 20 KCCM10770P::rpoC(M20) 51.8 51.8 51.8 51.8
(38) As shown in Table 5, it was found that the average concentrations of L-lysine were increased by about 3˜10% in experimental groups 1˜20, namely, KCCM10770P::rpoC(M1)˜(M20), each was introduced with an rpoC gene having a substitution of 1 or 2 base(s), compared to a control group, KCCM10770P having a wild-type rpoC gene.
Example 9: Introduction of rpoC Mutant into Chromosome of the CJ3P Strain Producing High-Concentration of L-Lysine and Comparison of Lysine Productivity
(39) To examine the effects in other strains belonging to the genus Corynebacterium glutamicum, strains were prepared by introducing rpoC mutations into an L-lysine-producing strain CJ3P (Binder et al. Genome Biology 2012, 13:R40) in the same manner as in Example 6, and designated as CJ3P::rpoC(M1)˜(M20), respectively. The CJ3P strain is a Corynebacterium glutamicum strain having L-lysine productivity, which is prepared by introducing 3 types of mutations (pyc(Pro458Ser), hom(Val59Ala), lysC(Thr311Ile)) into a wild-type by a known technique. They were cultured in the same manner as in Example 3, and concentrations of L-lysine therein were analyzed, and the results are given in Table 6.
(40) TABLE-US-00006 TABLE 6 Concentration of L-lysine produced by CJ3P::rpoC(M1)~(M20) L-lysine (g/l) Strain Batch 1 Batch 2 Batch 3 Average Control CJ3P 8.3 8 8.4 8.2 group 1 CJ3P::rpoC(M1) 8.9 9.1 9.3 9.1 2 CJ3P::rpoC(M2) 10.8 10.1 9.7 10.2 3 CJ3P::rpoC(M3) 11.9 11.7 11.2 11.6 4 CJ3P::rpoC(M4) 11.8 11.9 11 11.6 5 CJ3P::rpoC(M5) 11.8 11.7 12 11.8 6 CJ3P::rpoC(M6) 10.2 10 10.3 10.2 7 CJ3P::rpoC(M7) 8.9 8.7 9.1 8.9 8 CJ3P::rpoC(M8) 9.7 9.7 9.8 9.7 9 CJ3P::rpoC(M9) 11.2 11.3 11.1 11.2 10 CJ3P::rpoC(M10) 11.2 10.9 10.8 11 11 CJ3P::rpoC(M11) 9.2 9.5 8.7 9.1 12 CJ3P::rpoC(M12) 12.9 13 12.7 12.9 13 CJ3P::rpoC(M13) 10.8 10.3 10.3 10.5 14 CJ3P::rpoC(M14) 10.7 10.5 11 10.7 15 CJ3P::rpoC(M15) 12.4 12.2 12.3 12.3 16 CJ3P::rpoC(M16) 9.6 9.9 9.7 9.7 17 CJ3P::rpoC(M17) 8.9 9.8 9.4 9.4 18 CJ3P::rpoC(M18) 10.9 10.9 10.7 10.8 19 CJ3P::rpoC(M19) 10.3 10.3 10.5 10.4 20 CJ3P::rpoC(M20) 11.2 12 11.8 11.7
(41) As shown in Table 6, it was found that the average concentrations of L-lysine were increased up to 57% in experimental groups 1˜20, namely, CJ3P::rpoC (M1)˜(M20), each was introduced with an rpoC gene having a substitution of 1 or 2 base(s), compared to a control group, CJ3P having a wild-type rpoC gene. Accordingly, lysine productivity is greatly enhanced by introducing mutations into the positions 975 to 1284, this region showing high homology to G and H domains of rpoC, which is an RNA polymerase beta prime subunit of E. coli.