LOW-MOLECULAR-WEIGHT TREMELLA AURANTIALBA GLUCURONOXYLOMANNAN AS WELL AS PREPARATION METHOD AND APPLICATION THEREOF

Abstract

The present disclosure provides a low-molecular-weight Tremella aurantialba glucuronoxylomannan (LTAG) as well as a preparation method and an application thereof, and specifically relates to the technical field of medicine. The LTAG provided in the present disclosure has a weight-average molecular weight of 8,000-24,000 Da. In the method of preparing LTAG as provided in the present disclosure, Tremella aurantialba glucuronoxylomannan is depolymerized by peroxides so as to get low-molecular-weight products, which are then exchanged into pharmaceutically acceptable salts through cation exchange resins. The resulting LTAG has a clear structure, a low viscosity and a good solubility, has a strong immune-enhancing activity, and is capable of acting on TLR4 receptor-activated macrophagocytes and promoting the production of various immune factors, so it can be used in the prevention and/or treatment of immunodeficiency-related diseases.

Claims

1. A low-molecular-weight Tremella aurantialba glucuronoxylomannan, wherein, the low-molecular-weight Tremella aurantialba glucuronoxylomannan is a mixture of homologous glucuronoxylomannan derivatives, its structural formula is as below: ##STR00002## In the structural formula, A is α-D-mannos-1-yl; B is β-D-mannos-1-yl; C is β-D-glucuron-1-yl; D is β-D-xylos-1-yl; R.sub.1 is —OH or -2-O-α-D-mannose; R.sub.2 is —H or (1.fwdarw.2,3)-α-D-mannose; R.sub.3, R.sub.4, R.sub.5, R.sub.6, R.sub.7, R.sub.8, R.sub.9 are, independently of one another, —H or —COCH.sub.3; when R.sub.3, R.sub.4, R.sub.5, R.sub.6, R.sub.7, R.sub.8 and R.sub.9 are all —H, the compound is a deacetylated derivative of the low-molecular-weight Tremella aurantialba glucuronoxylomannan.

2. The low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 1, wherein, on the basis of molar percentage, the compound in which R.sup.1 is —OH accounts for more than 90% the total amount of the low-molecular-weight Tremella aurantialba glucuronoxylomannan.

3. The low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 1, wherein, in the low-molecular-weight Tremella aurantialba glucuronoxylomannan, the molar percentage of acetyl is 10%.

4. The low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 1, wherein, on the basis of molar ratio, the molar ratio of the three monosaccharide residues, mannose, glucuronic acid and xylose, contained in the low-molecular-weight Tremella aurantialba glucuronoxylomannan to the contained —COCH.sub.3 is 3:(1±0.3):(1±0.3):(0.5±0.05).

5. The low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 4, wherein, on the basis of molar ratio, the molar ratio of the three monosaccharide residues, mannose, glucuronic acid and xylose, contained in the low-molecular-weight Tremella aurantialba glucuronoxylomannan to the contained —COCH.sub.3 is 3.01:0.98:0.99:0.5, 3.04:1.02:1.03:0.54 or 3.08:1.12:1.10:0.52.

6. The low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 1, wherein, the mole number of —COCH.sub.3 contained in the deacetylated derivative of the low-molecular-weight Tremella aurantialba glucuronoxylomannan is 0.

7. The low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 1, wherein, the n is an integer with a mean of 4-12.

8. The low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 7, wherein, the mean of n is 5-10.

9. The low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 1, wherein, the polydispersity index of the low-molecular-weight Tremella aurantialba glucuronoxylomannan is 1.0-2.0.

10. The low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 1, wherein, the viscosity of the low-molecular-weight Tremella aurantialba glucuronoxylomannan is 0.05-0.50 dL/g.

11. The low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 1, wherein, the low-molecular-weight Tremella aurantialba glucuronoxylomannan is the depolymerized products of Tremella aurantialba glucuronoxylomannan extracted from Basidiomycotina Hymenomycetes Tremella Tremella aurantialba fruiting bodies, fermented mycelium or their fermentation broth.

12. The low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 1, wherein, the weight-average molecular weight of the low-molecular-weight Tremella aurantialba glucuronoxylomannan is in a range of 8,000-24,000 Da.

13. A preparation method of the low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 1, wherein: the preparation method comprises the following steps: (1) Extracting total polysaccharide of Tremella aurantialba, i.e., Tremella aurantialba glucuronoxylomannan from Basidiomycotina Hymenomycetes Tremella Tremella aurantialba fruiting bodies, fermented mycelium or their fermentation broth; (2) Depolymerizing the Tremella aurantialba glucuronoxylomannan obtained from the step (1) with a peroxide, so as to obtain its low-molecular-weight depolymerized product, i.e., the low-molecular-weight Tremella aurantialba glucuronoxylomannan.

14. The preparation method according to claim 13, wherein, the depolymerization of Tremella aurantialba glucuronoxylomannan with a peroxide in the step (2) is carried out specifically as below: The Tremella aurantialba glucuronoxylomannan obtained from the step (1) is dissolved in deionized water to obtain an aqueous solution with a mass fraction of 0.05-10%, then a metal ion catalyst with a mass fraction of 0.05-0.5% and a peroxide with a mass fraction of 1-6% are added into the resulting aqueous solution and react at a temperature of 25-55° C.; during the reaction, a HPGPC detection is performed; when it is detected that the molecular weight of the depolymerized product reaches the weight-average molecular weight range, a metal ion chelator is added to terminate the reaction; the depolymerized product is then precipitated by adding ethyl alcohol or acetone and collected by centrifugation, and then desalted by ultrafiltration, dialysis or gel permeation chromatography, thus obtaining the low-molecular-weight Tremella aurantialba glucuronoxylomannan.

15. The preparation method according to claim 14, wherein, the peroxide with a mass fraction of 1-6% is replaced with a peroxide with a mass fraction of 10%.

16. The preparation method according to claim 14, wherein, the time point to terminate the reaction is 30 min, 60 min, 120 min or 180 min.

17. The preparation method according to claim 14 wherein, the metal ion catalyst is cupric acetate.

18. The preparation method according to claim 14 wherein, the peroxide is hydrogen peroxide; the metal ion chelator is EDTA-2Na.

19. (canceled)

20. The preparation method according to claim 14 wherein, during the reaction at a temperature of 25-55° C., a sodium hydroxide solution of 1 mol/L is used to control the pH value in a range of 5.0-6.0.

21. A method of preparing the deacetylated derivative of the low-molecular-weight Tremella aurantialba glucuronoxylomannan according to claim 1, wherein, the method comprises the following steps: 1) Extracting total polysaccharide of Tremella aurantialba, i.e., Tremella aurantialba glucuronoxylomannan from Basidiomycotina Hymenomycetes Tremella Tremella aurantialba fruiting bodies, fermented mycelium or their fermentation broth; 2) The low-molecular-weight Tremella aurantialba glucuronoxylomannan obtained from the step 1) is formulated into an aqueous solution with a mass fraction of 0.05-10%, into which is then added a NaOH solution with a final concentration of 0.05-0.5 M and reacted at a temperature of 10-40° C. for 0.5-6 h; at the end of the reaction, hydrochloric acid is added to adjust pH to 6.5-7.5, and small molecular weight impurities are removed through dialysis, ultrafiltration or gel column chromatography, thus obtaining the deacetylated derivative of the low-molecular-weight Tremella aurantialba glucuronoxylomannan.

22-31. (canceled)

Description

BRIEF DESCRIPTION OF THE DRAWINGS

[0052] FIG. 1 shows HPGPC profiles of Tremella aurantialba-derived TAG and its low-molecular-weight product LTAG;

[0053] FIG. 2 shows the .sup.1H NMR spectrum of LTAG;

[0054] FIG. 3 shows the .sup.13C NMR spectrum of LTAG;

[0055] FIG. 4 shows the DEPT135° spectrum of LTAG;

[0056] FIG. 5 shows the superimposed spectra of .sup.1H—.sup.1H COSY, TOCSY and ROESY anomeric hydrogen signaling regions of LTAG;

[0057] FIG. 6 shows the .sup.1H—.sup.1H HSQC spectrum of LTAG;

[0058] FIG. 7 shows the .sup.1H—.sup.13C HMBC spectrum of LTAG;

[0059] FIG. 8 shows the .sup.1H NMR spectrum of the deacetylated derivative of LTAG;

[0060] FIG. 9 shows the effects of LTAG on the proliferation of macrophagocytes, showing that LTAG can cause macrophagocytes to proliferate;

[0061] FIG. 10-FIG. 12 show the effects of LTAG on NO, IL-1β, TNF-α, showing that LTAG can stimulate the production of NO, IL-1β, and TNF-α;

[0062] FIG. 13-FIG. 15 are data graphs showing the effects of LTAG on the level of cytokines at the presence or absence of anti-TLR.sub.4 antibodies, showing that the membrane receptor on which LTAG acts is TLR.sub.4.

DETAILED DESCRIPTION OF THE EMBODIMENTS

[0063] The low-molecular-weight Tremella aurantialba glucuronoxylomannan provided in the present disclosure as well as a preparation method and an application thereof will be illustrated in detail below in combination with the following embodiments, but they should not be construed as the limitation on the protection scope of the present disclosure.

Embodiment 1

Preparation of the Low-Molecular-Weight Tremella aurantialba glucuronoxylomannan (LTAG)

1. Materials and Methods

(1) Materials

[0064] Tremella aurantialba (Tremella aurantialba Bandoni et Zang), commercial product;

[0065] The used reagents including H.sub.2O.sub.2, Cu(CH.sub.3COO).sub.2.H.sub.2O, NaCl, NaOH, ethyl alcohol and the like were all commercial analytically pure reagents.

(2) Methods

[0066] 1) Preparation of Tremella aurantialba glucuronoxylomannan (TAG): fruiting bodies of Tremella aurantialba were dried, crushed, extracted, separated and purified to get TAG with a yield of 50.6%, a purity of 98% (HPGPC, Area normalization method), and a weight-average molecular weight (Mw) of 6.24×10.sup.5 Da.

[0067] 2) Preparation of low-molecular-weight Tremella aurantialba glucuronoxylomannan (LTAG): 2.0 g TAG obtained from step 1) was mixed with cupric acetate monohydrate in a reaction flask and dissolved with 20 mL distilled water in a water bath at 35° C., 10 mL H.sub.2O.sub.2 of 10% was dropwise added within 15 min, and during the reaction, a NaOH solution of 1 M was used to control the pH value in a range of 5.0-6.0. The reaction was continually stirred for about 0.5 h, and 40 mg EDTA-2Na was then added into the reaction solution to terminate the reaction. 120 mL anhydrous ethyl alcohol was added and centrifuged at 4000 rpm for 15 min to obtain precipitates. The resulting precipitates were dissolved with 20 mL water, exchanged into sodium salts through Dowex 50WX8 type cation exchange resin, dialyzed through a dialysis membrane with a molecular weight cut-off of 1000 Da for 24 hours, frozen and dried to get 1.66 g depolymerization sample LTAG-1, with a yield of 83.0%.

[0068] 3) Detection on the physicochemical properties and structures of the resulting TAG and its depolymerized product LTAG-1: The content of glucuronic acid (D-GlcA) was detected by a sulfuric acid-carbazole method (Zhang Weijie, Biochemical Research Technology of Glycoconjugates. 2nd ed. Zhejiang: Zhejiang University Press, 1999, 11-21). The intrinsic viscosity was determined with an Ubbelohde viscometer following the viscosimetry in the General Chapters 0633 of the Chinese Pharmacopoeia 2015 Volume IV. The molecular weight and the distribution thereof were detected by a high-performance gel permeation chromatography (HPGPC). The composition of monosaccharides was detected by HPLC according to PMP derivatization procedures.

[0069] 4) The linkage types of TAG polysaccharide were analyzed by methylation. AVANCE AV 600 nuclear magnetic resonance spectrometer (600 MHz) was used to detect the NMR spectra so as to resolve the sugar structure (Bruker Co., Switzerland, the solvent was D.sub.2O containing Trimethylsilyl-propionic acid (TSP-d4) as the internal standard, temperature 25° C.). The molar percentage of acetyl was calculated from the integral area of methyl peak in .sup.1H NMR.

2. Results

[0070] The HPGPC detection spectra of TAG and its depolymerized product LTAG-1 were shown in FIG. 1, the composition of monosaccharides and the determination results of physicochemical parameters were shown in Table 1, 1D and 2D NMR detection spectra were shown in FIGS. 2-7, and the signal assignments of .sup.1H/.sup.13C NMR spectrum data were shown in Table 2.

TABLE-US-00001 TABLE 1 Detection results of physicochemical parameters and the composition of monosaccharides of Tremella aurantialba fruiting bodies-derived TAG and LTAG-1 Composition of Molec- monosac- ular Disper- Intrinsic Content charides weight sion viscosity of (molar ratio) (Mw, coefficient (0.1M NaCl, uronic acid D-Man:D-GlcA: Samples kDa) (PDI) dL/g) (%) D-Xyl:Ac TAG 624.0 1.24 24.9 20.1 3.03:1.00: 0.98:0.50 LTAG-1 19.3 1.52 0.31 21.3 3.01:1.03: 1.02:0.51

[0071] It is shown from the detection results in Table 1 that, compared with TAG, the molecular weight and the intrinsic viscosity of LTAG-1 are reduced significantly, while the composition of monosaccharides and the content of acetyl remain stable (the molar ratio was about 3:1:1:0.5).

[0072] With LTAG-1 as an example, the signal assignment and structural analysis are illustrated briefly. The .sup.1H/.sup.13C NMR spectra of LTAG-1 are shown in FIGS. 2-3 and FIG. 4, and their signal assignment data are shown in Table 2.

[0073] As shown in FIG. 5, which shows .sup.1H—.sup.1H COSY, TOCSY, and ROESY spectra, the prepared depolymerized product LTAG-1 contains seven groups of spin-coupled systems. Signals at low-field regions 5.14, 5.19, 5.19 ppm are α-terminal hydrogen signals at the free terminals of α-1,2-Man, α-1,3-Man and α-1,2,3-Man saccharide residues on the backbone respectively. The β-terminal hydrogen signals occur at about 4.3-4.7 ppm. Where, signals at 4.38, 4.52, 4.61, 4.67 ppm respond to β-1,3-xyl, β-1,4-glcA, β-T-Man and β-T-Xyl respectively. The proton of acetyl occurs at about 2.1-2.2 ppm. .sup.1H—.sup.1H NOESY spectra shows the coupling between terminal hydrogen of α-1,2,3-Man and its own H3 and the coupling between terminal hydrogen of α-1,2,3-Man and H3 of α-1,2-Man; the coupling between terminal hydrogen of α-1,3-Man and H3 of α-1,2,3-Man; the coupling between terminal hydrogen of α-1,2-Man and H3 of α-1,3-Man; the coupling between the terminal hydrogen of β-1,3-xyl, β-1,4-glcA and H2 of α-1,2,3-Man respectively; the coupling between the terminal hydrogen of β-T-Xyl and H3 of β-1,3-xyl; and the coupling between the terminal hydrogen of β-T-Man and H3 of β-1,4-glcA. The results show the linkage between monosaccharides: Man are linked with each other through α(1.fwdarw.2) and α(1.fwdarw.3) glucosidic bonds to form a backbone, β(1.fwdarw.4) glucosidic bond is linked between Man and GlcA to form a branched chain which is linked to position 2 on the backbone of Man, and the other two Xyl are linked through β(1.fwdarw.3) glucosidic bond to form a branched chain which is linked to position 2 on the backbone of Man.

[0074] As shown in FIG. 6, which shows .sup.1H—.sup.13C HSQC spectra, it can be judged that C1 peaks of α-1,2-Man, α-1,3-Man, α-1,2,3-Man, β-1,3-Xyl, β-1,4-glcA, β-T-Man and β-T-Xyl in the .sup.13C-NMR spectra occur at 104.57, 105.10, 103.51, 106.28, 104.74, 104.74 and 106.29 ppm respectively. The carbonyl carbon (C6) in GlcA carboxyl group and the carbonyl carbon (C7) in acetyl occur at almost the same position, 178.2 and 177.2 ppm respectively.

[0075] As shown in FIG. 7, which shows .sup.1H—.sup.13C HMBC spectra, it can be seen the coupling between H1 of α-1,2,3-Man and its own C3 and the coupling between H1 of α-1,2,3-Man and C3 of α-1,2-Man; the coupling between H1 of α-1,3-Man and C3 of α-1,2,3-Man; the coupling between H1 of α-1,2-Man and C3 of α-1,3-Man; the coupling between H1 of β-1,3-Xyl, β-1,4-GlcA and C2 of α-1,2,3-Man respectively; the coupling between H1 of β-T-Xyl and C3 of β-1,3-Xyl; and the coupling between H1 of β-T-Man and C3 of β-1,4-GlcA. Thus, it can be further confirmed that LTAG-1 constitutes the linkage between monosaccharides. According to the signal changes before and after deacetylation, it can be known that LTAG-1 acetyl substitution is located on the OH group at position 6 of Man.

TABLE-US-00002 TABLE 2 .sup.1H/.sup.13C NMR detection data (δ[ppm]) of LTAG-1 prepared from Tremella aurantialba fruiting bodies TAG Saccharide Chemical shift (ppm) residues C1/H1 C2/H2 C3/H3 C4/H4 C5/H5 C6/H6 C7/H7 C8/H8 A 103.51* 81.03 81.73 69.66 76.19 63.22 (α-1,2,3-Man) 5.19 4.26 3.96 3.64 4.05 3.75/3.85 B 105.10 72.57 80.64 69.07 76.18 63.92 (α-1,3-Man) 5.19 4.26 4.11 3.81 4.05 3.72/3.91 B′ 105.10 72.57 80.64 69.07 73.68 66.52 177.20 23.50 (α-1,3-Man) 5.19 4.26 4.11 3.86 4.20 4.36/4.43 2.18 C 104.57 81.21 76.19 70.50 78.76 63.89 (α-1,2-Man) 5.14 4.23 3.84 3.72 4.02 3.72/3.91 D 106.29 76.26 78.49 72.13 67.99 (β-T-Xyl) 4.67 3.31 3.44 3.63 3.29/3.95 E 102.84 73.55 75.47 69.55 79.32 64.10 (β-T-Man) 4.61 3.94 3.63 3.54 3.39 3.74/3.91 E′ 103.37 73.55 75.47 70.34 76.76 66.43 177.26 23.30 (6-O-Ac-β-T-Man) 4.62 3.96 3.63 3.64 3.59 4.26/4.47 2.15 F 104.74 74.98 76.70 83.00 78.91 178.16 (β-1,4-glcA) 4.52 3.43 3.62 3.81 3.76 G 106.28 75.49 86.05 69.08 68.06 (β-1,3-xyl) 4.38 3.51 3.62 3.74 3.29/4.01 *Numbers in bold indicate the substitution sites of saccharide residues.

[0076] It can be known from the combination of LTAG-1 hydrogen spectrum, carbon spectrum and related spectra, in the present three-component monosaccharide, α-Man are linked with each other through α-(1.fwdarw.2) and α-(1.fwdarw.3) glucosidic bonds to constitute the glycan backbone, and the branched chain is a disaccharide formed from β-Xyl, β-GlcA and β-Man which is linked to position 2 on the backbone of Man. The acetyl substitution site is located on OH at position 6 of Man, but only OH groups at position 6 of a few Man residues are substituted with acetyl, and the molar percentage of acetyl can be calculated from the hydrogen spectrum to be about 10%.

Embodiment 2

Preparation of LTAG with a Series of Molecular Weights

1. Materials and Methods

(1) Materials

[0077] Tremella aurantialba fruiting bodies-derived TAG was prepared by the same method as that in embodiment 1.

[0078] The used reagents including H.sub.2O.sub.2, Cu(CH.sub.3COO).sub.2.H.sub.2O, NaCl, NaOH, ethyl alcohol and the like were all commercial analytically pure reagents.

(2) Methods

[0079] 1) Preparation of LTAG samples with a series of molecular weights: 2 g Tremella aurantialba fruiting bodies-derived TAG, in triplicate, was depolymerized by the method as described in step 2) of embodiment 1, and the time points at which the reaction terminated were 60, 120, 180 min, respectively. The prepared LTAG depolymerized products were desalted through ultrafiltration and exchanged through a cation exchange column, which were numbered as: LTAG-2, LTAG-3 and LTAG-4, respectively. The yields of the depolymerized products were all greater than 75%.

[0080] 2) Detection of LTAG products: The content of glucuronic acid (D-GlcA) was detected by a sulfuric acid-carbazole method (Zhang Weijie, Biochemical Research Technology of Glycoconjugates. 2nd ed. Zhejiang: Zhejiang University Press, 1999, 11-21). The intrinsic viscosity was determined with an Ubbelohde viscometer following the viscosimetry in the General Chapters 0633 of the Chinese Pharmacopoeia 2015 Volume IV. The molecular weight and the distribution thereof were detected by high-performance gel permeation chromatography (HPGPC), and the composition of monosaccharides was detected by HPLC according to PMP derivatization procedures.

2. Results

[0081] The determination results of the resulting series of depolymerized products LTAG-2, LTAG-3, LTAG-4 were shown in Table 3.

TABLE-US-00003 TABLE 3 Detection results of physicochemical parameters and the composition of monosaccharides of Tremella aurantialba fruiting bodies-derived LTAG Intrinsic Content Composition of Molecular viscosity of monosaccharides weight Dispersion (0.1M uronic (molar ratio) (Mw, coefficient NaCl, acid D-Man:D-GlcA: Samples kDa) (PDI) dL/g) (%) D-Xyl:Ac LTAG-2 14.7 1.33 0.21 22.4 3.04:1.02:1.03:0.54 LTAG-3 11.1 1.62 0.18 20.8 3.08:1.12:1.10:0.52 LTAG-4 7.3 1.46 0.11 21.7 3.01:0.98:0.99:0.50

[0082] It was shown from the detection results in Table 3 that, the depolymerized products prepared from Tremella aurantialba fruiting bodies-derived TAG through a hydrogen peroxide depolymerization method have a narrow molecular weight distribution, of which the content of uronic acid and the composition of monosaccharides did not change significantly, and the intrinsic viscosity decreased with the decrease of the molecular weight.

Embodiment 3

Preparation of LTAG Deacetylated Derivatives

1. Materials and Methods

(1) Materials

[0083] Tremella aurantialba fruiting bodies-derived TAG and LTAG-1 were prepared by the same method as that in embodiment 1.

[0084] The used reagents including NaCl, NaOH, ethyl alcohol, HCl and the like were all commercial analytically pure reagents.

(2) Methods

[0085] 1) Preparation of LTAG deacetylated samples: 1 g LTAG-1 was added into 10 mL deionized water to form an aqueous solution of LTAG-1, into which was dropwise added 1 mL NaOH aqueous solution of 1 M, and reacted at a temperature of 30° C. for 4 h. At the end of the reaction, 1 M HCl was added to adjust pH to 7.4, small molecular weight impurities were removed by chromatography through a Bio-Gel P2 gel column, and the resulting products were converted into pharmaceutically acceptable salts by a cation exchange column. The deacetylated products were named as LTAG-1a, and the yield was greater than 85%;

[0086] 2) Detection of LTAG-1a, the deacetylated products of LTAG: The content of glucuronic acid (D-GlcA) was detected by a sulfuric acid-carbazole method (Zhang Weijie, Biochemical Research Technology of Glycoconjugates. 2nd ed. Zhejiang: Zhejiang University Press, 1999, 11-21). The intrinsic viscosity was determined with an Ubbelohde viscometer following the viscosimetry in the General Chapters 0633 of the Chinese Pharmacopoeia 2015 Volume IV. The molecular weight and the distribution thereof were detected by high-performance gel permeation chromatography (HPGPC), and the composition of monosaccharides was detected by HPLC according to PMP derivatization procedures. The molar percentage of acetyl was calculated from the integral area of methyl peak in .sup.1H NMR.

2. Results

[0087] The determination results of the deacetylated products LTAG-1 a obtained in step 2) were shown in Table 4.

TABLE-US-00004 TABLE 4 Detection results of physicochemical parameters and the composition of monosaccharides of LTAG-1a, the deacetylated products of LTAG-1 Intrinsic Content Composition of Molecular viscosity of monosaccharides weight Dispersion (0.1M uronic (molar ratio) (Mw, coefficient NaCl, acid D-Man:D-GlcA: Sample kDa) (PDI) dL/g) (%) D-Xyl:Ac LTAG-1a 18.9 1.51 0.15 21.0 3.01:1.03: 1.02:0.00

[0088] It was shown from the detection results in Table 4 that, the deacetylated products LTAG-1 prepared from LTAG-1 through weak alkaline treatment have a narrow molecular weight distribution, of which the content of uronic acid and the composition of monosaccharides did not change, and the intrinsic viscosity decreased significantly with the elimination of acetyl.

[0089] .sup.1H NMR spectrum was shown in FIG. 8, from which it can be seen that, for the deacetylated products LTAG-la prepared from LTAG-1 through weak alkaline treatment, the acetyl signal peaks at 2.0-2.2 ppm in the hydrogen spectrum disappeared completely, indicating that the deacetylation degree of LTAG-la was 100%. All the other signal peaks of saccharide residues did not change at all, indicating that weak alkaline treatment did not affect the basic structure of LTAG-1.

Embodiment 4

Immune Activity Of Low-Molecular-Weight Tremella aurantialba glucuronoxylomannan (LTAG)

1. Materials and Reagents

[0090] (1) Detection samples: LTAG-1 and LTAG-3 (Mw 19.3 and 11.1 kDa) prepared in embodiment 1 and embodiment 2 were dissolved in water for injection and stored at 4° C.

[0091] (2) Reagents: MTT (3-(4,5)-dimethylthiahiazo-2-yl)-2,5-diphenyltetrazoliumbromide), Lipopolysaccharide (LPS) were purchased from Sigma Co.; High-glucose Dulbecco's modified Eagle's medium (DMEM), fetal bovine serum (FBS), penicillin, and streptomycin were purchased from HyClone Co; IL-1β ELISA kit was purchased from BD Biosciences Co.; TNF-α ELISA kit was purchased from Shenzhen Xinbosheng Biological Technology Co., Ltd.; NO detection kit was purchased from Progema Co.; AntiTLR.sub.2 (6C2) monoclonal antibodies and Anti-TLR.sub.4 (MTS510) monoclonal antibodies were purchased from eBioscience Co.

[0092] (3) Cells: RAW264.7 cells are purchased from China Center for Type Culture Collection. The cells were all cryopreserved and resuscitated by conventional methods.

2. Experimental Methods

[0093] (1) Detection on the cell viability of RAW264.7 by Tremella aurantialba polysaccharides: A suspension of RAW264.7 cells (1×10.sup.6/mL) at the logarithmic growth phase was inoculated in a 96-well plate, and cultivated at 37° C. and 5% CO.sub.2 overnight. The supernatant was discarded, then different concentrations of Tremella aurantialba polysaccharides were added and cultivated at 37° C. and 5% CO.sub.2 for 24 h, and the cytotoxicity was detected by a MTT method. OD values were determined by a Tecan microplate reader, and the cell viability was calculated.

[0094] (2) Effects of Tremella aurantialba polysaccharides on the release of NO and cytokines from RAW264.7: A suspension of RAW264.7 cells (5×10.sup.5/mL) at the logarithmic growth phase was inoculated in a 6-well plate, and cultivated at 37° C. and 5% CO.sub.2 overnight. The supernatant was discarded, then different concentrations of Tremella aurantialba polysaccharides were added and cultivated at 37° C. and 5% CO.sub.2 for 24 h, and then the contents of NO and cytokines were detected by a kit.

[0095] (3) Detection of membrane receptors: A suspension of RAW264.7 cells (4×10.sup.5/mL) at the logarithmic growth phase was inoculated in a 6-well plate, and cultivated at 37° C. and 5% CO.sub.2 overnight. The supernatant was discarded, then 10 μg/mL of antibodies were added to be pretreated for 2 h, then 100 μg/mL of Tremella aurantialba polysaccharides were added for incubation for 24 h, and the contents of NO and cytokines were detected by a kit.

3. Experimental Results

[0096] (1) Effect of LTAG on the viability of macrophagocytes: As shown from the results in FIG. 9, LTAG-1 and LTAG-3 can significantly promote the proliferation of macrophagocytes within the experimental dosage range; and no significant cytotoxicity was observed at the maximum concentration of the formulated drug (200 μg/ml).

[0097] (2) Effect of LTAG on immune factors: As shown from the results in FIGS. 10-12, both LTAG-1 and LTAG-3 can significantly promote the macrophagocytes to secrete NO, IL-1β and TNF-α within the experimental dosage range, and the effect was more obvious at high concentrations, comparable with that of the positive control group. There was no significant difference between the level at which LTAG-1 promoted the macrophagocytes to secrete NO, IL-1(3 and TNF-α at concentrations of 100-200 μg/ml and that of the native TAG, indicating that the depolymerized product LTAG-1 can retain the immune-enhancing activity of the native TAG well.

[0098] (3) Membrane receptors with the immune-enhancing activity of LTAG: As shown from the results in FIGS. 13-15, the level at which LTAG-1 promoted the macrophagocytes to secrete NO, IL-1(3 and TNF-α in the presence of the antibody Anti-TLR.sub.4 was reduced obviously, but there were no influences observed in the presence of the antibody Anti-TLR2, indicating that TLR.sub.4 was the membrane receptor on which LTAG would affect the macrophagocytes.

[0099] The foregoing is only preferable implementation of the present disclosure. It should be noted to persons with ordinary skills in the art that several improvements and modifications can be made without deviating from the principle of the present disclosure, which are also considered as the protection scope of the present disclosure.