Food storage appliance

Abstract

The invention relates to a box (10) for preservation of food. The box comprises a food storage compartment (16). The box also comprises a dry unit (20) adapted to dry the air inside the food storage compartment. The sealable box is formed as one stand-alone unit. Hereby an appliance for keeping food at dry conditions is provided. The appliance can be easily installed and can be moved around to any suitable location including inside a kitchen cabinet.

Claims

1. A sealable box for preservation of food, the sealable box comprising: a food storage compartment; and a dry unit disposed outside of the food storage compartment and configured to dry humid air inside the food storage compartment, wherein the sealable box is formed as one stand-alone unit, and wherein the dry unit comprises an absorber and a fan, the fan configured to drive an air flow through the absorber, and the absorber configured to absorb said humid air.

2. The sealable box according to claim 1, further comprising a drawer adapted to access the interior of the food storage compartment.

3. The sealable box according to claim 1, wherein the dry unit is configured to keep a humidity level in the sealable box at a pre-determined value or within a pre-set range.

4. The sealable box according to claim 3, wherein the dry unit is configured set the humidity level in response to a type of food to be stored in the food storage compartment.

5. The sealable box according to claim 1, wherein the absorber is configured to be heated by a heater to regenerate the absorber.

6. The sealable box according to claim 1, wherein the dry unit comprises a set of valves to control the air flow within the dry unit to be switched between a number of operational modes of the dry unit.

7. The sealable box according to claim 6, wherein one mode of operation of the dry unit is a dry mode wherein air is circulated from the dry unit via the food storage compartment to absorb the humid air in the absorber.

8. The sealable box according to claim 6, wherein one mode of operation of the dry unit is a regeneration mode wherein air is circulated from the dry unit via the outside of the box to release water from the absorber outside of the box.

9. The sealable box according to claim 6, wherein one mode of operation of the dry unit is an idle mode wherein air is not circulated in the dry unit and wherein the dry unit is configured to seal air from entering the food storage compartment via the dry unit.

10. The sealable box according to claim 1, wherein the food storage compartment and the dry unit are configured in direct contact with each other.

11. A kitchen cabinet comprising the sealable box according to claim 1.

12. The sealable box according to claim 1, wherein the absorber is disposed fluidly downstream from the fan.

13. The sealable box according to claim 1, wherein the dry unit has a height between 1-5 cm.

14. The sealable box according to claim 1, the dry unit further comprising a set of valves to control the air flow therein, the set of valves being movable between first and second operational positions, wherein in the first operational position, the air flow is circulated between the dry unit and the food storage compartment such that the humid air is absorbed by the absorber, and wherein in the second operational position, the absorber is in fluid communication with air outside of the sealable box.

15. The sealable box according to claim 14, wherein in the first position, the food storage compartment is fluidly isolated from the air outside of the sealable box.

16. The sealable box according to claim 15, wherein in the second position, the absorber is fluidly isolated from the food storage compartment.

Description

BRIEF DESCRIPTION OF THE DRAWINGS

(1) The invention will now be described in more detail, by way of example, and with reference to the accompanying drawings, in which:

(2) FIG. 1 shows a sealable box for food preservation,

(3) FIG. 2 shows a sealable box with a dry unit illustrated in more detail,

(4) FIG. 3 shows a dry unit operating in a regenerating mode,

(5) FIG. 4 shows a dry unit operating in a drying mode,

(6) FIG. 5 shows the dry unit together with a food storage compartment when operating in a drying mode, and

(7) FIG. 6 shows a sealable box placed in a kitchen cabinet.

DETAILED DESCRIPTION

(8) The invention will now be described more fully hereinafter with reference to the accompanying drawings, in which certain embodiments of the invention are shown. The invention may, however, be embodied in many different forms and should not be construed as limited to the embodiments set forth herein; rather, these embodiments are provided by way of example so that this disclosure will be thorough and complete, and will fully convey the scope of the invention to those skilled in the art. Like numbers refer to like elements throughout the description.

(9) As has been realized, it would be good to provide an appliance for food preservation that enables keeping food in a controlled humidity. This would be particularly advantageous in locations with high humidity and where the food to be preserved is sensitive to high humidity. To provide such an appliance a sealable box having a controlled humidity can be provided. The appliance can advantageously be a stand-alone unit that is then easy to install or can even be moved from place to place to be used wherever needed.

(10) FIG. 1 schematically shows a sealable box to for food preservation. The box to comprises an air tight seal 12 for sealing the inside of the box to from air outside of the box to when the box is in a closed position. The box to comprises a food storage compartment 16 wherein food to be kept in dry conditions can be stored. In the embodiment shown in FIG. 1, the box to comprises a drawer 14 that can serve as an opening to the box to to access the food storage compartment 16. The box to can be closed by pushing the drawer 14 into a closed position to seal the box to. However, the invention is not limited to such an embodiment with a drawer 14 to access the interior of the food storage compartment 16. The box to could for example be formed by a box with a removable lid that could be placed on top of the box. Other ways of constructing a box that can be placed in a closed, air-tight position are also envisaged.

(11) When the box is in an open position, food can be placed in the box 10. When the box 10 is closed. The environment inside the box is controlled by a dry unit 20 of the box 10 to keep the humidity inside the box at a pre-determined level or within a pre-set range as will now be explained in more detail.

(12) In FIG. 2, a view illustrating the box 10 with the drawer 14 removed for ease of showing the operation of the box 10 is shown. As is shown in FIG. 2, the box 10 comprises at least one air inlet 17 and at least one air outlet 18 (see FIG. 5) from the food storage compartment 16 to the dry unit 20. Air is circulated in the box 10 by a dry unit 20. The dry unit 20 keeps the humidity in the box 10 at a controlled level. The humidity level can be pre-set and controlled by a user to be adapted to different types of food.

(13) The dry unit 20 can advantageously be fitted in direct connection with the box 10 so that circulated air does not have to be led via pipes to the box 10. It is preferred that the dry unit 20 is located directly beneath the box 10 when the box is in an operational position or directly on top of the box 10 when the box is in an operational position. However, it is also envisaged that the dry unit 20 could be located on a side or at the back of the box 10 when the box 10 is in an operational position. The size of the dry unit 20 can be made to fit with the size of the box and is advantageously made thin so that the dry unit can have generally the size of the side of the box 10 where it is placed but much thinner than wide. For example, the dry unit can have a thickness (height) of about 1-5 cm, such as 3-4 cm. On the other hand, the width and depth of the dry unit 20 can be significantly larger (in the order of tenths of cm such as 50×50 cm) than the height of the dry unit 20. That is one side of the dry unit 20 will be about a tenth of the length or less of the other sides of the dry unit where the dry unit is generally box shaped. Hereby the dry unit 20 can be formed to not occupy space that would interfere with a box shape of the food storage compartment (16). In other words, the food storage compartment (16) can be box shaped without the dry unit taking a lot of space. This results in that the stand-alone box to, can be made compact and as a whole does not become unnecessary bulky.

(14) In FIGS. 3 and 4, the working of the dry unit 20 is described in more detail. Generally, the dry unit 20 comprises an absorber 22 than can be heated by a heater. The dry unit further comprises a fan 24 to drive an air-flow through the dry unit 20. The air-flow is indicated by the arrows in the Figures. Also, valves 26, 28 are provided to switch the operational mode for the dry unit 20 as will be described below. The valves can be two-way valves configured to switch the air-flow inside the dry unit 20.

(15) In FIG. 3, the dry unit is in an operational mode where the absorber 22 is heated by the heater to re-generate the absorber 22. In this regeneration mode, the fan is turned on to drive an air-flow through the dry unit 20. The valves 26, 28 are placed in a position to drive the air-flow from outside the box to via an outside inlet 30 via the heated absorber 22 and out to outside the box to via an outside outlet 32. The food storage compartment 16 is then sealed by the valves 26, 28 so that no outside air can enter the food storage compartment 16 via the dry unit 20. Thus, the heater will heat the absorber 22. The absorber 22 will then release water absorbed by the absorber to the air. The air carrying the water from the absorber will then be circulated to outside of the box to.

(16) In FIG. 4, the dry unit 20 is in an operational mode where the absorber 22 is absorbing humid air from the air inside the food storage compartment 16 to dry the air in the food storage compartment 16. In this drying mode, the fan is turned on to drive an air-flow through the dry unit 20. The valves 26, 28 are placed in a position to drive the air-flow from inside the food storage compartment 16. The air is drawn via the inlet 17 from the food storage compartment 16 via the heated absorber 22 to dry the air and back to the food storage compartment 16 via the outlet 18 (see FIG. 5).

(17) In FIG. 5, the dry unit 20 is shown together with the food storage compartment 16 and showing the air-circulation in the food storage compartment 16 when the dry unit 20 is in a drying mode. In this drying mode air is circulated through the food storage compartment 16 via the inlet 17 and outlet 18 to be dried by the dry unit 20.

(18) The dry unit 20 can also be in a third mode of operation that can be termed an idle mode. In this idle mode air is not circulated to regenerate the absorber 22 as in the regeneration mode or to dry the air in the food storage compartment 16 as in the drying mode. Instead, in the idle mode air is not circulated by turning of the fan 24. Also, in the idle mode, the valves can be in a position to keep the food storage compartment 16 sealed from the outside so that no outside air can enter the food storage compartment 16 via the dry unit. This idle mode is useful for saving energy consumption in the box, because the fan can be turned off in the idle mode.

(19) The box to as described herein can be made in a suitable size so that the outer dimensions can fit in a standard kitchen. In FIG. 6 a cabinet 40 comprising a box to as described herein is shown. By selecting the dimensions of the box to to a standard kitchen it is possible to fit the box to inside a standard cabinet 40 of a kitchen. Because the box to can be a stand-alone unit, it is easy to install in a kitchen and it can also be used outside a cabinet of a kitchen and be put on a table, a shelf or a cupboard in the same manner as a microwave own or a table top dishwasher is used.

(20) Further, because the dry unit of the box can be made very slim with a thickness of less than 5 cm, the dry unit is easy to fit to work with the food storage compartment.

(21) The invention has been described above with reference to a few embodiments. However, as is readily appreciated by a person skilled in the art, other embodiments than the ones disclosed above are equally possible within the scope of the invention, as defined by the appended claims.