Herbal Supplement Composition and Method for Improved Digestion of Food

Abstract

The present invention relates to a herbal supplement composition for improved digestion of food in a subject in need having range of ingredient concentrations comprising asafoetida between 0.1 gm and 5 gm; Foeniculum vulgare seeds powder between 5 mg and 15 gm; Trachyspermum ammi seeds powder between 5 mg and 15 gm; and shilajit powder between 5 mg and 300 mg. Furthermore, the present invention relates to a method of improving digestion of food in a subject in need comprising orally administering a composition containing asafetida, Foeniculum vulgare seeds powder, Trachyspermum ammi seeds powder and shilajit powder.

Claims

1. A herbal supplement composition for improved digestion of food in a subject in need having range of ingredient concentrations comprising; Asafetida between 5 mg and 5 gm; Foeniculum vulgare seeds powder between 5 mg and 15 gm; Trachyspermum ammi seeds powder between 5 mg and 15 gm; and Shilajit powder between 5 mg and 300 mg.

2. The composition of claim 1, wherein said composition is provided in the form of a powder a tablet or a capsule.

3. The composition of claim 1, wherein said ingredients are mixed in a combination.

4. The composition of claim 1, wherein said composition is orally administered daily to said subject in need.

5. The composition of claim 1, wherein said composition is orally administered weekly to said subject in need.

6. The composition of claim 1, wherein said composition is orally administered monthly to said subject in need.

7. The composition of claim 1, wherein said composition is orally administered as a single dose to said subject in need.

8. The composition of claim 1, wherein said composition is orally administered in multiple doses to said subject in need.

9. A method of improving digestion of food in a subject in need comprising orally administering a composition containing asafetida, Foeniculum vulgare seeds powder, Trachyspermum ammi seeds powder and shilajit powder.

10. The method of claim 12, wherein said composition comprises the concentration of asafetida between 5 mg and 5 gm.

11. The method of claim 12, wherein said composition comprises the concentration of Foeniculum vulgare seeds powder between 5 mg and 15 gm.

12. The method of claim 12, wherein said composition comprises the concentration of Trachyspermum ammi seeds powder between 5 mg and 15 gm.

13. The method of claim 12, wherein said composition comprises the concentration of shilajit powder between 5 mg and 300 mg.

Description

DETAILED DESCRIPTION OF THE INVENTION

[0025] The embodiments herein and the various features and advantageous details thereof are explained more fully with reference to the non-limiting embodiments. Descriptions of well-known components and processing techniques are omitted so as to not unnecessarily obscure the embodiments herein.

[0026] The present invention relates to an herbal supplement composition and method for improving the process of food digestion. Moreover, the present invention provides an effective herbal composition of four herbal ingredients which are capable of enhancing the process of food digestion. The composition can be orally administered to the subject in need.

[0027] The herbal supplement composition of the preferred embodiment of this invention includes asafetida, Trachyspermum ammi seed powder, Foeniculum vulgare seed powder, and shilajit powder. None of the prior arts have yet discovered the extreme effectiveness of this herbal Supplement composition for improving the process of digestion of food in human beings. The mixture of four ingredients improves the secretion of digestive enzymes promoting the digestion of food. These ingredients improve digestion by improving the movement of digested food and fibre, making the digested food bulky, and promoting smoother passage of digested food which results in decreased chances of constipation. The herbal composition is altogether a new and novel composition till date.

[0028] Accordingly, in another embodiment, the invention is an herbal composition comprising of four different herbal ingredients mixed together to form an effective composition for improving food digestion process in human beings. The composition consists of four ingredients namely, asafetida, Foeniculum vulgare seeds powder, Trachyspermum ammi seeds powder and shilajit powder. All the four ingredients are mixed in different concentrations. The concentration of asafetida is between 5 mg and 5 gm, the concentration of Foeniculum vulgare seeds powder is between 5 mg and 15 gm, the concentration of Trachyspermum ammi seeds powder is between 5 mg and 15 gm and the concentration of shilajit powder is between 5 mg and 300 mg.

[0029] In another embodiment of the present invention, the herbal composition is incorporated within a capsule using known techniques, however the composition may be mixed together and formed into a tablet, or administered in dry powder form. In the preferred embodiment, each herbal ingredient is taken in dry powder form in a proportion which has concentration of asafetida is between 5 mg and 5 gm, the concentration of Foeniculum vulgare seeds powder is between 5 mg and 15 gm, the concentration of Trachyspermum ammi seeds powder is between 5 mg and 15 gm and the concentration of shilajit powder is between 5 mg and 300 mg. The ingredients are then preferably mixed together.

[0030] The herbal supplement composition is to be administered orally by capsule, tablet or powder form. The capsule or tablet is administered daily, weekly or monthly to the subject in need in order improve the process of digestion in the subject in need. Furthermore, the herbal composition is orally administered as a single dose to the subject in need and also the composition is orally administered in multiple doses to the subject in need as per the requirement. While the invention has been described in connection with a preferred embodiment it will be understood that it is not intended that the invention be limited to that embodiment. On the contrary, it is intended to cover all alternatives, modifications and equivalents as may be included within the spirit and scope of the invention as disclosed.

[0031] The preferred embodiment of the present invention is to develop a method for improving digestion of food in a subject comprising oral administration of the composition to the subject in need. The orally administered composition comprises of four herbal ingredients. The concentrations of the four ingredients make up the whole an effective composition for improving the food digestion process. The four herbal ingredients are namely asafetida, Foeniculum vulgare seeds powder, Trachyspermum ammi and shilajit powder. The concentration of the first ingredient, asafetida in the herbal composition is between 5 mg and 5 gm, the concentration of the second ingredient, Foeniculum vulgare seeds powder is between 5 mg and 15 gm, the concentration of the third ingredient, Trachyspermum ammi seeds powder is between 5 mg and 15 gm and lastly the concentration of the fourth ingredient, shilajit is between 5 mg and 300 mg.

[0032] As to the manner of usage and operation of the instant invention, same should be apparent from the above disclosure, and accordingly no further discussion relevant to the manner of usage and operation of the instant invention shall be provided.

[0033] Therefore, the foregoing is considered illustrative of only the principles of the invention. Further, since numerous modifications and changes will readily occur to those skilled in the art, it is not desired to limit the invention to the exact construction and operation shown and described, and accordingly, all suitable modifications and equivalents may be resorted to, falling within the scope of the invention.

[0034] The foregoing discussion is illustrative of the invention. However, since many embodiments of the invention can be made without departing from the spirit and scope of the invention, the invention resides wholly in the claims hereinafter appended.