Site-specific polyethylene glycolylated (pegylated) asparaginase, preparation method therefor and use thereof

11103565 · 2021-08-31

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Inventors

Cpc classification

International classification

Abstract

The present application discloses a PEGylated asparaginase and use thereof. In this application, the polyethylene glycol (PEG) is coupled to the N-terminal amino of 1 or 2 subunits of L-asparaginase, and the molecular weight of the PEG is 30-40 KDa. The PEG is preferably branched and has an aldehyde serving as an activating group. The PEGylated asparaginase is useful in the preparation of anti-tumor drugs.

Claims

1. A site-specific di-polyethylene glycolylated (diPEGylated) L-asparaginase or a pharmaceutically acceptable salt or complex thereof, wherein each of N-terminal aminos of 2 out of 4 subunits of the diPEGylated L-asparaginase is coupled to one polyethylene glycol (PEG) molecule separately, wherein the PEG molecule prior to coupling to the L-asparaginase is branched and has a molecular weight of 30-40 KDa, and has the general structural formula below: ##STR00004## wherein R is H or a C1-C4 alkyl, n is an integer from 320 to 455, P is an integer from 1 to 4.

2. The site-specific diPEGylated L-asparaginase or pharmaceutically acceptable salt or complex thereof according to claim 1, wherein the aldehyde group is acetaldehyde, propionaldehyde, butyraldehyde, or valeraldehyde.

3. The site-specific diPEGylated L-asparaginase or pharmaceutically acceptable salt or complex thereof according to claim 2, wherein R is methyl, and P is 2.

4. A method for preparing the site-specific diPEGylated L-asparaginase or pharmaceutically acceptable salt or complex thereof according to claim 1, comprising: step 1: formulating a 15-20 mg/mL L-asparaginase solution in 40 mM acetic acid-sodium acetate buffer pH 5.0; step 2: reacting for 12-24 hours at 4° C. at a molar ratio of L-asparaginase:PEG:reducing agent=1:(4-5):(100-200); and step 3: purifying by ion exchange chromatography after reaction, to finally obtain the diPEGylated L-asparaginase according to claim 1, wherein the reducing agent is sodium cyanoborohydride, and wherein the PEG of step 2 has the general structural formula below: ##STR00005## wherein R is H or a C1-C4 alkyl, n is an integer from 320 to 455, and P is an integer from 1 to 4.

5. A pharmaceutical composition, comprising the site-specific diPEGylated L-asparaginase or pharmaceutically acceptable salt or complex thereof according to claim 1, and a pharmaceutically acceptable adjuvant.

6. The pharmaceutical composition according to claim 5, which is in the dosage form of a freeze-dried powder injection.

7. A method for treating tumors in a patient in need thereof which comprises administering to said patient a therapeutically effective amount of the site-specific diPEGylated L-asparaginase or pharmaceutically acceptable salt or complex thereof according to claim 1.

8. The method according to claim 7, wherein the tumors include acute lymphoblastic leukemia (ALL) tumors, NK/T cell lymphoma tumors, Hodgkin's disease tumors, acute myeloid leukemia tumors, acute myelomonocytic leukemia tumors, chronic lymphocytic leukemia, lymphosarcoma tumors, reticulum cell sarcoma tumors, or melanotic sarcoma tumors.

9. A method for treating tumors in a patient in need thereof which comprises administering to said patient a therapeutically effective amount of the pharmaceutical composition according to claim 5.

10. The method according to claim 9, wherein the tumors include acute lymphoblastic leukemia (ALL) tumors, NK/T cell lymphoma tumors, Hodgkin's disease tumors, acute myeloid leukemia tumors, acute myelomonocytic leukemia tumors, chronic lymphocytic leukemia tumors, lymphosarcoma tumors, reticulum cell sarcoma tumors, or melanotic sarcoma tumors.

Description

BRIEF DESCRIPTION OF THE DRAWINGS

(1) FIGS. 1a and 1b show analysis of various PEG-ASP conjugates by HPLC.

(2) Pegaspargase, Y-PALD-40K-ASP (Mono), Y-PALD-40K-ASP (Di), Y-PALD-30K-ASP (Mono), and Y-PALD-30K-ASP (Di) are analyzed respectively by SEC. As can be seen from the results that after purification, the Y-PALD-40K-ASP (Mono), Y-PALD-40K-ASP (Di), Y-PALD-30K-ASP (Mono), and Y-PALD-30K-ASP (Di) have a purity up to 98% or above, which is slightly higher than the purity of Pegaspargase of 97%. Compared with Pegaspargase, Y-PALD-40K-ASP (Di), and Y-PALD-30K-ASP (Di) have an even higher molecular weight.

(3) FIGS. 2a and 2b show analysis of various PEG-ASP conjugate by SDS-PAGE.

(4) Pegaspargase, Y-PALD-40K-ASP (Mono), Y-PALD-40K-ASP(Di), Y-PALD-30K-ASP (Mono), and Y-PALD-30K-ASP (Di) are analyzed by reductive SDS-PAGE. In FIG. 2a, the proteins in Lanes 1-4 are a high-molecular-weight Marker, Pegaspargase, Y-PALD-40K-ASP (Mono), and Y-PALD-40K-ASP (Di) respectively. In FIG. 2b, the proteins in Lanes 1-3 are a high-molecular-weight Marker, Y-PALD-30K-ASP (Di), and Y-PALD-30K-ASP (Mono) respectively. Because ASP is a homologous tetramer formed of 4 subunits, depolymerization of the four subunits occurs in a reductive environment. Depending on different degrees of PEGylation, each unit is manifested as a different strip in SDS-PAGE. As shown in FIGS. 2a and 2b, Pegaspargase is manifested as a diffuse strip, indicating a poor protein uniformity. Compared with Pegaspargase, Y-PALD-40K-ASP (Mono) and Y-PALD-40K-ASP (Di) show two distinct strips of modified and unmodified subunit and thus have a high uniformity. Strips of high molecular weight shown in Lanes 3 and 4 in FIG. 2a and Lanes 2 and 3 in FIG. 2b denote PEGylated single subunits of ASP, and strips of small molecular weight denote unPEGylated single subunits of ASP.

(5) FIG. 3 shows identification of PEGylated sites in PEG-ASP conjugates.

(6) As can be seen from the peptide mapping of the PEG-ASP conjugates and the original protein after trypsinization, for Y-PALD-40K-ASP (Mono) and Y-PALD-40K-ASP (Di), PEGylation occurs at the N terminus of the protein. In Y-PALD-40K-ASP (Mono), only one PEG molecule is coupled to the N terminus of one of the 4 subunits in asparaginase. In Y-PALD-40K-ASP (Di), the N terminus of two of the 4 subunits in asparaginase are coupled with one PEG molecule respectively.

(7) FIG. 4 shows analysis of various PEG-ASP conjugates by circular dichroism spectroscopy.

(8) The structure of asparaginase, Y-PALD-40K-ASP (Mono), and Y-PALD-40K-ASP (Di) is identified by circular dichroism spectroscopy. The result from far-ultraviolet scanning shows that compared with asparaginase, the characteristic circular dichroism spectra of Y-PALD-40K-ASP (Mono) and Y-PALD-40K-ASP (Di) have no obvious changes, and the near-ultraviolet scanning shows the same result. Accordingly, it is considered that after modification with Y-PALD-40K-PEG, no change occurs to the main structure of the protein.

(9) FIG. 5 shows analysis of various PEG-ASP conjugates by fluorescence spectroscopy.

(10) Intrinsic fluorescence spectroscopy is conducted on asparaginase Y-PALD-40K-ASP (Mono), and Y-PALD-40K-ASP (Di) by using a fluorospectrophotometer. The result shows that PEGylation does not change the tertiary structure of asparaginase.

(11) FIGS. 6a and 6b show detection of the pharmacokinetic property of asparaginase and PEG conjugates thereof.

(12) FIG. 6a shows the pharmacokinetic results after intravenous injection, and FIG. 6b shows the pharmacokinetic results after intramuscular injection.

(13) The in-vivo plasma concentration of the PEGylated asparaginase is studied by the .sup.125I isotope tracing method. It can be seen from the result that compared with asparaginase, both Y-PALD-40K-ASP (Mono) and Y-PALD-40K-ASP (Di) have better pharmacokinetic property, where the Y-PALD-40K-ASP (Di) has a much remarkably improved pharmacokinetic property.

(14) FIG. 7 shows activity tests of various PEG-ASP conjugates after thermal treatment.

(15) FIG. 8 shows in-vitro enzyme activity tests of various PEG-ASP conjugates.

(16) The in-vitro enzyme activity of asparaginase, Oncaspar, Pegaspargase, Y-PALD-40K-ASP (Mono), Y-PALD-40K-ASP (Di), Y-PALD-30K-ASP (Mono), and Y-PALD-30K-ASP (Di) is detected following the method as described in Pharmacopoeia of People's Republic of China. It can be seen from the result that compared with asparaginase, the modified products have different degrees of activity loss after modification. The activity loss is large for Oncaspar and Pegaspargase, and is relatively small for the modified products of the present invention.

DETAILED DESCRIPTION OF THE INVENTION

Definitions

(17) The abbreviations used herein have the following meanings:

(18) PEG: polyethylene glycol; PEG modifier: polyethylene glycol modifier.

(19) Polyethylene glycol (PEG, HO—(CH2CH2O)n-CH2CH2OH) is a linear polymer bearing a hydroxyl group at two ends, which is formed through polymerization of ethylene oxide and composed of repeated oxyethylene, and may be branched, linear or multi armed. PEG is also referred to as poly (ethyleneoxide) (PEO), poly (oxy-ethylene) (POE), or polyoxirane. In general, the term PEG is used when the molecular weight is less than 20,000, and the term PEO is used when the molecular weight is higher. The ordinary PEG has a hydroxyl group respectively at two ends, and methoxy PEG (mPEG) is obtained if the PEG is capped with a methyl group at one end, which is frequently used in PEGylation of proteins.

(20) Polyethylene glycol modifier refers to a functionalized PEG derivative which is activated polyethylene glycol mainly used in the modification of protein and polypeptide drugs, and is also referred to as modifying polyethylene glycol or modifying PEG.

(21) Y-PALD-40K is 40 KDa branched PEG-propionaldehyde, and has a general structural formula of

(22) ##STR00002##
where R is methyl, n is 455, p is 2.

(23) Y-PALD-30K is 30 KDa branched PEG-propionaldehyde, and has a general structural formula of

(24) ##STR00003##
where R is methyl, n is 320, and p is 2.

(25) ASP denotes asparaginase.

(26) As used herein, the term “conjugate” refers to a modified product obtained after PEGylation of asparaginase.

(27) Several modified products obtained after PEGylation of asparaginase are referred to herein as “Y-PALD-40K-ASP (Mono) (a monoPEGylated product obtained after asparaginase is modified with 40K PEG-propionaldehyde and purified, where the PEG is coupled only to the N terminus of one subunit), Y-PALD-40K-ASP (Di) (a diPEGylated product obtained after asparaginase is modified with 40K PEG-propionaldehyde and purified, where the PEG is coupled to the N terminus of two subunits), Y-PALD-30K-ASP (Mono) (a monoPEGylated product obtained after asparaginase is modified with 30K PEG-propionaldehyde and purified, where the PEG is coupled only to the N terminus of one subunit), and Y-PALD-30K-ASP (Di) (a diPEGylated product obtained after asparaginase is modified with 30K PEG-propionaldehyde and purified, where the PEG is coupled to the N terminus of two subunits)”, which are collectively referred to as PEG-ASPs, or PEGylated ASP conjugates. Oncaspar is the product name of a reference listed drug.

(28) The PEG modifier used in the present invention preferably includes an aldehyde activated PEG. Specifically, the PEG modifier is propionaldehyde activated PEG.

(29) In the present invention, the modified asparaginase may be of any source. Asparaginase may be extracted without limitation from E. coli, or recombinantly expressed. In a specific conjugate embodiment of the present invention, the asparaginase has a sequence that is at least about 60% identical to that of the protein as shown in SEQ ID NO:1, and more particularly at least about 65%, 70%, 75%, 80%, 85%, 90%, 91%, 92%, 93%, 94%, 95%, 96%, 97%, 98% or 100% identical to that of the protein as shown in SEQ ID NO:1.

(30) In a particular embodiment, the protein is asparaginase derived from E. coli which has the sequence as shown in SEQ ID NO:1.

Example 1: Preparation and Analysis of PEG Conjugate of ASP

Preparation Example 1: Preparation, Purification and Identification of the Site-Specific PEGylated ASP According to the Present Invention

(31) 1. Preparation of PEG Conjugate Sample

(32) The L-asparaginase (available from Qianhong Biopharma Co., Ltd) was dissolved in a 40 mM acetic acid-sodium acetate buffer (pH 5.0) to formulate a 20 mg/mL solution, and then reacted with Y-PALD-40K (available from Beijing Jiankai science and Technology Co. Ltd.) as a PEG modifier. The reaction was carried out at 4° C. for 12 hrs at a molar ratio of asparaginase:PEG:sodium cyanoborohydride 1:4:200, and then terminated with 1 M glycine. A monoPEGylated product Y-PALD-40K-ASP (Mono) and a diPEGylated product Y-PALD-40K-ASP (Di) were obtained.

(33) 2. Purification of PEG Conjugate Sample

(34) Chromatography conditions: Q ion exchange column (available from GE, HiTrap Q HP 5 mL), buffer A: 20 mM Tris-HCl (pH 9.0); buffer B: 1 M NaCl in 20 mM Tris-HCl (pH 9.0), flow rate: 2.5 mL/min; and detection wavelength 280 nm.

(35) Sample loading: The modified product was adjusted to pH 9.0 with a 0.5 M NaOH solution, and bound to the Q ion exchange column.

(36) Equilibrium: The column was washed with 5 column volumes of the buffer A.

(37) Elution: The sample was eluted for 20 min with 10 column volumes of 0-50% of the buffer B, and the sample was collected fractionwise.

(38) 2. Detection of PEG Conjugate Sample

(39) 2.1 Detection by Chromatography:

(40) Chromatography conditions: HPLC (Waters, e2695 HPLC), Superdex 200 10/300GL (available from GE), mobile phase: 0.1 M Na.sub.2SO.sub.4 in PBS (pH7.4), flow rate: 0.4 mL/min, detection wavelength: 280 nm, injection volume: 50 μL, and detection time: 60 min.

(41) The analysis result is as shown in FIG. 1a. It can be seen from FIG. 1a that the purities of the prepared products Y-PALD-40K-ASP (Mono) and Y-PALD-40K-ASP (Di) are both higher than 98%. Moreover, the molecular weight of the PEGylated product Y-PALD-40K-ASP (Di) is also higher than that of Pegaspargase (available from Jiangsu Hengrui Pharmaceutical Co., Limited).

(42) 2.2 Detection by Electrophoresis

(43) The stacking gel was 8%, and the resolving gel was 7%. The stacking gel buffer was 0.5 M Tris-HCl buffer (pH 6.8) and the resolving gel buffer was 1.5 mol/L Tris-HCl buffer (pH 8.8). 10 μg of the protein sample was mixed with the sample buffer of equal volume, boiled for 5 min at 100° C., then loaded and run, and stained with Coomassie brilliant blue (available from Sinopharm Group) after electrophoresis. The identification result is as shown in FIG. 2a.

(44) In Preparation Example 2, the PEG is Y-PALD-30K, the specific parameters and yield are shown in Table 1, and the process steps and parameters not mentioned in Table 1 are the same as those in Preparation Example 1.

(45) TABLE-US-00001 TABLE 1 Corresponding Experimental condition experiment parameter pH 5.0 Modifier Y-PALD-30K Molar ratio 1:5:100 (protein:PEG:reducing agent) Reaction temperature 4° C. Reaction time (hr) 24 Protein concentration (mg/mL) 15

(46) The PEGylated products obtained in Preparation Example 2 were also identified by chromatography and electrophoresis. The results are shown in FIGS. 1b and 2b.

(47) There are no significant difference between the activity and purity of the monoPEGylated and diPEGylated product obtained in Preparation Example 2 and in Preparation Example 1. The purities of Y-PALD-30K-ASP (Mono) and Y-PALD-30K-ASP (Di) are both higher than 98%.

(48) It can be seen from FIGS. 2a and 2b that the PEGylated products Y-PALD-40K-ASP (Mono), Y-PALD-40K-ASP (Di), Y-PALD-30K-ASP (Mono), and Y-PALD-30K-ASP (Di) have very uniform electrophoresis strips. Compared with the similar product—egaspargase (manufactured by Jiangsu Hengrui Pharmaceutical Co., Limited) available in domestic market, the uniformity is greatly increased.

(49) Lanes 3 and 4 in FIG. 2a both show two uniform strips. A first strip in Lanes 3 and 4 corresponds to a molecular weight of about 200 KDa. The PEG molecular binds a large number of water molecular in the solution, and thus the apparent molecular weight is about 4 times of the theoretical molecular weight. Therefore, it can be preliminarily determined that this strip is a subunit of asparaginase having one PEG molecule coupled thereto. A second strip corresponds to a molecular weight of about 34 KDa, which is consistent with the molecular weight of a single subunit of asparaginase. Therefore, it can be preliminarily determined that the second strip is a single subunit of asparaginase having no PEG molecule coupled thereto. It can be seen from the analysis result by software that the ratio of the contents in the first and second strip of Lane 3 is 1:1, suggesting that the PEGylated product has two subunits coupled with PEG, and the other two subunits coupled no PEG, and thus is determined to be a diPEGylated product. Similarly, it can be seen from the analysis result by software with respect to Lane 4 that the ratio of the contents in the first and second strip of Lane 4 is 1:3, suggesting that the PEGylated product has only one subunit coupled with PEG and the other three subunits coupled no PEG, and thus is determined to be a monoPEGylated product. The results are as expected. The commercially available product Pegaspargase in Lane 2 shows a diffuse strip, because Pegaspargase is randomly modified and different number of PEG molecules are coupled to each subunit of asparaginase in the finally PEGylated product, so a diffuse strip is exhibited during electrophoresis. From the perspective of product uniformity, the site-specific PEGylated product prepared in the present invention is advantageous due to the high uniformity. Compared with FIG. 2a, similar results are obtained in FIG. 2b, with the difference that since the PEG used has a molecular weight of 30 KDa, a first strip in Lanes 2 and 3 in FIG. 2b corresponds to a molecular weight of about 150 KDa, which is slightly lower than that of the product modified with PEG having a molecular weight of 40 KDa.

Example 2: Identification of PEGylated Sites in PEG-ASP Conjugates

(50) To determine the PEGylated sites in PEG-ASP conjugates, the PEG-ASP conjugate was trypsinized, and the peptide mapping was compared with that of the original protein after trypsinization. The PEGylated site could be determined by comparing the difference between the peptide fragments of the original protein and the PEGylated product. The specific experimental steps were as follows. 100 μl of 0.5 mg/mL sample was added to 0.9 μl of 1 mg/mL trypsin solution, and reacted at 37° C. for 5 hrs. After reaction, 10 wt % TFA was added to terminate the reaction. The trypsinized product was analyzed by chromatography on reversed phase C18 column (available from Waters), in which the mobile phases included mobile phase A: H.sub.2O+0.1 wt % TFA, and mobile phase B: acetonitrile+0.1 wt % TFA. The sample loaded was 80 μL, the flow rate was 0.5 mL/min, and the running time was 120 min. The condition for gradient elution was gradient from 5 to 60 wt % B over 0-100 min.

(51) The comparison result of peptide fragment is shown in FIG. 3. It can be seen from FIG. 3 that compared with the original protein, the N-terminal peptide fragments of the PEG-ASP conjugates Y-PALD-40K-ASP (Mono) and Y-PALD-40K-ASP (Di) have an peak area reduced by 25% and 50% respectively, indicating that the PEG has definitely been coupled to the N-terminal amino acid of ASP. This is as expected. Y-PALD-40K-ASP (Mono) is a monoPEGylated product, in which only one PEG molecule is coupled to one subunit of asparaginase, and the other 3 subunits have no PEG molecules coupled thereto. Therefore, after the conjugate is trypsinized, only the peak of the N-terminal peptide fragment of the one subunit is shifted and no changes occur to the peaks of the N-terminal peptide fragments of the other three subunits since no PEG molecules are coupled thereto, compared with the original protein. Accordingly, the peak area of the N-terminal peptide fragments is finally reduced only by 25%. For the diPEGylated product Y-PALD-40K-ASP (Di), each asparaginase molecule has two subunits coupled with a PEG molecule, and thus the peak area of the N-terminal peptide fragments is finally reduced by 50% compared with the original protein.

(52) The two PEGylated products obtained after purification are further confirmed to be N-terminally monoPEGylated and diPEGylated products, in connection with the experimental results obtained in Example 1. The same result is also obtained through analysis of the peptide mapping of the products modified with PEG having a molecular weight of 30 KDa after trypsinization, indicating that the two products modified with PEG having a molecular weight of 30 KDa are N-terminally monoPEGylated and diPEGylated products.

Example 3: Analysis of PEG-ASP Conjugates and Original Protein by Circular Dichroism Spectroscopy

(53) The secondary and tertiary structures of a unPEGylated and PEGylated protein were characterized by circular dichroism spectroscopy. The protein concentrations ranged from 0.1 to 0.2 mg/mL. The sample was charged into a circular dichroism cuvette of 1 mm optical path, and detected for its circular dichroism spectra in a far ultraviolet region (190 nm-250 nm) and a near ultraviolet region (253 nm-480 nm), at a scanning bandwidth of 1 nm and a scanning speed of 500 nm/min. A corresponding buffer was used as the background in each detection, and there measurements were averaged. As can be seen from FIG. 4, the circular dichroism spectrum in the far ultraviolet region of the PEG-ASP conjugate has almost no peak shift as compared with that of the original protein, and no obvious change occurs to the peak value, suggesting that no difference exists in the secondary structure after modification with branched PEG modifiers. This result is in accord with the PEG property. PEG in solution is a flexible amphiphilic polymer, and has no obvious influence on the protein structure after conjugation to the protein surface. Therefore, the PEGylation has no influence on the secondary structure of ASP. Likewise, the circular dichroism spectrum in the near ultraviolet region of the PEG-ASP conjugate has almost no peak shift as compared with that of the original protein, although the peak value varies to some degree, suggesting that PEGylation has no influence on the tertiary structure of ASP. In general, the advanced structure of ASP substantially has no change for the conjugates prepared through site-specific PEGylation. After PEGylation, the structure is unchanged and thus the loss of activity of the conjugate is small compared with activity of the original protein.

Example 4: Analysis of PEG-ASP Conjugates and Original Protein by Fluorescence Spectroscopy

(54) The excitation wavelength for intrinsic fluorescence detection of the modified and unmodified protein was 280 nm, and the emission wavelength was in the range of 300-400 nm. The scanning speed was 1200 nm/min. The excitation and emission slit widths were both 5 nm, and the detection was carried out at room temperature by using a 0.1 cm sample cell. The concentration of the protein to be tested was in the range of 0.1-0.2 mg/ml.

(55) The influence of PEGylation on the tertiary structure of asparaginase is detected by intrinsic fluorescence spectroscopy. As shown in FIG. 5, when the excitation wavelength is 280 nm, the asparaginase and PEGylated products thereof emit fluorescence at a peak wavelength of 315 nm. The fluorescence emission spectra of the monoPEGylated and diPEGylated products, and asparaginase are substantially consistent with each other. This suggests that the PEGylation on asparaginase has no influence on the tertiary structure of asparaginase. The emission intensity of PEGylated AEG is slightly lower than that of the unPEGylated protein, which may correlate with the shielding effect of the PEG chain on the emission spectrum of the protein.

Example 5: Pharmacokinetic Study of PEG-ASP Conjugates

(56) The difference between the activities of the PEGylated products of asparaginase modified with branched PEG having a molecular weight of 30 and 40 KDa is not obvious. However, from the perspective of pharmacokinetics, the pharmacokinetic behavior of a product modified with PEG having a high molecular weight is much better. Therefore, in this example, the diPEGylated and monoPEGylated products with branched PEG having a molecular weight of 40 KDa are used for pharmacokinetic study, and compared with the unPEGylated original protein and the commercially available product Pegaspargase.

(57) The pharmacokinetics after administration by intravenous and intramuscular injection were investigated respectively. The sample was labeled with .sup.125I by the IODOGEN method, and the labeled sample to be tested was purified. The purity was detected by SHPLC. A series of labeled samples were determined for the protein concentrations by using a BCA Protein Assay Kit, then mixed with an amount of respective unPEGylated samples separately, and diluted with 1× vehicle (by diluting a 10× vehicle to 1× with water for injection), to give a 1.175 mg/mL injectable solution. The radioactivity of about 5 μL of the drug solution was determined. Specific activity=radioactivity/protein concentration. Blood was collected from the rats periodically after administration. If the plasma concentration at the last time point of blood collection in each intravenous administration group was not lower than 1/20 of the plasma concentration determined at the time point of 2 min, blood was continuously collected once a day, until the plasma concentration was lower than 1/20 of the plasma concentration determined at the time point of 2 min. If the plasma concentration at the last time point of blood collection in each intramuscular administration group was not lower than 1/10 of the peak plasma concentration, blood was continuously collected once a day, until the plasma concentration was lower than 1/10 of the peak plasma concentration. After collection, the blood sample was immediately added to an EP tube containing heparin sodium (1000 IU/mL, 10 μL) as an anticoagulant, inverted 5-10 times, and centrifuged for 5 min at 4000 rpm, to separate the plasma. 50 μL of the plasma was added with equal volume of 20% trichloroacetic acid (TCA), fully mixed by vortex, and determined for the total radioactivity. Subsequently, the system was centrifuged for 10 min at 4500 rpm and normal temperature. The supernatant was discarded, and the radioactivity of the pellet was determined.

(58) Calculation of pharmacokinetic parameters: Main pharmacokinetic parameters including AUC were calculated by non-compartmental analysis (NCA) using WinNonlin6.2;

(59) 2) Concentration calculation:

(60) Drug content = Radioactivity of sample Specific activity of protein / Volume ( weight ) of sample ;

(61) 3) Data processing: The mean and standard deviation were statistically calculated by Excel 2007.

(62) The calculation results of the pharmacokinetic parameters are shown in Tables 2 and 3 and FIGS. 6a and 6b.

(63) TABLE-US-00002 TABLE 2 Pharmacokinetic parameters of PEG-ASP conjugates vs asparaginase (intravenous injection) Sample T½ (h) AUC (mg/L*h) CL (L/h/kg) Asparaginase 2.84 123896.00 18.50 Pegaspargase 53.41 3738733.50 0.60 Y-PALD-40K-ASP 34.38 1701512.23 1.35 (Mono) Y-PALD-40K-ASP 58.70 3827982.37 0.59 (Di)

(64) TABLE-US-00003 TABLE 3 Pharmacokinetic parameters of PEG-ASP conjugates vs asparaginase (intramuscular injection) Sample T½ (h) AUC (mg/L*h) CL (L/h/kg) Asparaginase 6.97 55241.11 32.06 Pegaspargase 42.62 3046417.50 0.75 Y-PALD-40K-ASP (Mono) 37.22 1008025.72 2.25 Y-PALD-40K-ASP (Di) 56.00 3367604.25 0.69

(65) Compared with asparaginase, the half-life of Y-PALD-40K-ASP (Mono) and Y-PALD-40K-ASP (Di) is obviously extended in both case of intravenous injection and intramuscular injection, and the area under curve (AUC) after administration is significantly increased. Moreover, the clearance rate of Y-PALD-40K-ASP (Mono) and Y-PALD-40K-ASP (Di) in blood is also far lower than that of asparaginase. It can be seen that compared with asparaginase, the in-vivo stability of Y-PALD-40K-ASP (Mono) and Y-PALD-40K-ASP (Di) is increased to some degree. The increase in the in-vivo stability of Y-PALD-40K-ASP (Di) is more obvious, and thus the half life is considerably increased, the metabolic rate in blood is greatly reduced, and the duration of action of the drug is effectively extended, as shown in FIGS. 6a and 6b. As can be seen from the pharmacokinetic parameters calculated by software, compared with commercially available Pegaspargase, the half-life of Y-PALD-40K-ASP (Di) in both case of intravenous injection and intramuscular injection is higher than that of Pegaspargase.

Example 6: Stability Study of PEG-ASP Conjugates

(66) Pegaspargase, Oncaspar (available from Sigma-Tau Pharmaceuticals, Inc.), and Y-PALD-40K-ASP (Di) were diluted to 1 mg/ml with a Tris-HCl buffer (pH 9.0), and placed in water bath at 55° C. 100 μl was removed at 0, 1, 2, 3, 4, and 5 hrs, for detecting the enzyme activity. The activity determination result is shown in FIG. 7.

(67) It can be seen from FIG. 7 that after 1 hr treatment in the water bath, the activity of Pegaspargase is substantially completely lost, and is almost zero; the enzyme activity of the Oncaspar sample is slightly higher than that of Pegaspargase, and about 30% of the activity is retained after 1 hr treatment; and in contrast, the Y-PALD-40K-ASP (Di) sample retains about 80% of the activity after 1 hr treatment, and still retains about 60% of the bioactivity after 5 hr treatment, so that the stability is significantly advantageous over that of Pegaspargase and Oncaspar. The significant decrease in the activity of Pegaspargase and Oncaspar may be attributed to the easy detachment of PEG. Due to the persistent detachment of PEG molecules, the protection of PEG for asparaginase is greatly reduced, causing a high activity loss. No detachment of PEG takes place during the treatment of the Y-PALD-40K-ASP (Di) sample, and PEG molecules can better improve the thermal stability of asparaginase, so the activity loss is relatively slow.

Example 7: In-Vitro Activity Detection of PEG-ASP Conjugates

(68) The amido group on asparagine can be hydrolyzed by L-asparaginase. Based on this principle, the activity of asparaginase was determined. The specific determination method was as described in Pharmacopoeia of People's Republic of China (2005 Edition), Part II, Page 31. The reagents needed were all available from Sinopharm Group Chemical Reagent Co., Ltd. The detected samples were respectively Y-PALD-40K-ASP (Mono), Y-PALD-40K-ASP (Di), Y-PALD-30K-ASP (Mono), Y-PALD-30K-ASP (Di) and unPEGylated original protein as well as similar product Pegaspargase (manufactured by Jiangsu Hengrui Pharmaceutical Co., Limited) and Oncaspar (manufactured by Sigma-Tau Pharmaceuticals, Inc.) available in the market. The comparison result of their relative activities is shown in FIG. 8.

(69) It can be seen from the activity determination result of FIG. 8 that the activities of the PEGylated asparaginase according to the present invention and the commercially available similar products Pegaspargase and Oncaspar are all decreased to some degree. However, Y-PALD-40K-ASP (Mono), Y-PALD-40K-ASP (Di), Y-PALD-30K-ASP (Mono), and Y-PALD-30K-ASP (Di) retain 90.25%, 90.5%, 89.5%, and 85.8% of the activity of the original protein respectively, and Pegaspargase and Oncaspar retain only 62.9% and 53.5% of the activity of the original protein.

(70) It can be seen from the enzyme activity determination result that the site-specific PEGylated product of asparaginase prepared in Example 1 of the present invention has an activity that is significant higher than the activity of the commercially available products Pegaspargase and Oncaspar. The commercially available Pegaspargase and Oncaspar are products obtained by random modification with PEG having a molecular weight of 5000 Da, and the PEGylated asparaginase retains only 62.9% and 53.5% of the activity of the original protein. In the present invention, N-terminal site-specific modification is made to asparaginase with 30-40 kDa PEG-propionaldehyde, and the PEGylated asparaginase retains about 90% of the bioactivity of the original protein. Moreover, based on a common rule existing in PEGylation, when the same type of PEG is used for protein modification, the loss in activity of the PEGylated protein increases with increasing molecular weight of PEG. However, unexpectedly no such a rule is found for the PEGylated products prepared in the present invention, since the activity of the PEGylated products is higher than that of Pegaspargase, and also the PEGylated products with a PEG modifier having a molecular weight of 30 and 40 KDa provided in the present invention retain about 90% of the activity of the original protein, where the activity of the PEGylated products with 40 KDa PEG is slightly higher than that of the PEGylated products with 30 KDa PEG. Furthermore, for the PEGylated products with a PEG modifier of the same molecular weight, one more PEG molecule is coupled to each asparaginase molecule in the diPEGylated product, compared with a monoPEGylated product. Therefore, the molecular weight of the diPEGylated product is obviously higher than that of the monoPEGylated product. This can also be seen from the gel filtration analysis profile of Example 1. Accordingly, based on the common rule existing in PEGylation, the activity of the diPEGylated product should be greatly lower than that of the monoPEGylated product. However, essentially no difference exists between the activity of the monoPEGylated product and the diPEGylated product prepared in the present invention. This may correlates closely with the structural features of asparaginase. Asparaginase is a polymeric protein formed with 4 subunits, in which the 4 subunits have fully identical amino acid sequence, and the active center is in the space surrounded by 4 subunits. In the prepared diPEGylated product, the PEG molecule is coupled respectively to the N terminus of 2 non-adjacent subunits, and thus the two PEG molecules are relatively independent and cause no large steric hindrance to each other. Therefore, there is no obvious difference between the activity of the monoPEGylated and diPEGylated product.

(71) Furthermore, examples of N-terminal site-specific PEGylation of asparaginase are reported in existing literatures or patent documents, where linear PEG is used, and the prepared PEGylated products are N-terminal site-specific monoPEGylated products that retain only about 40% of the activity of the original protein, which is far below the activity of the PEGylated products prepared in the present invention. Since in these examples, the N-terminal site-specific PEGylation is carried out with low-molecular-weight PEG in each case, the activity of the PEGylated products is theoretically higher than that of the present invention. However, unexpectedly the PEGylated products prepared in the present invention have a higher activity. Therefore, it can be seen that although there are some common rules to follow in the development of long-acting protein drugs by protein PEGylation, it is most important to carry out lots of optimizations and screenings in connection with the structural features of the modified protein drugs, so as to prepare a most desirable modified product. This is a process depending on specific conditions.

Example 8: Evaluation of Inhibition of PEG-ASP Conjugates on Tumor Cells

(72) To evaluate the inhibition of PEG-ASP conjugates on tumor cells, and compare with that of Pegaspargase and Oncaspar, THP-1 (derived from human monocytic leukemia cell line), Raji (derived from human lymphoma cell line), and L1210 (derived from mouse leukemia cell) were used for evaluation. The inhibition on cells was tested by the MTT method, and the inhibition rate at different concentrations was investigated, to finally calculate the IC.sub.50 value. The calculation results are shown in Table 4 below.

(73) TABLE-US-00004 TABLE 4 IC50 values of various PEG-ASP conjugates and Pegaspargase for tumor cells Y-PALD- Y-PALD- Tumor 40K-A 40K-A cell ASP Pegaspargase Oncaspar SP (Mono) SP (Di) THP-1 3.8  7.9 μmol/L  7.5 μmol/L 2.05 μmol/L 1.93 μmol/L μmol/L Raji 8.9  8.8 μmol/L  8.1 μmol/L  2.7 μmol/L  2.6 μmol/L μmol/L L1210 7.9 10.28 μmol/L 10.69 μmol/L 3.75 μmol/L 3.05 μmol/L μmol/L

(74) As can be known from the experimental result, the site-specific PEGylated asparaginase has a killing effect for the above 3 tumor cells that is generally higher than that of the unmodified asparaginase and an anti-tumor activity that is obviously higher than that of Pegaspargase and Oncaspar, and exhibits a good anti-tumor effect on numerous cell lines. Therefore, the site-specific PEGylated products of asparaginase prepared in the present invention has better inhibition on tumor cells due to the higher specific activity than that of Pegaspargase and Oncaspar.