Method for assessing a patient's fluid status and/or sensitivity to fluid removal, controller, and devices
10737009 ยท 2020-08-11
Assignee
Inventors
- Paul Chamney (Herts, GB)
- Ulrich Moissl (Karben, DE)
- Peter Wabel (Darmstadt, DE)
- Volker Nier (Reichelsheim, DE)
- Sebastian Wieskotten (Ober-Ramstadt, DE)
Cpc classification
A61M2205/3344
HUMAN NECESSITIES
A61M1/3609
HUMAN NECESSITIES
A61M1/14
HUMAN NECESSITIES
A61M2230/005
HUMAN NECESSITIES
A61B5/03
HUMAN NECESSITIES
A61B5/1455
HUMAN NECESSITIES
A61M2205/52
HUMAN NECESSITIES
International classification
A61M1/34
HUMAN NECESSITIES
A61M1/14
HUMAN NECESSITIES
A61M1/36
HUMAN NECESSITIES
A61B5/1455
HUMAN NECESSITIES
Abstract
The present invention relates to a method for assessing a patient's sensitivity to fluid removal from the patient's vascular system or to fluid replacement or addition with regard to the patient's hydration state, the method comprising the step of determining a value reflecting the distribution of fluid between at least two distribution spaces of the body of the patient or changes thereof from measured or calculated values, and assessing whether the value fulfills at least one criterion. It also relates to a controller, an apparatus, a device, a digital storage device, a computer program product, and a computer program.
Claims
1. A blood treatment system for treating blood of a patient, comprising: an obtaining system for measuring, at multiple points in time, the patient's: (i) extracellular fluid volume, and (ii) haemoglobin values, the obtaining system configured to: determine the patient's blood volume using the haemoglobin values, and calculate changes of the extracellular fluid volume and the blood volume over at least two measurements made at different points in time; and a control system configured to: determine a saturation degree of the patient, wherein the saturation degree is a ratio of the change of the blood volume to the change of the extracellular fluid volume over the at least two measurements made at different points in time, assess the patient's sensitivity to fluid addition or fluid removal based on the determined saturation degree and at least one predetermined criterion, and adjust treatment parameters of the blood treatment system during a blood treatment based on the assessed patient's sensitivity to fluid addition or fluid removal.
2. The blood treatment system according to claim 1, wherein the blood treatment system is configured to treat a patient by dialysis.
3. The blood treatment system according to claim 2, wherein the blood treatment system is configured to treat a patient or the patient's extracorporeally flowing blood by hemofiltration, ultrafiltration, and/or hemodialysis.
4. The blood treatment system according to claim 1, wherein the blood treatment system further comprises a determining system, said determining system being configured to determine said at least one predetermined criterion.
5. The blood treatment system according to claim 1, wherein the control system is configured to calculate a correlation between relative or absolute values reflecting changes in weight and relative or absolute values reflecting the anemia state of the patient.
6. The blood treatment system according to claim 1, wherein the at least one predetermined criterion is or comprises at least one threshold and/or at least one range.
7. The blood treatment system according to claim 1, wherein said control system is configured to determine said saturation degree based on measurement results obtained from blood samples, urine samples, and/or tissue samples.
8. The blood treatment system according to claim 1, wherein said control system is configured to determine said saturation degree based on results obtained from measuring a concentration, mass, volume or changes thereof of a substance selected from the group consisting of: hemoglobin, albumin, insulin, glucose, C-reactive Protein (CRP), and non-endogeneous-effective substances.
9. The blood treatment system according to claim 1, wherein the control system is configured to assess pre-dialysis or post-dialysis values or calculations of the patient.
10. The blood treatment system according to claim 9, wherein the blood treatment system further includes a plotter for plotting results of the assessment for visual assessment.
11. The blood treatment system according to claim 1, wherein the control system is configured to calculate and/or measure parameters reflecting a volume of at least one of a distribution space of the patient or an approximation thereof.
12. The blood treatment system according to claim 1, wherein the control system is configured to determine or adjust a dosage of a medicament to be administered to the patient during the blood treatment for improving an anemia state of the patient based on the determined saturation degree and the at least one predetermined criterion.
13. The blood treatment system according to claim 1, wherein the obtaining system is or comprises a blood volume measurement device.
14. The blood treatment system according to claim 1, wherein the obtaining system is or comprises a bioimpedance measurement device.
15. The blood treatment system according to claim 1, wherein the blood treatment system further comprises an output device for outputting results provided by the control system.
16. A method for treating blood with a blood treatment system having an obtaining system and a control system, the blood treatment system being configured to assess a patient's fluid status and/or sensitivity to fluid removal from his vascular system or fluid replacement or addition with regard to the patient's hydration state, the method comprising the steps of: obtaining, by the obtaining system at multiple points in time: (i) values representing an extracellular fluid volume of the patient, and (ii) haemoglobin values of the patient; determining the patient's blood volume using the haemoglobin values; calculating changes of the extracellular fluid volume and the blood volume over at least two measurements made at different points in time; determining a saturation degree of the patient, wherein the saturation degree is a ratio of the change of the blood volume to the change of the extracellular fluid volume over the at least two measurements made at different points in time; assessing, by the control system, the patient's sensitivity to fluid addition or fluid removal based on the determined saturation degree and at least one predetermined criterion; and adjusting treatment parameters of the blood treatment system during a blood treatment based on the assessed patient's sensitivity to fluid addition or fluid removal.
17. A non-transitory computer-readable medium with an executable program stored thereon, wherein the program instructs a programmable computer system to execute the method according to claim 16.
Description
BRIEF DESCRIPTION OF THE DRAWINGS
(1) In the following, the present invention is further explained by means of the figures of the drawing. However, the present invention must not be understood to be limited to the examples explained by means of the figures.
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
DETAILED DESCRIPTION OF THE DRAWINGS
(11)
(12) Curve 1 extends in a straight manner through a linear range 13 with a more or less constant first slope between 0 and about 20 litres of extracellular fluid volume ECW. Between 20 and 23 litres of extracellular fluid volume ECW the slope of curve 1 decreases in a transition region 15, and between 23 and 40 litres of extracellular fluid volume ECW the curve extends again in a more or less straight manner with a more or less constant second slope in a so-called saturation range 17.
(13) The shape of curve 3 is similar to that of curve 1 but has a different slope and height.
(14) Curve 1 runs through a normal range 19 that can be found both within the linear range 13 of curve 1. The normal range 19 represents a distribution of fluid between blood and extracellular fluid that is frequently found in healthy conditions. It shows a normal distribution of water comprised by the body between the blood volume and the extracellular fluid volume. In contrast, point 21 represents a misdistribution of fluid between blood and extracellular fluid. This misdistribution is frequently found by people being strongly overhydrated (be it for kidney or heart failure or other reasons).
(15) Range 17 of the curve 1 can be understood as a saturation range indicating that additional volume (e.g., administered via indwelling catheter or ingested by drinking) would further increase the interstitial fluid volume, and only to a lesser degree the blood volumeif at all.
(16)
(17) As can be seen from a regression line 23 which is calculated based on values 25 reflecting the results of corresponding measurements in a known manner, higher pre-weightscompared to the preceding treatmentresult in lower Hb concentrations. It is hence assumed that the weight reflects water intake, especially over short time periods in which a change in flesh weight is unlikely. Since a significant correlation can be seen in this patient, the patient obviously is not in the saturation range 17 of the Guyton curve shown in
(18)
(19) For the linear range of the Guyton curve one would expect that a 10% increase in ECW corresponds to a 10% increase in BV (1:1 ratio, see range 13 of
(20) It is noted that the explanations given with respect to
(21)
(22) Using the Guyton curveas shown in
(23) More particular, the patient may benefit from first determining the sensitivity of Hb to fluid intake using the delta-Hb over delta-pre-weight plot of
(24) It is to be noted that the above discussion is mainly directed to the case that any increase in weight can be completely attributed to the intake of water (or fluid in general) in distribution volumes where no accumulation of fluid would occur under healthy conditions. In a more general approach it has to be considered carefully which other factors influence the weight and the fluid balance, thus leading to a correction of the relation shown in
(25) Generally, the impact of food on weight changes may be calculated or estimated by means of the following equation:
delta_BV=K_Guyton*U*delta_pre-weight(1)
(26) with U: hydration factor of the ingested food, or by means of ingested food enhanced hydration (depends on the renal function, loss of fluid due to perspiration, diarrhea, vomiting, air humidity, etc.; U can be corrected if the renal function is known, in particular in cases of reduced kidney effectivity), K_Guyton: slope of the Guyton curve, see, e.g.,
EXAMPLE 1
With U=0.7 and K_Guyton=1:3
(27) If a patient's weight increases by 1.0 kg, the blood volume increases by 0.23 L.
(28) It is to be noted that both U and K_Guyton are individual values (K_Guyton even more than U). The water content of food may be approximately constant if a normal diet is followed. That is, U does not change over time as much as K_Guyton. K_Guyton starts to change remarkably when a saturation range is near or reached, see range 17 in
(29) Typically, U takes values between 0.5 for solid food and 0.8 for more liquid nourishment.
(30) The hydration factor U can be directly determined from the negative slope of curve 23 of
(31)
(32) It is to be noted that the sliding slopes illustration as shown in
(33) The sliding window used may cover around 50 days or 20 treatments or any other suitable number of days or treatments or range in general.
(34)
(35) In particular, the controller 63 can be configured for determining a value reflecting the distribution of the fluid, and for assessing whether the relation fulfills at least one criterion.
(36) As can be seen from
(37) The bioimpedance measurement means 69 can be capable of automatically compensating for influences on the impedance data like contact resistances.
(38) An example for such a bioimpedance measurement means 69 is a device from Xitron Technologies, distributed under the trademark Hydra that is further described in WO 92/19153, the disclosure of which is hereby explicitly incorporated in the present application by reference.
(39) The bioimpedance measurement means 69 may comprise various electrodes. In
(40) Each electrode implied can comprise two or more (sub-)electrodes in turn. Electrodes can comprise a current injection (sub-)electrode and a voltage measurement (sub-)electrode. That is, the electrodes 69a and 69b shown in
(41) Generally spoken, the apparatus according to the present invention can be provided with means such as weighing means, a keyboard, a touch screen etc. for inputting the required data, sensors, interconnections or communication links with a lab, any other input means, etc.
(42) Similarly, the apparatus 61 may have further means 71 for measuring or calculating means for obtaining a value reflecting the distribution of another distribution space and/or for obtaining values reflecting the mass, the volume or the concentration of the substance that can be provided in addition to the external database 65 or in place of the external database 65 (that is, as an substitute).
(43) The means 71 can be provided as a weighing means, a keyboard, touch screen etc. for inputting the required data, sensors, interconnections or communication links with a lab, a Hb (or any other substance suitable for measuring, calculating or approximating the size of a distribution space) concentration probe, any other input means, etc.
(44)
(45) In particular,
(46) The blood vessel comprises blood cells 88 (comprising intracellular water). The blood cells are embedded into blood plasma 89 (comprising extracellular water).
(47)
(48) As can be seen from
(49) The blood volume may be understood as the sum of the extracellular water that is present within the vessels (ECWblood), in particular in the blood plasma, and the intracellular water (ICWblood) that is present in the vessel or the (red) blood cells. In an example, the ECWblood may be 3.5 L, the ICW may be 2.5 L, the blood volume 93 may be 6.0 L.
(50) The water in the interstitium (extracellular) 95 (ECWinterstit) can encompass 16.5 L. The water in the cells of the tissue (intracellular) 97 (ICWtissue) can encompass 27.5 L.
(51) The solid components 99 of the body comprise the mineral mass Mmineral which can have 3.0 kg, the fat mass Mfat which can be 9.0 kg, and the protein mass Mprotein which can amount to 21.0 kg. The solid components 99 can thus amount to 33.0 kg.
(52) As can be seen from
(53) As can further be seen from
(54) As is readily understood by the skilled one, the above given figures and weights are to be understood as examples which may be found in one particular patient, whereas other patients may reveal different weights and mass contributions. However,
(55) Again, it is noted that all or at least some of the figures relate to Hb/anemia state and weight/hydration state by means of examples showing how one particular embodiment according to the present invention may be carried out. They are not to be understood as limiting.