BEVERAGE PREPARATION MACHINE WITH MANUALLY OPERATED PUMP WITH FLOW CONTROL MEANS
20200221897 ยท 2020-07-16
Inventors
Cpc classification
A47J31/0652
HUMAN NECESSITIES
A47J31/005
HUMAN NECESSITIES
International classification
Abstract
The invention relates to a beverage preparation machine (20) for providing a pressurized liquid to a dose of beverage ingredients (10) such as a coffee capsule, the machine comprising a pressurizing liquid chamber (1) designed for being filled with a predefined amount of liquid upon operation of a liquid pump (2) connected to a liquid reservoir (3) of the machine, a potential energy accumulator (4) that is associated to the pressurizing liquid chamber (1) and which is designed for being brought into a charged position upon filling of the pressurizing liquid chamber (1), a brewing chamber (5) for receiving the dose of beverage ingredients (10) and which is designed for being selectively brought in fluid communication with the pressurizing liquid chamber (1), the machine (20) further comprising flow control means (6a,6b) designed for regulating the amount of liquid conveyed from the liquid pump (2) into the pressurizing liquid chamber (1) depending on an operating position of the potential energy accumulator (4) and/or on the pressure of liquid in the pressurizing chamber (1).
Claims
1. A beverage preparation machine for providing a pressurized liquid to a dose of beverage ingredients comprising: a pressurizing liquid chamber designed for being filled with a predefined amount of liquid upon operation of a liquid pump connected to a liquid reservoir of the machine; a potential energy accumulator associated to the pressurizing liquid chamber and which is designed for being brought into a charged position upon filling of the pressurizing liquid chamber; a brewing chamber for receiving the dose of beverage ingredients and which is designed for being selectively brought in fluid communication with the pressurizing liquid chamber; a flow control designed for regulating the amount of liquid conveyed from the liquid pump into the pressurizing liquid chamber according to at least two flow control modes depending on the filling state of the pressurizing chamber; and the two modes comprise a first flow control mode in which liquid is conveyed from the pump into the pressurizing chamber and a second flow control mode in which the liquid is conveyed from the pump back into the liquid reservoir of the machine.
2. The beverage preparation machine according to claim 1, wherein the flow control enables an operation of the pump in the charged position of the potential energy accumulator without further filling of the pressurizing liquid chamber.
3. The beverage preparation machine according to claim 1, wherein the operating positions of the potential energy accumulator comprises the charged position of the energy accumulator and at least a non-charged position.
4. The beverage preparation machine according to claim 1, wherein the flow control comprises a system of at least two valves arranged in a fluid path between the liquid reservoir and the pressurizing chamber.
5. The beverage preparation machine according to claim 1, wherein a first valve of the flow control is situated in a fluid path between the pump and the liquid reservoir and a second valve of the flow control means is situated in a fluid path between the first valve and the pressurizing liquid chamber.
6. The beverage preparation machine according to claim 5, wherein the first valve is designed for being selectively engaged and held in a forced open position in the charged position of the potential energy accumulator.
7. The beverage preparation machine according to claim 6, wherein the forced open position of the first valve enables a fluid communication solely between the liquid reservoir and the liquid pump.
8. The beverage preparation machine according to claim 6, wherein the first valve is designed for being engaged and held in its open position by an engagement surface of a plunger of the pressurizing liquid chamber and/or the potential energy accumulator.
9. The beverage preparation machine according to claim 5, wherein a third valve is provided which is arranged to direct liquid back to the liquid reservoir when the pressure between the liquid pump and the pressurized chamber exceeds a given threshold and/or the pressurized chamber is sufficiently filled.
10. The beverage preparation machine according to claim 9, wherein the third valve is a one-way valve arranged to by-pass the first valve in the direction towards the liquid reservoir.
11. The beverage preparation machine according to claim 1, wherein the liquid pump is designed for being driven by a manually operated lever arrangement.
12. The beverage preparation machine according to claim 11, wherein the lever arrangement is designed for operating the pump by a reciprocating movement of the lever arrangement with respect to a housing of the machine.
13. The beverage preparation machine according to claim 11, wherein the lever arrangement is fixedly connected to the pump.
14. The beverage preparation machine according to claim 1, wherein the machine further comprises a release valve arranged between the pressurizing liquid chamber and the brewing chamber and designed for selectively releasing pressurized water from the pressurizing liquid chamber to the brewing chamber.
Description
BRIEF DESCRIPTION OF THE FIGURES
[0034] Further features, advantages and objects of the present invention will become apparent for a skilled person when reading the following detailed description of embodiments of the present invention, when taken in conjunction with the figures of the enclosed drawings.
[0035]
[0036]
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[0040]
[0041]
[0042]
[0043]
DETAILED DESCRIPTION OF THE FIGURES
[0044] With respect to
[0045] The machine 20 is designed for providing a pressurized liquid to a dose of beverage ingredients such as a coffee capsule 10 that may be selectively placed into a brewing chamber 5 of the machine. The brewing chamber 5 is thus preferably adapted for receiving and housing such coffee capsule. The coffee capsule may be placed into the brewing chamber 5 by removing a lid 11a from a housing 11 of the machine. The lid 11a may be connected via a screw or ramp-type (e.g., quarter turn) connection to the machine 20. The housing 11 is preferably of essentially cylindrical form and may comprise a beverage outlet (not shown) for the resulting beverage to be drained from the brewing chamber e.g. into a receptacle such as a coffee mug.
[0046] The machine 20 may comprise a user interface 13 that may comprise at least a main switch and/or feedback indicators relating to different operational modes of the machine. For example, the user interface may comprise status indicators for the liquid heating temperature and a position status of the energy accumulator (such as Reed sensors).
[0047] The machine 20 comprises a manually operated liquid pump 2 that is preferably driven by a lever arrangement 9 connected to the pump. The lever arrangement 9 may linked to the housing 11 of the machine. The lever arrangement 9 is preferably designed for being operated in reciprocating movement away and towards the housing 11 of the machine 20. In the state as shown in
[0048] The machine 20 further comprises a liquid reservoir 3 in fluid connection to the pump 2 and for holding a predefined amount of liquid at (about) atmospheric pressure. The liquid reservoir 3 is preferably designed for being refilled via a dedicated filling duct. The liquid reservoir 3 may further comprise an overpressure valve 18. Further, the liquid reservoir 3 may comprise integrated heating means (not shown) such as e.g. resistors, induction or radiation means designed for heating the liquid held therein to a desired temperature. The heating means may be battery driven. For this purpose, the machine may comprise a preferably re-chargeable energy source such as an integrated battery.
[0049] The machine 20 further comprises a pressurizing liquid chamber 1 designed for being filled with a predefined amount of liquid upon operation of the liquid pump 2. The pressurizing liquid chamber 1 is thus at least in fluid communication with the pump 2 of the machine. The pressurizing liquid chamber 1 is formed by a first cylinder and plunger assembly 1a,1b which may be moved with respect to each other in order to vary the size of the liquid chamber 1 enclosed therein.
[0050] The machine further comprises a potential energy accumulator 4 preferably comprising a gaseous fluid or spring and which energy accumulator is associated to the pressurizing liquid chamber 1. The energy accumulator 4 is designed for being brought from a non-charged position (see
[0051] The cylinder 4a of the second cylinder and plunger assembly 4a,4b is preferably coaxially placed inside the cylinder 1a of the first cylinder and plunger assembly 1a,1b. The plunger 1b of the first assembly 1a,1b is preferably susceptible of retracting inside its cylinder 1a to move the cylinder 4a of the second assembly 4a,4b while the plunger 4b of the second assembly preferably remains fixed to compress the fluid inside the chamber 4c.
[0052] A diameter of the plunger 1b of the first assembly 1a,1b may be between 15 and 50 mm, for example, 34 mm. The stroke of the plunger may be between 30 and 80 mm such as for example 50 mm. The diameter of the cylinder 4a of the second assembly is slightly lower than the diameter of the plunger 1b of the first assembly so as to coaxially fit inside the plunger 1b. The plunger 1b and cylinder 4a can also be the same element (e.g. for reduction of parts). In order to vary the volume of the pressurizing liquid chamber 1, the stroke and/or diameter of the plunger assembly 4a, 4b can be varied. By varying the stroke only, the pressure of liquid delivered to the brewing chamber remains unchanged. By varying the diameter, the pressure of liquid delivered to the brewing chamber can be modified accordingly so as to adapt the machine to different types of beverages and/or capsules. This can also be made by adapting the gas pressure or spring load of the energy accumulator.
[0053] In a variant (not illustrated), the cylinder 4a can be fixed to the housing of the device and the plunger 4b can be the mobile part relative to the cylinder. In this case, the plunger 4b can be arranged, to be at one end, the plunger of the accumulator and at the opposite end to also form the plunger 1b of the pressurized water chamber.
[0054] The reservoir 3, the liquid pump 2, the pressurizing liquid chamber 1 and the brewing chamber 5 are preferably in fluid connection. For this purpose, the machine 20 comprises dedicated fluid circuit, e.g. formed by dedicated conduits 17 interconnecting the respective parts 1,2,3,5.
[0055] The machine 20 further comprises flow control means 6a,6b designed for regulating the amount of liquid conveyed from the liquid pump 2 into the pressurizing liquid chamber 1 depending on an operating position of the potential energy accumulator 4. The flow control means 6a,6b preferably comprise at least two modes, wherein in a first mode liquid is conveyed from the pump 2 into the pressurizing chamber 1 and a second mode in which the liquid is conveyed back from the pump to the liquid reservoir 3. Accordingly, the movement of the lever arrangement 9 connected to the pump 2 is still enabled even when the pressurizing chamber 1 is in its filled state while the pressure in the fluidic line and the mechanical forces on the lever(s) are low.
[0056] The flow control means 6a,6b comprise a system of two valves 6a,6b arranged in the fluid circuit between the liquid reservoir 3 and the pressurizing chamber 1, whereby the first valve 6a is situated in a fluid path between the pump 2 and the liquid reservoir 3 and the second valve 6b is situated in the fluid path between the first valve 6a and the pressurizing liquid chamber 1.
[0057] As e.g. shown in
[0058] The operation of the flow control means 6a,6b during the operation of the pump will be described in detail in the following with respect to
[0059]
[0060] In a first step of a reciprocating movement of the lever arrangement 9, liquid is first conveyed from the liquid reservoir 3 to the valve 6a via a conduit 21 (see arrows A), a passage or conduit 22 in which a pin 25 of the valve 6a is guided and a conduit 23 between the valve 6a and the pump. The valve 6a is thereby opened (see arrow B in
[0061] During further operating the lever arrangement 9 in a second step, preferably in the opposite direction as in the first step shown in
[0062] The first and second steps as shown in
[0063] In this configuration of the machine 20, the first valve 6a is held in a forced open position. This is preferably obtained by a dedicated engagement surface 7 engaging the valve pinhead 27 upon reaching the charged position of the energy accumulator 4. The engagement surface 7 is preferably arranged at an outer lateral surface of the plunger 1b of the first cylinder and plunger assembly 1a,1b. The engagement surface 7 may be a sloped or curved surface gradually engaging with the pinhead 27 of the valve 6a upon reaching the charged position of the accumulator and the forced open position of the valve 6a.
[0064] In this open position of first valve 6a, liquid can only travel from the liquid reservoir 3 to the liquid pump 2 back and forth (see arrow E) in conduits 21,22,23 during operation of the lever arrangement 9 and reciprocating pumping operation of the pump. Thereby, the second valve 6b remains in its (normal) closed position because there is no sufficient pressure in the conduit 24 which would lead to an opening of the second valve 6b. As a consequence, the lever arrangement 9 can be moved up and down and placed back in rest position by the user of the machine 20. The pressurizing liquid chamber 1 is full, the energy accumulator 4 is in its charged position and the machine 20 is thus ready for liquid dispensing to the brewing chamber 5.
[0065] In order to selectively provide liquid under pressure from the pressurizing liquid chamber 1 to the brewing chamber 5, the machine 20 further comprises a liquid release valve 12 (see
[0066] In a preferred embodiment of the invention, the position of the energy accumulator 4 and/or of the plunger 1b of the pressurizing chamber may also be controlled by a position sensors in order to provide an accurate feedback regarding an empty and filled state of the pressurizing liquid chamber 1. The position sensors may comprise or consist of Hall sensors.
[0067] The machine 20 may further comprise a control unit designed to control the electrical activation of the release button 12 such as to be activated only when certain parameters are fulfilled such as the water chamber being filled and the temperature of liquid being within predefined target values.
[0068]
[0069] As shown in
[0070] The charging and filling steps of
[0071] Therefore, contrary to the former embodiment, in this one, the recirculation is not obtained by forcing the first valve opened in the return direction of liquid based on the filled position of the pressurized chamber 1, but by providing a third valve which arranged opposite the first valve and which by-passes it in direction from the liquid pump to the liquid reservoir 3 and opening depending on the pressure of liquid between the liquid pump and the pressurized chamber 1. When the pressure of liquid, in particular in the conduit 23, reaches a threshold value corresponding to a maximum filling level of the pressurized chamber 1, the recirculation or third valve 6c opens to allow liquid to return to the liquid reservoir via conduit 26 upstream the first valve 6a.
[0072] It should be noted that the third valve 6c can be provided inside the pin of the first valve 6a with a central liquid through-hole, as another constructional arrangement, but still opening in the opposite direction as to the first valve in relation to its passage 22.