Methods for RNA analysis
10648017 · 2020-05-12
Assignee
Inventors
Cpc classification
B01D15/163
PERFORMING OPERATIONS; TRANSPORTING
C12Q1/6806
CHEMISTRY; METALLURGY
C12Q1/6806
CHEMISTRY; METALLURGY
G01N30/88
PHYSICS
International classification
C12P19/34
CHEMISTRY; METALLURGY
C12Q1/6806
CHEMISTRY; METALLURGY
B01D15/16
PERFORMING OPERATIONS; TRANSPORTING
Abstract
The present invention relates to the field of RNA analysis. In particular, the invention concerns the use of a catalytic nucleic acid molecule for the analysis of an RNA molecule. The invention concerns methods for analyzing the 5 terminal structures of an RNA molecule having a cleavage site for a catalytic nucleic acid molecule. In particular, the invention concerns a method for determining the presence of a cap structure in an RNA molecule having a cleavage site for a catalytic nucleic acid molecule, a method for determining the capping degree of a population of RNA molecules having a cleavage site for a catalytic nucleic acid molecule, a method for determining the orientation of the cap structure in a capped RNA molecule having a cleavage site for a catalytic nucleic acid molecule and a method for determining relative amounts of correctly capped RNA molecules and reverse-capped RNA molecules in a population of RNA molecules, wherein the population comprises correctly capped and/or reverse-capped RNA molecules that have a cleavage site for a catalytic nucleic acid molecule. Moreover, the present invention provides uses of a catalytic nucleic acid molecule.
Claims
1. A method for analyzing the cap structure at the 5 terminus of an RNA molecule having a cleavage site for a catalytic nucleic acid molecule, the method comprising the steps of: a) providing an RNA molecule having a cleavage site for a catalytic nucleic acid molecule, b) denaturing the RNA molecule, annealing the denatured RNA molecule with the catalytic nucleic acid molecule under conditions allowing cleavage of the denatured RNA molecule to produce a 5 terminal RNA fragment and at least one 3 RNA fragment, and c) determining the presence a cap structure at the 5 terminus of the RNA molecule.
2. The method of claim 1, further comprising separating the RNA fragments obtained in step b).
3. The method of claim 2, wherein the RNA fragments are separated by denaturing gel electrophoresis or liquid chromatography.
4. The method of claim 3, wherein liquid chromatography comprises high performance liquid chromatography, fast protein liquid chromatography, or reverse phase liquid chromatography.
5. The method of claim 1, wherein the catalytic nucleic acid molecule has a specific cleavage site.
6. The method of claim 1, wherein the cleavage site for the catalytic nucleic acid molecule is located within 50 nucleotides of the 5 terminus of the RNA molecule.
7. The method of claim 1, wherein the catalytic nucleic acid molecule is a ribozyme.
8. The method of claim 7, wherein the ribozyme is a hammerhead ribozyme, a hairpin ribozyme, or an hepatitis delta virus ribozyme.
9. The method of claim 1, wherein the RNA molecule is generated by in vitro transcription.
10. The method of claim 9, wherein the in vitro transcription is carried out in the presence of a cap analog.
11. The method of claim 10, wherein the cap analog is selected from the group consisting of G[5]ppp[5]G, m.sup.7G[5]ppp[5]G, m.sub.3.sup.2,2,7G[5]ppp[5]G, m.sub.2.sup.7,3-OG[5]ppp[5]G (3-ARCA), m.sub.2.sup.7,2-OGpppG (2-ARCA), m.sub.2.sup.7,2-OGppspG D1 (-S-ARCA D1) and m.sub.2.sup.7,2-OGppspG D2 (-S-ARCA D2).
12. The method of claim 9, wherein the in vitro transcribed RNA molecule is enzymatically capped.
13. The method of claim 1, wherein the RNA molecule is an mRNA molecule.
14. The method of claim 1, wherein the RNA molecule comprises at least one modification.
15. The method of claim 1, wherein determining comprises comparing a structural feature or a physical parameter of the cap structure with that of a reference RNA fragment.
16. The method of claim 1, wherein step c) comprises spectroscopic analysis, quantitative mass spectrometry, or sequencing.
17. The method of claim 1, wherein determining comprises determining the orientation of a cap on the 5 terminus of the RNA molecule.
Description
BRIEF DESCRIPTION OF THE FIGURES
(1) The figures shown in the following are merely illustrative and shall describe the present invention in a further way. These figures shall not be construed to limit the present invention thereto.
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EXAMPLES
(15) The examples shown in the following are merely illustrative and shall describe the present invention in a further way. These examples shall not be construed to limit the present invention thereto.
Example 1
Preparation of Hammerhead Ribozymes
(16) 1. A hammerhead ribozyme can be directed to cleave 3 of any NUH sequence as shown in
(17) 2. The trans-acting hammerhead ribozyme HHNUH2d was designed to target the 5 region of the RNA sequences shown in
(18) TABLE-US-00004 Sequenceofthetrans-actinghammerheadribozyme HEINUH2d(SEQIDNO:2): 5-GCAUGGCUGAUGAGGCCUCGACCGAUAGGUCGAGGCCGAAAAGCUU UCUCCC-3
(19) 3. The ribozyme HHNUH2d was synthesized and HPLC purified by Biomers.net GmbH (Ulm, Germany), and 200 g were resolved on a preparative denaturing 10 cm8 cm1.0 mm acrylamide gel for purification (8 M urea (Applichem), 20% acrylamid:bisacrylamid 19:1 (Applichem), 1TBE, 1% APS (AppliChem), 0.1% TEMED (AppliChem); 180 V, 2 hours, Mini-PROTEAN Tetra Cell (BioRad)). The ribozyme band was identified by UV shadowing (E-BOX VX2 gel documentation system with 312 nm-UV Transilluminator (Peqlab)) over a TLC plate (Kieselgel 60 F254, Merck), excised and eluted from the gel slice in 10 mM Tris/HCl, pH 7.5 (room temperature, 16 hours). The supernatant was filtered through Corning Costar Spin-X columns (Sigma) (1 minute, 16.000 g, room temperature), and RNAs were precipitated (300 mM NaOAc, pH 5, 75% ethanol, 16 hours, 20 C.). Following centrifugation (30 minutes, 16.000 g, 4 C.), pellets were washed in 75% ethanol (invert, centrifuge 5 minutes, 16.000 g, 4 C.), dried and re-dissolved in H.sub.2O.
Example 2
Preparation of the mRNA
(20) 1. Preparation of DNA and mRNA Constructs
(21) For the present example DNA sequences encoding HsNY-ESO-1 mRNA according to SEQ ID NO: 3 (
(22) According to a first preparation, the DNA sequences coding for the above mentioned mRNAs were prepared. The constructs were prepared by modifying the wild type coding sequence by introducing a GC-optimized sequence for stabilization, followed by a stabilizing sequence derived from the alpha-globin-3-UTR (muag (mutated alpha-globin-3-UTR)), a stretch of 64 adenosines (poly-A-sequence), a stretch of 30 cytosines (poly-C-sequence), and a histone stem loop. In
(23) The 5 region of the target RNA sequence contains two possible recognition sites, NUH1 (positions 10-12) and NUH2 (positions 11-13), of which NUH2 is the preferred target site. Cleavage occurs 3 the H of the NUH recognition site.
(24) 2. In Vitro Transcription
(25) The respective DNA plasmids prepared according to paragraph 1 were transcribed in vitro using T7 RNA polymerase.
(26) 3. In Vitro Transcription in the Presence of Cap Analog
(27) For the production of 5-capped RNAs using cap analog, transcription was carried out in 5.8 mM m7G(5)ppp(5)G Cap analog, 4 mM ATP, 4 mM CTP, 4 mM UTP, and 1.45 mM GTP (all Thermo Fisher Scientific).
(28) 4. In Vitro Transcription of Non-Capped RNAs
(29) For the production of non-capped, 5 triphosphate RNAs, transcription was carried out in the presence of 4 mM of each ATP, GTP, CTP and UTP (all Thermo Fisher Scientific).
(30) 5. Enzymatic Capping of mRNA
(31) Enyzmatic capping was performed using the ScriptCap m.sup.7G Capping System (Cell Script) according to the manufacturer's instructions. In brief, per reaction, 60 g of non-capped RNAs were heat-denatured (10 minutes, 65 C.) in a volume of 68.5 l and immediately cooled on ice (5 minutes). Following addition of reaction components (1 ScriptCap Capping buffer, 1 mM GTP, 0.1 mM SAM, 1000 U/ml ScripGuard RNase Inhibitor, 400 U/ml ScriptCap Capping Enzyme) to a final volume of 100 l, reactions were incubated for 1 hour at 37 C. RNAs were precipitated in 2.86 M LiCl for 16 hours at 20 C., followed by centrifugation (30 minutes, 16.000 g, 4 C.). Pellets were washed in 0.5 reaction volumes 75% ethanol (invert, centrifuge 5 minutes, 16.000 g, 4 C.), dried and re-dissolved in H.sub.2O.
(32) Subsequently the mRNA was purified using PureMessenger (CureVac, Tubingen, Germany; WO2008/077592A1).
(33) TABLE-US-00005 TABLE 2 Target RNAs Length of SEQ Description Sequence ID (Name) (nucleotides) NO Experiment HsNY-ESO-1 760 3 Capped mRNA (used for mRNA PAGE, FIG. 7) PpLuc mRNA 1870 4 co-transcriptionally capped mRNA (used for HPLC/PAGE) PpLuc mRNA 1870 4 enzymatically capped mRNA (used for HPLC/PAGE) PpLuc mRNA 1870 4 non-capped RNA (used for HPLC/PAGE as no cap control) HsPSCA mRNA 589 5 non-capped RNA (used for PAGE, FIG. 7 as no cap control)
Example 3
Cap Analysis Assay
(34) 1. Principle of the Assay
(35) The hammerhead ribozyme HHNUH2d of example 1 was incubated with the in vitro transcribed RNAs of example 2 (Table 2) and the cleavage products were separated by denaturing polyacrylamide gel electrophoresis (PAGE) or high performance liquid chromatography (HPLC).
(36) 2. Ribozyme Cleavage Reaction
(37) Reaction scales for gel analysis were usually 1 (10 pmol RNA). For HPLC analysis, 15 reaction (150 pmol RNA) were set up, allowing a more sensitive detection and thus a more precise determination of the respective mRNA populations. Per reaction, 10 pmol of HHNUH2d and 10 pmol of the respective substrateRNA were annealed in 0.625 mM EDTA in a total volume of 6 l (2 min at 95 C., 0.1 C./sec to 25 C., 10 min at 25 C.). After addition of 4 l of 100 mM MgCl.sub.2, 125 mM Tris/HCl, pH 7.5 (final concentration 40 mM MgCl.sub.2, 50 mM Tris/HCl), the reaction was incubated at 25 C. for 1 hour. For analysis via polyacrylamide gel electrophoresis (PAGE), the 1 reaction was stopped with 30 l 95% formamide, 20 mM EDTA. For HPLC analysis, the 15 reaction was stopped with 24 l 250 mM EDTA (final concentration 40 mM).
(38) 3. Gel Separation, Quantification of Cleavage Products and Calculation of Capping Degree
(39) Stopped reactions were heat-denatured (heated to 80 C. for 2 minutes, immediately put on ice for 5 minutes) and separated on a 10 cm8 cm1.5 mm 20% denaturing PAGE (8 M urea (AppliChem), 20% acrylamid:bisacrylamid 19:1 (AppliChem), 1TBE, 1% APS (AppliChem), 0.1% TEMED (AppliChem); 180 V, 2 hours, Mini-PROTEAN Tetra Cell (BioRad)). Gels were stained for 10 minutes in 1:10,000 SYBR Gold (Invitrogen) in TBE and documented on a E-BOX VX2 gel documentation system with 312 nm-UV Transilluminator (Peqlab) (excitation maximum for SYBR Gold: 300 nm, emission: 537 nm).
(40) To determine the capped proportion in the mRNA preparations, bands of the respective 13-mer (derived from the non-capped fraction) or 14-mer (derived from the capped fraction) cleavage products can be quantified using Quantity One 1-D Analysis Software (BioRad).
(41) The degrees of capped and non-capped RNA, respectively, can be calculated according to:
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(43) As can be seen in
(44) 4. HPLC Separation, Quantification of Cleavage Products and Calculation of Capping Degree
(45) For the experiment shown in
(46) Analysis was performed via ion-pair, reversed-phase chromatography on a Dionex Parallel-HPLC U3000 CV-P-1247, equipped with analytical pump (DPG-3600SD), column oven (TCC-3000SD) and UV/Vis-4-channel-detectors (2VWD-3400RS) with analytical SST measuring cell (11 L, 10 mm, for VWD-300 detector). An AQUITY UPLC OST C18 column (2.150 mm, 1.7 m particle size; Waters Corporation, Milford, Mass., USA) was used. Column temperature was set to 60 C. Buffer A contained 0.1 M triethylammonium acetate (TEAA), pH 6.8, buffer B 0.1 M TEAA, pH 7.3, 25% acetonitrile. The column was equilibrated with 14% buffer B.
(47) For sample preparation, HPLC equilibration buffer (86% buffer A, 14% buffer B) was added to the stopped hammerhead ribozyme reactions to obtain a final volume of 1700 l.
(48) 1650 l of the RNA solution were loaded using a SEMIPREP-Autosampler (WPS-3000SL, Dionex) and run with a stepped gradient beginning with 14% buffer B for 3 minutes, increasing to 19% buffer B over 2 minutes, to 21% buffer B over 9 minutes. 21% buffer B was held for 1 minute, then increased to 100% B over 5 minutes, held for 3.5 minutes, then decreased to 14% buffer B over 1.5 minutes.
(49) Signal integration was done using Chromeleon software 6.80 SR11 Build 3161 (Dionex). The relative peak areas of capped 5 RNA fragment (Peak 1,
(50) TABLE-US-00006 TABLE 3 Determination of capping degree after HPLC separation of cleavage products % Relative peak Relative peak % % Deviation capped area Peak 1 area Peak 2 capped calculated/ expected capped non-capped calculated expected 60 67.6 32.4 67.6 12.7
(51) As can be seen from
Example 4
Determination of Cap Orientation
(52) For the experiment shown in
(53) In order to characterize the peaks in the HPLC chromatogram shown in
(54) Whereas two double peaks were detected by HPLC (
(55) To verify the mass spectrometry results indicating a capped 5 terminal RNA fragment derived from an RNA population lacking one guanosine phosphate, enzymatically capped Photinus pyralis luciferase (PpLuc) RNAs lacking the 5 terminal guanosine (Ecap-G1) were synthesized as described above. The RNAs were incubated with hammerhead (HH) ribozyme HHNU2d as described in Example 3 and analysed by HPLC.
(56) Overlay of the chromatograms of co-transcriptionally capped RNA and the control construct Ecap(-G1) confirmed the MALDI results (
(57) In enzymatically capped RNA, the cap is present in the correct orientation (correctly capped). As confirmed by the simultaneous elution of the first peak of the double peaks with the capped controls (Ecap and Ecap(-G1), respectively), the respective first peaks thus correspond to correctly capped RNA. The respective second peaks correspond to those RNA molecules, which have, in contrast, incorporated the cap in the reverse orientation (reverse-capped). The reverse-capped fractions displayed delayed elution due to higher hydrophobicity at the 5 end (Dickman, 2011. Ion Pair Reverse-Phase Chromatography: A Versatile Platform for the Analysis of RNA. Chromatography Today, March 2011, p. 22-26). The capping degree for the different populations was calculated as explained above (
(58) TABLE-US-00007 TABLE 4 Determination of the relative amounts of correctly capped, reverse- capped and non-capped RNA populations after HPLC separation of cleavage products of co-transcriptionally produced mRNA RNA population % of total RNA Correct cap minusG1 13.0 Reverse cap minusG1 14.2 Correct cap full-length 28.8 Reverse cap full-length 38.0 No cap 6.1