Device and method for the high-pressure treatment of products
10624373 ยท 2020-04-21
Assignee
Inventors
Cpc classification
Y10T137/86493
GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
Y10T137/0379
GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
A23L3/0155
HUMAN NECESSITIES
B65B55/02
PERFORMING OPERATIONS; TRANSPORTING
Y10T137/0396
GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
B65B31/024
PERFORMING OPERATIONS; TRANSPORTING
B65B31/00
PERFORMING OPERATIONS; TRANSPORTING
International classification
A23L3/015
HUMAN NECESSITIES
B65B31/02
PERFORMING OPERATIONS; TRANSPORTING
B65B25/00
PERFORMING OPERATIONS; TRANSPORTING
B65B31/00
PERFORMING OPERATIONS; TRANSPORTING
Abstract
The present disclosure relates to a device for the high-pressure treatment of products, particularly of packaged foodstuffs. The device comprises a high-pressure chamber and a discharge valve for discharging high-pressure medium out of the high-pressure chamber. The invention is characterized in that a controllable actuator is provided for adjusting the rate of the pressure decrease in the high-pressure chamber at least over a predetermined pressure range. The disclosure also relates to a method for the high-pressure treatment of products, wherein pressure decrease takes place in a first phase and in a second phase, and the mean pressure decrease rate in the first phase is higher than in the second phase.
Claims
1. A method for processing a food product, comprising: loading the food product into a packaging, replacing air inside the packaging with a protective gas or a protective gas-mixture, subsequent to replacing air inside the packaging by a protective gas or a protective gas mixture: gas-tight closing the packaging to form a packaged food product, loading the packaged food product into a high-pressure chamber, subjecting the packaged food product in the high-pressure chamber to a high-pressure treatment, during which a high-pressure medium acts upon the packaged food product, and decreasing the pressure within the high-pressure chamber in a first phase and in a second phase, wherein a mean pressure decrease rate in the first phase is higher than in the second phase.
2. Method according to claim 1, wherein the mean pressure decrease rate in the first phase and/or in the second phase is continuously adjustable.
3. Method according to claim 1, wherein the second phase is followed by a third phase in which the mean pressure decrease rate is higher than in the second phase.
4. The method according to claim 1, wherein the pressure during the high-pressure treatment reaches a value of 300 to 1,000 MPa.
5. The method according to claim 4, wherein the pressure during the high-pressure treatment reaches a value from 300 to 700 MPa.
6. The method according to claim 1, wherein the packaging is made from a plastic film or a film composite.
7. The method according to claim 6, wherein the packaging is made from a multilayer packaging material.
8. The method according to claim 1, wherein, during the second phase, the pressure in the high-pressure chamber is reduced in a controlled way, the pressure in the high pressure chamber being 100 MPa to 0.1 MPa during the second phase.
9. The method according to claim 8, wherein the pressure is reduced during the second phase in a controlled way, the pressure in the high pressure chamber being between 50 MPa and 5 MPa during the second phase.
10. The method according to claim 1, wherein the pressure decrease rate is controlled at least in the second phase by a controllable actuator.
11. The method according to claim 10, wherein the actuator comprises a pressure transformer, and a counter-pressure acting on the actuator is continuously decreased at least over a specific pressure range.
12. The method according to claim 10, wherein the actuator is used for controlling the pressure decrease rate only after the pressure in the high-pressure chamber has been reduced to a predetermined threshold value.
13. The method according to claim 12, wherein the predetermined threshold value is 50 MPa.
14. The method according to claim 1, wherein water is used as the high-pressure medium.
15. A method for the high-pressure treatment of a food product, said method comprising: placing the food product into a package made from a multilayer packaging material, hermetically sealing the package to form a packaged food product, placing the packaged food in a high-pressure chamber, subjecting the packaged food product to a high-pressure treatment within the high-pressure chamber, in which a pressurized high-pressure medium acts upon the packaged food product, and decreasing pressure within the high-pressure chamber in a first phase at a first mean pressure decrease rate and in a subsequent second phase at a second mean pressure decrease rate, wherein the first mean pressure decrease rate is higher than the second mean pressure decrease rate.
16. The method according to claim 15, wherein a protective gas or a protective gas mixture is provided within the hermetically sealed package.
17. The method according to claim 16, wherein the protective gas or protective gas mixture comprises nitrogen, oxygen or CO.sub.2.
18. The method according to claim 15, wherein a rate of the pressure decrease is continuously adjustable.
19. A method for processing a food product, comprising: loading the food product into a packaging, replacing air inside the packaging with a protective gas or a protective gas-mixture, subsequent to introducing a protective gas or a protective gas mixture into the packaging, gas-tight closing the packaging to form a packaged food product, loading the packaged food product into a high-pressure chamber, subjecting the packaged food product in the high-pressure chamber to a high-pressure treatment, during which a high-pressure medium acts upon the packaged food product, decreasing pressure within the high-pressure chamber in a first phase at a first mean pressure decrease rate, and subsequent to the first phase, decreasing pressure within the high-pressure chamber in second phase at a second mean pressure decrease rate, wherein the first mean pressure decrease rate is higher than the second mean pressure decrease rate.
Description
BRIEF DESCRIPTION OF THE DRAWINGS
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DETAILED DESCRIPTION
(10) Like components are provided with like reference signs throughout the figures.
(11)
(12) The device 1 comprises an autoclave with a high-pressure chamber 3 in which the products 2 are subjected to high-pressure treatment. The high-pressure chamber 3 is large enough to be able to accommodate a plurality of products 2 at the same time. A comparatively thick-walled cylindrical chamber wall 4 surrounds and defines the high-pressure chamber 3.
(13) The high-pressure chamber 3 is accessible through at least one, preferably two filling or unloading openings 5 in the chamber wall 4. In
(14) Furthermore, the device 1 has a reservoir 11 for a high-pressure medium 12, which is typically water or any other suitable fluid. With the help of a high-pressure pump 13, which communicates with the reservoir 11, the high-pressure medium 12 can be conveyed via a transport line 14 into the high-pressure chamber 3. In the transport line 14 a check valve 15 is provided for preventing back-flow of the high-pressure medium 12 out of the high-pressure chamber 3. The transport line 14 is connected and secured via a retaining nut 16 to the chamber wall 4. Details of this connection shall be explained later with reference to
(15) A discharge line 17 is connected via a constructionally identical retaining nut 16 to the chamber wall 4 such that it is in fluid communication with the high-pressure chamber 4. After the high-pressure treatment has been performed, the high-pressure medium 12 can again be discharged via the discharge line 17 out of the high-pressure chamber 3. A three-way valve 18 is provided in the discharge line 17. While a first outlet of the three-way valve leads to a discharge valve 19 implemented as a check valve, a second outlet of the three-way valve 18 leads to an actuator 20. The three-way valve can assume a first position in which it closes the discharge line 17. Thus the three-way valve 18 serves as a shut-off valve in this instance. In a second position it opens the discharge line 17 towards the discharge valve 19 while it opens the discharge line 17 in a third position towards the actuator 20.
(16) The discharge valve 19, which is configured as a check valve, comprises a valve body 22 which is displaceably supported in a valve chamber 21. A counter-pressure mechanism 23, e.g. an adjustable pneumatic pressure cylinder, acts on the valve body 22 and holds it against a valve seat 24 formed to be complementary to the valve body 22. While actuated by the pressure of the high-pressure medium 12 in the discharge line 17 the valve body 22 can move back against the force of the counter-pressure mechanism 23 out of the valve seat 24 so as to release an opening and to permit the outflow of the high-pressure medium 12. The size of the opening defines the outflow rate and thus the pressure decrease rate.
(17) The controllable actuator 20 comprises a pressure transformer 25. The pressure transformer 25 comprises a piston 26 which inside a piston chamber 27 is freely reciprocating, as is outlined by the two arrows. The piston 26 has a first end 28 with a large cross-sectional area and a second end 29 with a small cross-sectional area. The piston side 29 is positioned inside a form-fit duct. The piston tip is provided with a high pressure-fit seal that prevents an outflow of the pressure medium into the piston chamber 27.
(18) The piston length in the duct determines the maximally possible volume by which the chamber can be extended. Hence, liquid is removed from the chamber in a controlled way and the pressure is thereby reducedat the latest until the piston travel is at its end stop. The piston length must therefore be configured with an adequate stroke.
(19) The discharge line 17 is connected to the actuator 20 in such a way that it ends on the second end 29 of the piston 26 in the case of a correspondingly opened three-way valve 18. At the opposite side of the piston 26 the piston chamber 27 is in communication with a counter-pressure generator 31 via a pressure line 30. The counter-pressure generator may be a compressed-air source acting on the first end 28 of the piston in the piston chamber 27 with compressed air. The magnitude of the counter pressure can here be continuously variable so as to vary the position of the actuator 20 also continuously, namely particularly the position of the piston 28 in the actuator 20.
(20) Furthermore, a vent hole 32 is provided in the chamber wall 4 of the device 1. It begins in an upper region of the high-pressure chamber 3 and leads from there via a high-pressure-resistant vent valve 33 to the outside. The high-pressure chamber 3 can comprise a plurality of such vent holes 32.
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(23) While the inlet of the three-way valve 18 is in communication with the discharge line 17, the first outlet of the three-way valve 18 continues to be in communication with the discharge valve 19. By contrast, the second outlet now leads to a bypass line 36, which leads from the three-way valve 18 (possibly via a check valve, which is not shown) into the reservoir 11.
(24) The operation of the device 1 of the invention and the sequence of the method according to the invention shall be described in the following in an exemplary way.
(25) At the beginning the high-pressure chamber 3 of the device 1 is empty and opened. Products 2, e.g. protective gas packed foodstuffs, are filled into the high-pressure chamber 3. To this end a transport container (not shown) may be provided for accommodating a multitude of products 2, and the container is possibly automatically introduced into the high-pressure chamber 3.
(26) In the next step, the stopper 6 is brought from its opened position into a first closed position, which is shown in unbroken line in
(27) The stopper 6 (or the stoppers 6 if several are present) moves now from its first closed position into its second closed position and is locked in a high-pressure-resistant way to prevent any slipping out. This reduces the volume of the high-pressure chamber 3, so that the pressure in the high-pressure medium 12 rises to a pre-pressure stage. At this pre-pressure the protective gas contained in the products 2 in case of need is compressed. The second closed position of the stopper 6 is shown in dashed line in
(28) Subsequently, the high-pressure pump, or a plurality of series-connected pumps 13, passes into the high-pressure mode. The pressure inside the high-pressure chamber 3 rises to several 100 MPa, e.g. between 300 MPa and 700 MPa. This pressure is maintained for some time, e.g. for 2 to 4 minutes.
(29) Following the high-pressure treatment the pressure is reduced. In the first phase of the pressure decrease the three-way valve 18 is opened towards the discharge valve 19 while its outlet to the actuator 20 is closed. The pressure of the high-pressure medium 12 from the high-pressure chamber 3 is applied to the discharge valve 19. Under the action of this pressure the valve body 22 is moved out of the valve seat 24, so that the discharge valve 19 opens. The high-pressure medium 12 can now flow back via the discharge valve 19 into the reservoir 11. This process lasts for 1 to 2 seconds only.
(30) At a predetermined threshold value the pressure is no longer adequate for keeping the valve body 22 in an opened state. The counter-pressure mechanism 23 recloses the discharge valve 19. At this moment the three-way valve 18 is switched over, so that the discharge line 17 is now exposed to the actuator 20. The first outlet to the discharge valve 19 is closed.
(31) In the meantime the counter-pressure generator 31 has built up a counter pressure in pressure line 30, the counter pressure withstanding the residual pressure of the high-pressure medium 12 in the high-pressure chamber 3. The piston 26 is shifted by the pressure of the counter-pressure generator 31 to the left side as far as possible. With the help of the pressure transformer 25, i.e. the differently large surfaces of the two ends 28, 29 of the piston 26, a comparatively low pressure of the counter-pressure generator 31 is already enough for withstanding the distinctly higher pressure of the high-pressure medium 12.
(32) The pressure of the counter-pressure generator 31 is now reduced slowly and in a continuously controlled way so as to move the piston 26 slowly to the right side. Due to the further flow of the high-pressure medium 12, the pressure inside the high-pressure chamber 3 is decreasing. In this second phase of the pressure decrease the pressure decrease rate can be considerably lower than in the first rapid phase of the pressure decreaseor the pressure can even be kept at a constant value for a specific period of time. This permits a smooth transition over a critical pressure range in which otherwise, with an excessively rapid pressure decrease, undesired damage and adverse effects on the products 2 or on the packaging of the products 2 might occur.
(33) In the embodiment according to
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(36) The advantage of this pressure progress is that the conventional pressure reduction according to the prior art is only carried out up to a pressure greater than 50 MPa. Pressure sensors needed for this and used for sensing a chamber pressure, which are also suited up to 1000 MPa, normally show a measurement tolerance of about 10 MPa which is not suited for the small critical range. Therefore in good time before the critical range a control operation with the help of a proportional valve (not shown in the figures) is chosen in order to carry out the pressure reducing process in an adjustable way, as is e.g. shown in
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(39) The critical range and the suitability of different pressure-reducing variants depend in the case of gassed packs on the packaging material, the gas mixture and the product.
(40) Starting from the illustrated embodiments, the device 1 according to the present disclosure and the method according to the present disclosure can be modified in many respects. For instance, the high-pressure chamber 3 may be provided with a second opening 5 so that it can be simultaneously loaded and unloaded for increasing the cycle rate. The pressure threshold in which the discharge valve 19 automatically closes again can be adjusted so as to adapt the method to different products 2. Specifically, the transition from the first phase to the second phase of the pressure decrease may be variable.
(41) The hot water exiting during pressure reduction can again be returned in a water circulation with optimum cooling to the system for high-pressure generation, or it may flow off.
(42) While embodiments of the invention have been illustrated and described, it is not intended that these embodiments illustrate and describe all possible forms of the invention. Rather, the words used in the specification are words of description rather than limitation, and it is understood that various changes may be made without departing from the spirit and scope of the invention.