DEVICE FOR SEPARATING FAT OR OIL FROM SOUP BROTH DURING THE COOKING PROCESS
20190290071 ยท 2019-09-26
Inventors
Cpc classification
International classification
Abstract
The Fat Separator Skimmer (FSS) is a ladle; it has an outlet hole in the bottom of the ladle, and a locker for opening and closing outlet hole. The locker close outlet hole to intake mixture liquid of soup and fat or oil by on the top of a bowl of the ladle, then open for soup drain off through outlet hole and it shut off to retain fat in the skimmer. Repeating this process allows for the accumulation of fat in the ladle that is later discarded.
Claims
1) Methods or devices that facilitate separation a light liquid as oil or fat from the heavy liquid as water, broth or soup by use of control mechanisms to control the outlet hole at the bottom of reservoir bowl for heavy liquid drain off and a locker for retaining a light liquid in the reservoir bowl for later discarding.
2) Method or device that permits separation of light from heavy liquids by use of a control mechanism noted under claim 1) wherein said closing-opening control function is activated by manually moving a locker button located on the ladle handle that connects via a connecting rod to an oval-shaped stopper positioned over the outlet drain hole at the bottom of the reservoir bowl that permits or prevents flow of liquid through the outlet drain hole.
Description
DETAILED DESCRIPTION OF THE INVENTION
[0010] This like a ladle, it has a locker button (E) on its ladle handle (A) attached to a connecting rod (C) with a stopper (D) that is manually operated to open or close access to the outlet drain hole (B). When the locker button (E) is manually pushed toward the reservoir bowl, the stopper (D) closes off the outlet drain hole (B) we can intake soup/fat mixture into the bowl via above the bowl. Then the FSS is raised out of the soup/fat mixture, and then we pull-back the locker button (E) to open access through the outlet drain hole (B), so the heavier soup broth can separate from the lighter fatty oil and flow out through the outlet drain hole (B). When the soup broth drains out, the outlet drain hole (B) is again shut off to retain the fatty oil within the reservoir bowl for later discarding.
Description of Operating Parts the FSS with Close-Open Locker Button Feature [0011] A Ladle spoon handle [0012] B Outlet drain hole at the bottom of the reservoir bowl [0013] C Connecting rod, connecting the locker from button (E) to the oval shaped stopper (D) [0014] D Oval-shaped stopper that close or open liquid flow through the outlet drain hole (B) [0015] E Locker button on the ladle spoon handle that is manually operated to permit or prevent liquid flow through the outlet drain hole [0016] F Slotted hole in Ladle Spoon Handle (A) to connecting rod goes through from under to above of the Ladle Spoon
Method of Operation the FSS with Close-Open Locker Button Feature
[0017] First, the locker button (E) on the ladle spoon handle (A) is pushed in the direction of the reservoir bowl, so that the connecting rod can position the oval-shaped stopper (D) to close off access through the outlet drain hole (B). The FSS is lowered into a soup/fat mixture to gather the fat or oil liquid into the reservoir bowl and then the FSS is raised out of the soup mixture. Then the locker button (E) on the ladle spoon handle (A) is pushed in the direction away from the reservoir bowl so that the connecting rod can allow the oval-shaped stopper (D) to open access through the outlet drain hole (B). The heavier soup broth can separate from the lighter fatty oil and flow out through the outlet drain hole (B). After all of the soup, broth drains out, the outlet drain hole (B) is again shut off to retain the fatty oil within the reservoir bowl. This process is repeated until all the fatty oil is accumulated on the wall of the reservoir bowl for later discarding.
DRAWINGS
[0018] Drawing Figure the FSS with Close-Open Locker Button Feature
[0019]