METHOD FOR REFINING RECTIFIED ALCOHOL AND APPARATUS FOR IMPLEMENTING SAME
20190218487 ยท 2019-07-18
Inventors
Cpc classification
B01F23/711
PERFORMING OPERATIONS; TRANSPORTING
A47J31/007
HUMAN NECESSITIES
Y02E50/10
GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
H05B3/10
ELECTRICITY
B82Y40/00
PERFORMING OPERATIONS; TRANSPORTING
B01F2101/16
PERFORMING OPERATIONS; TRANSPORTING
B01F23/70
PERFORMING OPERATIONS; TRANSPORTING
B82B3/00
PERFORMING OPERATIONS; TRANSPORTING
B01D3/26
PERFORMING OPERATIONS; TRANSPORTING
International classification
Abstract
The present invention relates to the field of food industry and to pharmacology and medicine, and it is intended for refining water-alcohol mixtures by the way of de-rectifying and homogenizing those mixtures, and also it will find a wide application in manufacturing and processing beverages or liquid medicaments based on rectified spirit. The objective of the invention is to create such a method for refining rectified alcohol, which would ensure maximum improvement of a beverage by small changes in its structure while maintaining the original taste of the initial product, as well as creating a device for refining rectified alcohol that would ensure the high efficiency of the processes for de-rectifying and homogenizing of the beverage evenly throughout the rectifying column with minimal production costs.
Claims
1. A method for refining rectified alcohol by passing the alcohol through a rectifying column of a device and separating a rectified alcohol condensate in the form of a phlegma, wherein the rectified alcohol is fed into a head portion of the rectifying column, with a temperature gradient being maintained inside thereof, and a finished product is collected in the form of a phlegma at an outlet of the rectifying column, which is characterized by that (wherein) the temperature gradient is created across the width of the rectifying column, and the rectified alcohol is directed horizontally along a length of the rectifying column and perpendicularly to the temperature gradient.
2. An apparatus for implementing the method according to claim 1 comprising: a rectifying column including a packing and having end openings for feeding an initial product and discharging a finished product in the form of a phlegma; and a heating element; and a cooling element; wherein the rectifying column is horizontally arranged, and the heating and cooling elements are located on the opposite sides of the rectifying column along the entire length thereof.
3. The apparatus according to claim 2, wherein the rectifying column has a form of a horizontal hollow plate, with the heating element being arranged on a lower end of the horizontal hollow plate throughout all the area thereof, and with the cooling element being arranged on an upper end of the horizontal hollow plate throughout all the area thereof.
4. The apparatus according to claim 2, wherein the rectifying column has a form of a tube twisted into a flat horizontal spiral shape with the heating element being arranged under the tube and with the cooling element being arranged above the tube.
5. The apparatus according to claim 2, wherein the rectifying column has a form of a tube spirally twisted around the vertical heating element, and the cooling element is a fan.
Description
BRIEF DESCRIPTION OF DRAWINGS
[0038] The inventive method of refining rectified alcohol and the apparatus for its implementation are explained by the drawings, which are schematically depicted in:
[0039]
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[0045] In this case, the symbols indicated in the figures show as follows:
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[0079] The operation of the claimed device and the process for its application.
[0080] The essence of the proposed method for refining rectified alcohol consists in the fact that in order to obtain a high-quality water-alcohol mixture of a drink, there is used a process inverse to the process of rectification of ethyl alcohol.
[0081] It is known that the undoubted condition for effective separating alcohol from water in a rectifying column is a provision of a process wherein a water-alcohol product is fed vertically and along the temperature gradient, whereas, in the inventive method, to combine the alcohol with water, the water-alcohol mixture is directed along the horizontal column in the direction perpendicular to the temperature gradient.
[0082] At the same time, in the course of the phase transitions of the solution ingredients, at the level of molecules, there is achieved a destruction of ethanol clusters and a formation of ethanol crystalline hydrates, as well as it is provided a uniform distribution of the mixture particles over the finished product volume.
[0083] The present method and the device for its implementation propose to pass the rectified alcohol through a horizontal rectifying column, the opposite sides of which are heated and, accordingly, cooled along the entire length of the rectifying column to create a transverse temperature gradient over the entire length of the column. This inventive feature provides for the continuous movement of the liquid and gas phases of the drink in the horizontal direction and perpendicularly to the direction of the upward movement of the solution vapors and the downward movement of the phlegma, with the finished product being collected at the outlet of the column in the form of phlegma. Due to the increased temperature in the rectifying column, the kinetic energy of the molecular oscillations increases, which fact contributes to the disintegration of the agglomerates of the water-alcohol mixture ingredients. In the gas phase, there is occurred a constant separation of the rectified ethanol clusters into individual molecules, which are solvated by the water molecules in the course of condensing the vapors into the phlegma. This results in effectively combining the alcohol with water at the molecular level. Such a method and a design of the apparatus for its implementation provide a constant temperature of the liquid and gas phases along the entire length of the column, which fact increases the efficiency of using the entire volume of the column. A large number of phase transitions of a water-ethanol solution provide for the effective formation of the ethanol crystalline hydrates, which are characteristic for the ethanol of the natural fermentation process, and their uniform distribution over the volume of the finished product.
[0084] The essence of the apparatus for refining the rectified alcohol with the use of the method being claimed is as follows:
[0085] The apparatus for refining rectified alcohol (see
[0086] When processing the finished refined alcohol with the use of the claimed method, the unit schematically shown in
[0087] From reservoir 4 for the initial product, the water-alcohol mixture of the rectified alcohol is supplied by pump 6 into the head portion of horizontally arranged rectifying column 1. Using heating element 2, the water-alcohol mixture is evenly boiled along the entire length of column 1 on its bottom side, and with the help of cooling element 3, there is provided a uniform condensation of vapors and formation of the phlegma along the entire length of rectifying column 1 on its upper side. The phlegma flows down the side walls of the column, and packing 8 is constantly enriched with oncoming vapor of alcohol and water. In this case, the reflux number of the apparatus tends to infinity. At the same time, under the operation of pump 6, both phases, that is, liquid and gaseous ones, simultaneously move horizontally from the head portion of rectifying column 1 to the outlet thereof. The residual vapors of the water-alcohol mixture are condensed on the cooling element for finished product 7 and mixed with the phlegma. At the outlet of rectifying column 1, the finished refined alcohol is collected in the form of the cooled phlegma into reservoir 5 for the finished product. The efficiency of refining the rectified alcohol at this apparatus depends on the length of column 1, the feed rate of the initial product supplied by controlled pump 6 and the controlled temperature of heating element 2 of rectifying column.
EXAMPLE
[0088] The test was conducted using as a rectified alcohol, namely, the 40% vodka of
(President Standard) produced by the
3 (Zhytomyr LVP), Ukraine. To process the vodka with the use of the present inventive method, there was applied the apparatus shown in
[0089] The photographs shown in
[0090] This fact proves that processing of the rectified alcohol by the present method causes considerably lower precipitation of pig erythrocytes than when it is processed according to the prototype method.
[0091] It is known that the use of large doses of rectified alcohol by a human lead to a rapid intoxication. Physiologically, this is manifested in loss of coordination, delayed reaction, redness of the eyes, face skin, especially in the nose and cheeks, numbness of the extremities, etc. To a large extent, these symptoms are caused by the precipitation (clumping) of erythrocytes under the influence of ethanol, which leads to clogging of micro vessels and capillaries, and, accordingly, to reduced oxygen access to the brain and other vital organs. Since the body of a pig in its structure is considered to be quite close to the human body, it can be assumed that the rectified alcohol processed by the claimed method would cause less harm to the human body. This means the occurrence of a significant improvement in the quality of the alcoholic beverage. In addition, when processing the rectified alcohol by the present method, the drink does not lose the original taste of the initial product.
[0092] Based on the above, this example proves that the claimed method for refining the rectified alcohol provides maximum improvement in the quality of the drink by reducing its harmful effects on the human body while maintaining the original taste of the initial product.
[0093] Thus, the apparatus for refining the rectified alcohol with the use of the claimed method, that is, by the method of de-rectification, provides a multistage process for combining alcohol with water, wherein the de-rectified phlegma is formed in the process of heat and mass transfer between alcohol and water during their numerous phase transitions along the entire length of the rectifying column. The apparatus can be used for producing sorting of alcoholic beverages, as well as for producing or processing any alcoholic beverages or liquid medicines prepared on the basis of rectified spirit.
[0094] The proposed method and the apparatus for its implementation allow reach as follows:
[0095] The maximum improvement of the drink by reducing its harmful influence on the human body, while maintaining the original taste of the initial product;
[0096] The creation of such a design of the device for refining the rectified alcohol, which ensures the high efficiency of the processes of de-rectifying and homogenizing the drink evenly over the entire volume of the rectifying column.
[0097] It is clear that the above-mentioned embodiments of the design implementation of the inventive concept and the examples of the technological capabilities thereof don't cover all the concrete designs and all possible aspects of the industrial application of the unit in accordance with the invention, and in no event, they don't limit the rights of the inventor.