Sodium carbonate monohydrate crystallization

Abstract

A process for preparing solid sodium carbonate monohydrate from a solution of sodium carbonate is described.

Claims

1. A method for preparing solid sodium carbonate monohydrate (Na.sub.2CO.sub.3.1H.sub.2O), the method comprising: reducing the pressure of a vessel containing a solution comprising sodium carbonate and sodium chloride in an aqueous media to between 0.1 and 0.80 atmospheres with the result that the boiling point of the solution decreases below the Na.sub.2CO.sub.3.1H.sub.2O to anhydrous Na.sub.2CO.sub.3 transition temperature; evaporating at least a portion of the aqueous media at the reduced pressure; and isolating the sodium carbonate monohydrate in solid form.

2. The method according to claim 1, wherein the aqueous media is water.

3. The method according to claim 1, wherein the sodium chloride is present in an amount greater than 0 but less than 32 wt percent.

4. The method according to claim 1, wherein the sodium chloride is present in an amount between 5 wt percent and 10 wt percent.

5. The method according to claim 1, wherein the sodium chloride is present in an amount between 3 wt percent and 5 wt percent.

6. The method according to claim 1, wherein the sodium sulfate is present in an amount greater than 0 but less than 4 wt percent.

7. The method according to claim 1, wherein the solid sodium carbonate monohydrate is in a crystalline form.

8. The method according to claim 7, wherein the crystalline form is orthorhombic.

9. The method according to claim 1, wherein the vessel is a mechanical vapor recompression (MVR) crystallizer or a multiple effect evaporation crystallizer.

10. The method according to claim 1, wherein the vessel is at a temperature in the range of 50 to 110 C.

Description

BRIEF DESCRIPTION OF THE DRAWINGS

(1) The figures provided herein merely represent typical examples of the present invention and are not intended to otherwise limit the scope of the invention as described herein.

(2) FIG. 1 depicts a phase diagram of a pure sodium carbonate-water system. In this system, the transition temperature of sodium carbonate monohydrate to anhydrous sodium carbonate occurs at approximately 107 C. and at a concentration of 31.4 wt percent Na.sub.2CO.sub.3.

(3) FIG. 2 depicts the effect of increasing sodium chloride concentration on the transition temperature of sodium carbonate monohydrate to anhydrous sodium carbonate. At a concentration of 5% NaCl, the transition temperature decreases to 106 C. At 10% NaCl, the transition temperature decreases to 104 C. At 15% NaCl, the transition temperature decreases to 102 C., and at 20% NaCl, the transition temperature decreases to 99 C.

(4) FIG. 3 depicts the effect of increasing sodium chloride concentration on the vapor pressure of a sodium carbonate-water system at the sodium carbonate monohydrate to anhydrous sodium carbonate transition temperature. At a concentration of 5% NaCl, the vapor pressure is 1.01 atmospheres (atm) at the transition temperature. At 10% NaCl the vapor pressure is 0.93 atm. At 15% NaCl, the vapor pressure is 0.84 atm, and at 20% NaCl the vapor pressure is 0.73 atm.

(5) FIG. 4 depicts the maximum sodium sulfate concentration in a saturated sodium chloride and sodium carbonate-water system at the sodium carbonate monohydrate to anhydrous sodium carbonate transition temperature. For example, at a concentration of 0% NaCl, the maximum sodium sulfate concentration is 3.4% at a transition temperature of 107 C. and at a vapor pressure of 1.07 atm. At 20% NaCl, maximum sodium sulfate concentration is 1.3% at a transition temperature of 99 C. and a vapor pressure of 0.72 atm.

(6) FIG. 5 depicts the effect of elevation on barometric pressure. For example, barometric pressure decreases from 1.0 atm at sea level to 0.53 atm at an elevation of 5000 meters. This effect exerts a significant influence on the boiling point temperatures of solutions at differing altitudes.

(7) FIG. 6 is a micrograph of sodium carbonate monohydrate crystals prepared as described in Example 2.

SUMMARY OF THE INVENTION

(8) In order to compensate for the lowering of the sodium carbonate monohydrate-sodium carbonate anhydrous phase transition temperature with increasing sodium chloride concentration, the present invention has modified the design and operation of sodium carbonate evaporative crystallizers to operate at sub-atmospheric pressure. By employment of this method, the boiling temperature of the crystallizer solution is lowered to less than its atmospheric boiling point, and higher concentrations of sodium chloride may be tolerated without the undesirable transition to anhydrous sodium carbonate. In addition, soda ash yield is increased by allowing higher impurity concentrations during crystallization and increased onstream time between cleanings.

(9) An aspect of the present invention is a process for crystallizing sodium carbonate monohydrate in high concentration sodium chloride solutions, which includes the following steps: 1) modifying existing industrial monohydrate crystallization equipment to operate at sub-atmospheric pressures by, for example, but not limited to, adapting the equipment for operation at a lower vapor density and at a higher velocity in the vapor body of the crystallizer; 2) adapting vapor/liquid disengagement equipment for operation at higher vapor velocities to prevent droplet impingement on mechanical vapor recompression (MVR) turbine blades; and 3) adapting MVR equipment to operate at lower suction and discharge pressures.

(10) Another aspect of the present invention is to adapt existing chemical plants to operate with higher amounts of sodium carbonate decahydrate solid crystal. The decahydrate recycle increases the amount of evaporation required in order to obtain a maximum total product yield.

(11) An aspect of the present invention is a method for preparing solid sodium carbonate monohydrate (Na.sub.2CO.sub.3.1H.sub.2O) from a solution comprising or consisting of sodium carbonate and sodium chloride in an aqueous media, the method comprising or consisting of reducing the pressure of a vessel containing the solution such that the boiling point of the solution decreases below the Na.sub.2CO.sub.3.1H.sub.2O to anhydrous Na.sub.2CO.sub.3transition temperature.

(12) An aspect of the present invention is a method for preparing solid sodium carbonate monohydrate (Na.sub.2CO.sub.3.1H.sub.2O) from a solution comprising or consisting of sodium carbonate, sodium chloride, and sodium sulfate in an aqueous media, the method comprising or consisting of reducing the pressure of a vessel containing the solution such that the boiling point of the solution decreases below the Na.sub.2CO.sub.3.1H.sub.2O to anhydrous Na.sub.2CO.sub.3 transition temperature.

(13) In an aspect of the invention, the aqueous media is water.

(14) In an aspect of the invention, the sodium chloride is present in an amount greater than 0 but less than 32 wt percent, such as, for example, greater than 0 but less than 30 wt percent, such as, for example, greater than 0 but less than 28 wt percent, such as, for example, greater than 0 but less than 26 wt percent, such as, for example, greater than 0 but less than 24 wt percent, such as, for example, greater than 0 but less than 22 wt percent, such as, for example, greater than 0 but less than 20 wt percent, such as, for example, greater than 0 but less than 18 wt percent, such as, for example, greater than 0 but less than 16 wt percent, such as, for example, greater than 0 but less than 14 wt percent, such as, for example, greater than 0 but less than 12 wt percent, such as, for example, greater than 0 but less than 10 wt percent, such as, for example, greater than 0 but less than 8 wt percent, such as, for example, greater than 0 but less than 6 wt percent, such as, for example, greater than 0 but less than 4 wt percent, such as, for example, greater than 0 but less than 2 wt percent.

(15) In an aspect of the invention, the sodium chloride is present in an amount between 3 wt percent and 5 wt percent.

(16) In an aspect of the invention, the sodium chloride is present in an amount between 5 wt percent and 10 wt percent.

(17) In an aspect of the invention, the sodium sulfate concentration is present in an amount between 0 and 4 wt percent.

(18) In an aspect of the invention, the solid sodium carbonate monohydrate is in a crystalline form, such as an orthorhombic crystalline form.

(19) In an aspect of the invention, the vessel containing the solution comprising sodium carbonate and sodium chloride in an aqueous media may be any of mechanical vapor recompression (MVR) or multiple effect evaporation crystallizers.

(20) In an aspect of the invention, the pressure levels inside the vessel may vary between 0.10 and 0.99 atmospheres, such as between 0.10 and 0.90 atmospheres, such as between 0.10 and 0.80 atmospheres, such as between 0.10 and 0.70 atmospheres, such as between 0.10 and 0.60 atmospheres, such as between 0.10 and 0.50 atmospheres, such as between 0.10 and 0.40 atmospheres, such as between 0.10 and 0.30 atmospheres.

(21) In an aspect of the invention, the temperature levels inside the vessel may vary between 50 and 110 C., such as between 50 and 105 C., such as between 50 and 100 C., such as 50 and 95 C., such as between 50 and 90 C., such as between 50 and 85 C., such as between 50 and 80 C.

(22) In an aspect of the invention, the pressure of a vessel containing the solution in a multiple effect design is reduced by any of several methods, such as by changing the operating condition of a final surface or barometric condenser by using colder water in the condenser, or boosting the final stage pressure by using, for example, a steam ejector thermocompressor to raise the vapor flow pressure from a new lower pressure value up to the original design conditions. For a mechanical vapor recompression design, the vapor compressor wheel size can be increased to move a greater volumetric vapor flow at a lower pressure, or an existing mechanical vapor compressor can be supplemented by adding a lower pressure fan system to compress lower pressure water vapor up to the inlet condition of the existing compressor. In the multiple effect example, vacuum pump control can be achieved by existing methods of vapor pre-condensers, steam booster ejectors, and modification of the process non-condensable gas venting arrangements to reduce the water condensing loads on the final condensing system. The same strategies can be applied to a mechanical vapor recompression application.

(23) In an aspect of the invention, the amount of solid sodium carbonate monohydrate prepared by this process ranges from historical minimums of as little as 100 MT/day, up to 3,000 MT/day for a single production line, and applied to plants operating more than one crystallizer system with combined operating rates of 10,000 MT/day.

DETAILED DESCRIPTION

(24) Definitions

(25) As described herein, the phrase Na.sub.2CO.sub.3.1H.sub.2O to anhydrous Na.sub.2CO.sub.3transition temperature is intended to describe the sodium carbonate slurry temperature where the solid phase loses its water of hydration.

(26) As described herein, the name sodium carbonate monohydrate is equivalent to Na.sub.2CO.sub.3.1H.sub.2O.

(27) As described herein, the term monohydrate refers to sodium carbonate monohydrate.

(28) Sodium carbonate monohydrate is a preferred crystal for preparation by industrial crystallization because the solubility-temperature slope is relatively flat and the Na.sub.2CO.sub.3.1H.sub.2O crystals have regular orthorhombic morphology which results in superior crystal growth and solid/liquid separation.

(29) In contrast, crystallization of anhydrous soda ash is undesirable because of the negative slope of the temperature-solubility curve and the irregular morphology of the crystal. These properties result in fouling of equipment and poor solid-liquid separation. In addition, anhydrous sodium carbonate is unstable: cooling of the crystallizer slurry may cause hydration of Na.sub.2CO.sub.3 to Na.sub.2CO.sub.3.1H.sub.2O or other hydrates resulting in a loss of water from the solution and the potential for solidification of the contents of the crystallizer system.

(30) In a pure H.sub.2ONa.sub.2CO.sub.3 system, the transition of Na.sub.2CO.sub.3.1H.sub.2O to anhydrous Na.sub.2CO.sub.3 occurs at a temperature of approximately 107.8 C. and at a pressure of approximately 1.11 atm. Thus, in a pure H.sub.2ONa.sub.2CO.sub.3 system, the transition to anhydrous sodium carbonate will not occur when boiling at standard atmospheric pressure (1.0 atm). However, the transition temperature is lowered by the presence of impurities.

(31) Soda ash plants must deal with such impurities (e.g., sodium chloride (NaCl)), which have been steadily increasing over time from trona ore and solution mining brines and from the recycling of solar pond brine resulting from lower quality feedstocks. This increase in sodium chloride concentrations results in reduced soda ash yield and increased operational problems.

(32) Thus, in the presence of NaCl contamination, it is desirable to reduce the boiling temperature by reducing the operating pressure of the system to minimize or prevent the transition of Na.sub.2CO.sub.3.1H.sub.2O to anhydrous Na.sub.2CO.sub.3.

(33) Commercial sodium carbonate monohydrate crystallizers currently operate at the barometric pressure of each plant location, with the barometric pressure varying with altitude as shown in FIG. 5. For example, a plant located in Green River, Wyo. at an elevation of 1,920 meters has a barometric pressure of 0.79 atm. A plant in Beypazari, Turkey at an elevation of 840 meters has a barometric pressure of 0.90 atm.

(34) Based on these pressures, the maximum sodium chloride concentration in the monohydrate crystallizers at these locations can be estimated using FIG. 3. For example, the maximum sodium chloride content for a monohydrate crystallizer operating at ambient pressure in Green River, Wyo. (0.79 atm) is 16.7% at a boiling temperature of approximately 100.9 C. By comparison, for a plant operating at ambient pressure in Beypazari, Turkey (0.90 atm), the maximum sodium chloride concentration is 11.2% at a boiling temperature of approximately 103.5 C.

(35) The maximum NaCl concentration in a sodium carbonate monohydrate system is 22.9%. At this concentration, the transition of Na.sub.2CO.sub.3.1H.sub.2O to anhydrous Na.sub.2CO.sub.3 occurs at a temperature of 98.6 C. and at a pressure of 0.69 atmospheres. At higher NaCl concentrations, anhydrous Na.sub.2CO.sub.3 and NaCl co-crystallize.

(36) Based on the above observations, it was determined to be desirable to operate sodium carbonate monohydrate crystallizers at reduced pressures and temperatures to allow for higher concentrations of sodium chloride without the transition of sodium carbonate monohydrate to anhydrous sodium carbonate. From the above data, an operating pressure of 0.69 atmospheres allowed sodium chloride concentrations of up to 22.9% while crystallizing sodium carbonate monohydrate. Operation under these conditions unexpectedly allowed for the highest crystallization yield of soda ash while minimizing the volume of the crystallizer purge stream.

(37) In addition, operating sodium carbonate monohydrate crystallizers at reduced pressures and temperatures allows for higher concentrations of other impurities, such as sodium sulfate. As indicated in FIG. 4, operating at a pressure of 0.72 atmospheres and at a temperature of 99 C. permits concentrations of 1.3% sodium sulfate and 20% sodium chloride before the transition of sodium carbonate monohydrate to anhydrous sodium carbonate occurs.

EXAMPLES

Example 1 (Conventional and Comparative)

(38) One thousand forty three (1,043) grams of deionized water and 253.4 grams sodium carbonate and 168.5 grams sodium chloride were placed in a 2-liter, baffled, round bottom glass flask. Agitation was started using a bladed stirrer rotating at 1455 rpm. After 475 grams of water were evaporated at a barometric pressure of 751 mm Hg (0.99 atm) and at a temperature of 108 C. over a period of 4 hours, the entire flask contents were emptied into a Bchner funnel and the crystal product was separated from the mother liquor by vacuum filtration. The filter cake had a mass of 175.6 grams and the filtrate weighed 822.5 grams. After drying at 100 C., the filter cake had a mass of 134.9 grams. Microscopic examination of the crystalline product revealed that amorphous anhydrous sodium carbonate was formed. The overall sodium carbonate yield was 67.6% of theoretical.

Example 2

(39) The same procedure was carried out as in Example 1 except for the operating pressure and temperature. The 475 grams of water were evaporated at an absolute pressure of 517 mm Hg (0.68 atm) and at a temperature of 96 C. The filter cake had a mass of 182.6 grams and the filtrate weighed 806.8 grams. After drying at 100 C., the filter cake had a mass of 141.6 grams. Microscopic examination of the crystalline product revealed that orthorhombic sodium carbonate monohydrate was formed. A micrograph of a sample of the product is shown in FIG. 6.

(40) Example 2 is evidence that high purity sodium carbonate monohydrate may be formed from a solution containing significantly high concentrations of sodium chloride. The final liquor contained approximately 11.5 wt % sodium carbonate and 20.3 wt % sodium chloride. The overall sodium carbonate yield was 79.4% of theoretical yield.

(41) All publications cited herein are incorporated by reference in their entireties.

REFERENCES

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