GRILL STOVE WITH BAKING STRUCTURE
20230148792 ยท 2023-05-18
Inventors
Cpc classification
F24C3/14
MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
International classification
Abstract
A grill stove with a baking structure contains a body, and the body includes a support base and a grilling assembly. The support base includes a baking chamber and a rail assembly. The rail assembly includes a first rail, a second rail, and a curved connection rail. The support base has a tray located in the baking chamber, and the tray has four rollers configured to roll on the rail assembly. Two adjacent rollers of the four rollers are arranged on a first side of the tray, and the other two adj acent rollers of the four rollers are arranged on a second side of the tray. The tray further includes a holding portion formed on a top thereof and configured to accommodate the other foods.
Claims
1. A grill stove with a baking structure comprising: a body, and the body including a support base and a grilling assembly located on the support base and configured to grill some foods; wherein the support base includes a baking chamber defined in a first end thereof, and a rail assembly formed on two sides of the baking chamber of the support base; wherein the rail assembly includes a first rail formed on two sides of the first end of the support base, a second rail formed on two sides of a second end of the support base and located higher than the first rail, and a curved connection rail defined between and connected with the first rail and the second rail; wherein the support base has a tray located in the baking chamber, and the tray has four rollers configured to roll on the rail assembly, wherein two adjacent rollers of the four rollers are arranged on a first side of the tray, and the other two adjacent rollers of the four rollers are arranged on a second side of the tray; wherein when the tray is received in the baking chamber, the four rollers are located on the second rail; wherein when the tray is pulled out of the baking chamber, the four rollers are located on the first rail; wherein the tray further includes a holding portion formed on a top thereof and configured to accommodate the other foods.
2. The grill stove with the baking structure as claimed in claim 1, wherein the first rail of the rail assembly has two openings defined on a top away from the curved connection rail so that the four rollers are placed into or are removed from the opening.
Description
BRIEF DESCRIPTION OF THE DRAWINGS
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[0016]
DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS
[0017] The present invention will be clearer from the following description when viewed together with the accompanying drawings, which show, for purpose of illustrations only, a preferred embodiment in accordance with the present invention.
[0018] With reference to
[0019] The support base 11 includes a baking chamber 111 defined in a first end thereof, and a rail assembly 2 formed on two sides of the baking chamber 111 of the support base 11.
[0020] The rail assembly 2 includes a first rail 21 formed on two sides of the first end of the support base 11, a second rail 22 formed on two sides of a second end of the support base 11 and located higher than the first rail 21, and a curved connection rail 23 defined between and connected with the first rail 21 and the second rail 22.
[0021] The support base 11 has a tray 3 located in the baking chamber 111, and the tray 3 has four rollers 31 configured to roll on the rail assembly 2, wherein two adjacent rollers 31 of the four rollers 31 are arranged on a first side of the tray 3, and the other two adjacent rollers 3 of the four rollers 3 are arranged on a second side of the tray 3. When the tray 3 is received in the baking chamber 111, the four rollers 31 are located on the second rail 22. When the tray 3 is pulled out of the baking chamber 111, the four rollers 31 are located on the first rail 21. The tray 3 further includes a holding portion 32 formed on a top thereof and configured to accommodate the other foods.
[0022] In operation, the other foods are accommodated in the holding portion 32 of the tray 3. When the tray 3 is received in the baking chamber 111, the four rollers 31 are aligned with the second rail 22 so that the tray 3 is lifted slightly to close to the support base 11, thus obtaining a baking effect. When the tray 3 is pulled out of the baking chamber 111, the four rollers 31 are aligned with the first rail 21 so that the tray 3 is descends slightly, thus taking or placing the foods easily.
[0023] The first rail 21 of the rail assembly 2 has two openings 24 defined on a top away from the curved connection rail 23 so that the four rollers 31 are placed into or are removed from the opening 24, wherein the tray 3 is detached from the support base 11 via the opening 24 easily to be cleaned.
[0024] Thereby, some foods are accommodated in the grilling assembly 12 to be grilled, and the other foods are placed on the tray 3 to be baked by using heat of fires from the grilling assembly 12 simultaneously.
[0025] While various embodiments in accordance with the present invention have been shown and described, it is clear to those skilled in the art that further embodiments may be made without departing from the scope of the present invention.