A stabilized protein of interest.
20230140823 · 2023-05-04
Assignee
Inventors
Cpc classification
A61K9/19
HUMAN NECESSITIES
A61K47/46
HUMAN NECESSITIES
A61K38/465
HUMAN NECESSITIES
A61K9/06
HUMAN NECESSITIES
A61K9/148
HUMAN NECESSITIES
A61K9/0014
HUMAN NECESSITIES
International classification
C12N9/96
CHEMISTRY; METALLURGY
A61K47/46
HUMAN NECESSITIES
A61K9/00
HUMAN NECESSITIES
A61K9/06
HUMAN NECESSITIES
A61K9/14
HUMAN NECESSITIES
A61K9/19
HUMAN NECESSITIES
Abstract
The present invention relates to the field of medicine, specifically to the field of treatment of a malignant condition associated with infection with a bacterium that aggravates and/or induces proliferation of the malignant conditions.
Claims
1. A method for stabilizing a protein of interest, comprising contacting the protein with a cereal meal or variant thereof, wherein the protein of interest is an enzyme.
2. A non-aqueous composition comprising a protein of interest and a cereal meal or variant thereof, wherein the protein of interest is an endolysin.
3. (canceled)
4. (canceled)
5. The non-aqueous composition according to claim 2, wherein the endolysin is specific for Staphylococcus, preferably Staphylococcus aureus.
6. The non-aqueous composition according to claim 2, wherein the cereal meal or variant thereof comprises in weight between about 50% to about 85% carbohydrates, between about 10 and about 25% protein, between about 0% and about 12% lipids, between about 0% and about 10% beta-glucans and between about 0% and about 15% fibre.
7. The non-aqueous composition according to claim 2, wherein the cereal is selected from the group consisting of maize, rice, wheat, barley, sorghum, millet, oats, rye, triticale, quinoa, spelt and fonio.
8. The non-aqueous composition according to claim 2, wherein the cereal meal is oat meal, preferably colloidal oat meal, more preferably Oat Com™, Oat Silk™, or DermiVeil™.
9. The non-aqueous composition according to claim 2, wherein the protein of interest and the cereal meal or variant thereof are mixed in an aqueous liquid, which is subsequently lyophilized.
10. (canceled)
11. (canceled)
12. The non-aqueous composition according to claim 2, wherein the composition is a cream.
13. A method of treatment of atopic dermatitis comprising administration of the non-aqueous composition according to claim 2 to a subject in need thereof.
14. (canceled)
15. (canceled)
16. The method according to claim 1, wherein the endolysin is specific for Staphylococcus, preferably Staphylococcus aureus.
17. The method according to claim 1, wherein the cereal meal or variant thereof comprises in weight between about 50% to about 85% carbohydrates, between about 10 and about 25% protein, between about 0% and about 12% lipids, between about 0% and about 10% beta-glucans and between about 0% and about 15% fibre.
18. The method according to claim 1, wherein the cereal is selected from the group consisting of maize, rice, wheat, barley, sorghum, millet, oats, rye, triticale, quinoa, spelt and fonio.
19. The method according to claim 1, wherein the cereal meal is oat meal, preferably colloidal oat meal, more preferably Oat Com™, Oat Silk™, or DermiVeil™.
20. The method according to claim 1, wherein the protein of interest and the cereal meal or variant thereof are mixed in an aqueous liquid, which is subsequently lyophilized.
Description
FIGURE LEGENDS
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DEFINITIONS
[0051] A bacteriocin herein may be any bacteriocin known to the person skilled in the art, preferably a bacteriocin of any Class I-IV.
[0052] Class I bacteriocins herein are small peptide inhibitors and include nisin and other I antibiotics. Class II bacteriocins herein are small (<10 kDa) heat-stable proteins. This class is subdivided into five subclassses. The class IIa bacteriocins (pediocin-like bacteriocins) are the largest subgroup and contain an N-terminal consensus sequence -Tyr-Gly-Asn-Gly-Val-Xaa-Cys across this group. The C-terminal is responsible for species-specific activity, causing cell-leakage by permeabilizing the target cell wall. The class IIb bacteriocins (two-peptide bacteriocins) require two different peptides for activity. One such an example is lactococcin G, which permeabilizes cell membranes for monovalent ions such as Na and K, but not for divalents ones. Almost all of these bacteriocins have a GxxxG motif. This motif is also found in transmembrane proteins where they are involved in helix-helix interactions. The bacteriocin's GxxxG motif can interact with the motifs in the membranes of the bacterial cells and kill the bacteria by doing so. Class IIc encompasses cyclic peptides, which possesses the N-terminal and C-terminal regions covalentely linked. Enterocin AS-48 is the prototype of this group. Class IId cover single-peptide bacteriocins, which are not post-translated modified and do not show the pediocin-like signature. The best example of this group is the highly stable aureocin A53. This bacteriocin is stable under highly acidic environment (HCl 6 N), not affected by proteases and thermoresistant. The most recently proposed subclass is the Class IIe, which encompasses those bacteriocins composed by three or four non-pediocin like peptides. The best example is aureocin A70, a four-peptides bacteriocin, highly active against L. monocytogenes, with potential biotechnological applications.
[0053] Class III bacteriocins are large, heat-labile (>10 kDa) protein bacteriocins. This class is subdivided in two subclasses: subclass IIIa or bacteriolysins and subclass IIIb. Subclass IIIa comprises those peptides that kill bacterial cells by cell-wall degradation, thus causing cell lysis. The best studied bacteriolysin is lysostaphin, a 27 kDa peptide that hydrolises several Staphylococcus spp. cell walls, principally S. aureus. Subclass IIIb, in contrast, comprises those peptides that do not cause cell lysis, killing the target cells by disrupting the membrane potential, which causes ATP efflux.
[0054] Class IV bacteriocins are defined as complex bacteriocins containing lipid or carbohydrate moities. Confirmatory experimental data was only recently established with the characterization of Sublancin and Glycocin F (GccF) by two independent groups.
[0055] A preferred bacteriocin is selected from the group consisting of an acidocin, actagardine, agrocin, alveicin, aureocin, aureocin A53, aureocin A70, carnocin, carnocyclin circularin A, colicin, Curvaticin, divercin, duramycin, Enterocin, enterolysin, epidermin/gallidermin, erwiniocin, gassericin A, glycinecin, halocin, haloduracin, lactocin S, lactococin, lacticin, leucoccin, lysostaphin macedocin, mersacidin, mesentericin, microbisporicin, microcin S, mutacin, nisin, paenibacillin, planosporicin, pediocin, pentocin, plantaricin, pyocin, reutericin 6, sakacin, salivaricin, subtilin, sulfolobicin, thuricin 17, trifolitoxin, variacin, vibriocin, warnericin and a warnerin.
[0056] The bacteriocin may be from a bacterium itself (24), such as, but not limited to a pyocin from Pseudomonas aeruginosa, preferably pyocin SA189 (25).
[0057] The antimicrobial peptide may be any antimicrobial peptide known to the person skilled in the art. Sometimes in the art, antimicrobial peptides are considered bacteriocins as listed here above. A preferred antimicrobial peptide is selected from the group consisting of a cationic or polycationic peptide, an amphipatic peptide, a sushi peptide, a defensin and a hydrophobic peptide.
[0058] The bacterial autolysin may be any a bacterial autolysin known to the persons killed in the art. A preferred bacterial autolysin is LytM. An antibacterial protein may be lactoferrin or transferrin. A bacteriophage endolysin may or may not be comprised in a bacteriophage.
[0059] “Sequence identity” is herein defined as a relationship between two or more amino acid (peptide, polypeptide, or protein) sequences or two or more nucleic acid (nucleotide, polynucleotide) sequences, as determined by comparing the sequences. In the art, “identity” also means the degree of sequence relatedness between amino acid or nucleotide sequences, as the case may be, as determined by the match between strings of such sequences. “Similarity” between two amino acid sequences is determined by comparing the amino acid sequence and its conserved amino acid substitutes of one peptide or polypeptide to the sequence of a second peptide or polypeptide. In a preferred embodiment, identity or similarity is calculated over the whole SEQ ID NO as identified herein. “Identity” and “similarity” can be readily calculated by known methods, including but not limited to those described in Computational Molecular Biology, Lesk, A. M., ed., Oxford University Press, New York, 1988; Biocomputing: Informatics and Genome Projects, Smith, D. W., ed., Academic Press, New York, 1993; Computer Analysis of Sequence Data, Part I, Griffin, A. M., and Griffin, H. G., eds., Humana Press, New Jersey, 1994; Sequence Analysis in Molecular Biology, von Heine, G., Academic Press, 1987; and Sequence Analysis Primer, Gribskov, M. and Devereux, J., eds., M Stockton Press, New York, 1991; and Carillo, H., and Lipman, D., SIAM J. Applied Math., 48:1073 (1988).
[0060] Preferred methods to determine identity are designed to give the largest match between the sequences tested. Methods to determine identity and similarity are codified in publicly available computer programs. Preferred computer program methods to determine identity and similarity between two sequences include e.g. the GCG program package (Devereux, J., et al., Nucleic Acids Research 12 (1): 387 (1984)), BestFit, BLASTP, BLASTN, and FASTA (Altschul, S. F. et al., J. Mol. Biol. 215:403-410 (1990). The BLAST X program is publicly available from NCBI and other sources (BLAST Manual, Altschul, S., et al., NCBI NLM NIH Bethesda, Md. 20894; Altschul, S., et al., J. Mol. Biol. 215:403-410 (1990). The well-known Smith Waterman algorithm may also be used to determine identity.
[0061] Preferred parameters for polypeptide sequence comparison include the following: Algorithm: Needleman and Wunsch, J. Mol. Biol. 48:443-453 (1970); Comparison matrix: BLOSSUM62 from Hentikoff and Hentikoff, Proc. Natl. Acad. Sci. USA. 89:10915-10919 (1992); Gap Penalty: 12; and Gap Length Penalty: 4. A program useful with these parameters is publicly available as the “Ogap” program from Genetics Computer Group, located in Madison, Wis. The aforementioned parameters are the default parameters for amino acid comparisons (along with no penalty for end gaps).
[0062] Preferred parameters for nucleic acid comparison include the following: Algorithm: Needleman and Wunsch, J. Mol. Biol. 48:443-453 (1970); Comparison matrix: matches=+10, mismatch=0; Gap Penalty: 50; Gap Length Penalty: 3. Available as the Gap program from Genetics Computer Group, located in Madison, Wis. Given above are the default parameters for nucleic acid comparisons.
[0063] Optionally, in determining the degree of amino acid similarity, the skilled person may also take into account so-called “conservative” amino acid substitutions, as will be clear to the skilled person. Conservative amino acid substitutions refer to the interchangeability of residues having similar side chains. For example, a group of amino acids having aliphatic side chains is glycine, alanine, valine, leucine, and isoleucine; a group of amino acids having aliphatic-hydroxyl side chains is serine and threonine; a group of amino acids having amide-containing side chains is asparagine and glutamine; a group of amino acids having aromatic side chains is phenylalanine, tyrosine, and tryptophan; a group of amino acids having basic side chains is lysine, arginine, and histidine; and a group of amino acids having sulphur-containing side chains is cysteine and methionine. Preferred conservative amino acids substitution groups are: valine-leucine-isoleucine, phenylalanine-tyrosine, lysine-arginine, alanine-valine, and asparagine-glutamine. Substitutional variants of the amino acid sequence disclosed herein are those in which at least one residue in the disclosed sequences has been removed and a different residue inserted in its place. Preferably, the amino acid change is conservative. Preferred conservative substitutions for each of the naturally occurring amino acids are as follows: Ala to ser; Arg to lys; Asn to gln or his; Asp to glu; Cys to ser or ala; Gln to asn; Glu to asp; Gly to pro; His to asn or gln; Ile to leu or val; Leu to ile or val; Lys to arg; gln or glu; Met to leu or ile; Phe to met, leu or tyr; Ser to thr; Thr to ser; Trp to tyr; Tyr to trp or phe; and, Val to ile or leu.
[0064] A “nucleic acid molecule” or “polynucleotide” (the terms are used interchangeably herein) is represented by a nucleotide sequence. A “polypeptide” is represented by an amino acid sequence. A “nucleic acid construct” is defined as a nucleic acid molecule which is isolated from a naturally occurring gene or which has been modified to contain segments of nucleic acids which are combined or juxtaposed in a manner which would not otherwise exist in nature. A nucleic acid molecule is represented by a nucleotide sequence. Optionally, a nucleotide sequence present in a nucleic acid construct is operably linked to one or more control sequences, which direct the production or expression of said peptide or polypeptide in a cell or in a subject.
[0065] “Operably linked” is defined herein as a configuration in which a control sequence is appropriately placed at a position relative to the nucleotide sequence coding for the polypeptide of the invention such that the control sequence directs the production/expression of the peptide or polypeptide of the invention in a cell and/or in a subject. “Operably linked” may also be used for defining a configuration in which a sequence is appropriately placed at a position relative to another sequence coding for a functional domain such that a chimeric polypeptide is encoded in a cell and/or in a subject.
[0066] “Expression” is construed as to include any step involved in the production of the peptide or polypeptide including, but not limited to, transcription, post-transcriptional modification, translation, post-translational modification and secretion.
[0067] A “control sequence” is defined herein to include all components which are necessary or advantageous for the expression of a polypeptide. At a minimum, the control sequences include a promoter and transcriptional and translational stop signals. Optionally, a promoter represented by a nucleotide sequence present in a nucleic acid construct is operably linked to another nucleotide sequence encoding a peptide or polypeptide as identified herein.
[0068] The term “transformation” refers to a permanent or transient genetic change induced in a cell following the incorporation of new DNA (i.e. DNA exogenous to the cell). When the cell is a bacterial cell, as is intended in the present invention, the term usually refers to an extrachromosomal, self-replicating vector which harbors a selectable antibiotic resistance.
[0069] An “expression vector” may be any vector which can be conveniently subjected to recombinant DNA procedures and can bring about the expression of a nucleotide sequence encoding a polypeptide of the invention in a cell and/or in a subject. As used herein, the term “promoter” refers to a nucleic acid fragment that functions to control the transcription of one or more genes or nucleic acids, located upstream with respect to the direction of transcription of the transcription initiation site of the gene. It is related to the binding site identified by the presence of a binding site for DNA-dependent RNA polymerase, transcription initiation sites, and any other DNA sequences, including, but not limited to, transcription factor binding sites, repressor and activator protein binding sites, and any other sequences of nucleotides known to one skilled in the art to act directly or indirectly to regulate the amount of transcription from the promoter. Within the context of the invention, a promoter preferably ends at nucleotide −1 of the transcription start site (TSS).
[0070] A “polypeptide” as used herein refers to any peptide, oligopeptide, polypeptide, gene product, expression product, or protein. A polypeptide is comprised of consecutive amino acids. The term “polypeptide” encompasses naturally occurring or synthetic molecules.
[0071] The sequence information as provided herein should not be so narrowly construed as to require inclusion of erroneously identified bases. The skilled person is capable of identifying such erroneously identified bases and knows how to correct for such errors.
[0072] In this document and in its claims, the verb “to comprise” and its conjugations is used in its non-limiting sense to mean that items following the word are included, but items not specifically mentioned are not excluded. In addition the verb “to consist” may be replaced by “to consist essentially of” meaning that a product or a composition or a nucleic acid molecule or a peptide or polypeptide of a nucleic acid construct or vector or cell as defined herein may comprise additional component(s) than the ones specifically identified; said additional component(s) not altering the unique characteristic of the invention. In addition, reference to an element by the indefinite article “a” or “an” does not exclude the possibility that more than one of the elements is present, unless the context clearly requires that there be one and only one of the elements. The indefinite article “a” or “an” thus usually means “at least one”. The word “about” or “approximately” when used in association with a numerical value (e.g. about 10) preferably means that the value may be the given value (of 10) more or less 10% of the value.
[0073] All patent and literature references cited in the present specification are hereby incorporated by reference in their entirety.
[0074] The following examples are offered for illustrative purposes only, and are not intended to limit the scope of the present invention in any way.
Examples
Introduction
[0075] Endolysins are phage derived peptidoglycan hydrolases produced at the end of the lytic cycle to release progeny virions (Schmelcher, Donovan et al. 2012). They are promising antimicrobials due to their hosts specificity and activity against drug resistant strains. But degradation of proteins and loss of activity in aqueous solution represents a burden for protein therapeutics (Manning, Patel et al. 1989). The chimeric endolysin XZ.700 shows potent lytic activity against Staphylococcus aureus but loss of activity over time is observed in aqueous solutions. Therefore, bringing the protein of interest into a solid state through lyophilisation could increase protein stability. In order to control therapeutic dose and enable XZ.700 application on skin, a carrier for the lyophilized protein is needed.
[0076] Colloidal oatmeal was declared a safe ingredient for dermal application by the Food and Drug Administration (FDA) in 1989 (Fowler 2014). Due to its anti-inflammatory characteristic, colloidal oatmeal is used to treat different skin conditions including atopic dermatitis (Fowler 2014). These beneficial features render colloidal oatmeal a promising carrier. The two oatmeal derived powders (Avena sativa) Oat Com™ and Oat Silk™ from Oat Cosmetics (The University of Southampton Science Park, 2 Venture Road, Chilworth, Southampton, Hampshire, SO16 7NP, United Kingdom) were selected as carriers. Additionally, the barley starch powder DermiVeil™ (Hordeum vulgare), mannitol, sucrose and starch were included as potential carriers.
[0077] In order to test whether carrier coating and lyophilisation also increases stability of other proteins, different enzymatic active proteins were included in the study. The Listeria phage endolysin HPly511 (Eugster and Loessner 2012) containing a His-tag for purification was included to proof the concept for endolysins in general. The activity of the two endolysins was evaluated in different lytic assays. Luciferase, β-Galactosidase and horseradish peroxidase (HRP) were selected due to their simple activity detection with luminescence measurements or colorimetric assays. The firefly luciferase from Photinus pyralis and the β-Galactosidase were purchased as lyophilized powders. Luciferase activity could be detected as light generated during a two-step reaction catalyzed by the enzyme. β-Galactosidase activity was measured in a colorimetric assay. Hydrolysis of the compound Salmon-β-D-galactosidase leads to a red stain indicating preserved activity of the enzyme. The horseradish peroxidase used in this study was fused to the Salmonella S16 bacteriophage long tail fiber (LTF) and provided by Matthew Dunne (Foodmicrobiology Lab, ETH Zurich). The LTF-HRP conjugation product was developed for rapid Salmonella detection (Denyes, Dunne et al. 2017). Oxidation of 3,3′,5,5′-Tetramethylbenzidine leads to the formation of a blue diamine, which can be measured and reflects the remaining activity of HRP.
Materials and Methods
Materials: Media, Buffers and Carriers
[0078] Growth media (Table 2) and all buffers (Table 3) except when used for dialysis were autoclaved at 121° C. for 20 min. Carriers (Table 4) came as dry powders and were used directly.
TABLE-US-00002 TABLE 2 Growth media used for activity assays. Composition Mass/volume Catalog Media Ingredients per L pH Supplier Number TSB .sup.1) 2) Tryptic soy broth 30 g 7.3 Biolife 4021552 ½ BHI .sup.1) Brain heart 18.5 g 7.4 Biolife 4012302 infusion broth Chromo Chromogenic 27.1 g 6.8 Biolife 4012972 Agar .sup.1) coliform agar iso formulation .sup.1) PURELAB ELGA water (Labtech) to fill up to desired final volume .sup.2) for agar plates 12 g/L Agar Agar Kolbe I (Roth; Catalog number: 5210.5) was added
TABLE-US-00003 TABLE 3 Buffers used for carrier coating and activity assays. Composition Mass/volume Catalog Buffer Ingredients per L pH Supplier Number 20 mM Tris Tris Base 2.42 g 7.4 Sigma-Aldrich 11814273001 buffer .sup.1) 2) 50 mM Tris Tris Base 6.05 g 7.4 Sigma-Aldrich 11814273001 buffer .sup.1) 2) 1M Tris Tris Base 121.14 g 7.8 Sigma-Aldrich 11814273001 buffer .sup.1) 2) PBS .sup.1) 120 mM NaCl 7.01 g 7.4 Fisher Scientific 1000152 50 mM 17.91 g Sigma-Aldrich 71650-1KG Na.sub.2HPO.sub.4•12H.sub.2O .sup.1) PURELAB Chorus ELGA water (18.2 MΩcm; Labtech) to fill up to desired final volume .sup.2) pH was adjusted using 0.1-10M NaOH (Merck) or 0.1-4M HCl (Sigma-Aldrich)
TABLE-US-00004 TABLE 4 Carriers used for protein coating. Carrier Supplier Catalog Number Oat Com ™ Oat cosmetics A0839 Oat Silk ™ Oat cosmetics T7660-25G DermiVeil ™ Oat cosmetics T832.2 d-Mannitol Sigma-Aldrich 63560-250G-F Starch Merck 101252 Sucrose Roth 9286.1
Methods
Protein Coating on Powders
[0079] Two oat meal derived powders, Oat Com™ and Oat Silk™, the barley powder DermiVeil™, mannitol, sucrose and starch were used as carriers (Table 4) and coated with different proteins (Table 5). First trials were performed with Oat Com™, Oat Silk™ and DermiVeil™ coated with either 1 μg, 10 μg or 100 μg XZ.700 per gram powder. The other carriers were coated with 100 μg XZ.700 per gram powder. In brief, 1 g of each type was weighted and ultrapure water (18.2 MΩcm, Labtech) was used to make a suspension. The volumes were adjusted to the different powder types (Table 5). XZ.700 and HPly511 were dialyzed against 20 mM Tris Buffer (Table 3) in a Spectra/Pore dialysis tubing (6-8 kD molecular weight cut off, Sprectrum Laboratories) over night. Lyophilized luciferase from Photinus pyralis (SigmaAldrich; Catalog number: SRE0045-2MG) was resuspended in 1M Tris buffer (Table 3) and then dialyzed against 50 mM Tris Buffer (Table 3) in a Spectra/Pore dialysis tubing (6-8 kD molecular weight cut off, Spectrum Laboratories) over night. Lyophilized β-Galactosidase (Sigma Aldrich; Catalog number: 48275-1MG-F) was directly resuspended in 20 mM Tris buffer (Table 3). The S16 long tail fiber with horseradish peroxidase conjugated onto it was synthesized according to state of the art techniques. Protein concentrations were determined by absorption measurement at 280 nm (A280, Nanodrop) and values were corrected by the theoretical absorption coefficient of the proteins calculated with CLCBio software. The proteins were then added to the suspensions. The mixtures were frozen at −80° C. prior to lyophilization (−46° C., vacuum 211 μB, condenser −45.6). The lyophilized products were stored dry at room temperature.
TABLE-US-00005 TABLE 5 Volumes needed to resuspend different powder types and the amount of protein added to the suspensions prior to lyophilisation. Ultrapure Firefly β- Mass water XZ.700 HPLY511 LTF-HRP luciferase Galactosidase Powder [g] [mL] [μg] [μg] [μg] [μg] [μg] DermiVeil 1 1 1, 10, 100 100 100 100 100 Oat Com 1 9 1, 10, 100 100 100 100 100 Oat Silk 1 4 1, 10, 100 100 100 100 100 Mannitol 1 1 100 100 100 100 100 Starch 1 2 100 100 100 100 100 Sucrose 1 1 100 — — — —
Plate Lysis Assay
[0080] In order to test the activity of XZ.700 after the coating process, the samples were spotted on a square TSA plate (Table 2) containing S. aureus Newman (Staphylococcus aureus subsp. aureus Rosenbach, ATCC® 25904 ™). S. aureus Newman was grown to an OD.sub.600 nm between 0.4 and 0.6 in TSB (Table 2) and 5 mL of the culture were spread on the plate. Excess liquid was discarded and the plate was dried in a laminar flow hood for 15 min. 5 mg of powder was spotted onto the plate using a spatula. The plate was then incubated over night at 30° C.
[0081] To assess the heat stability of XZ.700 coated onto solid supports (powders), the samples were incubated for 1 h in a PCR gradient thermocycler at temperatures between 50° C. and 100° C. Additionally, samples were exposed to 100° C., 110° C. and 120° C. for 1 h and to 100° C. for 24 h in a heat block. Oat Com™ samples were additionally exposed to 130° C. for 1 h. All samples were spotted on a TSA plates as described above.
Turbidity Reduction Assay
[0082] Activity of XZ.700 and HPly511 was tested after reconstitution in PBS as the drop of optical density over time. S. aureus Newman for XZ.700 and L. monocytogene 1001 for HPly511 were cultured in ½ BHI medium (Table 2) to an OD.sub.600 nm of 0.4. The cells were then harvested at 7000 g (at 4° C. for 10 min; Beckman Coulter, JA-10 Rotor) and washed with PBS (Table 3). The pellet was resuspended in 1% of the original culture volume PBS (Table 3) and 200 μL aliquots were stored at −80° C. until use.
[0083] 1 mL PBS (Table 3) was added to 52 mg powder with XZ.700 and 37.8 mg powder with HPly511 (coated with 100 μg endolysin per g powder) in order to obtain a theoretical protein concentration of 100 nM. The suspensions were incubated at 4° C. in an overhead rotator at 10 rpm for 2 h and then centrifuged at 30000 g for 30 min at 4° C. to obtain a clear solution (Sigma 3K 30, 19777 rotor). The supernatant was used to prepare a two-fold dilution series in PBS (Table 3) on a 96 well plate leading to concentrations between 50 nM and 6.25 nM. The corresponding substrate cells were diluted in PBS (Table 3) to an OD.sub.600 nm of 2.0 leading to an OD.sub.600 nm of 1.0 on the 96 well plate at time point zero. The OD.sub.600 nm was measured every 30 s for one hour using an Omega Photospectrometer (FLUOstaa Omega, BMG LABTECH). The values were normalized and used to plot the lysis curve. The same procedure was done with heat treated samples (exposed to 100° C., 110° C., 120° C., 130° C. and 135° C. for 1 h) to test heat stability of the protein on different carriers.
LTF-HRP Colorimetric Assay
[0084] Activity of LTF-HRP was tested after reconstitution in PBS (Table 3). Ten mg of powder coated with luciferase and its uncoated control were weighted and heat treated (room temperature, 75° C., 100° C., 125° C. 135° C. for 1 h). 1 mL PBS (Table 3) was added to the samples in order to obtain a theoretical protein concentration of 1 μg/mL. The suspensions were incubated at 4° C. in an overhead rotator at 10 rpm for 2 h and then centrifuged at 30000 g for 30 min at 4° C. to obtain a clear solution (Sigma 3K 30, 19777 rotor). 99 μL of TMB solution (Merck; Catalog number. 613544-100ML) was pipetted per well of a 96-well plate and then 1 μL of the supernatant was added. A LTF-HRP stock served as positive control (2 μg/mL in PBS). Oxidation of 3,3′,5,5′-Tetramethylbenzidine leads to the formation of a blue diamine which can be measured as absorbance at 370 nm reflecting the remaining activity of HRP. The absorbance was measured after 15 min in an Omega Photospectrometer (FLUOstaa Omega, BMG LABTECH). Thresholds were defined to categorize remaining activity (x<0.1 no activity, 0.1≤x<1.0 some residual activity and x≥1.0 activity preserved).
Luciferase Glow Assay
[0085] Activity of the firefly luciferase was tested after reconstitution in 1M Tris buffer (Table 3). 24.8 mg of powder coated with luciferase and its uncoated control were weighted and heat treated (room temperature, 75° C., 100° C., 125° C. 135° C. for 1 h). 400 μL 1M Tris buffer (Table 3) was added to the samples in order to obtain a theoretical protein concentration of 100 nM. The suspensions were incubated at 4° C. in an overhead rotator at 10 rpm for 2 h and then centrifuged at 30000 g for 30 min at 4° C. to obtain a clear solution (Sigma 3K 30, 19777 rotor). 25 μL of the samples were distributed on a white 96-well plate. 100× d-luciferin from the Pierce™ Firefly Luciferase Glow Assay Kit (ThermoFisher Scientific; Catalog number: 16176) was diluted in glow assay buffer. This reaction mix was added to the samples in order to obtain a 1:1 ratio. A 400 nM luciferase stock solution was used as positive control, the uncoated powder suspensions served as negative control and 1M Tris buffer (Table 3) was used as blank. Luminescence was measured in a GloMax® Navigator (Promega) after keeping the plate for 10 min in the dark inside the machine. All measured values were corrected by subtracting the blank. In order to exclude background luminescence of the carriers, the value of the corresponding uncoated control was subtracted from the sample values. Thresholds were defined to categorize remaining activity (x<10.sup.2 no activity, 10.sup.2≤x<10.sup.4 some residual activity and x≥10.sup.4 activity preserved).
β-Galactosidase Colorimetric Assay
[0086] In order to test activity of the β-galactosidase after the coating process, samples were spotted on chromogenic coliform agar (Table 2). 5 mg of powder coated with β-galactosidase and its uncoated control was distributed into Eppendorf tubes and heat treated for one hour at different temperatures (room temperature, 75° C., 100° C., 125° C. 135° C.). All samples from the same carrier were spotted on to the same chromo agar plate and kept at room temperature overnight. Color change of the plates at the spot site was used as activity indicator.
Results
Plate Lysis Assay
[0087] The plate lysis assay in which three different protein concentrations and three different powders (Oat Com™, Oat Silk™, and DermiVeil™) were tested showed clear lysis for 100 μg XZ.700 per gram powder for all three powders (
[0088] When the samples were exposed to temperature between 50° C. and 100° C. for one hour in a thermocycler, all samples retained their lytic potential (results not shown). The samples heated at 100° C. for one hour in a heat block were still active, whereas at 110° C. XZ.700 coated on DermiVeil™ had lost its activity. After 1 h at 120° C. activity could still be observed for Oat Com™. It seems that for Oat Silk™, only very little residual activity indicated by very small lysis zones is present after heating to 120° C. for 1 h (
[0089] The other carrier materials sucrose, mannitol, starch were exposed to 100° C., 110° C. and 120° C. for one hour prior to spotting on a TSA plate covered with S. aureus Newman. All coated carriers kept at room temperature showed lytic activity. XZ.700 coated on sucrose already lost its activity when exposed to 100° C. for 1 h (
[0090] XZ.700 coated on Oat Com™ showed highest activity at high temperatures in all replicates (Table 6). The activity of XZ.700 coated on DermiVeil™ seemed to be very unstable over time, as activity was only observed in the first replicate.
TABLE-US-00006 TABLE 6 Summary table indicating activity of XZ.700 coated on different carriers and exposed to temperatures between 100° C. and 130° C. for 1 h. The activity is coded: yes = clear lysis zone; some = small lysis zone; no = no lysis; not tested = temperature was not tested for this carrier. Replicate 1 Replicate 2 Carrier RT 100° C. 110° C. 120° C. 130° C. RT 100° C. 110° C. 120° C. 130° C. Oat Com yes yes yes yes not yes yes yes yes no tested Oat Silk yes yes yes some not yes yes yes some not tested tested DermiVeil yes some no no not no no no no not tested tested Sucrose yes no no no not yes no no no not tested tested Mannitol yes some no no not yes yes no no not tested tested Starch yes yes yes some not yes yes some no not tested tested Replicate 3 Carrier RT 100° C. 110° C. 120° C. 130° C. Oat Com yes yes yes yes no Oat Silk yes yes yes some not tested DermiVeil no no no no not tested Sucrose yes no no no not tested Mannitol yes yes no no not tested Starch yes some some some not tested
Turbidity Reduction Assay: XZ.700
[0091] 52 mg of powder after reconstitution was used to measure remaining activity reflected in cell lysis. Measuring the drop in optical density of a S. aureus Newman cell suspension during one hour showed activity for Oat Com™ and Oat Silk™, but no activity for DermiVeil™ (
[0092] The same procedure was applied to samples previously heated for one hour at 100° C., 110° C. and 120° C. in order to test heat stability of XZ.700 on the different carriers. All coated carriers (except for DermiVeil™) showed at least some activity at room temperature. XZ.700 coated on Oat Com™ and Oat Silk™ kept its lytic potential even after exposure to 120° C. (
[0093] After reconstitution, XZ.700 coated on sucrose, mannitol and starch showed activity for samples stored at room temperature. However, mannitol seems an inferior carrier since it does not fully support XZ.700 activity (
[0094] Lytic activity of XZ.700 coated onto different carriers and exposed to high temperatures is summarized for each biological replicate in Table 7. Replicate 4 was performed to determine complete heat inactivation.
TABLE-US-00007 TABLE 7 Summary table indicating activity of XZ.700 coated on different carriers and exposed to temperatures between 100° C. and 135° C. for 1 h. The activity is color-coded: green = clear lysis curve; blue = some lysis; red = no lysis; grey = temperature was not tested for this carrier. Replicate 1 Carrier RT 100° C. 110° C. 120° C. 130° C. 135° C. Oat Com yes not yes yes not not tested tested tested Oat Silk yes not yes yes not not tested tested tested DermiVeil no not not not not not tested tested tested tested tested Sucrose yes no no no not not tested tested Mannitol very no no no not not little tested tested Starch yes yes no no not not tested tested Replicate 2 Carrier RT 100° C. 110° C. 120° C. 130° C. 135° C. Oat Com yes yes yes yes very not little tested Oat Silk yes yes yes yes not not tested tested DermiVeil no no no no not not tested tested Sucrose yes no no no not not tested tested Mannitol some no no no not not tested tested Starch some no no no not not tested tested Replicate 3 Carrier RT 100° C. 110° C. 120° C. 130° C. 135 C. Oat Com yes yes yes yes yes not tested Oat Silk yes yes yes yes not not tested tested DermiVeil not not not not not not tested tested tested tested tested tested Sucrose yes no no no not not tested tested Mannitol very no no no not not little tested tested Starch yes yes yes no not not tested tested Replicate 4 Carrier RT 100° C. 110° C. 120° C. 130° C. 135° C. Oat Com yes yes yes yes very no little Oat Silk yes yes yes yes some very very little DermiVeil not not not not not not tested tested tested tested tested tested Sucrose not not not not not not tested tested tested tested tested tested Mannitol not not not not not not tested tested tested tested tested tested Starch not not not not not not tested tested tested tested tested tested
Turbidity Reduction Assay: HPIy511
[0095] The same procedure as for XZ.700 was applied to test activity of HPly511 coated on different carriers. The drop in optical density of Listeria monocytogenes 1001 substrate cells over one hour showed lytic activity for all carriers at room temperature (
[0096] Lytic activity of HPly511 coated onto different carriers and exposed to high temperatures is summarized for each biological replicate in Table 8.
TABLE-US-00008 TABLE 8 Summary table indicating activity of HPly511 coated on different carriers and exposed to temperatures between 100° C. and 135° C. for 1 h. The activity is coded: yes = clear lysis curve; some = some lysis; no = no lysis; not tested = temperature was not tested for this carrier. Replicate 1 Replicate 2 Carrier RT 100° C. 110° C. 120° C. 130° C. 135° C. RT 100° C. 110° C. 120° C. 130° C. 135° C. Oat Com yes yes yes yes yes yes yes yes yes yes yes yes Oat Silk yes yes yes yes yes yes yes yes yes yes yes yes DermiVeil yes yes some some not not yes some no no not not tested tested tested tested Mannitol yes very no no not not yes some no no not not little tested tested tested tested Starch yes yes yes yes not not yes yes yes no not not tested tested tested tested Replicate 3 Carrier RT 100° C. 110° C. 120° C. 130° C. 135° C. Oat Com yes yes yes yes yes yes Oat Silk yes yes yes yes yes yes DermiVeil yes no no no not not tested tested Mannitol no very no no not not little tested tested Starch yes some no no not not tested tested
LTF-HRP Colorimetric Assay
[0097] Ten mg of LTF-HRP coated powder was reconstituted and remaining activity tested in a colorimetric assay. Table 9 summarizes the color change for each condition in all three replicates (raw data in Appendix, Table 11). Similar to previous assays Oat Com™ and Oat Silk™ retained activity of the coated protein at higher temperatures than the other carriers. HRP coated on DermiVeil™ showed only little activity at room temperature and seemed to be unstable over time. In this setup, starch was much less effective in activity preservation during dry heat exposure than in previous assays coated with other proteins.
TABLE-US-00009 TABLE 9 Summary table indicating activity of the horseradish peroxidase coupled to a long tail fiber coated on different carriers and exposed to temperatures between 75° C. and 135° C. for 1 h. The activity is coded: yes = clear color change; some = some faint color change; no = no color change. Replicate 1 Replicate 2 Carrier RT 75° C. 100° C. 120° C. 135° C. RT 75° C. 100° C. 120° C. 135° C. Oat Com yes yes yes some some yes yes some some no Oat Silk yes yes yes yes some yes yes yes some some DermiVeil some some no no no some no no no no Starch yes some no no no some no no no no Mannitol some some no no no no some no no no Replicate 3 Carrier RT 75° C. 100° C. 120° C. 135° C. Oat Com yes yes some no no Oat Silk yes yes yes yes some DermiVeil no no no no no Starch some some no no no Mannitol some no no no no
Luciferase Glow Assay
[0098] 24.8 mg of firefly luciferase coated powder was resuspended in Tris buffer and incubated for 2 h in an overhead rotator at 10 rpm and 4° C. for reconstitution of the protein. The solid particles were pelleted and the supernatant was used for a glow assay. Oxidation of d-Luciferin by the enzyme can be measured as luminescence. Luciferase coated on Oat Com™ and Oat Silk™ remained active even after exposure to 135° C. for 1 h (Table 10). Activity of the protein coated onto DermiVeil™, starch or mannitol was reduced or lost between 100° C. and 120° C.
TABLE-US-00010 TABLE 10 Summary table indicating activity of the firefly luciferase coated on different carriers and exposed to temperatures between 75° C. and 135° C. for 1 h. The activity is coded: yes = high luminescence signal; some = medium luminescence signal; no = no luminescence signal. Replicate 1 Replicate 2 Carrier RT 75° C. 100° C. 120° C. 135° C. RT 75° C. 100° C. 120° C. 135° C. Oat Com yes yes yes yes yes yes yes yes yes yes Oat Silk yes yes yes yes yes yes yes yes yes yes DermiVeil some yes yes some no some yes some no no Starch yes yes yes yes some some yes yes some no Mannitol yes yes yes some no yes yes some some no Replicate 3 Carrier RT 75° C. 100° C. 120° C. 135° C. Oat Com yes yes yes yes yes Oat Silk yes yes yes yes yes DermiVeil some some no some no Starch some some yes some no Mannitol no some no no no
β-Galactosidase
[0099] Remaining activity of β-galactosidase coated onto different carriers and exposed to different temperatures was tested by directly spotting it on chromogenic coliform agar. Hydrolysis of the compound Salmon-β-d-galactosidase present in the media catalyzed by the β-galactosidase leads to red stain on the site of activity. β-galactosidase coated on Oat Com™ and Oat Silk™ showed full activity after one hour at 120° C. and some residual activity at 135° C. (
[0100] Activity of β-galactosidase coated onto different carriers and exposed to high temperatures is summarized for each biological replicate in Table 11.
TABLE-US-00011 TABLE 11 Summary table indicating activity of the β-galactosidase coated on different carriers and exposed to temperatures between 75° C. and 135° C. for 1 h. The activity is coded: yes = red stain at site of powder spotting; some = some faint color formation at site of powder spotting; no = no color formation. Replicate 1 Replicate 2 Carrier RT 75° C. 100° C. 120° C. 135° C. RT 75° C. 100° C. 120° C. 135° C. Oat Com yes yes yes yes some yes yes yes yes some Oat Silk yes yes yes yes some yes yes yes yes some DermiVeil yes yes some no no yes yes some no no Starch yes yes yes some no yes yes yes some no Mannitol yes no no no no yes no no no no Replicate 3 Carrier RT 75° C. 100° C. 120° C. 135° C. Oat Com yes yes yes yes some Oat Silk yes yes yes yes some DermiVeil yes yes some no no Starch yes yes yes very no little Mannitol no no no no no
DISCUSSION AND CONCLUSION
[0101] In this study different enzymes were coated on carriers via a lyophilisation process. Especially the two oatmeal derived powders Oat Com™ and Oat Silk™ showed improved activity preservation of the proteins even when exposed to high temperatures. Even though residual powder particles led to fluctuations in the OD.sub.600 nm measurements of the turbidity reduction assays, clear lytic activity was observed up to 130° C. and 135° C. for XZ.700 and HPL511, respectively. Starch appeared to be a good carrier for certain proteins. Due to very poor activity on preservation and its hygroscopic tendency, sucrose was only tested with XZ.700 and excluded from further experiments. In general, the firefly luciferase seemed less susceptible to the heat treatment compared to the other proteins tested. In contrast, the lyophilisation procedure seemed to harm the horseradish peroxidase the most. Overall, this technique worked surprisingly well to preserve enzymatic activity of a wide range of proteins. The tendency of proteins to lose activity in an aqueous solution could be surpassed by storing them in a solid form until usage (Manning, Patel et al. 1989). This technique may work especially well on skin as the site of treatment would provide the moisture necessary for reconstitution of the protein. Additionally, using oatmeal as a carrier would be beneficial for many skin conditions due to its anti-inflammatory and anti-itchy properties (Fowler 2014).
REFERENCES
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