Method for producing alpha-glucosidase inhibitors utilizing Paenibacillus sp
09850519 · 2017-12-26
Assignee
Inventors
- San-Lang Wang (New Taipei, TW)
- Yao-Haur Kuo (New Taipei, TW)
- Po-Hao Shih (New Taipei, TW)
- Van-Bon Nguyen (New Taipei, TW)
- Anh-Dzung Nguyen (New Taipei, TW)
Cpc classification
C12N1/00
CHEMISTRY; METALLURGY
C12Q1/25
CHEMISTRY; METALLURGY
C12N15/63
CHEMISTRY; METALLURGY
C12R2001/01
CHEMISTRY; METALLURGY
International classification
C12Q1/25
CHEMISTRY; METALLURGY
Abstract
A method for producing alpha-glucosidase inhibitors utilizing Paenibacillus sp., wherein utilizing a Paenibacillus sp. strain which is deposited at Deutsche Sammlung von Mikroorganismen and Zellkulturen GmbH (DSMZ) and numbered No. DSM 32521 to produce the alpha-glucosidase inhibitors, the Paenibacillus sp. Strain is cultivated in a commercial culture medium or a shrimp/crab residue-contained culture medium, and the alpha-glucosidase inhibitors is separated from a fermented supernatant. The alpha-glucosidase inhibitors have strong inhibitory activity.
Claims
1. Method for producing alpha-glucosidase inhibitor utilizing Paenibacillus sp. comprising a Paenibacillus sp. strain which is a DSM 32521 strain deposited at Leibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures (DSMZ), and is used for production, wherein the DSM 32521 strain is cultivated under 25° C. to 37° C. for at least three days, and then is centrifuged using a rotation speed of 4000 rpm to 10000 rpm to acquire a supernatant which has alpha-glucosidase inhibitor, and wherein a carbon/nitrogen source to cultivate the DSM 32521 strain is 100 ml of 0.8% nutrient broth-contained culture medium.
2. The method for producing alpha-glucosidase inhibitor of claim 1, wherein the cultivation temperature is 30° C.
3. The method for producing alpha-glucosidase inhibitor of claim 1, wherein another carbon/nitrogen source to cultivate the DSM 32521 strain is 100 mL culture medium containing 1% shrimp head powder, 0.1% K.sub.2HPO.sub.4, and 0.05% MgSO.sub.4.7H.sub.2O.
4. The method for producing alpha-glucosidase inhibitor of claim 1, wherein another carbon/nitrogen source to cultivate the DSM 32521 strain is 100 mL culture medium containing 1% squid pen powder, 0.1% K.sub.2HPO.sub.4, and 0.05% MgSO.sub.4.7H.sub.2O.
Description
BRIEF DESCRIPTIONS OF FIGURES
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EMBODIMENTS
(16) In order to explain and understand the technics and procedures of the present disclosure for the examiner's courtesy, the embodiments are illustrated accompanied with figures as following.
Embodiment 1
(17) This embodiment relates to a Paenibacillus sp. strain which is screened from soil by the inventor and numbered as DSM 32521 being used as a strain for production. The steps for screening include: Serial diluting soil sample with sterile water; spreading the diluted soil sample on a culture medium containing 1% squid pen powder (SPP), 0.05% MgSO.sub.4.7H.sub.2O, 0.1% K.sub.2HPO.sub.4 and 1.5% agar; cultivating the culture medium in an cultivator under 25° C. to 37° C. for one to three days, in which the temperature of 37° C. is the most preferable; obtaining the strain cultivated from the previous step and cultivating the strain in a liquid culture medium containing 1% squid pen powder, 0.05% MgSO.sub.4.7H.sub.2O and 0.1% K.sub.2HPO.sub.4 with oscillation for three days under 25° C. to 37° C., in which the cultivation temperature of 30° C. is the most preferable; centrifuging the liquid culture medium to remove bacteria and residual solids of squid pen powder and to obtain supernatant, in which the rotation speed of 4,000 rpm to 10,000 rpm, and the rotation speed of 8,000 rpm is most preferable. Regarding measurement of bacteria growth, centrifuging the liquid culture medium with a rotation speed of 150 rpm to remove the residual solids of squid pen powder and to obtain supernatant. Absorbance of the supernatant (OD660.sub.nm=0.38) is further detected to measure an amount of bacteria growth.
(18) The obtained supernatant fermented by the screened strain is used to test the inhibitory activity to alpha-glucosidase. As for experimental group, the steps include: Dissolving 50 μL fermented supernatant and 50 μL alpha-glucosidase into 500 μL 0.1M NPB (N,N′-bis(naphthalen-1-yl)-N,N′-bis(phenyl)benzidine) separately as experimental group, reacting the experimental group in a water bath of 37° C. for 20 minutes, and adding 50 μL p-NPG (4-nitrophenyl β-D-glucuronide) into the experimental group in the water bath of 37° C. for another 30 minutes, and adding 650 μL 0.1M Na.sub.2CO.sub.3 into the experimental group to stop enzyme reaction. As for control group, the fermented supernatant is being replaced by deionized water. Absorbance of OD.sub.410 nm for experimental group and control group is tested to calculate the inhibitory efficacy of the fermented supernatant to alpha-glucosidase (Calculation equation: [1-(experimental group/control group)]×100%). The results indicate that the inhibitory activity produced by one of the strains is the highest, and the 16S rDNA sequence of the strain is further analyzed and is found belonging to Paenibacillus sp., i.e. the DSM 32521 strain of the present disclosure.
Embodiment 2
(19) This embodiment illustrates that the various parameters and conditions for cultivation affect the production of alpha-glucosidase inhibitor (abbreviated as alphaGI) utilizing Paenibacillus sp., and the inhibitory activities of the alpha-glucosidase inhibitor alphaGI specific to rat alpha-glucosidase (abbreviated as Rat aG) and to yeast alpha-glucosidase (Yeast aG) are tested under different conditions, in order to determine the best conditions to cultivate the DSM 32521 strain.
(20) (1) Effect from carbon/nitrogen source: Three kinds of culture mediums are used to cultivate the DSM 32521 strain under 30° C. and pH value of 7 for several days, in order to determine the effects on the production of glucosidase inhibitor alphaGI under different cultivation conditions, such as different days and different carbon/nitrogen source, and select better carbon/nitrogen source for alpha-glucosidase inhibitors alphaGI. The first culture medium is 100 mL of 0.8% nutrient broth (abbreviate as NB) culture medium (commercial culture medium); The second culture medium is 100 mL of culture medium containing 1% shrimp head powder, 0.1% K.sub.2HPO.sub.4, 0.05% MgSO.sub.4.7H.sub.2O; and the third culture medium is 100 mL of culture medium containing 1% squid pen powder, 0.1% K.sub.2HPO.sub.4, 0.05% MgSO.sub.4.7H.sub.2O, wherein the 0.8% nutrient broth-contained culture medium is abbreviated as NB, the 1% squid pen powder-contained culture medium is abbreviated as SPP, and the 1% shrimp head powder-contained culture medium is abbreviated as SHP.
(21) Please refer to
(22) (2) Effect from the cultivation temperature: The cultivation is performed under various temperatures (25° C., 30° C., and 37° C.) individually for several days. The activity of alpha-glucosidase inhibitor alphaGI is measured for each cultivation temperature on a daily basis.
(23) Please refer to
(24) (3) Effect from the volume of cultivation broth (aeration): The cultivation is performed in various volumes (50 mL, 100 mL, and 150 mL) of cultivation broth individually under 30° C. for several days. The activity of alpha-glucosidase inhibitor alphaGI is measured for each volume on a daily basis.
(25) Please refer to
(26) (4) Effect from the concentration of culture medium: The cultivation is performed in 100 mL culture medium containing various NB concentrations (0.4%, 0.8%, 1.2%, 1.6%, and 2.0%) individually under 30° C. for several days. The activity of alpha-glucosidase inhibitor alphaGI is measured for each concentration on a daily basis.
(27) Please refer to
(28) (5) Effect from various inoculation volumes: 100 mL of 0.8% NB-contained culture medium is inoculated with various inoculation volumes (0.5 mL, 1.0 mL, 1.5 mL, 2.0 mL, 3.0 mL, and 5.0 mL) of pre-cultivation broth individually. After several days of cultivation under 30° C., the activity of alpha-glucosidase inhibitor αGI is measured for each inoculation volume on a daily basis.
(29) Please refer to
Embodiment 3
(30) The present embodiment uses alpha-glucosidase inhibitor alphaGI produced by the DSM 32521 strain and one commercial diabetes medicine A (alpha-glucosidase inhibitor) sp. to inhibit rat alpha-glucosidase (Rat aG) and yeast alpha-glucosidase (Yeast aG) individually, to perform a comparison of their inhibitory activity Max % and IC 50 (the concentration of inhibitor to reach 50% inhibition ratio).
(31) Please refer to Table 1, the Max % of inhibition ratio of alpha-glucosidase inhibitor alphaGI specific to rat alpha-glucosidase (Rat aG) is 89% and its IC50 is 101 μg/mL, and the Max % of inhibition ratio of alpha-glucosidase inhibitor alphaGI specific to yeast alpha-glucosidase (Yeast aG) is 98% and its IC50 is 81 μg/mL; the Max % of inhibition ratio of the diabetes medicine A specific to rat alpha-glucosidase (Rat aG) is 88% and its IC50 is 107 μg/mL, and the Max % of inhibition ratio of the diabetes medicine A specific to yeast alpha-glucosidase (Yeast aG) is 70% and its IC50 is 1395 μg/mL. As a result, it has been proven that the alpha-glucosidase inhibitor alphaGI produced by the DSM 32521 strain has a competitive inhibitory activity against the commercial diabetes medicine A, and the alpha-glucosidase inhibitor alphaGI produced by the DSM 32521 strain has lower IC50 which means that it requires lower concentration of the alpha-glucosidase inhibitor alphaGI produced by the DSM 32521 strain to inhibit alpha-glucosidase in practice.
(32) TABLE-US-00001 TABLE 1 Rat aG Yeast aG IC50 IC50 Max (%) (μg/mL) Max (%) (μg/mL) alphaGI 89 ± 4 101 ± 5.1 92 ± 3.2 81 ± 4.3 A 88 ± 3 107 + 5.5 70 ± 2.6 1395 ± 5
Embodiment 4
(33) After freeze drying the alpha-glucosidase inhibitor alphaGI, the dried sample of the alpha-glucosidase inhibitor alphaGI and the diabetes medicine are used to perform animal experiments. The experimental animal is ICR mouse and the mouse is fasted for 16 hours before performing the experiments.
(34) (1) Inhibitory Activity of Alpha-Glucosidase Inhibitors alphaGI
(35) Experimental group: Three concentrations of alpha-glucosidase inhibitor alphaGI are prepared by dissolving the dried sample of alpha-glucosidase inhibitor alphaGI in distilled water, wherein the three concentrations are 100 mg/kg, 200 mg/kg, and 400 mg/kg, in which kg means the weight of mouse. The mouse takes in another 3 g/kg of sucrose 25 minutes after oral administration of alpha-glucosidase inhibitor alphaGI. Draw blood sample to test blood sugar level of mouse 0.5 hour, 1 hour, 1.5 hours and 2 hours after sucrose administration individually.
(36) Control group: The mouse takes in 3 g/kg of sucrose 25 minutes after taking in distilled water of the same volume as experimental group. Draw blood sample to test blood sugar level of mouse 0.5 hour, 1 hour, 1.5 hours and 2 hours after sucrose administration individually.
(37) Please refer to
(38) (2) Combination of Alpha-Glucosidase Inhibitors alphaGI and Commercial Diabetes Medicine
(39) Experimental group: Based on the aforementioned experiments, the dried samples of the alpha-glucosidase inhibitor alphaGI with the concentrations of 100 mg/kg and 200 mg/kg respectively would be dissolved in distilled water together with 12.5 mg of the diabetes medicine A (i.e. Acarbose) separately. The mouse takes in another 3 g/kg of sucrose 25 minutes after oral administration of the aforementioned two combinations. Draw blood sample to test blood sugar level of mouse 0.5 hour, 1 hour, 1.5 hours and 2 hours after sucrose administration individually.
(40) Control group: The mouse takes in 3 g/kg of sucrose 25 minutes after taking in distilled water of the same volume as experimental group. Draw blood sample to test blood sugar level of mouse 0.5 hour, 1 hour, 1.5 hours and 2 hours after sucrose administration individually.
(41) Please refer to
(42) Based on the results of the aforementioned experiment, the combination of alpha-glucosidase inhibitors alphaGI and the diabetes medicine A reduces blood sugar level much better than the usage of alpha-glucosidase inhibitors alphaGI solely, and has a great and continuous efficacy to reduce blood sugar. Under observation, the mouse does not have any side effects. Therefore, the alpha-glucosidase inhibitor alphaGI can be used with commercial hypoglycemic medicines to achieve a multiplicative efficacy of lowering blood sugar and reducing side effects from the commercial medicines by reducing the dosage of commercial hypoglycemic medicines.
(43) The aforementioned descriptions are preferred embodiments of the present disclosure and do not limit the scope of the present disclosure. Therefore, simple and equivalent variation and revision based on the present claim scope and the contents of present specification would fall within the claim scope of the present disclosure.
(44) [Deposit of Biological Material]
(45) Deposit Information
(46) Leibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures (DSMZ)
(47) May 26, 2017, DSM 32521
(48) Food Industry Research and Development Institute of Bioresource Collection and Research Center (BCRC)
(49) Oct. 27, 2016, BCRC 910751