Lettuce Variety NUN 06773 LTL
20170359993 · 2017-12-21
Inventors
Cpc classification
International classification
A01H4/00
HUMAN NECESSITIES
A01H1/02
HUMAN NECESSITIES
Abstract
The invention relates to a new variety of lettuce designated NUN 06773 LTL as well as seeds and plants and heads or leaves thereof.
Claims
1. A plant, or plant part of lettuce variety NUN 06773 LTL, wherein a representative sample of said seed has been deposited under Accession Number NCIMB 42769.
2. The plant part of claim 1, further defined as a head, a leaf, pollen, an ovule, a fruit, a rootstock, cutting, flower or a part of any of these or a cell.
3. A seed from which the plant of claim 1 can be grown.
4. A seed grown on the plant of claim 1.
5. A lettuce plant, or a part thereof which does not significantly differ from the plant of claim 1 in any of the distinguishing characteristics selected from the group consisting of: 1) average core height; 2) average core diameter; 3) type of mature leaf blistering; 4) type of undulation of the apical margin; 5) core height range; and 6) mature leaf green color.
6. A lettuce plant, or a part thereof, which does not differ from the plant of claim 1 when grown under the same conditions.
7. A tissue or cell culture of regenerable cells of the plant of claim 1.
8. The tissue or cell culture according to claim 7, comprising cells or protoplasts from a plant part selected from the group consisting of embryos, meristems, cotyledons, hypocotyl, pollen, leaves, anthers, roots, root tips, pistil, petiole, flower, fruit, seed, stem and stalks.
9. A lettuce plant regenerated from the tissue or cell culture of claim 7 or 8, wherein the plant has all of the physiological and morphological characteristics of the plant of variety NUN 06773 LTL, wherein a representative sample of seed of said variety has been deposited under Accession Number NCIMB 42769, as listed in Table 1 and/or 2 and/or 3 when determined at the 5% significance level when grown under the same conditions.
10. A method of producing of the plant of claim 1, or a part thereof, comprising vegetative propagation of NUN 06773 LTL, wherein a representative sample of seed of said variety has been deposited under Accession Number NCIMB 42769.
11. The method of claim 10, wherein said vegetative propagation comprises regenerating a whole plant from a part of NUN 06773 LTL, wherein a representative sample of seed of said variety has been deposited under Accession Number NCIMB 42769.
12. The method of claim 10, wherein said part is a cutting, a cell culture or a tissue culture.
13. A vegetative propagated lettuce plant, or a part thereof, wherein the plant has all of the physiological and morphological characteristics of the plant of claim 1, wherein said characteristics are determined at the 5% significance level when grown under the same conditions.
14. A method of producing a lettuce plant, comprising crossing the plant of claim 1 with a second lettuce plant one or more times, and selecting progeny from said crossing and optionally allowing the progeny to form seed.
15. A first generation progeny plant of the lettuce plant of claim 1 obtained by selfing the plant of claim 1 or cross-pollinating the plant of claim 1 with another lettuce plant.
16. The first generation progeny plant of claim 15, wherein said progeny plant has all the distinguishing characteristics of the lettuce plant of claim 1 when grown under the same environmental conditions wherein the distinguishing characteristics are defined as: 1) average core height; 2) average core diameter; 3) type of mature leaf blistering; 4) type of undulation of the apical margin; 5) core height range; and 6) mature leaf green color.
17. A lettuce plant having one, two or three physiological and/or morphological characteristics which are different from those of the plant of claim 1 and which otherwise has all the physiological and morphological characteristics of the plant of claim 1 as listed in Table 1 and/or 2 and/or 3, when grown under the same conditions and determined at the 5% significance level.
18. A food or feed product comprising the plant part of claim 2.
19. A lettuce plant comprising at least a first set of the chromosomes of the plant of claim 1.
20. The plant of claim 1 further comprising a single locus conversion, wherein said plant has all or all but one, two or three of the morphological and physiological characteristics of the plant of claim 1 when grown under the same conditions, optionally wherein the single locus conversion confers a trait selected from the group consisting of yield, storage properties, color, male sterility, herbicide tolerance, insect resistance, pest resistance, disease resistance, environmental stress tolerance, modified carbohydrate metabolism and modified protein metabolism.
21. A method of producing the plant of claim 20, comprising steps: a. crossing the plant of claim 1 with a second plant comprising a single locus and obtaining progeny of said crossing; wherein the single locus in the second plant is the locus to be introduced into the plant of claim 1; b. optionally selfing the progeny of step a and obtaining progeny of said selfing. c. optionally crossing the progeny plant of step a with the plant of claim 1 and obtaining progeny of said cross;
22. A plant obtained by the method of claim 21.
23. A plant, or a cell thereof, produced in a method of producing a plant having a desired trait, wherein the method comprises mutating or transforming a lettuce plant of variety NUN 06773 LTL and selecting a plant with the desired trait, wherein the mutated plant retains all or all but one of the phenotypic and morphological characteristics of variety NUN 06773 LTL as described in Table 1 and/or 2 and/or 3 and contains the desired trait and wherein a representative sample of seed of said variety has been deposited under Accession Number NCIMB 42769.
24. The plant or cell of claim 23, wherein the desired trait is selected from the group consisting of yield, storage properties, color, male sterility, herbicide tolerance, insect resistance, pest resistance, disease resistance, environmental stress tolerance, modified carbohydrate metabolism and modified protein metabolism.
25. A container comprising a plant, or plant part of claim 1 or a seed of claim 3.
Description
DETAILED DESCRIPTION
[0065] The present invention relates to a lettuce (Lactuca sativa) variety, designated NUN 06773 LTL, which—when compared to its REFERENCE VARIETY 3SX4901—has: 1) average core height; 2) average core diameter; 3) type of mature leaf blistering; 4) type of undulation of the apical margin; 5) core height range; and 6) mature leaf green color, when grown under the same conditions. Also encompassed by the present invention are progeny plants having all, or all but 1, 2, or 3 of the morphological and/physiological characteristics of NUN 06773 LTL and methods of producing plants in accordance with the present invention.
[0066] Thus, in one aspect, the invention provides a seed of the variety designated NUN 06773 LTL wherein a representative sample of seeds of said variety was deposited under the Budapest Treaty, with Accession number NCIMB 42769.
[0067] In another aspect, the invention provides a plant of variety NUN 06773 LTL, or a head or a leaf or another plant part thereof, including a tissue or cell culture, a representative sample of seed of said variety has been deposited under the Budapest Treaty, with Accession number NCIMB 42769.
[0068] A seed of NUN 06773 LTL is obtainable by selfing the variety and harvesting the produced seeds. The resultant seeds of said variety can be grown to produce plants of said variety. In one embodiment a seed or a plurality of seeds of said variety are packaged into containers of any size or type (e.g., bags, cartons, cans, etc.). The seed may be disinfected, primed and/or treated with various compounds, such as seed coatings or crop protection compounds.
[0069] It is understood that a tissue or cell culture of NUN 06773 LTL can be obtained from any plant part of said variety. In one embodiment the invention provides a plant regenerated from the tissue or cell culture of NUN 06773 LTL, wherein the regenerated plant is not significantly different from NUN 06773 in all, or all but one, two or three, of the physiological and morphological characteristics (determined at the 5% significance level or evaluated at p<0.05 using ANOVA) when grown under the same conditions, in one aspect the regenerated plant is not significantly different from NUN 06773 in all, or in all but one, two or three, characteristics listed in Table 1 and/or 2 and/or 3. In these cases, similarity or difference of a characteristic is determined by measuring a representative number of plants grown under the same environmental conditions, determining whether type/degree characteristics are the same or different and determining whether numerical characteristics are significantly different (determined at the 5% significance level or evaluated at p<0.05 using ANOVA) or are not significantly different from NUN 06773 LTL.
[0070] A plant of NUN 06773 LTL can be produced by seeding directly in the soil (e.g., field) or by germinating the seeds in controlled environment conditions (e.g., greenhouses) and optionally then transplanting the seedlings into the field (see, e.g., Gonai et al., J. of Exp. Bot., 55(394): 111, 2004; Louise Jackson et al, Publication 7215 ISBN 978-1-60107-007-4 and Publication 7216 ISBN 978-1-60107-008-1 and the world wide web at “anrcatalog.ucdavis.edu” search: lettuce for cultivation, harvesting, handling and postharvest methods commonly used). Lettuce may also be grown in tunnels. Moreover, said variety can be grown in hydroponic cultures as described in, e.g., US 2008/0222949, and the skilled person is familiar with various types of hydroponic cultures. Alternatively, seed of said variety may be grown on peat block for use as root ball lettuce. Furthermore, said variety may be combined with 1, 2 or 3 different lettuce varieties to be grown as “composite lettuce” (see, e.g., EP 1 197 137 A1).
[0071] In one embodiment a plant of NUN 06773 LTL, or a progeny plant thereof, comprises at least 3, 4, 5 or or all 6 of the following morphological and/or physiological characteristics when grown under the same environmental conditions (i.e. distinguishing characteristics, as indicated on the USDA Objective description of variety—Lettuce (unless indicated otherwise), where numerical characteristics are averages): 1) average core height; 2) average core diameter; 3) type/degree of mature leaf blistering; 4) type/degree of undulation of the apical margin; 5) core height range; and 6) mature leaf green color. In a different embodiment a plant of NUN 06773 LTL, or a progeny plant thereof, comprises all (or all but one, two or three) of the physiological and morphological characteristic of Table 1, and/or Table 2, and/or Table 3. In a further embodiment a plant of NUN 06773 LTL, or a progeny plant thereof, comprises all physiological and morphological characteristic of NUN 06773 LTL when grown under the same environmental conditions.
[0072] In another embodiment NUN 06773 LTL has resistance (on a scale of 1 to 9, where 1 is absent and 9 present) to downy mildew (Bremia lactucae) isolate Bl:1 to Bl:32 that is 9 (present) (UPOV characteristic no. 39), resistance to lettuce mosaic virus that is 9 (present) (UPOV characteristic no. 40), resistance to Nasonovia ribisnigri that is 9 (present) (UPOV characteristic no. 41).
[0073] In still another aspect the invention provides a method of producing a lettuce plant, comprising crossing a plant of lettuce variety NUN 06773 LTL with a second lettuce plant one or more times, and selecting progeny from said crossing.
[0074] In yet another aspect the invention provides a method of producing a plant, comprising selfing a plant of variety NUN 06773 LTL one or more times, and selecting a progeny plant from said selfing. In one aspect the progeny plant retains all the distinguishing characteristics of NUN 06773 LTL described above. In a different embodiment the progeny plant comprises all (or all but one, two or three) of the physiological and morphological characteristic of NUN 06773 LTL of Table 1, and/or Table 2, and/or Table 3. In a further embodiment the progeny plant comprises all physiological and morphological characteristic of NUN 06773 LTL when grown under the same environmental conditions.
[0075] In other aspects, the invention provides a progeny plant of variety NUN 06773 LTL such as a progeny plant obtained by further breeding that variety. Further breeding with the variety of the invention includes selfing that variety one or more times and/or cross-pollinating that variety with another lettuce plant or variety one or more times. In particular, the invention provides for a progeny plant that retains all the essential morphological and physiological characteristics of NUN 06773 LTL or, in another embodiment, a progeny plant that retains all, or all but one, two or three, of the morphological and physiological characteristics of NUN 06773 LTL, optionally all or all but one, two or three of the characteristics as listed in Table 1 and/or 2 and/or 3, when grown under the same environmental conditions, determined at the 5% significance level for numerical characteristics. In another aspect, the invention provides a vegetative reproduction of the variety and a plant having all, or all but 1, 2, or 3, of the physiological and morphological characteristics of NUN 06773 LTL.
[0076] The morphological and/or physiological differences between two different individual plants of the invention (e.g. between NUN 06773 and a progeny of NUN 06773) or between a plant of NUN 06773 LTL or progeny of said variety, or a plant having all, or all but 1, 2, or 3, of the physiological and morphological characteristics of NUN 06773 LTL (or all, or all but 1, 2, or 3 of the characteristics as listed in Table 1 and/or 2 and/or 3) and another known variety can easily be established by growing said variety next to each other or next to the other variety (in the same field, under the same environmental conditions), preferably in several locations which are suitable for said lettuce cultivation, and measuring morphological and/or physiological characteristics of a number of plants (e.g., to calculate an average value and to determine the variation range/uniformity within the variety). For example, trials can be carried out in Acampo Calif., USA (N 38 degrees 07′261″/W 121 degrees 18′ 807″, USA, whereby various characteristics, for example maturity, leaf shape, size and texture, leaf color and glossiness, bolt shape, surface and length, flower size and color, head weight, disease resistance, insect resistance and resistance to physiological stress can be measured and directly compared for species of Lactuca sativa.
[0077] The morphological and physiological characteristics (and the distinguishing characteristics) of NUN 06773 LTL are provided in the Examples, in Table 1 and/or 2 and/or 3. Encompassed herein is also a plant obtainable from NUN 06773 LTL (e.g. by selfings and/or crossing and/or backcrossing with said variety and/or progeny of said variety) comprising all, or all but one, two or three, of the physiological and morphological characteristics of NUN 06773 LTL listed in Table 1 and/or 2 and/or 3 as determined at the 5% significance level for numerical characteristics or identical for non-numerical characteristics when grown under the same environmental conditions and/or comprising one or more (or all; or all except one, two or three) characteristics when grown under the same environmental conditions.
[0078] Also at-harvest and/or post-harvest characteristics of heads or leaves can be compared, such as cold storage holding quality, post-harvest leaf crispness and leaf browning or pinking after cutting can be measured using known methods.
[0079] The morphological and/or physiological characteristics may vary somewhat with variation in the environment (such as temperature, light intensity, day length, humidity, soil, fertilizer use), which is why a comparison under the same environmental conditions is preferred. Colors can best be measured against The Munsell Book of Color (Munsell Color Macbeth Division of Kollmorgan Instruments Corporation) or using the Royal Horticultural Society Chart (World wide web at rhs.org.uk/Plants/RHS-Publications/RHS-colour-charts).
[0080] In a preferred embodiment, the invention provides for a lettuce head or leaf of variety NUN 06773 LTL, or a part of the head or a leaf or a part of a leaf. In another embodiment, the invention provides for a container comprising or consisting of a plurality of harvested lettuce heads or leaves of said variety, or of progeny thereof.
[0081] In yet a further embodiment, the invention provides for a method of producing a new lettuce plant. The method comprises crossing a plant of the invention i.e. NUN 06773 LTL, or a plant comprising all but 1, 2, or 3 of the morphological and physiological characteristics of said variety (e.g. as listed in Table 1 and/or 2 and/or 3), or a progeny plant thereof, either as male or as female parent, with a second lettuce plant (or a wild relative of lettuce) one or more times, and/or selfing a lettuce plant according to the invention i.e. NUN 06773 LTL, or a progeny plant thereof, one or more times, and selecting progeny from said crossing and/or selfing. The second lettuce plant may for example be a line or variety of the species Lactuca sativa, or other Lactuca species or even other Asteraceae species.
[0082] Progeny includes a later generation (of seeds) produced from the first cross of a lettuce variety of the invention with another plant (F1) or with itself (referred to as F1 or S1), or any further generation produced by crossing and/or selfing (F2, F3, etc.) and/or backcrossing (BC1, BC2, etc.) one or more selected plants of the F1 and/or S1 and/or BC1 generation (or plants of any further generation, e.g. the F2) with another lettuce plant (and/or with a wild relative of lettuce). Progeny can also refer to a vegetative propagation or a regenerated plant of the invention. Progeny may have all the physiological and morphological characteristics of lettuce variety NUN 06773 LTL when grown under the same environmental conditions and/or progeny may have (be selected for having) one or more of the distinguishing characteristics of lettuce of the invention. Using common breeding methods such as backcrossing or recurrent selection, one or more specific characteristics may be introduced into said variety, to provide or a plant comprising all but 1, 2, or 3 or more of the morphological and physiological characteristics of NUN 06773 LTL (as listed in Table 1 and/or 2 and/or 3).
[0083] The invention provides for methods of producing plants which retain all the morphological and physiological characteristics of a plant of the invention i.e. NUN 06773 LTL. The invention provides also for methods of producing a plant comprising all but 1, 2, or 3 or more of the morphological and physiological characteristics of NUN 06773 LTL as listed in Table 1 and/or 2 and/or 3), but which are still genetically closely related to said variety. The relatedness can, for example be determined by fingerprinting techniques (e.g., making use of isozyme markers and/or molecular markers such as Single-nucleotide polymorphism (SNP) markers, amplified fragment length polymorphism (AFLP) markers, microsatellites, minisatellites, Random Amplified Polymorphic DNA (RAPD) markers, restriction fragment length polymorphism (RFLP) markers and others). A plant is “closely related” to NUN 06773 LTL if its DNA fingerprint is at least 80%, 90%, 95% or 98% identical to the fingerprint of NUN 06773 LTL. In a preferred embodiment AFLP markers are used for DNA fingerprinting (Vos et al. 1995, Nucleic Acid Research 23: 4407-4414). A closely related plant may have a Jaccard's Similarity index of at least about 0.8, preferably at least about 0.9, 0.95, 0.98 or more.
[0084] The invention also provides a plant and a variety obtained or selected by applying these methods on NUN 06773 LTL. Such a plant may be produced by crossing and/or selfing, or alternatively, a plant may simply be identified and selected amongst plants of said variety, or progeny of said variety, e.g. by identifying a variant within NUN 06773 LTL or within progeny of said variety (e.g. produced by selfing) which variant differs from NUN 06773 LTL in one, two or three of the morphological and/or physiological characteristics (e.g. in one, two or three distinguishing characteristics), e.g. those listed in Table 1 and/or 2 and/or 3 or others. For example a variant which produces a different seed color than NUN 06773 LTL can easily be selected in progeny of NUN 06773 LTL. In one embodiment the invention provides a lettuce plant having a Jaccard's Similarity index with NUN 06773 LTL of at least 0.8, e.g. at least 0.85, 0.9, 0.95, 0.98 or even at least 0.99.
[0085] The present invention also provides a lettuce seed and a plant produced by a process that comprises crossing a first parent lettuce plant with a second parent lettuce plant, wherein at least one of the first or second parent lettuce plants is a plant provided herein, such as from variety NUN 06773 LTL. In another embodiment of the invention, lettuce seed and plants produced by the process are first filial generation (F1) lettuce seed and plants produced by cross-pollinating a plant in accordance with the invention with another, distinct plant.
[0086] The present invention further contemplates plant parts of such an F1 lettuce plant obtained by selfing or cross-pollination, and methods of use thereof. Therefore, certain exemplary embodiments of the invention provide an F1 lettuce plant and seed thereof.
[0087] WO2013182646 which is incorporated by reference, relates to a non-destructive method for analyzing maternal DNA of a seed. In this method the DNA is dislodged from the seed coat surface and can be used to collect information on the genome of the maternal parent of the seed. This method for analyzing maternal DNA of a seed, comprises the steps of contacting a seed with a fluid to dislodge DNA from the seed coat surface, and analyzing the DNA thus dislodged from the seed coat surface using methods known in the art. The skilled person is thus able to determine whether a seed has grown on a plant of a plant of the invention i.e. NUN 06773 LTL is a progeny of said variety, because the seed coat of the seed is a maternal tissue genetically identical to NUN 06773 LTL. In one embodiment, the present invention relates to a seed coat comprising maternal tissue of NUN 06773 LTL. In another embodiment the invention relates to a lettuce seed comprising a maternal tissue of NUN 06773 LTL.
[0088] By crossing and/or selfing also (one or more) single traits may be introduced into the variety of the invention i.e. NUN 06773 LTL (e.g., using backcrossing breeding schemes), while retaining the remaining morphological and physiological characteristics of said variety and/or while retaining one or more or all distinguishing characteristics. A single trait converted plant may thereby be produced. For example, disease resistance genes may be introduced, genes responsible for one or more quality traits, yield, etc. Both single genes (e.g. dominant or recessive) and one or more QTLs (quantitative trait loci) may be transferred into NUN 06773 LTL by breeding with said variety.
[0089] Any trait can be introduced. In a preferred embodiment, pest or disease resistance genes may be introduced into a plant according to the invention, i.e. NUN 06773 LTL, progeny of said variety or into a plant comprising all but 1, 2, or 3 or more of the morphological and physiological characteristics of NUN 06773 LTL (e.g. as listed in Table 1 and/or 2 and/or 3). Resistance to one or more of the following diseases or pests is preferably introduced into plants of the invention: Downy mildew, Powdery mildew, Sclerotinia rot, Sclerotinia drop, Botrytis (Grey Mold), Verticillium Wilt, Pseudomonas spp. (Bacterial Soft Rot), Bacterial Leaf Spot, Anthracnose, Bottom rot, Corky root rot, Lettuce mosaic virus, Turnip mosaic virus, Tomato bushy stunt virus (Dieback), Big vein, Cabbage Loopers, Root Aphid, Green Peach Aphid, Lettuce aphid, Pea leafminer, Beet western yellows and aster yellows. Other resistance genes, against pathogenic viruses (e.g. Lettuce infectious yellows virus (LIYV), lettuce mosaic virus (LMV), Cucumber mosaic virus (CMV), Beet western yellows virus (BWYV), Alfalfa mosaic virus (AMV)), fungi, bacteria or lettuce pests may also be introduced. In one embodiment resistance against Nasonovia ribisnigri biotype Nr:0 and/or Nr:1 is introduced a plant of the invention. Other resistance genes, against pathogenic viruses, fungi, bacteria, nematodes, insects or other pests may also be introduced. Also, any resistances to physiological stresses may be introduced into a plant according to the invention, or progeny thereof or into a plant comprising all but 1, 2, or 3 or more of the morphological and physiological characteristics of said plant (e.g. as listed in Table 1 and/or 2 and/or 3. Resistance against one or more of the following is preferably introduced into plants of the invention: Tipburn, Heat, Drought, Cold, Salt and/or Brown rob (Rib discoloration/rib blight).
[0090] Thus, the invention also provides a method for developing a plant in a breeding program, using a lettuce plant of the invention, or its parts as a source of plant breeding material. Suitable plant breeding techniques are recurrent selection, backcrossing, pedigree breeding, mass selection, mutation breeding and/or genetic marker enhanced selection. For example, in one aspect, the method comprises crossing NUN 06773 LTL or progeny of said variety, or a plant comprising all but 1, 2, or 3 or more of the morphological and physiological characteristics of NUN 06773 LTL (e.g. as listed in Table 1 and/or 2 and/or 3) with a different lettuce plant, and wherein one or more offspring of the crossing are subject to one or more plant breeding techniques selected from the group consisting of recurrent selection, backcrossing, pedigree breeding, mass selection, mutation breeding and genetic marker enhanced selection (see e.g. Brotman et al., Theor Appl Genet (2002) 104:1055-1063). Pedigree selection, also known as the “Vilmorin system of selection,” is described in, e.g., Allard, 1960, John Wiley & Sons, Inc.: Principles of plant breeding: 119-128, Library of Congress Catalog Card Number: 60-14240. For breeding methods in general see Principles of Plant Genetics and Breeding, 2007, George Acquaah, Blackwell Publishing, ISBN-13: 978-1-4051-3646-4.
[0091] Thus, in one aspect a method for developing a lettuce plant in a lettuce breeding program is provided, using a lettuce plant of the invention, or its parts, as a source of plant breeding material. Suitable plant breeding techniques are recurrent selection, backcrossing, pedigree breeding, line selection, mass selection, mutation breeding and/or genetic marker enhanced selection. For example, in one aspect, the method comprises crossing a lettuce plant designated NUN 06773 LTL, or progeny thereof, or a plant comprising all but 1, 2, or 3 or more of the morphological and physiological characteristics of said plant variety (e.g. as listed in Table 1 and/or 2 and/or 3), with a different lettuce plant selected from the group consisting of a plant of the same variety, a lettuce plant of a different variety, a (breeding) line, or a wild relative of lettuce (e.g., L. virosa or L. serriola), and wherein one or more offspring of the crossing are subject to one or more plant breeding techniques selected from the group consisting of recurrent selection, backcrossing, pedigree breeding, mass selection, mutation breeding and genetic marker enhanced selection (see e.g. Dziechciarková et al, PLANT SOIL ENVIRON., 50, 2004 (2): 47-58). For breeding methods in general see Principles of Plant Genetics and Breeding, 2007, George Acquaah, Blackwell Publishing, ISBN-13: 978-1-4051-3646-4 or Principles of plant breeding, 1960, Allard, John Wiley & Sons, Inc: Library of Congress Catalog Card Number: 60-14240).
[0092] Alternatively, a single trait converted plant or single locus converted plant of NUN 06773 LTL may be produced by the following steps
[0093] a. obtaining a cell or tissue culture of cells of NUN 06773 LTL;
[0094] b. genetically transforming or mutating said cells;
[0095] c. growing the cells into a plant; and
[0096] d. optionally selecting a plant that contains the desired single locus conversion
The skilled person is familiar with various techniques for genetically transforming a single locus in a plant cell, or mutating said cells.
[0097] In another aspect the invention provides a method of introducing a single locus conversion or introducing a desired trait into a plant designated NUN 06773 LTL, comprising: [0098] (a) crossing the plant designated NUN 06773 LTL, representative seed of which having been deposited under Accession Number NCIMB 42769, with a second plant comprising a desired single locus to produce F1 progeny plants and obtaining progeny of said crossing; wherein the single locus comprised by the second plant is the locus to be introduced in the first plant; [0099] (b) optionally selfing said F1 progeny plant to produce an F2 progeny plant having said single locus;
Said method may be followed by a step of [0100] (c) crossing the progeny plant with the plant designated NUN 06773 LTL, representative seed of which having been deposited under Accession Number NCIMB 42769, and obtaining progeny of said cross; [0101] (d) optionally repeating step (c) one or more times in succession to produce selected second or higher backcross progeny plants that comprise the single locus and otherwise comprise essentially all physiological and morphological characteristics when grown under the same environmental conditions of a plant designated NUN 06773 LTL.
[0102] The invention is also directed to a lettuce plant obtained from step a), b), c) or d) of the above method.
[0103] Any trait can be introduced. In one embodiment the trait to be used in the above method for single locus conversion is disease resistance and the resistance is conferred to any race of Nasonovia ribisnigri, any race of Downy mildew, Powdery mildew, Sclerotinia rot, Sclerotinia drop, Botrytis (Grey Mold), Verticillium Wilt, Pseudomonas spp. (Bacterial Soft Rot), Bacterial Leaf Spot, Anthracnose, Bottom rot, Corky root rot, Lettuce mosaic virus, Turnip mosaic virus, Tomato bushy stunt virus (Dieback), Big vein, Cabbage Loopers, Root Aphid, Green Peach Aphid, Lettuce aphid, Pea leafminer, Beet western yellows and aster yellows, Sclerotinia minor (leaf drop), Sclerotinia sclerotiorum (leaf drop), Rhizoctonia solani (bottom drop), Erysiphe cichoracearum (powdery mildew), Fusarium oxysporum f. sp. lactucae (Fusarium wilt), lettuce infectious yellows virus (LIYV), lettuce mosaic virus (LMV), Cucumber mosaic virus (CMV), Beet western yellows virus (BWYV), and Alfalfa mosaic virus (AMV).
[0104] The invention also provides a lettuce plant comprising at least a first set of the chromosomes of lettuce variety NUN 06773 LTL, a sample of seed of said variety having been deposited under Accession Number NCIMB 42769; optionally further comprising a single locus conversion or a mutation, wherein said plant has essentially all of the morphological and physiological characteristics of the plant comprising at least a first set of the chromosomes of said variety. In another embodiment, this single locus conversion confers a trait selected from the group consisting of yield, storage properties, color, male sterility, herbicide tolerance, insect resistance, pest resistance, disease resistance, environmental stress tolerance, modified carbohydrate metabolism and modified protein metabolism.
[0105] In one embodiment, a plant according to the invention, e.g. NUN 06773 LTL, may also be mutated (by e.g. irradiation, chemical mutagenesis, heat treatment, etc.) and mutated seeds or plants may be selected in order to change one or more characteristics of said variety. Methods such as TILLING may be applied to lettuce populations in order to identify mutants. Similarly, NUN 06773 LTL may be transformed and regenerated, whereby one or more chimeric genes are introduced into the variety. Transformation can be carried out using standard methods, such as Agrobacterium tumefaciens mediated transformation or biolistics, followed by selection of the transformed cells and regeneration into plants. A desired trait (e.g. genes conferring pest or disease resistance, herbicide, fungicide or insecticide tolerance, etc.) can be introduced into NUN 06773 LTL, or progeny of said variety, by transforming said variety or progeny of said variety with a transgene that confers the desired trait, wherein the transformed plant retains all or all but one, two or three of the phenotypic and/or morphological and/or physiological characteristics of NUN 06773 LTL or the progeny of said variety and contains the desired trait.
[0106] The invention also provides a plant or a cell of a plant comprising a desired trait produced by mutating a plant of variety NUN 06773 LTL or a cell thereof and selecting a plant the desired trait, wherein the mutated plant retains all, or all but one, of the phenotypic and morphological characteristics of said variety, optionally as described in Table 1 and/or 2 and/or 3, and contains the desired trait and wherein a representative sample of seed of variety NUN 06773 LTL has been deposited under Accession Number NCIMB 42769. In a further embodiment, the desired trait is selected from the group consisting of yield, nutritional value, taste, color, crunchiness, male sterility, herbicide tolerance, insect resistance, pest resistance, disease resistance, environmental stress tolerance, modified carbohydrate metabolism and modified protein metabolism
[0107] The invention also provides for progeny of lettuce variety NUN 06773 LTL obtained by further breeding with said variety. In one aspect progeny are F1 progeny obtained by crossing said variety with another plant or S1 progeny obtained by selfing said variety. “Further breeding” encompasses traditional breeding (e.g., selfing, crossing, backcrossing), marker assisted breeding, and/or mutation breeding. In one embodiment, the progeny have one or more (or all) of the distinguishing characteristics when grown under the same environmental conditions. In a further embodiment the progeny have all the physiological and morphological characteristics of said variety when grown under the same environmental conditions. In another embodiment the progeny have one, two, or three distinct traits (qualitative or quantitative) introduced into said variety, while retaining all the other physiological and morphological characteristics of said variety when grown under the same environmental conditions.
[0108] The invention also provides a plant having one, two or three physiological and/or morphological characteristics which are different from those of NUN 06773 LTL and which otherwise has all the physiological and morphological characteristics of said variety, wherein a representative sample of seed of variety NUN 06773 LTL has been deposited under Accession Number NCIMB 42769. In particular plants which differ from NUN 06773 LTL in none, one, two or three of the characteristics mentioned in Table 1 and/or 2 and/or 3 are encompassed.
[0109] In one aspect, the plant having one, two or three physiological and/or morphological characteristics which are different from those of NUN 06773 LTL and which otherwise has all the physiological and morphological characteristics of NUN 06773 LTL differs from NUN 06773 LTL in one of the distinguishing morphological and/or physiological characteristics selected from: 1) average core height; 2) average core diameter; 3) type/degree of mature leaf blistering; 4) type/degree of undulation of the apical margin; 5) core height range; and 6) mature leaf green color.
[0110] In another embodiment the plant having one, two or three physiological and/or morphological characteristics which are different from those of NUN 06773 LTL and which otherwise has all the physiological and morphological characteristics of NUN 06773 LTL differs from NUN 06773 LTL in one, two or three morphological or physiological characteristic other than the 6 “distinguishing morphological and/or physiological characteristics” of NUN 06773 LTL: 1) average core height; 2) average core diameter; 3) type/degree of mature leaf blistering; 4) type/degree of undulation of the apical margin; 5) core height range; and 6) mature leaf green color.
[0111] A lettuce according to the invention, such as NUN 06773 LTL, or its progeny, or a plant having all physiological and/or morphological characteristics but one, two or three which are different from those of NUN 06773 LTL, can also be reproduced using vegetative reproduction methods. Therefore, the invention provides for a method of producing a plant, or a part thereof, of variety NUN 06773 LTL, comprising vegetative propagation of said variety. Vegetative propagation comprises regenerating a whole plant from a plant part of variety NUN 06773 LTL (or from a progeny of said variety or from or a plant having all physiological and/or morphological characteristics of said variety but one, two or three different characteristics), such as a cutting, a cell culture or a tissue culture.
[0112] The invention also concerns methods of vegetatively propagating a plant of the invention. In certain embodiments, the method comprises the steps of: (a) collecting tissue or cells capable of being propagated from a plant of the invention; (b) cultivating said tissue or cells to obtain proliferated shoots; and (c) rooting said proliferated shoots, to obtain rooted plantlets. Steps (b) and (c) may also be reversed, i.e. first cultivating said tissue to obtain roots and then cultivating the tissue to obtain shoots, thereby obtaining rooted plantlets. The rooted plantlets may then be further grown, to obtain plants. In one embodiment, the method further comprises step (d) growing plants from said rooted plantlets.
[0113] The invention also provides for a vegetatively propagated plant of variety NUN 06773 LTL (or from progeny of said variety or from or a plant having all but one, two or three physiological and/or morphological characteristics of NUN 06773 LTL), or a part thereof, having one or more distinguishing characteristics and/or all or all but one, two or three of the morphological and physiological characteristics of NUN 06773 LTL when grown under the same environmental conditions.
[0114] In one aspect a haploid plant and/or a doubled haploid plant of NUN 06773 LTL, or a plant having all but one, two or three physiological and/or morphological characteristics of NUN 06773 LTL, or progeny of any of these, are encompassed herein. Haploid and doubled haploid (DH) plants can, for example, be produced by cell or tissue culture and chromosome doubling agents and regeneration into a whole plant. For DH production chromosome doubling may be induced using known methods, such as colchicine treatment or the like.
[0115] A part of a variety of the invention, i.e. NUN 06773 LTL (or of progeny of said variety or of a plant having all physiological and/or morphological characteristics but one, two or three which are different from those of said variety) encompasses any cells, tissues, organs obtainable from the seedlings or plants, such as but not limited to: a lettuce head or a part thereof, a leaf or a part thereof, a cutting, hypocotyl, cotyledon, seed coat, pollen and the like. Such parts can be stored and/or processed further.
[0116] Encompassed are therefore also food or feed products comprising one or more of such parts, such as chopped, sliced, cut, ripped, bagged, preserved, cooked or frozen lettuce heads or leaves from NUN 06773 LTL or from progeny of said variety, such as a plant having all but one, two or three physiological and/or morphological characteristics of NUN 06773 LTL. Such a food or feed product comprises or consists of a plant part described herein wherein the plant part can be identified as a part of the plant of the invention NUN 06773 LTL. Preferably, said plant part is a lettuce head or part thereof or a leaf or a part thereof or an extract from a lettuce head or another plant part described herein.
[0117] For example, containers such as cans, boxes, crates, bags, cartons, Modified Atmosphere Packagings, films (e.g. biodegradable films), etc. comprising a plant or a parts of a plant (fresh and/or processed, preferably comprising a head or a leaf) described herein or a seed of NUN 06773 LTL are also provided herein. Marketable lettuce heads or leaves are generally sorted by size and quality after harvest. Alternatively the lettuce heads or leaves can be sorted by leaf size, shape, texture, glossiness or color.
[0118] Also provided are plant parts obtainable from variety NUN 06773 LTL (or from progeny of said variety or from a plant having all or all but one, two or three physiological and/or morphological characteristics which are different from those of NUN 06773 LTL or from a vegetatively propagated plant of NUN 06773 LTL (or from its progeny or from a plant having all or all but one, two or three physiological and/or morphological characteristics which are different from those of NUN 06773 LTL), being selected from the group consisting of a head, a harvested head, a part of a head, a leaf, a part of a leaf, pollen, an ovule, a cell, a petiole, a shoot or a part thereof, a stem or a part thereof, a root or a part thereof, a root tip, a cutting, a core, a seed, a part of a seed, seed coat or another maternal tissue which is part of a seed grown on NUN 06773 LTL.
[0119] In one embodiment, the invention provides for extracts of a plant described herein and compositions comprising or consisting of such extracts. In a preferred embodiment, the extract consists of or comprises tissue of a plant described herein or is obtained from such tissue.
[0120] In still yet another aspect, the invention provides a method of determining the genotype of a plant of the invention comprising the step of detecting in the genome (e.g., a sample of nucleic acids) of the plant at least a first polymorphism or an allele. The skilled person is familiar with many suitable methods of genotyping, detecting a polymorphism or detecting an allele including restriction fragment length polymorphism identification (RFLP) of genomic DNA, random amplified polymorphic detection (RAPD) of genomic DNA, amplified fragment length polymorphism detection (AFLP), polymerase chain reaction (PCR), DNA sequencing, allele specific oligonucleotide (ASO) probes, and hybridization to DNA microarrays or beads. Alternatively, the entire genome could be sequenced. The method may, in certain embodiments, comprise detecting a plurality of polymorphisms in the genome of the plant, for example by obtaining a sample of nucleic acid from a plant and detecting in said nucleic acids a plurality of polymorphisms. The method may further comprise storing the results of the step of detecting the plurality of polymorphisms on a computer readable medium.
LIST OF CITED REFERENCES
[0121] US 2008/0222949 [0122] EP 1 197 137 A1 [0123] WO2013182646 [0124] Teng et al., HortScience. 1992, 27(9): 1030-1032 [0125] Teng et al., HortScience. 1993, 28(6): 669-1671 [0126] Zhang et al., Journal of Genetics and Breeding. 1992, 46(3): 287-290 [0127] Clewer, A. G., and D. H. Scarisbrick. 2001 [0128] Gonai et al., J. of Exp. Bot., 55(394): 111, 2004 [0129] Louise Jackson et al, Publication 7215 ISBN 978-1-60107-007-4 [0130] Louise Jackson et al, Publication 7216 ISBN 978-1-60107-008-1 [0131] Vos et al. 1995, Nucleic Acid Research 23: 4407-4414 [0132] Brotman et al., Theor Appl Genet (2002) 104:1055-1063 [0133] Allard, 1960, John Wiley & Sons, Inc.: Principles of plant breeding: 119-128, Library of Congress Catalog Card Number: 60-14240 [0134] Principles of Plant Genetics and Breeding, 2007, George Acquaah, Blackwell Publishing, ISBN-13: 978-1-4051-3646-4. [0135] Dziechciarková et al, PLANT SOIL ENVIRON., 50, 2004 (2): 47-58). For breeding methods in general see Principles of Plant Genetics and Breeding, 2007
EXAMPLES
Development of NUN 06773 LTL
[0136] The inbred variety NUN 06773 LTL was developed from an initial cross between lettuce lines. The female and male parents were crossed to produce seeds. After the cross, progeny were self-pollinated or backcrossed, followed by pedigree selection and line selection. NUN 06773 LTL can be propagated by seeds or vegetatively, or by regeneration of a tissue culture.
[0137] The variety is uniform and genetically stable. This has been established through evaluation of horticultural characteristics. Several seed production events resulted in no observable deviation in genetic stability. The Applicant concluded that NUN 06773 LTL is uniform and stable.
DEPOSIT INFORMATION
[0138] A total of 2500 seeds of variety NUN 06773 LTL were deposited by Nunhems B. V. according to the Budapest Treaty by Nunhems B. V. on 13 Jun. 2017, at the NCIMB Ltd., Ferguson Building, Craibstone Estate, Bucksburn, Aberdeen AB21 9YA, United Kingdom (NCIMB). The deposit has been assigned NCIMB 42769. A deposit of NUN 06773 LTL is also maintained at Nunhems B. V.
[0139] Access to the deposits will be available during the pendency of this application to persons determined by the Director of the U.S. Patent Office to be entitled thereto upon request. Subject to 37 C.F.R. §1.808(b), all restrictions imposed by the depositor on the availability to the public of the deposited material will be irrevocably removed upon the granting of the patent. The deposit will be maintained for a period of 30 years, or 5 years after the most recent request, or for the enforceable life of the patent whichever is longer, and will be replaced if it ever becomes nonviable during that period. Applicant does not waive any rights granted under this patent on this application or under the Plant Variety Protection Act (7 USC 2321 et seq.).
[0140] The most similar variety to NUN 06773 LTL is herein referred to as REFERENCE VARIETY, and is herein a variety from 3 STAR LETTUCE, LLC., with the commercial name 3SX4901.
[0141] In Table 1 and 2 a comparison between NUN 06773 LTL and its REFERENCE VARIETY is shown based on a trial in the USA. Trial location Salinas, Calif., planting date: May 26, 2016, harvesting date: Jul. 25, 2016. In Table 3 additional data on UPOV descriptors based on other trials is collected.
[0142] Two replications of 50 plants of each variety, from which 15 plants or plant parts were randomly selected, were used to measure characteristics. For numerical characteristics averages were calculated. For non-numerical characteristics the type/degree was determined. In Table 1 the USDA descriptors of NUN 06773 LTL (this application) and REFERENCE VARIETY (commercial variety) are listed.
[0143] In accordance with one aspect of the present invention, there is provided a plant having the physiological and morphological characteristics of NUN 06773 LTL as presented in Table 1 and/or 2 and/or 3.
TABLE-US-00001 TABLE 1 Objective description of variety NUN 06773 LTL and its REFERENCE VARIETY. Application Variety Reference NUN Variety USDA descriptor 06773 LTL 3SX4901 Plant type 1 = Cutting/Leaf; 02 = 11 (Little 11 (Mini Butterhead; 03 = Bibb; 04 = Gem) Romaine) Cos or Romaine; 05 = Great Lakes Group; 06 = Vanguard Group; 07 = Salinas Group; 08 = Eastern (Ithaca) Group; 09 = Stem; 10 = Latin; 11 = Other (Specify) Seed Color: 1 = White (Silver Gray); n.r. n.r. 2 = Black (Grey Brown) Light dormancy: 1 = light required; n.r. n.r. 2 = light not required Heat dormancy: 1 = susceptible; n.r. n.r. 2 = not susceptible Cotyledon to fourth leaf stage Shape of Cotyledons: 1 = broad, 2 n.r. 2 = intermediate, 3 = spatulate Shape of fourth leaf: 1 = Transverse 4 n.r. oval; 2 = Round; 3 = oval; 4 = Elongated; 5 = Lanceolate 6 = pinnately lobed LENGTH/WIDTH INDEX OF n.r. n.r. FOURTH LEAF: LW × 10 Apical margin: 1 = Entire; 2 = 1 n.r. Crenate/Gnawed; 3 = Finely Dentate; 4 = Moderately Dentate; 5 = Coarsely Dentate; 6 = Incised; 7 = Lobed; 8 = Other (Specify) _ Basal margin: (as apical margin) 1 n.r. Undulation: 1 = Flat 2 = Slight n.r. n.r. 3 = Medium 4 = Marked Green color: 1 = very light green, n.r. n.r. 2 = light green, 3 = medium green, 4 = dark green; 5 = Very Dark Green; 6 = other Anthocyanin: Distribution: 1 = absent; 1 1 2 = Margin Only (Big Boston); 3 = spotted (California Cream Butter); 4 = throughout (Prize Head); 5 = Other (Specify) Anthocyanin: Concentration: 1 = light, n.r. n.r. 2 = moderate, 3 = intense CUPPING: 1 = Uncupped n.r. n.r. 2 = Slight 3 = Markedly REFLEXING: 1 = None 2 = Apical n.r. n.r. Margin 3 = Lateral Margins Mature leaves (harvest mature outer leaves): Margin: Incision depth (deepest 1 1 penetration of the margin): 1 = absent/shallow (Dark Green Boston), 2 = moderate (Vanguard), 3 = deep (Great Lakes 659) Margin: Incision density: 3 = sparse, n.r. n.r. 5 = medium, 7 = dense, 9 = very dense Margin: Indentation (finest divisions 1 1 of the margin): 1 = entire, 2 = shallowly dentate (Great Lake 65), 3 = deeply dentate (Great Lake 659); 4 = Crenate (Vanguard); 5 = Other (Specify) Margin: Undulations of the apical 1 2 margin: 1 = absent/slight (Dark Green Boston), 2 = moderate (Vanguard), 3 = strong (Great Lakes 659) Green color: 1 = very light green, 3 (RHS 4 (RHS 2 = light green, 3 = medium Green137C) Green137B) green, 4 = dark green; 5 = Very Dark Green; 6 = other Anthocyanin: Distribution: n.r. n.r. 1 = absent; 2 = Margin Only (Big Boston); 3 = spotted (California Cream Butter); 4 = throughout (Prize Head); 5 = Other (Specify) Anthocyanin: Concentration: 1 = light, n.r. n.r. 2 = moderate, 3 = intense Size: 1 = small, 2 = medium, 3 = large 1 1 Glossiness: 1 = dull, 2 = moderate, 3 = glossy 2 2 Blistering: 1 = absent/slight, 2 3 2 = moderate, 3 = strong Leaf thickness: 1 = thin, 2 2 2 = intermediate, 3 = thick Trichomes; 1 = absent, 2 = present 1 1 Plant Spread of frame leaves (cm) 23 22 Head diameter (market trimmed n.r. n.r. with single cap leaf) Head shape: 1 = flattened, 2 = Slightly 2 2 Flattened; 3 = Spherical; 4 = elongate, 5 = non-heading; 6 = nonheading Head size class: 1 = small, 1 1 2 = medium, 3 = large Head per carton n.r. n.r. Head weight (gram) 281.8 288.7 Head firmness: 1 = loose, 2 = Moderate; 1 1 3 = Firm, 4 = very firm Butt Shape: 1 = slightly concave, 2 = flat, 3 3 3 = rounded; 4 = V-shaped Midrib: 1 = Flattened, 2 2 2 = Moderately Raised, 3 = prominently raised Core Diameter at base of head (mm) 16.4 18.8 Ratio of head spread frame n.r. n.r. leaves/core diameter Core height from base of head to apex (mm) 29 34 Range (mm) 16 to 41 24 to 46 Bolting (first water date:) Bolting class: 1 = very slow, 2 = slow, 3 = n.r. n.r. medium, 4 = rapid, 5 = very rapid Maturity (earliness of harvest-mature head formation) Spring (days) 60 n.r. Adaptation: Primary regions of adaptation Adapted to n.r. Southwest (CA and/or AZ desert) and West Coast Adaptation: Season: 0 = not tested, For West n.r. 1 = not adapted, 2 = adapted Coast, Spring, Summer, Fall, Winter = 2; for Southwest Winter = 2. Greenhouse: 0 = not tested, 0 n.r. 1 = not adapted, 2 = adapted Soil type: 1 = mineral, 2 = organic, 3 = both 3 n.r.
TABLE-US-00002 TABLE 2 Application Reference Variety Variety Non USDA descriptor NUN 06773 LTL 3SX4901 Plant Height (cm) at harvest 12.7 16.8
TABLE-US-00003 TABLE 3 UPOV descriptors of NUN 06673 NUN 06673 UPOV descriptors LTL Seed: color 1 white/2 yellow/3 black 3 Seedling: anthocyanin coloration 1 absent/9 present 1 Seedling: size of cotyledon (fully developed) 3 3 small/5 medium/7 large Seedling: shape of cotyledon 3 narrow elliptic/5 5 medium elliptic/7 broad elliptic Plant: type 1 Leaf/2 Mantecosa/3 Bibb/4 11 Cos or Romain/5 Great Lakes LITTLE group/6 Vanguard group/7 Imperial GEM group/8 Eastern group/9. Stem/10 American/Latin/11 Other Leaf: attitude at 10-12 leaf stage 1 4 erect/3 semi-erect/5 prostate Leaf blade: division 1 entire/2 lobed/3 divided 1 Plant: diameter 1 very small/3 small/5 3 medium/7 large/9 very large Plant: head formation 1 no head/2 open 3 head/3 closed head (overlapped) Varieties with closed head formation only: 5 Head: degree of overlapping of upper part of leaves 1 very weak/3 weak/5 medium/7 strong/9 very strong Head: density 1 very loose/3 loose/5 5 medium/7 dense/9 very dense Head: size 1 very small/3 small/5 3 medium/7 large/9 very large Head: shape in longitudinal section 1 2 narrow elliptic/2 medium elliptic/3 broad elliptic Head: shape in longitudinal section 1 2 Elliptic/2 Broad elliptic/3 Round/4 Transverse elliptic Leaf: attitude at harvest maturity (outer leaves 4 from head lettuce or adult leaves from cutting and stem lettuce) 1 erect/3 semi-erect/5 horizontal Leaf Surface roughness: 1 absent or weakly 1 spread/3 weakly spread/5 medium spread/7 strongly spread/9 very strongly spread Leaf: shape 1 narrow elliptic/2 medium 5 elliptic/3 broad elliptic/4 circular/5 transverse broad elliptic/6 transverse narrow elliptic/7 obovate/8 broad obtrullate/9 triangular Leaf: shape of tip 1 acute/2 obtuse/3 rounded 3 Leaf: intensity of color of outer leaves 1 very light/3 8 light/5 medium/7 dark/9 very dark Leaf: anthocyanin coloration 1 absent/9 present 1 Leaf blade: degree of undulation of margin 1 1 absent or very weak/3 weak/5 medium/7 strong/9 very strong Leaf blade: incisions of margin on apical 1 part 1 absent/9 present Leaf blade: venation 1 not flabellate/2 flabellate 1 Axillar sprouting 1 absent or very weak/3 weak/5 1 medium/7 strong/9 very strong Time of harvest maturity 1 very early/3 5 early/5 medium/7 late/9 very late Time of beginning of bolting under long 5 day conditions 1 very early/3 early/5 medium/7 late/9 very late Plant: height (flowering plant) 3 short/5 5 medium/7 tall Plant: height (flowering plant) 99 cm Plant: fasciation (at flowering stage) 9 1 absent/9 present Plant: intensity of fasciation (flowering plant) 3 1 very weak/3 weak/5 medium/ 7 strong/9 very strong
Table 1 and 2 and 3 contain typical values. Values may vary due to environment. Other values that are substantially equivalent are also within the scope of the invention. N.A.=not applicable; n.r.=not recorded.