PAENIBACILLUS STRAIN CAPABLE OF PRODUCING POLYSACCHARIDES WITH AFTER-SUN REPAIR EFFECT AND USE THEREOF
20220054390 · 2022-02-24
Inventors
- Wenwen Zhou (Hangzhou City, Zhejiang Province, CN)
- Yiqing Wang (Hangzhou City, Zhejiang Province, CN)
Cpc classification
C12P19/04
CHEMISTRY; METALLURGY
C12R2001/01
CHEMISTRY; METALLURGY
International classification
Abstract
The present invention discloses a Paenibacillus strain capable of producing polysaccharides with an after-sun repair effect and use thereof. This strain is classified and named as Paenibacillus polymyxa PYQ1, preserved in China General Microbiological Culture Collection Center with a preservation number of CGMCC No. 16444. The present invention includes isolation and cultivation of strains and 16S rDNA identification; obtaining extracellular polysaccharides from fermentation product of the strain and use of the extracellular polysaccharides produced by the strains in repairing after-sun damages. The polysaccharides produced by Paenibacillus PYQ1 disclosed by the present invention can significantly improve proliferation activity of damaged cells after sun exposure, and has remarkable after-sun damage repairing effect; and as a natural product of microbial fermentation, the polysaccharides have characteristics of a low cost, simple and easy acquisition and the like, can be applied to the preparation of related after-sun repairing agents, and have a good market application prospect.
Claims
1. A Paenibacillus strain capable of producing polysaccharides with an after-sun repair effect, wherein the Paenibacillus strain is preserved in China General Microbiological Culture Collection Center with a preservation name of Paenibacillus polymyxa PYQ1, a preservation number of CGMCC No. 16444 and a preservation date of Sep. 10, 2018.
2. A method for preparing polysaccharides based on the Paenibacillus strain according to claim 1, comprising: step 1 of growing Paenibacillus polymyxa PYQ1 on an agar medium for polysaccharide production, picking the Paenibacillus strain and inoculating the Paenibacillus strain to a liquid fermentation medium for polysaccharide production to be shake-cultured in a shaker at 30-37° C. for 24-48 h; and step 2 of centrifuging the resulted fermentation broth to remove bacteria to obtain a supernatant, deproteinizing the supernatant for 4-6 times, and adding absolute ethanol to precipitate polysaccharides; redissolving and dialyzing the precipitated polysaccharides to remove small molecules, and then performing freeze-drying to obtain the polysaccharides, wherein the dialyzing is performed with a 3500 D dialysis bag, and comprises first dialyzing with running water for 24 h, dialyzing with distilled water for 48 h, and replacing the distilled water every 8 h.
3. The method accord to claim 2, wherein the deproteinizing is performed by a Sevag method, which comprises: preparing a Sevag solution of n-butanol and chloroform in a volume ratio of 1:4 of n-butanol to chloroform, adding the Sevag solution of ¼ a volume of the supernatant into the supernatant, vigorously shaking for 15 min to fully denature proteins, and centrifuging for 10 min at 4000 g to remove denatured proteins at an interface.
4. Use of the polysaccharides prepared by the method according to claim 2, comprising using the polysaccharides for preparing a sun-screening skin care product.
5. The use according to claim 4, wherein the polysaccharides are added into the skin care product in an amount of 100 μg/mL-1000 μg/mL.
Description
BRIEF DESCRIPTION OF DRAWINGS
[0017]
[0018]
[0019]
[0020]
DESCRIPTION OF EMBODIMENTS
[0021] Embodiments of the present invention will be described in detail below, but the following embodiments are not intended to limit the scope of protection of the present invention.
Embodiment 1: Extraction and Content Determination of Extracellular Polysaccharides Produced by the Above-Mentioned Strains
[0022] The colony of the strain was picked from the agar medium for polysaccharide production and inoculated into the liquid fermentation medium for polysaccharide production. A fermentation broth was obtained by shaking culture in a shaker at 30° C. and 150 rpm for 48 hours.
[0023] The components of the agar medium for polysaccharide production include: 20 g/L of sucrose, 10 g/L of tryptone, 5 g/L of yeast powder, 3 g/L of Na.sub.2HPO.sub.4.12H.sub.2O, 20 g/L of agar, and a balance of distilled water. The components of the liquid fermentation medium for polysaccharide production include: 50 g/L of sucrose, 5 g/L of tryptone, 1 g/L of yeast powder, 3 g/L of Na.sub.2HPO.sub.4.12H.sub.2O, and a balance of distilled water.
[0024] The fermentation broth was centrifuged at 4000 g for 10 min to remove bacteria to obtain a supernatant. A Sevag solution (n-butanol:chloroform=1:4) of ¼ the volume of the supernatant was added to the supernatant, shaken for 15 min, and then centrifuged at 4000 g for 10 min to remove denatured proteins at the interface. After repeating for 5 times, the upper liquid was taken, absolute ethanol of 3 times the volume was added to precipitate polysaccharides. After redissolving, the precipitated polysaccharide was dialyzed with a 3500 D dialysis bag to remove small molecules. After dialysis, the polysaccharide solution was concentrated under a reduced pressure and then freeze-dried, to obtain extracellular polysaccharides produced by fermentation of the strain.
[0025] The yield of the extracellular polysaccharides produced by the strain PYQ1 was 10.14 g/L as measured by a phenol-sulfuric acid method.
Embodiment 2: Identification of the Microbial Strain of the Present Invention
[0026] As shown in
[0027] The constructed phylogenetic tree of the strain is shown in
Embodiment 3: Use of the Above Polysaccharides as an After-Sun Damage Repair Agent
[0028] HaCaT cells in a logarithmic phase were collected and inoculated in 96-well plates, 5000 cells per well, and cultured in 5% CO.sub.2 incubator at 37° C. The cells were divided into a control group, a UV model group, a polysaccharide group (1 mg/mL), an octocrylene group (8%) and a Vc group (1 mg/mL). The last two groups were positive controls, and 3 wells were repeated for each group. After 24 hours of cell culture, the culture medium was changed into a phosphate buffer solution (PBS) and irradiated with UV, while the control group was covered with foil paper to avoid light. The PBS was sucked out and a culture medium was added. The culture medium of the polysaccharide group contained 1 mg/mL of the extracellular polysaccharides produced by the above stain, the culture medium of the octocrylene group contained 8% 2-ethylhexyl 2-cyano-3,3-diphenylacrylate, and the culture medium of the Vc group contained 1 mg/mL of Vc. After continuing to culture in the incubator for 24 hours, an MTT assay was used to detect the cell viability after the UV irradiation, and to evaluate whether the cell proliferation activity is increased after the action of the after-sun repair composition.
[0029] The MTT assay is a method to detect the survival and growth of cells. The detection principle is that succinate dehydrogenase in mitochondria of living cells can reduce exogenous MTT into water-insoluble blue-purple crystalline formazan and deposit it in cells, while dead cells have no such function. Dimethyl sulfoxide (DMSO) can dissolve formazan in cells, and its light absorption value is measured by a microplate reader at 490 nm or 570 nm, which can indirectly reflect the number of living cells.
Cell survival rate (%)=the OD value of experimental well/the OD value of control well×100%
[0030] According to