Patent classifications
B01F15/00
Beverage pod
A container includes a receptacle to hold nutrients and other food contents for a smoothie. The container is used with a larger vessel such as a blender into which the capsule is inserted and into which water or other fluid is poured. When the blender is closed, the container opens to release its contents for blending with the fluid into a delicious, healthful smoothie. The container may have a cover with opening flaps and relatively movable elements that pivot the flaps open when opposite forces are applied to the container by the larger vessel.
STORAGE CONTAINER FOR VACUUM BLENDER WITH BACKFLOW PREVENTION FUNCTION
The objective of the present invention is to provide a storage container for a vacuum blender having a backflow prevention function, which is configured such that a floating valve member is installed at a lower part of a sealing lid for covering the storage container for the vacuum blender, and when micronized foodstuffs, such as foam, rise in the process of creating a vacuum in the storage container, the floating valve member rises together by means of buoyancy of the micronized foodstuffs to hermetically seal an air passage, thereby preventing the micronized foodstuffs from flowing back out of the storage container. In order to achieve the above objective, the storage container for a vacuum blender having a backflow prevention function, according to the present invention, is a storage container used in a vacuum blender capable of processing foodstuffs in a vacuum state, and comprises: a container body which has an open upper portion and is provided with an inner space for storing foodstuffs; a sealing lid which covers the upper portion of the container body and has a check valve for blocking air from flowing into the inner space from the outside of the container body in a vacuum state; and a backflow preventing means which is installed at a lower portion of the sealing lid and has a floating valve member embedded therein to prevent micronized foodstuffs from flowing back out of the sealing lid through the check valve in such a manner that when the micronized foodstuffs rise, the floating valve member rises together by means of buoyancy to hermetically seal an air passage.
DEVICE FOR CONVERTING A LINEAR MOVEMENT IN A STATIONARY SYSTEM INTO A ROTATIONAL MOVEMENT ABOUT A PIVOT AXIS IN A SYSTEM WHICH ROTATES ABOUT A ROTATIONAL AXIS
A conversion device for converting linear movement in a stationary system into rotary movement about a pivot axis in a system which rotates about an axis of rotation that is not identical or parallel to the pivot axis. The conversion device has a lift element and a lift device with which the lift element can be moved with translatory movement relative to the stationary system. The lift element has first and second lift element portions connected together by a rotary bearing so that the first lift element portion can be rotated relative to the second lift element portion about the axis of the rotary bearing. The first lift element portion is connected to the lift device and the second lift element portion is connected to the conversion device. The conversion device is connected to a shaft positioned on the pivot axis so that a linear movement of the second lift element portion is converted into a rotary movement of the shaft about the pivot axis.
AUTOMATIC MACHINE FOR MIXING AND DISPENSING LIQUID DETERGENTS REMOTELY CONTROLLED
An automated machine is provided for mixing and dispensing liquid detergents remotely controlled by a control software connected to a server which updates product databases, which is executed, together with other software for dispensing and delivering liquid content and surfactant detergent with anionic and cationic tensio-active chemical compounds as the basis of its selected formulation of Genapol, sodium phenyl sulfonate and the sodium lauryl sulfonate with preservatives such as formaldehyde and bactericides such as glutaraldehyde in a mixture of concentrated detergent with water in a proportion between 30% and 40%; where said machine is manipulated with a touch screen that drives two types of injectors that send product, to make the liquid mixture, to a static mixer or to a dynamic mixer and said machine conducts said mixed liquid to a tank of finished product to be dispensed by a filling spout placed on the front of a container-shaped casing.
Shaker Flask Stand with Composite Legs
A flask stand is configured to support a flask and includes a base ring and a plurality of legs. The base ring is configured to support a lower portion of the flask. Each leg is secured to the base ring and extends outward from the base ring. Each leg includes a body, a lattice, and an elastomeric foot. The body includes a first end portion that is secured to the base ring with the foot portion being opposite the first end portion. The lattice is formed within the foot portion and includes a plurality of members that form an open-mesh frame that defines a plurality of voids between adjacent members of the frame. The elastomeric foot is formed of an elastomer and is disposed about the lattice and within the voids of the lattice. The foot is configured to engage a surface to support the body relative to the surface.
GAS ENTRAINMENT SYSTEM FOR BEVERAGES
A system for adding a gas to a liquid including a gas over liquid accumulator having an interior volume with a headspace, a liquid level, an accumulator liquid inlet, an accumulator gas inlet, and an accumulator gas outlet connected to the headspace. A contactor having a contactor gas inlet and a contactor gas outlet and a first supply of gas connected to the accumulator gas inlet. A second supply of gas connected to the contactor gas inlet and a supply of liquid connected to the accumulator liquid inlet. A first valve disposed between the first supply of gas and the accumulator gas inlet, a second valve connected to the accumulator gas outlet, a third valve disposed between the supply of liquid and the accumulator liquid inlet, a fourth valve disposed between the contactor gas inlet and the second supply of gas; and a fifth valve connected to the contactor gas outlet.
VANE FOR AN IMPELLER OF AN AGITATOR, IMPELLER AND AGITATOR
A vane for an impeller of an agitator includes a socket having a base plane configured to mount the vane to an impeller, and a blade configured to mix a process fluid, the blade having a leading edge, a trailing edge, and a blade tip extending from the leading edge to the trailing edge at an end of the blade facing away from the socket, the blade having a pressure side and a suction side, and the pressure side having a first concave region towards the leading edge, a second concave region toward the trailing edge and a convex region between the first and second concave regions.
Static mixer
A static mixer including a housing, a first inlet channel, a second inlet channel, a first outlet channel aligned with the first inlet channel along a first axis, and a second outlet channel aligned with the second inlet channel along a second axis. The static mixer also includes a first opening between the first inlet channel and the second outlet channel, and a second opening between the second inlet channel and the first outlet channel.
Liquid mixing system with vertically adjustable mixing element and method of use
A liquid mixing system includes a support housing at least partially bounding a compartment. A mount is secured to the support housing. A drive motor assembly is configured to engage a drive shaft for moving the drive shaft within the compartment of the support housing. A four bar linkage system extends between the mount and the drive motor assembly, the four bar linkage system being movable between a first position wherein the drive motor assembly is disposed at a first elevation and a second position wherein the drive motor assembly is disposed at a second elevation that is different from the first elevation.
Systems and methods for gas disposal
A method for controlling the saturation level of gas in a liquid discharge includes obtaining temperature and pressure measurements of a solvent in a mixing vessel and obtaining a pressure measurement of a source feedstock in a feedstock tank, correlating the temperature and pressure measurements of the solvent to baseline data to generate a theoretical uptake rate for the source feedstock into the solvent and a theoretical flow rate of the source feedstock into the mixing vessel, and determining a required opening setting for a feedstock valve in the feedstock input line in order to achieve a desired liquid displacement in the mixing vessel. The method includes determining an uptake duration and achieving an uptake displacement equivalent to the reverse of the desired liquid displacement. The method includes generating a valve operating control law for how the feedstock valve should function in a cycle.