Patent classifications
A22C17/00
RAW MATERIAL PRODUCTION FROM STICHOPUS VARIEGATUS
A method of producing a bioproduct from a sea cucumber wherein the steps of weighing the sea cucumbers, cleaning the sea cucumber, and milling the sea cucumber in a milling machine for creating a sea cucumber pulp may be performed. Further, the processing of the sea cucumber pulp in a multi-step hydrolysis membrane reactor may be completed for the formation of an unfiltered bioproduct. Such a product may need filtering through an ultrafiltration membrane system to obtain a filtered bioproduct. Followed by inactivation of the protease to create a filtered bioproduct, to which drying may then be needed. The final step may be the application of the filtered bioproduct to a relevant industrial use may be described herein.
METHODS AND SYSTEMS FOR INTELLIGENT PROCESSING OF AQUATIC PRODUCTS
The present disclosure involves a calculation method and device for intelligent cutting squid white slices, the calculation method being implemented on the device for intelligent cutting squid white slices. The calculation method may be implemented on a calculation device, the calculation device may have at least one processor and at least one storage medium including an instruction set used for intelligent cutting the squid white slices, the calculation method including: reading a laser point cloud data of a three-dimensional (3D) topography of the squid white slices; optimizing the laser point cloud data; extracting an effective area of the squid white slices; determining a cutting zero point; determining a cutting process area; and determining optimization of a cutting point position and a cutting angle. The one or more embodiments provided by the present disclosure may satisfy the needs of large-scale continuous production in factories, reduce labor costs, and improve production efficiency.
Netting machine with multiple netting chute exchange system
A packaging machine 20 includes a feeding system 22 for delivering and positioning work products, in registry with a chute system 28 as well as in registry with a pushing system 26 for pushing the work products through a stuffing tube 24 of the chute system 28. The chute system 28 also includes a plurality of individual chute assemblies 30, each constructed with an elongate chute 32 positionable in registry with the stuffing tube 24 for receiving the food products from the stuffing tube and guiding the work product into packaging material 34 which has been shined over the elongate chute. The plurality of chute assemblies 30 are mounted on a transverse mounting structure 44 to slide along the mounting structure to sequentially position chute assemblies, loaded with packaging material, in alignment with the stuffing tube 24 to receive the work products. Additional chute assemblies 30 are positionable on either side of the chute assembly in use.
NETTING MACHINE WITH MULTIPLE NETTING CHUTE EXCHANGE SYSTEM
A packaging machine 20 includes a feeding system 22 for delivering and positioning work products, in registry with a chute system 28 as well as in registry with a pushing system 26 for pushing the work products through a stuffing tube 24 of the chute system 28. The chute system 28 also includes a plurality of individual chute assemblies 30, each constructed with an elongate chute 32 positionable in registry with the stuffing tube 24 for receiving the food products from the stuffing tube and guiding the work product into packaging material 34 which has been shined over the elongate chute. The plurality of chute assemblies 30 are mounted on a transverse mounting structure 44 to slide along the mounting structure to sequentially position chute assemblies, loaded with packaging material, in alignment with the stuffing tube 24 to receive the work products. Additional chute assemblies 30 are positionable on either side of the chute assembly in use.
Cutting assembly for trimming pieces of meat, processing system including such a cutting assembly, and corresponding methods of operating and use associated thereto
A cutting assembly and corresponding workpiece processing for cutting a workpiece, the cutting assembly including a first cutting tool adapted to cut the workpiece along a first cutting plane, and a second cutting tool adapted to cut the workpiece along a second cutting plane, the first and second cutting planes defining an inner angle therebetween, the cutting assembly being adapted to cut the workpiece along the first and second cutting planes in a single operation.
Fixed-quantity meat slicer for chilled meat
The present invention is a fixed-quantity meat slicer for chilled meat, comprising a meat loading part having a loading groove on which meat is loaded; a meat pressing part which is disposed on the upper side of the meat loading part, and which presses the meat in a vertical direction during downward movement; a horizontal driving part disposed at one side of the meat loading part so as to press the meat in a horizontal direction; a flange disposed on the other side of the meat loading part so as to form an outlet through which the meat is exposed to the outside according to the forward movement of the horizontal driving part; a restriction cover which is hinge-driven so as to open or close the outlet of the flange, and which prevents the forward movement of the meat when the outlet is closed; a cutter for cutting the meat that moves forward out of the outlet of the flange; and an input part for inputting meat cutting information.
Processing line and method for harvesting hearts from viscera packages taken out and detached from poultry carcasses
A processing line for harvesting hearts from viscera packages taken out from poultry carcasses. An apparatus with an infeed section below a conveying track to mechanically grip the viscera package. The infeed section is equipped to transfer the viscera package from which the gizzard is removed to a processing section. An outfeed section that follows the processing section, which outfeed section is arranged to make the heart as separated from the viscera package available at an outlet for the heart.
Facilitating Traceability of Animal-Based Meat Products
In certain embodiments, a non-transitory computer-readable storage medium stores a program for execution by one or more processors that includes instructions for receiving a label-generating request for generating a machine-readable image file for an animal-based meat product that corresponds to a particular source animal. The program further includes instructions for accessing, in response to receiving the label-generating request, digital animal records for source animals to identify a digital animal record for the particular source animal. The digital animal records include animal information that includes identification information, location information, and health information for the source animals. The program further includes instructions for generating, based on the animal information of the digital animal record for the particular source animal, a machine-readable image file for the particular source animal that, when decoded, makes available meat facts regarding the particular source animal, and for transmitting the machine-readable image file to a requesting device.
Apparatus and method for cutting meat products into blocks of meat
In an embodiment, an apparatus for processing meat product and a method of using same is provided. A first station includes a flattener which is configured to flatten a meat product, and a scanner which is configured to scan features of the meat product after flattening. A second station is configured to dock front and rear ends of the meat product in accordance with information received from the scan of the features.
Mincing drum for a cutting and separating device
A mincing drum for a cutting and separating device, at the first end section of which there is an inlet opening and at the second end section of which there is an outlet opening, a plurality of cutting openings being arranged in a pressure housing section of the mincing drum and passing continuously through the pressure housing section from an inner wall to an outer wall, each cutting opening having, on the inner wall, a cutting opening edge facing the outlet opening and a drawing-in opening edge facing the inlet opening. The cutting performance of the cutting and separating device and the quality of the desired food component is significantly improved as a feed channel which is recessed relative to the inner wall is situated between the cutting opening edge and the drawing-in opening edge.