A firebox basket system for use in a firebox of a grill, including a bowl-shaped basket formed of annular rings of metal, the bowl-shaped basket including a pair of opposed divider supports secured to an inner surface of the basket, a flat bottom plate disposed in a bottom portion of the basket, and a divider plate having a pair of side edges that extend between a top and a bottom edge of the divider plate, wherein the side edges of the divider plate are slidably received in the divider supports, thereby dividing an interior volume of the basket into equal halves.

An oven for baking a food product includes a housing having a ceiling, a floor, first and second opposing side walls, at least one internal heating zone defined by the ceiling, the floor and the first and second opposing side walls, and at least one heating source for providing heat to the at least one internal heating zone. The ceiling is formed of carbon steel. At least a surface of the ceiling facing the at least one internal heating zone is formed as a high emissivity chemical conversion coating.

A gas oven and a control method thereof are The control method of the gas oven, that includes a cooking space that is divided into a first cooking space and a second cooking space by a removable divider, a burner that directly heats a cooked object accommodated in the first cooking space, and an auxiliary heater that heats air of the first cooking space, includes performing baking for the first cooking space when a baking mode for the first cooking space is selected among a plurality of cooking modes, wherein the baking may include operating the burner according to the comparison result of a temperature of the first cooking space and a first setting temperature, and operating the auxiliary heater according to the comparison result of the temperature of the first cooking space and a second setting temperature.

A heater with a visual flame display is described. The heater may include a top portion and a base, separated by concentric cylinders. The innermost cylinder houses a flame element, which may be spun into a vortex. The cylinders may be constructed from transparent materials such that the flame element is visible to an observer. The base provides heat at or near ground level for efficient heat distribution.

A gas-burning appliance includes a combustor and a flow guide device engaged with the combustor. The combustor has a gas outlet. The flow guide device includes a separator and two stop plates. The separator has an opening. Each of the stop plates is located at the opening, and a top edge thereof is higher than a top surface of the separator. The combustor is located below the separator with the gas outlet corresponding to a space between the stop plates. The flow guide device has at least one first air inlet, which is located below the separator, and communicates with the space between the stop plates. A gas fireplace includes a firebox, a translucent shield, and the gas-burning appliance. A separator divides the firebox into an air chamber, which receives the combustor, and a combustion chamber. Whereby, the visibility of flame and the combustion efficiency could be improved.

A commercial oven, such as a combination oven providing steam and convection heating, may provide an equipment cabinet holding electronic equipment and having an external wall abutting other heating apparatus. The external wall includes an interior plenum through which air is circulated to provide compact virtual insulation from external heat sources.

A damper mechanism restricting combustion and exhaust air flow in response to temperature changes in a direct vent sealed combustion gas fireplace is provided. The mechanism allows the fireplace to have unrestricted air flow when the fireplace is not on and to restrict the air flow when the fireplace is on. A bi-metallic temperature responsive element is used to move a restrictor element to restrict air flow allowing maximum air displacement during cold ignition and enhancing operating efficiency when the fireplace is on.

An internet-based device for remotely controlling the flow of electricity to electrical devices that operate on millivolt or low voltage currents, including electrically operated gas powered fireplaces.

According to one example, a convection oven comprises a cooking chamber having a front door and a rear door opposing the front door; a combustion chamber disposed below at least a portion of the cooking chamber; a side flue conduit configured to direct hot air from the combustion chamber to the cooking chamber; and a side sub-chamber with a convection fan configured to re-circulate at least a portion of the hot air within the cooking chamber, in which the side sub-chamber is disposed adjacent a side of the cooking chamber that is orthogonal to the front and rear door.

An oven appliance is generally provided. The oven appliance may include a cabinet and a convection broiler assembly. The cabinet may define a cooking chamber to receive items to be cooked and include a top wall, a bottom wall, a rear wall, and opposing sidewalls. The top wall and the bottom wall may be spaced apart along a vertical direction. The opposing sidewalls may be spaced apart along a lateral direction. The convection broiler assembly may include a broiler passage broiler passage defined along a top portion of the cooking chamber to direct a heated gas thereto, a heating element disposed in convective communication with the broiler passage to supply the heated gas therein, and an air handler in fluid communication with the heating element and the broiler plate to motivate the heated gas through the broiler passage.