A23B75/00

METHOD FOR PREPARATION OF TEMPEH, TEMPEH PREPARED THEREBY, SAUCE CONTAINING PREPARED TEMPEH, AND PREPARATION METHOD THEREFOR

Provided are a method of producing tempeh appropriate for mass production, tempeh produced thereby, and aged fermented tempeh.

METHOD FOR PREPARATION OF TEMPEH, TEMPEH PREPARED THEREBY, SAUCE CONTAINING PREPARED TEMPEH, AND PREPARATION METHOD THEREFOR

Provided are a method of producing tempeh appropriate for mass production, tempeh produced thereby, and aged fermented tempeh.