Disclosed are sweetened consumables and methods of forming said sweetened consumables that comprise certain sweeteners and at least one sweetness enhancer in a concentration near its sweetness detection threshold. The sweeteners include sucrose, fructose, glucose, high fructose corn syrup, corn syrup, xylose, arabinose, rhamnose, erythritol, xylitol, mannitol, sorbitol, inositol, acesulfame potassium, aspartame, neotame, sucralose, saccharine, or combinations thereof. The sweetness enhancer is selected from naringin dihydrochalcone, mogroside V, swingle extract, rubusoside, rubus extract, rebaudioside, and stevioside.

A method for forming a grain-based cereal paste that includes preparing a mixture of the paste and water at a target first cereal-to-water weight ratio, boiling the mixture for a target boiling duration of time, cooling the mixture to a prescribed temperature for a target cooling duration of time, adding enzymes to the mixture, the amount of enzymes calculated based on a dry weight of the paste in the mixture, maintaining the mixture with added enzymes for a specified duration of time at a specified temperature, preparing a dehydrated mixture by removing water from the mixture to result in a prescribed moisture content for the dehydrated mixture, admixing a plant based oil to the dehydrated mixture at a prescribed oil-to-mixture weight ratio, and milling the dehydrated mixture containing the admixed plant based oil to prepare a paste with a particle size in a range of 1 to 120 microns.

Disclosed are sweetened consumables and methods of forming said sweetened consumables that comprise certain sweeteners and at least one sweetness enhancer in a concentration near its sweetness detection threshold. The sweeteners include sucrose, fructose, glucose, high fructose corn syrup, corn syrup, xylose, arabinose, rhamnose, erythritol, xylitol, mannitol, sorbitol, inositol, acesulfame potassium, aspartame, neotame, sucralose, saccharine, or combinations thereof. The sweetness enhancer is selected from naringin dihydrochalcone, mogroside V, swingle extract, rubusoside, rubus extract, rebaudioside, and stevioside.

Various ingredients and compositions are prepared from Stevia rebaudiana Bertoni plant. The compositions can be used as bulking agents, and sweeteners in foods, beverages, cosmetics and pharmaceuticals.

Various ingredients and compositions are prepared from Stevia rebaudiana Bertoni plant. The compositions can be used as bulking agents, and sweeteners in foods, beverages, cosmetics and pharmaceuticals.

A nutritional supplement containing fungal biomass having at least 100 mg/kg iron and processes for producing the nutritional supplement using filamentous fungi are described.

A nutritional supplement containing fungal biomass having at least 100 mg/kg iron and processes for producing the nutritional supplement using filamentous fungi are described.

Processes and devices are for manufacturing edible and/or biodegradable articles. Examples of the edible and/or biodegradable articles that can be manufactured include kitchen utensils, tableware and/or household articles or utensils, such as, knives, forks, spoons, stirrers, chopsticks, skewers, rods, straws, popsicle sticks, cones, ice cream cornets, packaging and containers of all kinds with or without a lid such as cups, mugs, demitasses, plates, dessert bowls, trays, bowls, and salad bowls. The edible and/or biodegradable articles can also be used as sports equipment.

The present invention relates to a novel transgenic maize event expressing the truncated or modified Cry1Da insecticidal protein designated as Event ME240913. The invention relates to nucleic acids that are unique to Event ME240913. Primers, amplicon, methods and kits for detecting the presence of Event ME240913 are also defined. The invention further relates to maize plants containing said event, uses thereof, methods and compositions for controlling lepidopteran insect pests. The invention describes a maize event that has shown a high level of plant protection against feeding damage caused by Lepidoptera, including S. frugirperda, as well as Cry1F resistant insects. The event of the invention was shown to be highly toxic to S. frugirperda.

The present invention relates to a novel transgenic maize event expressing the truncated or modified Cry1Da insecticidal protein designated as Event ME240913. The invention relates to nucleic acids that are unique to Event ME240913. Primers, amplicon, methods and kits for detecting the presence of Event ME240913 are also defined. The invention further relates to maize plants containing said event, uses thereof, methods and compositions for controlling lepidopteran insect pests. The invention describes a maize event that has shown a high level of plant protection against feeding damage caused by Lepidoptera, including S. frugirperda, as well as Cry1F resistant insects. The event of the invention was shown to be highly toxic to S. frugirperda.