A method for using treated biochar to reduce the overall environmental impact of farming and minimize the carbon footprint of farms is provided. The method comprising engaging in one or more of the following practices: (1) combining treated biochar with feed or using biochar as feed for animals to reduce methane from enteric fermentation and increase animal health and nutrition; (2) combining treated biochar with compost, animal bedding or manure piles to reduce odor and increase nutrient retention; (3) applying treated biochar to lagoons to reduce odor and treat water; (4) applying treated biochar to pastures to increase pasture health; (5) applying treated biochar to crops to increase crop productivity, healthier roots and prevent fertilizer leaching; and (6) using the carbon negativity of a produced biochar to reduce the overall farm or ranch carbon footprint.

A method for using treated biochar to reduce the overall environmental impact of farming and minimize the carbon footprint of farms is provided. The method comprising engaging in one or more of the following practices: (1) combining treated biochar with feed or using biochar as feed for animals to reduce methane from enteric fermentation and increase animal health and nutrition; (2) combining treated biochar with compost, animal bedding or manure piles to reduce odor and increase nutrient retention; (3) applying treated biochar to lagoons to reduce odor and treat water; (4) applying treated biochar to pastures to increase pasture health; (5) applying treated biochar to crops to increase crop productivity, healthier roots and prevent fertilizer leaching; and (6) using the carbon negativity of a produced biochar to reduce the overall farm or ranch carbon footprint.

The present invention discloses not a candle but an experience which provides far more benefits than traditional candles and electric candles and similar assemblies. The product is developed from eco-friendly and non-toxic materials and has crystallized glow which is 50% brighter than traditional lightning systems. The structure provides aromatherapy and light therapy and an also produce enough wavelength nanometers (480-520) to utilize this self-illuminating, highly scented, gel candle as a replacement for a light therapy box.

A scent producing assembly includes a self-contained module comprising an absorptive matrix infused with a volatile composition and a housing. The housing includes a receptacle shaped to receive the module, at least one energy source (1004), such as an electrically heated plate, and at least one air gap (2062) located between the energy source and the receptacle. Heat from the energy source is transferred to air within the at least one air gap and to the module, which creates a draft through the at least one air gap that enhances release of the volatile composition from the heated module.

A scent producing assembly includes a self-contained module comprising an absorptive matrix infused with a volatile composition and a housing. The housing includes a receptacle shaped to receive the module, at least one energy source (1004), such as an electrically heated plate, and at least one air gap (2062) located between the energy source and the receptacle. Heat from the energy source is transferred to air within the at least one air gap and to the module, which creates a draft through the at least one air gap that enhances release of the volatile composition from the heated module.

The oral concentrated additive Mixture will mask any odor being expelled from the mouth. The concentrate will be used in, but not limited to, a liquid form to be placed on the tongue. It also will be a concentrate to be added to any drinkable liquid to include water, any water based products as well as any soft drink. It also will be added to manufactured candy products as well as any chew-able products to included chewing gum as well as gummy products.

The proprietary ingredients will be stickily tailored to the manufacturer of the concentrate.

The oral concentrated additive Mixture will mask any odor being expelled from the mouth. The concentrate will be used in, but not limited to, a liquid form to be placed on the tongue. It also will be a concentrate to be added to any drinkable liquid to include water, any water based products as well as any soft drink. It also will be added to manufactured candy products as well as any chew-able products to included chewing gum as well as gummy products.

The proprietary ingredients will be stickily tailored to the manufacturer of the concentrate.

A method of manufacturing an aqueous freshening composition having a plurality of particles suspended by a structurant system is provided. The method includes the steps of: mixing an aqueous carrier and at least 80 wt. % of ion-forming water-soluble ingredients of the freshening composition to form an aqueous premix; subsequently mixing a first polysaccharide into the aqueous premix; mixing a second polysaccharide into the aqueous premix after mixing the first polysaccharide into the aqueous premix to form a structured aqueous composition; and dispersing a plurality of particles into the structured aqueous composition to form the freshening composition.

An object of the present invention is to provide a deodorant composition that can chemically deodorize and remove a nitrogen-based malodor of ammonia, amines, or the like, a sulfur-based malodor of mercaptans, sulfides, or the like, and an acid-based malodor of lower fatty acids or the like, and can allow a user to get a fresh feeling sensuously and can impart a fresh feeling. The present invention relates to a deodorant composition containing dihydrocitronellal and hydroxycitronellal.

The present disclosure relates to a thermoplastic film that includes a layer of thermoplastic material and a color indicator applied to the thermoplastic material. The color indicator can be configured to change color in response to a trigger. For example, the color indicator can change color (e.g., change from a first color to a second color) in response to a color change trigger, such as exposure to malodor particles, absorption of moisture, a length of time, or as a result of oxidation. In one or more embodiments, the thermoplastic film further includes an odor control component configured to mask, neutralize, or otherwise control malodors. The color indicator can change its color appearance as the odor control component performs to control any present malodors, thus signaling the performance of the odor control component.