An oven includes upper and lower assemblies, a fire box and a heat absorbing and emanating device. The upper assembly forms a cooking chamber and has a front side with an open entry to the cooking chamber. The lower assembly is located below the upper assembly and has an internal cavity. The fire box is located within the internal cavity and includes a heat source. The device is located between the upper and lower assemblies and absorbs heat from the heat source and emanates heat into the cooking chamber of the upper assembly. The upper assembly includes inner and outer dome assemblies. The inner dome is located within the outer dome and forms first and second airflow pathways.

A cooktop appliance defines a vertical direction, a lateral direction, and a transverse direction. The vertical direction, the lateral direction, and the transverse direction are mutually perpendicular. The cooktop appliance includes a top panel with a gas burner disposed on the top panel. A terminal block is positioned on the top panel adjacent to the burner. The cooktop appliance also includes a grate with a plurality of fingers removably positioned above the gas burner. The plurality of fingers include a sensor finger. A temperature sensor is rotatably mounted to the sensor finger of the plurality of fingers of the grate whereby the temperature sensor is movable along the vertical direction between an elevated position and a lowered position.

A cooktop appliance includes a gas burner, a user input configured to define a power setting of the gas burner, and a grate. The grate includes a sensor finger with a temperature sensor mounted thereto. The temperature sensor includes a first temperature probe extending above a top surface of the sensor finger and a second temperature probe positioned within the sensor finger. The cooktop appliance also includes a controller in communication with the temperature sensor. The temperature sensor is configured to transmit a first temperature measurement from the first temperature probe and a second temperature measurement from the second temperature probe to the controller. The controller is configured to determine a temperature of a cooking utensil positioned on the top surface of the sensor finger based on the power setting defined by the user input, the first temperature measurement, and the second temperature measurement.

Connecting assembly of a gas cooking appliance that includes a flexible tube and a connector fixed to a first end of said flexible tube, the connector being configured to be directly connected to an opening of a manifold of the gas cooking appliance.

A method of operating a heating device includes heating air in a heating device chamber. The method further includes exhausting outgoing air from the heating device chamber via a first flow path through which the outgoing air flows in a first direction, and supplying incoming air to the heating device chamber via a second flow path through which the incoming air flows in a second direction opposite to the first direction. The latent heat in the outgoing air in the first flow path is transferred to the incoming air in the second flow path thereby condensing water vapor contained in the outgoing air to produce liquid water.

Gas circuit (1) for a kitchen appliance (2) comprising a gas rail (3) with a gas inlet (4) for connecting said gas rail (3) to a gas source (5) and with at least one gas outlet (6), said gas circuit (1) further comprising a gas tube (7) for providing gas from said gas outlet (6) to a gas hob (8), and said gas circuit (1) further comprising a gas valve assembly (9) connecting said gas tube (7) to said gas outlet (6) of said gas rail (3) in a flow conducting manner, said gas valve assembly (9) comprising a gas valve (10) with a valve body (11) and fixation means (12) fixing said valve body (11) to said gas rail (3) such that said gas valve (10) is supported by said gas rail (3), characterized in that said fixation means (12) comprise a first spring member (13a) looping around said gas rail (3) and/or said valve body (11), thereby resiliently bracing said gas valve (10) and said gas rail (3).

A tabletop cooking assembly for preparing foods thereon includes a burner element, a pan surrounding the burner element, a grill adjacent to the burner element, and an exhaust plenum adjacent to the grill having a plurality of apertures for drawing smoke away from the grill and an outlet for exhausting smoke therefrom. The exhaust plenum forms a defined volume around the grill to draw the smoke into the exhaust plenum and away from the grill such that the smoke does not pass through the grill or about the burner element. An exhaust duct and at least one filter assembly having at least one filter disposed therein are in fluid communication with the exhaust plenum for filtering grease. The subject invention also includes a blower for exhausting the smoke from the exhaust duct to an area outside of and immediately adjacent to the tabletop cooking assembly.

A gas cooking device is provided with: at least one burner; a gas supply conduit; at least one valve arranged between the gas supply conduit and the burner and configured to regulate the gas flow rate supplied to the burner; a fixing device configured to fix the valve to a first portion of the gas supply conduit; and a safety device configured to fix the valve to a second portion of the gas supply conduit.

Provided is a cooking apparatus in which a heating plate, a frame, and a pocket part are independently provided and which has a structure that is capable of securing use convenience and safety by a coupled structure of the heating plate, the frame, and the pocket part.

A cooktop appliance includes a gas burner, a user input configured to define a power setting of the gas burner, and a grate. The grate includes a sensor finger with a temperature sensor mounted thereto. The temperature sensor includes a first temperature probe extending above a top surface of the sensor finger and a second temperature probe positioned within the sensor finger. The cooktop appliance also includes a controller in communication with the temperature sensor. The temperature sensor is configured to transmit a first temperature measurement from the first temperature probe and a second temperature measurement from the second temperature probe to the controller. The controller is configured to determine a temperature of a cooking utensil positioned on the top surface of the sensor finger based on the power setting defined by the user input, the first temperature measurement, and the second temperature measurement.