Patent classifications
F24C15/007
OVEN APPLIANCE HAVING A DUCT FOR IMPROVED HEATING
An oven appliance having a cabinet with a chamber positioned within the cabinet. The chamber is configured for receipt of a food item for cooking. The oven appliance also includes a door for providing selective access to the chamber and a plurality of walls including a top wall, a bottom wall, a back wall, a front wall, and opposing sidewalls defining the chamber. Further, the oven appliance includes a fan assembly operable to cause air to flow in the chamber and a fan cover arranged to at least partially cover the fan assembly. Moreover, the oven appliance includes a first heating element arranged adjacent to the bottom wall. In addition, the oven appliance includes a duct in fluid communication with the fan assembly and the first heating element for directing airflow in the chamber to the fan assembly and across the first heating element to heat the food item.
REMOVABLE BOTTOM PANEL FOR AN OVEN APPLIANCE
An oven appliance includes a plurality of sidewalls defining a cooking chamber, a door to selectively open and close the cooking chamber; and a bottom panel assembly removably provided within the cooking chamber. The bottom panel assembly includes a panel defining an aperture, a front air deflector attached to the panel at the aperture, and a retention clip provided within the cooking chamber, the retention clip defining a receiving slot to selectively receive the panel when the panel is in an installed position.
REMOVABLE BOTTOM TRIM
An oven assembly includes a cooking chamber having a rear wall, a pair of opposed side walls, a top wall, a bottom wall, and an access opening defined by an outer perimeter of the cooking chamber. A movable door operably is coupled with the oven assembly for selectively enclosing the cooking chamber about the outer edge of the cooking chamber. A removable bottom trim panel is disposed proximate a bottom edge of the outer perimeter and includes a tray body. A removable fastening mechanism is disposed on the tray body or the bottom edge and operably couples the tray body to the bottom edge, such that the removable fastening mechanism is adapted to removably attach the removable bottom trim panel to the bottom edge.
Collapsible camp stove
A collapsible camp stove having a cover, a chassis having a fuel burner and a pot support; and the pot support and the chassis and the cover are all pivotally interconnected to one another in a parallelogram structure wherein pivotal opening of the cover relative to the chassis causes the pot support to raise upwardly away from a top surface of the chassis while the pot support continuously remains parallel to the top surface of the chassis.
GRILLING APPARATUS
A grilling apparatus for bacon or other thinly sliced meat. The apparatus includes a base with sidewalls extending from opposite ends of the base. A pair of doors are coupled to opposite sides of the base and movable from an open position to a closed position. A pair of grill plates are removably connected to a corresponding one of the doors. A heating element extends from the base between the side walls. A removable grill is placed over the heating element between the said side walls. When the doors are in the closed position, the grill and the grill plates form an enclosed space, so that when power is supplied to the heating element, heat generated by the heating element is provided by convection to the grill and the grill plates.
HEATER DIRECTIONAL REFLECTORS
The present apparatus is a heat focusing reflector that can either be built in by the manufacturer of the heater or an add-on attachment that can be installed by an end user to allow these types of heaters to project more heat to further distances. The heat focusing reflector will block heat from traveling all around these types of heater and will instead focus and/or reflect all of the heat to travel toward one side of the heater. By redirecting heat from these heaters and focusing the heat to travel longer distances away from the heater, these heaters can become more efficient and functional as an outdoor space heater.
Cooking performance fin for cooking appliance
A domestic cooking appliance for heating a food item includes a main housing; a cooking compartment in the main housing, the cooking compartment being configured to receive the food item to be heated, the cooking compartment having a first sidewall and a second sidewall; a gas burner that provides heat to the cooking compartment; a burner panel located between the gas burner and the cooking compartment; and a first fin protruding from the first sidewall and into the cooking compartment.
DUAL COOKING APPLIANCE
A cooking appliance is adapted to perform either as a single large fan-forced convection oven capable of cooking a larger food, or as smaller independently-operable fan-forced convection ovens each capable of cooking smaller foods. Features of the cooking element arrangement provide faster, more efficient, and higher quality results regardless of the size and amount of food being cooked.
Stove top cover
A stove top cover includes a top surface and a bottom surface and forming a cutout extending there through and having a periphery that defines the cutout. Still further, the stove top cover can include a flange or a series of flanges formed on the top surface that extends around the periphery of the cutout and projects outwardly from the top surface to a height and extends inwardly a distance toward and over an edge of a burner of the stove top. By using a nonflammable material (i.e., silicone, polyvinyl fluoride or PTFE-coated fiberglass) and overlapping the flange over the periphery of the burner, any contents that may overflow a pot or pan placed on the burner is entirely diverted onto the surface of the cover. With the cover, being easier to clean than the stove top, or even disposable, stove top cleaning is reduced or mitigated.
Portable baking oven
A portable baking oven has an upper portion and a lower portion that define a baking chamber are disclosed. A baking chamber opening may be defined entirely by the oven upper portion. The upper portion may pivot away from the lower portion to allow access to the interior of the oven for cleaning. The oven may include a gas-powered infrared bottom burner and a gas-powered curved back burner.