Oven for the cooking/regeneration of food with a dynamic multi-level cooking/regeneration system with a multi-level cooking/regeneration chamber having at least two cooking/regeneration levels and wherein at least one timer and detecting sensors of cooking/regeneration parameters, such as at least temperature and/or humidity, are associated with each level, the oven being provided with a cooking/regeneration system that through a command and control interface enables the setting, the management and the control of at least two timers for at least one level of the oven.