A beverage container rimmer is provided. A beverage container rimmer device for applying garnish to an outer rim of a beverage container, the beverage container rimmer comprising an inner compartment surrounded by a first compartment and a second compartment. The first compartment housing a liquid garnish and employing a first application member for applying the liquid garnish to the outer rim of the beverage container. The second compartment housing a granular garnish and employing a second application member for applying the granular garnish to the outer rim of the beverage container.

An edible substrate system may have an edible substrate disposed on a backing substrate and a decorative substrate disposed on the edible substrate. The edible substrate may be cut to define a profile to define edible substrate stickers. Edible substrate stickers may be peelable from the backing substrate without jeopardizing the integrity of the edible sticker or decorative substrate thereon.

An edible substrate system may have an edible substrate disposed on a backing substrate and a decorative substrate disposed on the edible substrate. The edible substrate may be cut to define a profile to define edible substrate stickers. Edible substrate stickers may be peelable from the backing substrate without jeopardizing the integrity of the edible sticker or decorative substrate thereon.

The present invention relates to a savoury food article consisting of a solid, savoury composition having an elongate member extending therefrom, and also to a method for preparing such a savoury article and to the use of such a savoury article.

A coating machine and method coat a viscous sticky coating onto a plurality of food products. The coating machine may use mechanical or ultrasonic mechanisms to remove the excess viscous sticky coating. The coating machine may also coat an outer surface of the viscous sticky coating.

A coating machine and method coat a viscous sticky coating onto a plurality of food products. The coating machine may use mechanical or ultrasonic mechanisms to remove the excess viscous sticky coating. The coating machine may also coat an outer surface of the viscous sticky coating.

An edible chew is formulated for oral consumption by a human child and includes an expanded pre-gelatinized cereal flour matrix. A method of (i) providing teething support to a human child who is teething and/or (ii) soothing, calming and/or delivering an active ingredient to a human child can include administering the edible chew to the human child. Methods of making the edible chew are provided, for example by modified extrusion; and also a system including the edible chew and further including a holder configured to attach to the edible chew; a product including a packaging and further including the edible chew; and a product including a container housing a plurality of the edible chews, and the plurality of edible chews are individually packaged.

A substrate insertion system is configured for insertion of a substrate under a product being carried on a conveyor. A pre-perforated substrate and a method of inserting the pre-perforated substrates under products carried on a conveyor are also provided. Furthermore, a method is described including the construction and operation of a substrate insertion system.

The present invention relates to a savoury food article consisting of a solid, savoury composition having an elongate member extending therefrom, and also to a method for preparing such a savoury article and to the use of such a savoury article.

The present invention relates to a savoury food article consisting of a solid, savoury composition having an elongate member extending therefrom, and also to a method for preparing such a savoury article and to the use of such a savoury article.