Patent classifications
F24C7/083
Cooktop appliance and heating element having a thermostat
A cooktop appliance and heating element, as provided herein may define a heating zone having a thermostat positioned therein. The thermostat may include a base, a bimetallic disk, and a conductive spring. The base may extend axially between a first end and a second end. The bimetallic disk may be disposed within the base. The conductive spring may be disposed within the base in biased engagement with the bimetallic disk to motivate the bimetallic disk towards the first end within the base. The conductive spring may include a first layer and a second layer. The first layer may extend from a contact end proximal to the bimetallic disk to a joinder end connected to the first terminal. The second layer may extend from a biasing end proximal to the bimetallic disk to a secured end fixed within the base.
TEMPERATURE-REGULATING APPLIANCE WITH REMOVABLE BASE
A temperature-regulating appliance includes a top portion, a base, a temperature sensor, and a mounting adapter. The top portion has an upper surface and a lower surface. The base includes a housing defining an internal compartment and a thermal element disposed within the internal compartment of the housing. The temperature sensor is positioned outside of the internal compartment, between the housing and the lower surface of the top portion. The mounting adapter extends between the top portion and the housing. The mounting adapter detachably couples the base to the top portion.
COOKTOP AND KNOB ASSEMBLY THEREOF
A cooktop includes a knob assembly controls a heating part. The knob assembly includes: a knob body disposed at a front surface of a control panel and rotating around a rotation shaft extended in a front-rear direction, a light diffusing part disposed at a rear side of the knob body and diffusing light, and a light source part disposed at a rear side of the light diffusing part and including one or more light sources. The light diffusing part includes a light source corresponding part disposed at a position corresponding to one of the light sources, and a thickness of the light diffusing part along a first straight line that passes from a center of the light diffusing part through the light source corresponding part is greater than a thickness of the light diffusing part along a straight line that does not pass through the light source corresponding part.
Method and apparatus to alert energization of cooking appliance surface burners
A method and apparatus for a cooking appliance having an alert for energization of one or more burners. The cooking appliance may include an ignition enable control. The cooking appliance may include a locked mode and an unlocked mode. The cooking appliance may include one or more alarms to alert the user.
COOKTOP DEVICE
A hob device includes a plate unit including a plate main body, which has a plate side with an at least substantially smooth surface in a surface portion, a first layer unit arranged in a first sub-region of the surface portion and being at least substantially non-transparent, and a second layer unit arranged in a second sub-region of the surface portion and designed to scatter light.
ENHANCED COOKER HOOD WITH SENSORS FOR REMOTE TEMPERATURE MEASUREMENT AND PRESENCE DETECTION
A device including a sensor is disclosed. In one embodiment, the sensor includes a thermal infrared sensor or a sensor based on CMOS-SOI-MEMS technology (also referred to as “TMOS”). The sensor is capable of performing at least two functions at the same time. The first is remote temperature measurement and the second is presence detection. The sensor passively collects infrared information and a microprocessor coupled to the sensor determines the temperature as well as presence.
HAZARD DETECTING STOVE
A hazard detecting stove, including a range assembly, including a range body, and a plurality of range sensors disposed on at least a portion of the range body to detect at least one of a weight, a temperature level, and a movement thereon while at least one of the plurality of range sensors is turned on during cooking, and an oven assembly, including an oven body disposed on at least a portion of the range body, and an oven sensor disposed within at least a portion of the oven body to detect at least one of a weight, a temperature level, and a movement thereon while the oven sensor is turned on during cooking.
COOKTOP APPLIANCE WITH VARIABLE CLOSED-LOOP CONTROLS
A method of operating a cooktop appliance in a precision mode includes determining a starting temperature and a set of parameters of a closed-loop algorithm for operation of a heating element corresponding to the starting temperature. The method also includes inputting a user-determined set temperature and a current temperature measurement into the closed-loop control algorithm and determining an output of the closed-loop control algorithm using the set of parameters corresponding to the starting temperature. Operation of the heating element is adjusted according to the output of the closed-loop control algorithm.
Cooking devices and components thereof
Cooking devices, cooking systems, and sensor assemblies for use therewith are provided. In one embodiment, a cooking system is provided and includes a housing, at least one cooking container, and a sensor assembly. The housing can have a sensor port formed in an exterior surface thereof for operably coupling to a connector housing on a sensor assembly. The cooking system can further include a through-passage formed between the housing and the cooking container for receiving a cable extending from the connector housing on the sensor assembly to allow a probe coupled to a distal end of the cable to be positioned within the cooking container for measuring a temperature. In certain exemplary embodiments, the sensor port and connector housing can include features that prevent rotation of the connector housing relative to the sensor port.
Terminal, cooking appliance communicating therewith and method of controlling cooking appliance
Disclosed herein is a cooking appliance including a communicator configured to perform communication with a terminal, an input unit configured to receive information from a user, and a controller configured to, when information on time until which remote control using the terminal is available is received via at least one of the communicator and the input unit, control the communication with the terminal. According to the present disclosure, by allowing a user to set a time at which a remote control mode is automatically cancelled after cooking is finished, the remote control is available during a time set by the user even after cooking is finished, and thus the usability of the remote control mode can be improved. According to the present disclosure, by limiting performance time of the remote control mode to be within a preset amount of time and limiting an infinite input of a remote control command into a terminal while the remote control mode is activated, a network error can be prevented, and erroneous operation of a cooking appliance due to hacking can be prevented.