A constant temperature water supply system that adjusts water from a water supply source to a constant temperature by a constant temperature water supply apparatus and supplies the water to a processing apparatus. The constant temperature water supply apparatus is provided with water temperature adjusting units that adjust processing water and cooling water to predetermined temperatures and temperature adjustment control units that reset predetermined temperatures of the water temperature adjusting units. The processing apparatus is provided with water temperature detectors that detect the water temperatures of the processing water and the cooling water and water temperature managing units that each calculate the temperature difference between the water temperature detected by the water temperature detector and a desired temperature set in advance.

An arrangement for monitoring an aseptic manufacturing process includes product condition sensors capable of making closely spaced measurements of a product condition such as temperature or humidity. The measurements are made using closely spaced sensors arranged in a linear array on a single probe, which may be used to take measurements at multiple levels within the product. Data from the sensors is transmitted to a data collection point via short range wireless digital communications. The sensors may be used to measure temperature and humidity at a single point. For example, when the sensors are used in pharmaceutical freeze drying, the location of a sublimation front may be calculated for each vial, and the freeze drying process may be controlled using the data.

A water heater includes a storage tank, a sensor configured to measure a temperature of water in the storage tank, a burner configured to heat the water in the storage tank, and a controller communicatively coupled to the sensor and the burner. The controller is configured to initiate a call for heat when the measured temperature reaches a trigger temperature, wherein the trigger temperature is a differential amount less than a set-point temperature, calculate a reduced activation time when the call for heat results in a predetermined number of calls for heat occurring within a predetermined time period, and control the burner based on the reduced activation time.

A device (10) for food and/or beverage temperature regulation, comprising a cooling unit (11A) for providing a cooling mode in which the food and/or beverage is cooled, a heating unit (11B) for providing a heating mode in which the food and/or beverage is heated and a pre-heating mode in which the food and/or beverage is pre-heated, and a control unit (12) for controlling the cooling unit and the heating unit. The control unit (12) is arranged for activating the cooling mode or the heating mode in response to signals indicative of a change in the behavior of the recipient (30) of the food and/or beverage, and for activating the pre-heating mode in response to predicted behavior. The signals may represent sound and/or movement and may originate from sensor units (18), such as microphone units and/or radar units.

A sprayer for spraying fluid includes a pump, a motor that drives the pump, a drive cycle indicator, a wireless module configured to send and receive information, and control circuitry. The drive cycle indicator outputs an indication of cycle status of the pump. The control circuitry is configured to receive the plurality of cycle status indications of the pump, determine a plurality of output values representing paint spray fluid output volume over a plurality of time windows based on the plurality of cycle status indications of the pump, store the plurality of output values in memory, and cause the wireless module to transmit one or more of the stored plurality of output values externally from the sprayer.

A control device for a ceiling fan may have a motor drive circuit configured to control a rotational speed of a motor of the ceiling fan, an occupancy sensing circuit, and a control circuit configured to adjust the rotational speed of the motor in response to a detected occupancy or vacancy condition. The control circuit may process the signals generated by the occupancy sensing circuit to eliminate the effects of vibrations and/or wobbling of the ceiling fan. The control circuit may control the motor drive circuit to adjust the rotational speed of the motor in response to an accelerometer to minimize the magnitude of the wobble of the ceiling fan. The control circuit may be configured to learn a preferred rotational speed for the motor. The control circuit may also be configured to control the rotational speed of the motor to affect a thermal comfort level of an occupant.

A method may include: (i) based on an error between a setpoint value and a measured process value, determining an integrated error indicative of a time-based integral of the error; (ii) based on the error, determining a differential error indicative of a time-based derivative of the error; (iii) based on the integrated error and the error, generating a proportional-integral output driving signal; (iv) based on the differential error and the error, generating a proportional-differential output driving signal; (v) determining whether the differential error is stable; (vi) responsive to determining that the differential error is stable, generating a driving signal for controlling a plant based on the proportional-differential output driving signal and independent of the proportional-integral output driving signal; (vii) responsive to determining that the differential error is unstable, generating the driving signal for controlling the plant based on the proportional-differential output driving signal and the proportional-integral output driving signal.

A heat therapy device including a care unit presenting a lying surface for supporting an infant, a hood which is moveable between a closed position covering the care unit and an opened position clearing the top of the care unit, a radiation heater arranged to irradiate the lying surface in the opened position of the hood, a convection heater, and control units which are configured and arranged to control the operation of the radiation and convection heaters, wherein the control units are configured and arranged to control the operation of the convection heater as a primary heater when the hood is in the closed position and to control the operation of the radiation heater as the primary heater when the hood is in the opened position.

An environmental control device (100), such as a thermostat, is disclosed. The environmental control device (100) has one or more terminals (222, 222a-222d) and a respective configurable interface circuit (102, 102a-102d, 300) coupled to each terminal for selectively configuring the terminal (222, 222a-222d) for a corresponding input or output connection to an HVAC system (14).

A temperature control device includes a smoother including a smoothing channel through which fluid from a first inlet flows, and a first outlet from which the fluid flowed through the smoothing channel flows out, the smoother making a temperature fluctuation amount of the fluid in the first outlet smaller than that in the first inlet, a thermoregulator including a second inlet into which the fluid from the first outlet flows, a thermoregulating channel through which the fluid from the second inlet flows, a thermoregulating unit regulating a temperature of the fluid flowing through the thermoregulating channel, and a second outlet from which the fluid flowed through the thermoregulating channel flows out, calculating a temperature regulation amount of the thermoregulating unit, based on temperature of the fluid in the smoothing channel, and calculating the temperature regulation amount, based on temperature of the fluid at a position downstream of the second outlet.