A diverter valve includes a diverter valve assembly, a diverter valve transmission assembly, a drive motor and a control device used to control the drive motor. Controlled by the control device, the drive motor drives the diverter valve transmission assembly to perform a transmission action, so as to drive the diverter valve assembly to perform switching actions. The diverter valve transmission assembly is an intermittent gear transmission assembly. Driven by the drive motor, each time the intermittent gear transmission assembly performs the transmission action at least once, the control device controls the drive motor to stop driving. In this way, during the action process, not only the transmission is stable and reliable, the noise is low, but it is also wear-resistant enough under high-frequency use, which can meet the requirements of long-term working consumption of the beverage machine.

A steam dispensing apparatus for hot beverage preparation may include: a boiler configured to generate steam and comprising a first outlet; a wand configured to introduce the steam into a container; a steam supply conduit connected to the first outlet of the boiler and configured to supply the steam to the wand; and a valve for dispensing the steam to the wand and for draining condensation water formed in the steam supply conduit upstream from the valve, during a closing time of the valve elapsed from a previous dispensing operation, wherein the valve is interposed between the wand and the steam supply conduit. The valve may include a hollow body that includes: a steam inlet connection; a steam outlet connection; a condensation water drain connection; a cartridge configured to perform angular movements about a longitudinal axis; and a control knob, connected to the cartridge to impart the angular movements thereto.

Method for producing beverages, preferably foamed milk or milk beverages, in which milk is sucked up out of a container by a pump through at least one line and is conveyed through the latter to an outlet. Preferably, multiple different flavor liquids can be supplied as desired from a respective vessel at least individually into the line for conveying the milk. In this manner, the flavor liquid is mixed in already during production of the milk beverage, with the result that a high degree of mixing and thus the desired flavor is optimally achieved.

Beverage preparation device (1) for preparing a beverage from a beverage dose (2) comprising: —a brewing unit (3) for receiving the dose (2) and preparing a beverage from the ingredients contained within the dose and pressurized liquid injected in the dose, —a pressure pump (4) for supplying pressurized liquid to the brewing unit (3), —beverage dispensing means (5) connected to the brewing unit and comprising a beverage injector (6) arranged for dispensing the beverage through a bottom (8) of a beverage receptacle (7); wherein the beverage dispensing means (5) comprises a residual beverage draining valve (9), between the beverage injector (6) and the brewing unit (3), which is arranged to be moved between a beverage dispensing position and a residual beverage draining position, wherein the residual beverage draining valve (9) and/or the beverage receptacle (7) comprise valve activation means (10) arranged to move the draining valve between a beverage dispensing position in response to the engagement of the bottom of the receptacle with the beverage injector and a residual beverage draining position in response to the removal of receptacle from the beverage injector (6).

An espresso coffee machine is described, said machine comprising a pump (1) for pumping water, a dispensing group (25) configured to cooperate with a portafilter (35), wherein said portafilter (35) is configured to support a filter (40) loaded with coffee powder, a coffee boiler (15) in fluid communication with said dispensing group (25), a water dispensing system (16, 28, 29, 30) for supplying hot water from said coffee boiler (15) to said portafilter; and a system (16, 31, 6, 33, 14) for supplying steam to said dispensing group (25) so as to perform cleaning of at least a part of said water dispensing system (16, 28, 29, 30).

A coffee brewing system includes a brew vessel adapted to receive water and ground coffee to produce and store a brewed beverage. The brew vessel includes a filter and a magnet stirrer in the lower portion of the brew vessel. The magnet stirrer creates a water vortex for brewing the coffee. The used coffee grounds are allowed to settle on the filter creating a bed of used coffee grounds and the coffee is then filtered through both the bed of used coffee grounds and the filter and collected in a coffee storage container.

A coffee machine including a frother with an outlet channel for coffee and milk foam, and supply channels for milk, air, and steam respectively, and a nonreturn valve to prevent a fluid in one of the channels from flowing in an undesirable direction. The coffee machine also includes a clean water supply channel that connects to the milk supply channel with a T-junction distant from the frother. The T-junction further connects to a source channel for the milk.

The present invention relates to a capsule beverage extraction device for extracting a beverage using a capsule including powder, the device being characterized by including: a pump for supplying room temperature water; a boiler configured to heat the room temperature water supplied from the pump and convert the room temperature water into hot water; a first extracting part for supplying hot water to a capsule and extract the beverage; a second extracting part provided beside the first extracting part and configured to supply hot water to the capsule and extract the beverage; a first flow passage for supplying hot water to the first extracting part from the boiler; a first valve for selectively opening/closing the first flow passage; a second flow passage for supplying from the boiler to the second extracting part; and a second valve for selectively opening/closing the second flow passage.

A machine (1) for preparing a beverage (3) has a beverage processing unit (10,20) formed of a first processing unit member (10) and a second processing unit member (20) that delimit a chamber (21) and that are movable between a distant configuration in which a flavouring ingredient (2) is received in the chamber (21) and a proximate configuration in which the flavouring ingredient (2) is held and mixed with water (4) in the chamber (21). The machine includes: a beverage collector (80) for collecting the beverage (3) from the processing unit (10,20). The collector (80) has a collecting wall (81) directing the beverage (3) out of the collector (80) to a beverage dispensing area (90); a water source for delivering the water (4) towards the processing unit (10,20); a water guide (30) for guiding the water (4) between the water source and the chamber (21); and a supporting structure (70) which has a base (72) that is stationary and that supports the beverage collector (80). The processing unit (10,20) and/or the beverage collector has/have a peripheral upright drainage wall (13) external to the chamber (21) and extending at least partly about the chamber (21) for collecting the beverage (3) outside the chamber (21) after the beverage (3) has exited the chamber (21) via at least one outlet (12). At least part of the collector (80) is made of transparent and/or translucide material such that beverage (3) inside the collector (80) is user-visible from outside such machine (1).

A coffee machine is described. The coffee machine includes a water reservoir, a water heater, a water pump, a coffee vessel for receiving ground coffee, and a water delivery system having a water delivery head for delivering heated water to the coffee vessel. A closing and/or tamping system is provided for compacting the ground coffee in the coffee vessel by providing relative movement between the water delivery head and the coffee vessel. The closing and/or tamping system includes a hydraulic actuator, where a water outlet from the water pump is coupled to the hydraulic actuator by a first fluid coupling and the water outlet is coupled to the water delivery head by a second fluid coupling which includes a passive in-line valve. The passive in-line valve opens when a pressure reaches a desired pressure.