A device for air conduction heating, which includes: a heating conduit, a temperature detection module and a main control module. An inner cavity of the heating conduit is provided with a separation screen, the separation screen is configured to divide the inner cavity into a smoke chamber and a heating chamber in which a heating device is provided. The temperature detection module includes a first temperature sensor arranged on the smoke chamber and a second temperature sensor arranged on the separation screen. The main control module is electrically connected to the heating device and the temperature detection module respectively, and is configured to adjust a working power of the heating device according to a relationship between a preset temperature threshold temperature and a detection temperature collected by the temperature detection module. The detection temperature includes a temperature of the smoke chamber and a heating temperature.

Various embodiments of the teachings herein include a method of controlling a comfort parameter with a system comprising a user interface device, a sensor, and a control device, wherein the sensor measures a parameter different from the comfort parameter. The method may include: providing a demand signal requesting a change in the comfort parameter from a user using the user interface device; transmitting the demand signal from the user interface device to the control device; obtaining a reading from the sensor, the reading corresponding to a value of the parameter; analyzing the demand signal based on a current state of the system the reading obtained from the sensor; changing one or more settings of the system based on the analysis of the demand signal; and producing a control signal as a function of the one or more changed settings of the system.

In an example, a method includes measuring a temperature of a plurality of regions of a layer of build material in an additive manufacturing apparatus to provide initial temperature values. For each of a plurality of regions which comprise build material which is intended to fuse, an average temperature value of a plurality of neighbouring regions may be determined and the initial temperature values may be replaced with the average temperature value. Based on the replacement temperature values, a representative temperature of an area of the layer of build material may be determined and a heat source may be controlled based on the representative temperature.

A camera module including a liquid lens, according to one embodiment, includes: a liquid lens including a first plate, and an individual electrode arranged on a first surface of the first plate; a temperature detection element arranged on the first surface of the first plate so as to be spaced apart from the individual electrode; a heating element arranged on the first surface so as to be spaced apart from the temperature detection element and the individual electrode; a temperature sensor connected to the temperature detection element to sense the temperature of the liquid lens; and a heating controller connected to the heating element.

An air conditioning system, a set temperature determining device determines a target temperature of water to be supplied to an indoor heat exchanger, based on [“target outflow temperature”=“current outflow temperature”+((“inlet and outlet temperature difference”/“indoor and outdoor temperature difference”)דset temperature difference”)]. The indoor and outdoor temperature difference is a difference between an indoor temperature and an outdoor temperature, the inlet and outlet temperature difference is a difference between temperatures of water at the inlet side and the outlet side of an intermediate heat exchanger, and the set temperature difference is a difference between an indoor temperature and a set temperature. A control device controls an outdoor unit in response to the target temperature determined by the set temperature determining device.

A system and method are provided for controlling water temperature in a body of water. The temperature control system includes a processor, a user interface for receiving a desired temperature and a desired time for reaching the desired temperature, a sensor interface for receiving sensor information from one or more sensors, and an actuator interface for controlling a plurality of heat sources. The processor determines one or more optimal heat sources for heating the body of water to the desired temperature by the desired time. The processor controls the one or more optimal heat sources through the actuator interface and periodically polls the sensor interface to determine whether changes in the operating environment require additional or alternate heat sources to be activated to ensure that the body of water is heated to the desired temperature by the desired time.

A temperature control device includes a smoother including a smoothing channel through which fluid from a first inlet flows, and a first outlet from which the fluid flowed through the smoothing channel flows out, the smoother making a temperature fluctuation amount of the fluid in the first outlet smaller than that in the first inlet, a thermoregulator including a second inlet into which the fluid from the first outlet flows, a thermoregulating channel through which the fluid from the second inlet flows, a thermoregulating unit regulating a temperature of the fluid flowing through the thermoregulating channel, and a second outlet from which the fluid flowed through the thermoregulating channel flows out, calculating a temperature regulation amount of the thermoregulating unit, based on temperature of the fluid in the smoothing channel, and calculating the temperature regulation amount, based on temperature of the fluid at a position downstream of the second outlet.

A system and method are provided for controlling water temperature in a body of water. The temperature control system includes a processor, a user interface for receiving a desired temperature and a desired time for reaching the desired temperature, a sensor interface for receiving sensor information from one or more sensors, and an actuator interface for controlling a plurality of heat sources. The processor determines one or more optimal heat sources for heating the body of water to the desired temperature by the desired time. The processor controls the one or more optimal heat sources through the actuator interface and periodically polls the sensor interface to determine whether changes in the operating environment require additional or alternate heat sources to be activated to ensure that the body of water is heated to the desired temperature by the desired time.

A method is described for controlling a furnace containing a plurality of catalyst-containing tubes heated by a combustion gas generated by a plurality of burners, said method comprising the steps of: (i) measuring path-averaged combustion gas temperatures on multiple paths through the furnace using tunable diode laser absorption spectroscopy, (ii) periodically measuring temperatures of surfaces within the furnace to obtain periodic surface temperature information, (iii) entering the path-averaged combustion gas temperatures and periodic surface temperature information into a computer model of the furnace, said model comprising parameters for controlling the furnace; and (iv) using the computer model and the temperature information to obtain optimised parameters for controlling the furnace. A system for performing the method is also described.

A method for controlling the cooking process in a cooking chamber of an oven is provided. The chamber includes at least one heating element, at least one fan having respective intake and delivery areas, and at least one baking tray. A temperature sensor is arranged in the delivery area, measuring the temperature of the air and/or steam which comes into contact with the food at the entry to the at least one baking tray, and compares that to the cooking temperature which is set in the corresponding cooking program. The method includes: providing a second temperature sensor in the intake area of the fan; calculating temperature difference detected by the sensors; setting a predetermined difference between the temperatures; and controlling the heating element and the fan during cooking to keep the temperature difference in the cooking chamber equal to or below the predetermined value throughout the actual cooking time.