Patent classifications
G01N27/124
Gas sensing device and method for operating a gas sensing device
A gas sensing device includes chemo-resistive gas sensors; heating elements for heating each of the gas sensors; an information extraction block for receiving signal samples and for generating representations for the received signal samples; and a decision making block configured for receiving the representations, wherein the decision making block comprises a weighting block and a trained model based algorithm stage, wherein the weighting block receives feature samples of the representations and applies time-variant weighting functions to the feature samples of the respective representation in order to calculate a weighted representation including weighted feature samples.
METHOD OF COUNTERING CONTAMINATION IN GAS SENSORS, CORRESPONDING CIRCUIT, DEVICE AND COMPUTER PROGRAM PRODUCT
A sensor is driven at a first heating power value. The sensor generates a sensing signal that is indicative of a sensed entity. A possible onset of a sensor contamination condition is detected as a function of the sensing signal generated by the sensor. If such detecting fails to indicate onset of a sensor contamination condition, the sensor continues to be driven at the first heating power value. However, if such detecting indicates onset of a sensor contamination condition, a protection mode is activated. In the protection mode, the sensor is driven at a second heating power value for a protection interval, where the second heating power value is lower than the first heating power value. Furthermore, the operation may refrain from supplying power to the sensor for a further protection interval, wherein the further protection interval is longer than the protection interval.
METHODS FOR ANALYZING A GAS MIXTURE AND GAS SENSOR
A method for analyzing a gas mixture, in which a layer which is configured for the adsorption and/or absorption of components of the gas mixture is exposed to the gas mixture. The method includes cooling the layer from a first to a second temperature and heating the layer from the second to a third temperature. While the layer has the first, second, and third temperature, at least one electrical resistance value of the layer is measured. A method is described in which a first and second layer are exposed to the gas mixture. The first layer is cooled from a first to a second temperature and the second layer is cooled from a third to a fourth temperature. While the first layer has the first and second temperature and the second layer has the third and fourth temperature, at least one electrical resistance value of the respective layer is measured.
Environmental Sensor Test Methodology
We disclose herein a method for testing a batch of environmental sensors to determine the fitness for purpose of the batch of environmental sensors, the method comprising: performing a plurality of electrical test sequences to the sensor inputs of the batch of environmental sensors to measure electrical responses of the sensor outputs of the batch of environmental sensors; correlating the measured electrical responses from the batch of environmental sensors to predetermined environmental parametric ranges of at least one environmental sensor so as to define correlated electrical test limits; and determining the fitness for purpose of the batch of environmental sensors if the measured electrical responses are within the correlated electrical test limits.
MEMS gas sensor
A MEMS gas sensor includes a photoacoustic sensor including a thermal emitter and an acoustic transducer, the thermal emitter and the acoustic transducer being inside a mutual measurement cavity. The thermal emitter includes a semiconductor substrate and a heating structure supported by the semiconductor substrate. The heating structure includes a heating element. The MEMS gas sensor further includes a chemical sensor thermally coupled to the heating element, and the chemical sensor including a gas adsorbing layer.
METHOD FOR DETERMINING A FRESHNESS STATE OF A FOOD IN A STORAGE CONTAINER AS WELL AS COMPUTER PROGRAM PRODUCT AND STORAGE CONTAINER
A method based on sensor information of a MOX sensor. Sensor information captured at different operating temperatures in different freshness state determination cycles determines a freshness state of a food. Additional information relating to a food is determined. A storage container, a computer program product, and a household cooling appliance for carrying out the method.
METHOD FOR DETERMINING A FRESHNESS STATE OF A FOOD IN A STORAGE CONTAINER AS WELL AS COMPUTER PROGRAM PRODUCT AND STORAGE CONTAINER
A method in which on a basis of sensor information of a MOX sensor captured at different operating temperatures in different freshness state determination cycles a freshness state of a food is determined. A further aspect relates to a method in which additional information relating to a food is determined. A storage container, a computer program product, and a household cooling appliance implement the above noted methods.
Methods and Systems for Determining a Target Gas Concentration in a Fluid Environment
A system and method of determining a target gas concentrations in a fluid environment using a gas sensor that improves the efficiency and accuracy of the gas sensor's measurements by taking measurements of electrical characteristics of the gas sensor at different temperatures, taking measurements during a transition between a first temperature and a second temperature, taking more frequent measurements, detecting when the gas sensor has reached equilibrium, using multiple sensors, accounting for offsets and drifts, reducing the time the sensor is not live, using various algorithms, or any combination thereof.
METHOD FOR DETERMINING A NICOTINE CONTENT IN A GAS MIXTURE
A method for determining a nicotine content in a gas mixture. The method includes exposing a metal oxide-based sensor to the gas mixture, applying a temperature profile over time to the metal oxide so that the temperature of the metal oxide, proceeding from a predetermined first temperature level, is brought to a predetermined second temperature level under controlled first transition conditions, and the temperature is brought from the second temperature level to a third predetermined temperature level under controlled second transition conditions, ascertaining a transient specific electrical resistance of the metal oxide at at least one certain point in time during the application with the temperature profile, and determining the nicotine content based on the ascertained resistance. A processing unit and a computer program product for carrying out the method are also described.
GAS SENSING DEVICE FOR SENSING ONE OR MORE GASES IN A MIXTURE OF GASES
A gas sensing device includes chemo-resistive gas sensors, wherein each of the gas sensors generates signals corresponding to concentrations of gases in a mixture of gases; a heating arrangement for heating gas sensors according to a periodic temperature profile; a preprocessing processor for receiving the signals from each of the gas sensors and for preprocessing the received signals to generate a preprocessed signal sample for each of the gas sensors for each period of the periodic temperature profile; a feature extraction processor configured for receiving the preprocessed signal samples and for extracting for each of the periods a set of feature values from the preprocessed signal samples received for the respective period; and a gas concentration processor for receiving sets of feature values.