An electrical cooking device is disclosed, including a lower frame and an upper frame which are articulated about a pivot axis. The lower and upper frames each include: a removable cooking plate a heating resistor a peripheral heat reflection plate and a heat reflection plate for heat resistance
The upper frame has at least one insulating plate and the lower frame has a main drip port in the lower peripheral heat reflection plate. This main drip port is configured to discharge liquids generated, during use, into a receptacle located below the lower frame. The cooking plates are set back from the peripheral heat reflection plates.

A device for cooking food products by heat treatment comprises a housing and also a hinged lid connected to said housing by means of universal pivotable fastening devices. Electric heating elements are mounted inside the housing and on the inner side of the hinged lid, and control panels for controlling the electric heating elements are disposed on a lateral side of the housing and on the hinged lid. The device can contain two hinged lids which can be lifted away from the housing simultaneously or individually and are capable of pivoting through 90, 180 or 270.

The present disclosure relates to a cooking appliance. The cooking appliance includes: a housing provided therein with a cooking space surrounded by bottom, rear and both lateral surfaces of the housing, and having upper and front surfaces open; a door including a door upper surface part covering the upper surface of the housing and a door front surface part connected to a front side of the door upper surface part and covering the front surface of the housing, and swiveling with respect to a rear side of the door upper surface part to open and close the upper surface and the front surface of the housing; and a tray disposed in the cooking space, the cooking appliance, further comprising: a first heating part disposed at the door.