Patent classifications
A47J27/04
METHOD FOR OPERATING A STEAM COOKING APPLIANCE AND STEAM COOKING APPLIANCE
The application provides a method for operating a steam cooking appliance (10) having a food preparation cavity, a steam system comprising a steam generator and a water tank (20) for supplying water to the steam generator, and drive means for displacing the water tank between an operative position in which the water tank is inserted into the steam cooking appliance to supply water to the steam generator, and a non-operative position in which the water tank is at least partially expelled from the steam cooking appliance. The method comprises: Displacing the water tank (20) from the operative position to the non-operative position if it is detected that the steam system might require a refill with water.
Steam generator
A steam generator includes: a base module which has a water supply port for receiving steam water; and a steam module which is connected to an upper side of the base module, in which the steam module includes: a main body which has an upper surface and a lower surface; a flow pipe which is positioned at a central portion of the main body and into which the steam water flows; and a heater which supplies heat to the flow pipe, and in which another steam module is selectively coupled to an upper side of the steam module. According to this, the internal volume of the steam generator and the output of the heater provided in the steam generator can be selectively varied so as to provide an optimum output according to the volume of a cooking device in which the steam generator is installed.
Steam generator
A steam generator includes: a base module which has a water supply port for receiving steam water; and a steam module which is connected to an upper side of the base module, in which the steam module includes: a main body which has an upper surface and a lower surface; a flow pipe which is positioned at a central portion of the main body and into which the steam water flows; and a heater which supplies heat to the flow pipe, and in which another steam module is selectively coupled to an upper side of the steam module. According to this, the internal volume of the steam generator and the output of the heater provided in the steam generator can be selectively varied so as to provide an optimum output according to the volume of a cooking device in which the steam generator is installed.
FOOD PROCESSOR AND FOOD PROCESSING METHOD
A food processor combines steaming of food on a support, and blending. The support is rotated about the same shaft as the blender blade, to release the food on the support centrifugally so that it drops to the blender blade. This enables an automated process with optimized steaming and blending.
FOOD PROCESSOR AND FOOD PROCESSING METHOD
A food processor combines steaming of food on a support, and blending. The support is rotated about the same shaft as the blender blade, to release the food on the support centrifugally so that it drops to the blender blade. This enables an automated process with optimized steaming and blending.
HYDROPHOBIC FILTER IN OVEN AIR OULET
An oven comprises a cooking volume and a fluid inlet in fluid connection with the cooking volume for ingress of fluid into the cooking volume. The oven also comprises an outlet conduit in fluid communication with the cooking volume for egress of gas from the cooking volume. The oven further includes a hydrophobic filter in the outlet conduit configured to capture moisture from a flow of fluid egressing from the cooking volume.
HYDROPHOBIC FILTER IN OVEN AIR OULET
An oven comprises a cooking volume and a fluid inlet in fluid connection with the cooking volume for ingress of fluid into the cooking volume. The oven also comprises an outlet conduit in fluid communication with the cooking volume for egress of gas from the cooking volume. The oven further includes a hydrophobic filter in the outlet conduit configured to capture moisture from a flow of fluid egressing from the cooking volume.
MACHINE FOR COOKING A DOSE OF PASTA IN A CONTAINER
A machine for cooking a dose of pasta in a container has: a frame comprising an upper structure and a lower structure facing the upper structure; a dispenser, which comprises at least a first opening for delivering steam and at least a second opening for delivering hot water, is supported by the upper structure, and extends from the upper structure towards the lower structure in the space between the upper structure and the lower structure along a longitudinal axis; a reference element, which is supported by the lower structure and is configured to place the container with the top opening in correspondence of the dispenser.
MACHINE FOR COOKING A DOSE OF PASTA IN A CONTAINER
A machine for cooking a dose of pasta in a container has: a frame comprising an upper structure and a lower structure facing the upper structure; a dispenser, which comprises at least a first opening for delivering steam and at least a second opening for delivering hot water, is supported by the upper structure, and extends from the upper structure towards the lower structure in the space between the upper structure and the lower structure along a longitudinal axis; a reference element, which is supported by the lower structure and is configured to place the container with the top opening in correspondence of the dispenser.
MACHINE FOR COOKING A DOSE OF RAW PASTA IN A CONTAINER
A machine for cooking a dose of pasta in a container has a hot water supply pipe to selectively inject hot water into the container above the dose of pasta; a steam supply pipe to selectively inject steam into the container independently of the water injection; and a dispenser comprising at least one first nozzle connected to the hot water supply pipe to deliver hot water into the container and at least one second nozzle connected to the steam supply pipe to deliver steam into the container.