A cold brew coffee extraction device includes a container having a first chamber for receiving cold water. A filtering cup is mounted in the first chamber and includes a second chamber intercommunicating with the first chamber. The second chamber receives coffee powders and includes a second opening. The filtering cup further includes a third opening at a lower end thereof and receiving a filter. A first guiding tube includes a first end intercommunicating with the second chamber and a second end located outside of the container. A pump is disposed outside of the container and is connected to the second end of the first guiding tube. A controller is electrically connected to the pump to control operation of the pump to thereby supply air into or suck air out of the first guiding tube, thereby controlling a water level of the cold water in the first chamber.

An integrated device including a vessel, a gas reservoir, a pressure regulation device, a primary filter, and a tap assembly. The vessel is configured to contain a beverage. The gas reservoir is configured to supply pressurized gas within the vessel. The pressure regulation device is configured to maintain an infusing pressure within the vessel and also a dispensing pressure within the vessel. The primary filter is configured to hold solid brewing media, to fit inside the vessel, and to be removable from the vessel. The tap assembly is configured to dispense the beverage from the vessel. Methods are also disclosed.

The invention concerns a method for producing a beverage by dissolution of soluble beverage powder with water in a beverage preparation apparatus, —said apparatus comprising at least one chamber (1) for receiving and mixing a dose of soluble beverage powder with water, said chamber comprising : —an opened top to receive the dose of soluble beverage powder, and —a lateral side wall (11) said lateral side wall comprising a water inlet (2), and —a bottom wall (12), said bottom wall comprising a beverage outlet conduit (3), and —said method comprising the steps of: a) —introducing water through the water inlet (2) to wet the internal surface of the funnel of the bottom wall, then b) —stopping the introduction of water, then c) —introducing the dose of soluble beverage powder in the chamber, then d) —introducing water in the chamber to dissolve the powder.

The invention relates to a cartridge (1) for preparation of a beverage upon injection of liquid into the cartridge, the cartridge comprising at least a first compartment (2) and a second compartment (3) for holding beverage ingredients, an injection area (4) for receiving a liquid injected into the cartridge, and flow dividing means (8) designed for providing a fluid communication between the injection area (4) and the first and second compartment (2, 3), wherein the flow dividing means (8) are designed to provide a preferred flow path for liquid from the injection area (4) to the first and second compartment [2, 3) and to outlet means (9, 10) of the cartridge.

A method and device of providing a customized drink and/or printing on a drink.

A method for priming a beverage machine prior to vending a beverage. The beverage machine may include a reservoir tank, a hot tank, and a recirculation conduit that form a recirculation loop. The method may include measuring a temperature of a liquid in a hot tank of the beverage machine at boot-up. Upon the beverage machine being instructed to vend a beverage, the method may include priming the beverage machine by circulating a priming volume of the liquid through the recirculation loop. The priming volume may be a first volume when the temperature of the liquid in the hot tank is below a first threshold temperature and a second volume when the temperature of the liquid in the hot tank is above the first threshold temperature, the first volume being greater than the second volume. Idle time of the beverage machine may result in adjustments to the priming volume.

A brewer includes: a nozzle configured to dispense a stream of water downward; a holder configured to hold a container for coffee grinds or tea below the nozzle to receive the stream of water; a first electrode disposed adjacent to the stream of water dispensed by the nozzle; a voltage source electrically coupled to the first electrode through an electrical circuit and configured to apply a voltage to the first electrode; and a controller communicatively coupled to the electrical circuit and configured to control a magnitude of the voltage applied to the first electrode from the voltage source. Varying the magnitude of the voltage applied to the first electrode generates an electrical field that changes a distance of the stream of water from the first electrode.

The embodiment relates to the convenient amateur creation of a beverage where the extraction of flavor into a solvent is obtained using ultrasound. Where the solvent and solute are held in a removable carafe which has an ultrasound transducer. A control system will trigger ultrasound into the solvent for specific durations in order to quickly create the desired outcome. The use of one or more computers that will be able to implement a recipe, control the machine, and interact with the user ensure that the end user is able to operate the machine easily.

A brewing guide device is provided having a communication device, a processing device, and a display device. The communication device obtains real-time weight information and real-time time information from an electronic scale. In a first brewing stage, the processing device determines whether the flow rate is higher than, equal to or lower than a first threshold according to the real-time weight information and the real-time time information to generate a first display instruction. According to the first instruction, the display device displays a first water line corresponding to the real-time weight information, a first target line corresponding to the first brewing stage, and a first display pattern corresponding to a first display block below the first target line on a display interface, wherein the level of the first water line is lower than or equal to the first target line.

A system, method, and device for coffee grounds agitation is disclosed. The coffee grounds agitation device includes an agitating assembly extending into at least one brewing basket having a mesh. The agitating assembly includes a driver, and at least one agitator operatively coupled to the driver such that the driver impels the at least one agitator to move within the at least one brewing basket. The agitating assembly also includes a control circuit in electrical communication with the driver and configured to impel the at least one agitator with the driver. The agitating assembly is movable into, and out of, a brewing configuration. The brewing configuration includes the at least one agitator being substantially contained within the at least one brewing basket while also operatively engaged with the driver.