A47J31/10

Passive metering for pour-over coffee brewing

In pour-over brewing, a vessel containing water can be suspended over a brew basket so that the water can drain, under gravity, into the brew basket and onto the coffee, and the water level in the brew basket is used to regulate the flow of water from the vessel. A vessel that is closed, other than the mouth thereof, and containing brew-heated water, is suspended over the brew basket so that the water can drain from the mouth of the vessel into the brew basket and into the ground coffee to brew liquid coffee, which drains into a container. Rising of the water in the brew basket causes interruption of drainage of the water from the mouth of the vessel into the brew basket, and lowering of the water in the brew basket causes resumption of drainage of the water from the mouth of the vessel into the brew basket.

POUR-OVER COFFEE REPLICATION SYSTEM
20230276976 · 2023-09-07 ·

The present invention provides a pour-over coffee replication system, comprising: an electronic scale, a thermometer, a mobile device, a cloud server and a coffee machine. During the process of making pour-over coffee, the electronic scale is used to obtain the weight time sequence of the coffee beans (powder) as well as the hot water, the thermometer is used to obtain the temperature time sequence of the output hot water. The mobile device integrates the data and converts all the data into a digital coffee making prescription, and uploads it to the cloud server for storage, so that one or more than one user can access from anywhere or at any time. After the coffee machine is connected to the cloud server, the digital coffee making prescription can be easily obtained, and the coffee machine can automatically replicate the process of making pour-over coffee and produce coffee having the same flavor and taste as pour-over coffee.

POUR-OVER COFFEE REPLICATION SYSTEM
20230276976 · 2023-09-07 ·

The present invention provides a pour-over coffee replication system, comprising: an electronic scale, a thermometer, a mobile device, a cloud server and a coffee machine. During the process of making pour-over coffee, the electronic scale is used to obtain the weight time sequence of the coffee beans (powder) as well as the hot water, the thermometer is used to obtain the temperature time sequence of the output hot water. The mobile device integrates the data and converts all the data into a digital coffee making prescription, and uploads it to the cloud server for storage, so that one or more than one user can access from anywhere or at any time. After the coffee machine is connected to the cloud server, the digital coffee making prescription can be easily obtained, and the coffee machine can automatically replicate the process of making pour-over coffee and produce coffee having the same flavor and taste as pour-over coffee.

Brew basket for automated beverage brewing apparatus
11812891 · 2023-11-14 · ·

A beverage system is provided including a housing and a brew basket body connected to said housing. The brew basket body is movable between a retracted position and an extended position. When said brew basket body is in said retracted position, said brew basket body is arranged in sealing contact with an adjacent component of said beverage system.

Brew basket for automated beverage brewing apparatus
11812891 · 2023-11-14 · ·

A beverage system is provided including a housing and a brew basket body connected to said housing. The brew basket body is movable between a retracted position and an extended position. When said brew basket body is in said retracted position, said brew basket body is arranged in sealing contact with an adjacent component of said beverage system.

Coffee machine

Coffee machine (10) comprising a machine frame (12), a pot (14) which has a bottom wall (16), a circumferential side wall (18), an inlet opening (20) provided in an upper portion of the pot (14), and an outlet opening (22) provided in a lower and outer portion of the pot (14), wherein the pot (14) is mounted to the machine frame (12) in a manner so as to be pivotable relative to the machine frame (12) about a horizontal pivot axis (24) between a coffee preparation position and a coffee distribution position, in which the outlet opening (22) is positioned at a lower vertical level than in the coffee preparation position, a valve mechanism (26) including a closure element (28), wherein the closure element (28) and the pot (14) are movable relative to each other between a closed position, in which the closure element (28) closes the outlet opening (22).

Coffee machine

Coffee machine (10) comprising a machine frame (12), a pot (14) which has a bottom wall (16), a circumferential side wall (18), an inlet opening (20) provided in an upper portion of the pot (14), and an outlet opening (22) provided in a lower and outer portion of the pot (14), wherein the pot (14) is mounted to the machine frame (12) in a manner so as to be pivotable relative to the machine frame (12) about a horizontal pivot axis (24) between a coffee preparation position and a coffee distribution position, in which the outlet opening (22) is positioned at a lower vertical level than in the coffee preparation position, a valve mechanism (26) including a closure element (28), wherein the closure element (28) and the pot (14) are movable relative to each other between a closed position, in which the closure element (28) closes the outlet opening (22).

Automatic pour over coffee maker

This invention provides a coffee maker having a top housing (2) connected to a bottom housing (3) via a plurality of connecting elements (4) such that the top housing is enacted above the bottom housing; a water tank (1) positioned on top of the top housing; a carafe (5) to be placed under the top housing, the carafe has an upper part having a brewing cone (51); and a rotating spout (6) located at the bottom of said top housing and above the carafe for pouring hot water into the carafe.

Automatic pour over coffee maker

This invention provides a coffee maker having a top housing (2) connected to a bottom housing (3) via a plurality of connecting elements (4) such that the top housing is enacted above the bottom housing; a water tank (1) positioned on top of the top housing; a carafe (5) to be placed under the top housing, the carafe has an upper part having a brewing cone (51); and a rotating spout (6) located at the bottom of said top housing and above the carafe for pouring hot water into the carafe.

HYBRID RECEPTACLE BEVERAGE BREWING SYSTEM

A system for preparing a brewed beverage from at least one flavorant includes a housing, a receptacle connectable to the housing for holding the at least one flavorant and a reservoir connectable to the housing. The receptacle including a first fluid inlet and a second fluid inlet and a first fluid flow path fluidly connects the reservoir to the first fluid inlet and a second fluid flow path fluidly connects the reservoir to the second fluid inlet.