A robotic labeling system for labeling packages on a pallet includes a depalletizing station having a pallet holding a plurality of unlabeled packages and a palletizing station having a pallet configured to receive a plurality of labeled packaged. The robotic labeling system includes a labeling station configured to successively receive the packages for labeling. The labeling station has a labeling device preparing labels for the packages and a label applicator moving the labels from the labeling device to the corresponding packages. The labeling station includes a label verification scanning device scanning the applied labels for label verification. The robotic labeling system includes a palletizing robot moving the unlabeled packages from the depalletizing station to the labeling station for label application and moving the labeled packages from the labeling station to the palletizing station after label verification.

A robotic labeling system for packages includes a package database management system including a package database storing package data and a package labeling controller communicatively coupled to the package database management system. The robotic labeling system includes a package locating system receiving locating inputs from the package labeling controller for locating the packages at a labeling station and a package identification system having a scanning device scanning an identification tag on the package to determine the package identification and orientation. The robotic labeling system includes a label application system having a labeling device and label applicator that prepares and applies a shipping label and a customer specific label to the package based on the content data stored in the package database. The robotic labeling system may verify the applied labels based on the scanned data on the package and either discharging or rejecting the package based on the scanned data.

Methods and systems for quantifying a variety of cannabis concentrate attributes relating to potency of a cannabis derivative product are disclosed. The methods and systems further generate a standard index rating to be affixed to a label for a cannabis concentrates and/or cannabis-infused products. The methods and systems include an extractor network, a product labeling system, and a user device coupled via a communication network. The product labeling system operable to analyze a cannabis product and receive additional input from a user application and store information relating to a cannabis product for consumers to review.

A printer prints label data on a self-adhesive label that has a tabbed backing to produce a printed label on the tabbed backing. Also, a label feeder is positioned relative to the printer to transport the printed label on the tabbed backing away from the printer. A label applicator is positioned, relative to the feeder, to remove the printed label on the tabbed backing from the feeder. The tabbed backing includes a first section, covering an adhesive area of the printed label, and a tab extending from the first section. The label applicator includes a holder, that is shaped to grasp the tab of the tabbed backing, and a moveable element that is configured to remove the printed label from the tabbed backing and affix the adhesive area of the printed label to an item.

A machine (10, 224, 258, 274, 292, 310) is selectively operative to apply markings such as labels, sleeves, decorations and indicia to containers (58, 130, 162, 254). The machine includes a lower conveyor (LC) (14) and an upper conveyor (UC) (28). LC shuttles (46) are selectively movable around an LC track (16). UC shuttles (52) are selectively movable around a UC track (30). The LC and UC shuttles are selectively movable to engage a container vertically intermediate of respective LC and UC shuttles. In the container engaged position each container is selectively rotatably and linearly movable so as to be positioned in engagement with applicators (108, 256, 296, 298, 300, 314, 316, 318, 320, 322, 324). The applicators are selectively operative to apply markings to respective containers in operative engagement therewith in a precise and repeatable manner.

This disclosure describes methods and apparatus for hygiene monitoring in chain restaurants and grocery superstores. Four sub-systems are introduced to take care of different aspects of hygiene in restaurants. One sub-system uses contactless and in-contact temperature sensors installed on appliances to constantly monitor the temperature of working appliances to be in pre-defined range and use an Internet of Things gateways to transmit the data to remote control unit. The system generate an alert or report if the temperature of the appliances falls beyond the predefined range for more than a specific period of time. Another sub-system use a combination of temperature, humidity, UV and gas detectors to monitor the environment to be unsuitable for growth of fungus and bacteria and alert in case of exposure to harmful material and sun radiation. This sub-system also use an Internet of Things gateways to transmit the data to remote control unit. The third sub-system use a combination of radio frequency tags attached to the staff, RF tag readers and infrared/proximity/motion/microphone/touch sensors installed over the faucet and dispenser to monitor if the staff wash their hands properly after going to the restroom. The forth sub-system automatically generate food expiring label for opened cans and food container based on RF tag worn by the staff. The system generate and print the label whenever the staff gesture their RF tags in front of them and potentially scan the container bar code or select it from a drop-down menu on its touch screen. The last sub-system can also monitor the inventory of opened cans of food in the refrigerator and provide a report or alert when they the time gets close to expiration date.

Systems and methods for compounding pharmaceuticals, for example for intravenous delivery. The devices include an infrared camera and an infrared light source, and can backlight and photograph items such as syringes in infrared light for enhanced clarity. A visible light camera may also be provided, for example a color digital camera, for documenting other parts of the compounding process. The device may have other sensors, for example a bar code scanner and a weight sensor, for collecting other data about the compounding process. In one example implementation, the device is a compounding assistance device that leads a user of the device through a compounding task using instructions shown on a display. In other implementations, the device may be robotic.

This disclosure describes methods and apparatus for hygiene monitoring in chain restaurants and grocery superstores. Four sub-systems are introduced to take care of different aspects of hygiene in restaurants. One sub-system uses contactless and in-contact temperature sensors installed on appliances to constantly monitor the temperature of working appliances to be in pre-defined range and use an Internet of Things gateways to transmit the data to remote control unit. The system generate an alert or report if the temperature of the appliances falls beyond the predefined range for more than a specific period of time. Another sub-system use a combination of temperature, humidity, UV and gas detectors to monitor the environment to be unsuitable for growth of fungus and bacteria and alert in case of exposure to harmful material and sun radiation. This sub-system also use an Internet of Things gateways to transmit the data to remote control unit. The third sub-system use a combination of radio frequency tags attached to the staff, RF tag readers and infrared/proximity/motion/microphone/touch sensors installed over the faucet and dispenser to monitor if the staff wash their hands properly after going to the restroom. The forth sub-system automatically generate food expiring label for opened cans and food container based on RF tag worn by the staff. The system generate and print the label whenever the staff gesture their RF tags in front of them and potentially scan the container bar code or select it from a drop-down menu on its touch screen. The last sub-system can also monitor the inventory of opened cans of food in the refrigerator and provide a report or alert when they the time gets close to expiration date.

A label printing system and method are generally provided. The label printing system may be optimized for deployment at a user location. The label printing system may comprise a label print engine configured to receive a formatted digital data related to a label and print the related label on media. The label printing system may further comprise a finishing machine configured to receive a printed label from the label print engine and perform a finishing task on one or more printed labels. A central processor may be connected to the label print engine and the finishing machine and configured to send label print and finishing information to the label print engine and the finishing machine respectively. A user portal may be connected to the central processor. The user portal is configured to send an art file related to a label to be printed to the central processor. The central processor is configured to receive the art file and generate a formatted digital data based on the art file to be sent to the print engine for printing of a label.

A printer prints label data on a self-adhesive label that has a tabbed backing to produce a printed label on the tabbed backing. Also, a label feeder is positioned relative to the printer to transport the printed label on the tabbed backing away from the printer. A label applicator is positioned, relative to the feeder, to remove the printed label on the tabbed backing from the feeder. The tabbed backing includes a first section, covering an adhesive area of the printed label, and a tab extending from the first section. The label applicator includes a holder, that is shaped to grasp the tab of the tabbed backing, and a moveable element that is configured to remove the printed label from the tabbed backing and affix the adhesive area of the printed label to an item.