A beverage dispenser has a housing in which a first liquid inlet is connectable to a base liquid source. The housing also contains a second liquid inlet connectable to a base liquid source or to a pressurized gas source and a pair of jet mixers. First and second liquid lines connect the respective first and second liquid inlets and jet mixers. A first ingredient container contains a first beverage ingredient, the pod or capsule provided in a first ingredient container receiving means, and a second ingredient container containing a second beverage ingredient, the ingredient container provided in a second ingredient container receiving means. The first and second ingredient containers are configured such that upon providing a liquid stream in the respective liquid lines, the beverage ingredient is discharged from the ingredient container into the liquid stream. A beverage outlet is in liquid communication with the jet mixer.

A beverage dispensing device has a housing with a beverage unit with a liquid inlet and a beverage outlet. The beverage unit has a receiving means for receiving at least two ingredient containers containing a unit dose of an ingredient of the beverage to be dispensed. The beverage unit also has a liquid line in fluid communication with a base liquid source, with the contents of the ingredient containers, when correctly installed in the device, and with the beverage outlet. The liquid line is split into two side lines at a point A, downstream the liquid inlet. Both side lines join in fluid communication at a point B, downstream point A and upstream the beverage outlet, at least one of the ingredient containers in liquid communication with the liquid line at a point M1 downstream point A and upstream point B.

A beverage dispensing assembly for preparing and dispensing a beverage has a source of pressurized base liquid containing dissolved CO.sub.2, N.sub.2 or N.sub.2O and a gas pressure of at least 0.5 bar overpressure at 2° C. A beverage unit with a liquid flow path has a liquid inlet at one end in fluid communication with the base liquid in the base liquid source and a beverage outlet at an opposite end. An ingredient container receiving means has an ingredient container installed so the contents are in fluid communication with the liquid flow path for mixing the contents with a base liquid in the liquid flow path. A gas pressure regulation unit has a pressure chamber in the liquid flow path downstream of the communication between the liquid flow path and the ingredient container contents. A gas ingredient inlet is in fluid communication with the pressure chamber.

A beverage dispenser ingredient level detection system is disclosed. The system may include a container with a wall, a canister, a capsule, an infrared emitter, and an infrared receiver. The canister may be disposed within the container at a first distance from the wall and may be configured to hold a beverage ingredient. The capsule may be disposed on an interior surface of the wall. The infrared emitter and the infrared receiver may be disposed within the capsule and the infrared receiver may be configured to transmit infrared light rays and the infrared receiver may be configured to detect infrared light rays reflected by the beverage ingredient in the canister to determine whether a pre-determined amount of the beverage ingredient is within the canister. The capsule may absorb infrared light rays that are not indicative of whether the pre-determined amount of the beverage ingredient is within the canister.

Consumption safety and quality assurance features for fluid mixture dispensing systems, such as a beverage dispensing device, are disclosed. A disclosed beverage dispensing device includes a final dispense chamber and a dispenser for the final dispense chamber. The beverage dispensing device is configured to mix a beverage and store the beverage in the final dispense chamber prior to a final dispense of the beverage from the beverage dispensing device. The beverage dispensing device is further configured to determine at least one parameter of the beverage. The dispenser is locked if the at least one parameter does not satisfy an expected standard and unlocked if the at least one parameter does satisfy the expected standard. The expected standard can be a safety standard or a quality standard.

The disclosure concerns a system including a multi-tower modular dispensing system including at least a first dispensing head and a second dispensing head at a counter, a transfer unit located remotely from the counter, piping extending from the transfer unit to the counter, the transfer unit including a centralized ingredient system having a plurality of beverage ingredient sources, the centralized ingredient system configured to supply beverage ingredients to the piping for the dispensing of a first beverage at the counter, the piping including a main micro bundle, the main micro bundle including at least two separate beverage ingredient lines.

The invention relates to a domestic machine for dispensing beverage, comprising a removable water tank, a water filtration system, at least one circulation pump for moving the water to a dispensing point associated with a beverage capsule, the machine comprising a heating section comprising a heater configured to heat the water to be dispensed, a cooling section comprising a cooling device configured to cool the water to be dispensed, and a carbonating section comprising a carbonating device configured to dissolve CO.sub.2 in the water to be dispensed, the machine comprising a control panel for selecting a hot drink, a cold drink or a carbonated drink, by activating at least one of said sections.

The present invention describes methods and devices in which concentrated beverage products, each packaged in a pressurized container, can be combined with liquids and/or other ingredients to produce one or more servings of a beverage. These products provide users with a convenient way to prepare both alcoholic and non-alcoholic beverages (including carbonated beverages) in various serving sizes and quantities by combining the pressurized beverage concentrate with (possibly carbonated) liquids and other ingredients.

A beverage-making apparatus includes a fermentation tank assembly including a fermentation tank having an opening formed therein and a fermentation tank cover configured to open and close the opening. The beverage-making apparatus also includes a refrigeration cycle apparatus including a compressor, a condenser, an expansion device, and an evaporator. The refrigeration cycle apparatus is configured to circulate a refrigerant therethrough and to control a temperature of the fermentation tank as the evaporator is disposed at the fermentation tank. The beverage-making apparatus further includes a heat insulating wall surrounding both the fermentation tank and the evaporator.

A machine (1) for preparing beverages and presenting a plurality of beverage concentrate cartridges (2) provided to collect a respective beverage concentrate (3), and a concentrate discharge device (4) adapted so that can interact with each one of said beverage concentrate cartridges (2), whereby said beverage concentrate cartridges (2) are provided so that the beverage concentrate (3) is discharged, from the discharge part (22) of each of said beverage concentrate cartridges (2), directly to the exterior of said machine (1), in particular into a beverage recipient (A) that can be placed on the discharge zone of a service disposition (11), without touching in any other part of the machine (1). Also, a process for preparing beverages based upon the machine (1) for preparing beverages.