A liquid dispensing system comprises a container enclosing a chamber. A flexible bag in the chamber contains a first liquid. First and second conduits are contained in the chamber. The first conduit connects the chamber to an outlet port in the container where the second conduit connects the bag to the first conduit. A supply source introduces a pressurized second liquid into the chamber. The first conduit serves to direct an existing flow of the second liquid from the chamber to the outlet port, with the pressurized second liquid serving to collapse the bag and expel the first liquid contained therein via the second conduit to the first conduit for mixture with the exiting flow of the second liquid. The second conduit lacks flow restrictions, such as metering orifices or the like.

A liquid dispensing system comprises a container enclosing a chamber. A flexible bag in the chamber contains a first liquid. First and second conduits are contained in the chamber. The first conduit connects the chamber to an outlet port in the container were the second conduit connects the bag to the first conduit. A supply source introduces a pressurized second liquid into the chamber. The first conduit serves to direct an exiting flow of the second liquid from the chamber to the outlet port, with the pressurized second liquid serving to collapse the bag and expel the first liquid contained therein via the second conduit to the first conduit for mixture with the exiting flow of the second liquid. The second conduit lacks flow restrictions, such as metering orifices or the like.

A liquid dispensing system comprises a container enclosing a chamber. A flexible bag in the chamber contains a first liquid. First and second conduits are contained in the chamber. The first conduit connects the chamber to an outlet port in the container where the second conduit connects the bag to the first conduit. A supply source introduces a pressurized second liquid into the chamber. The first conduit serves to direct an existing flow of the second liquid from the chamber to the outlet port, with the pressurized second liquid serving to collapse the bag and expel the first liquid contained therein via the second conduit to the first conduit for mixture with the exiting flow of the second liquid. The second conduit lacks flow restrictions, such as metering orifices or the like.

Systems and methods for processing one or more waste fluids by measuring one or more properties of a waste fluid and adjusting the flow and/or flowability of the waste fluid based on the measurement are disclosed. The one or more properties of the waste fluid can include a viscosity of the waste fluid, a pressure of the waste fluid, and/or or a difference in pressure of the waste fluid. Adjusting the flow and/or flowability of the waste fluid can include adjusting the one or more properties of the waste fluid and/or affecting the direction of flow of the waste fluid in a manner which changes the destination of the waste fluid.

There is disclosed a computer-controlled dispenser system. The system includes a first set of repositories for fluid components suitable for combination into different mixtures, a second set of repositories for viscous components suitable for combination into different mixtures, and a dispensing nozzle where the fluid and viscous components are dispensed. The system further includes a set of valves and pumps for moving fluid and viscous components to a dispensing nozzle and a scale for measuring an amount of fluid and viscous components dispensed from the dispensing nozzle. The system enables computer control to ensure accurate output of both fluid and viscous components according to the instructions received for their creation.

System and method for dispensing a flowable product are provided. The system includes a mixing chamber having a first inlet, a second inlet and an outlet. The mixing chamber of the system contains a mixing element capable of motion. The system also includes a paste located in an enclosure configured to flow into the mixing chamber via a first channel connected to the first inlet, and a flowable medium configured to flow into the mixing chamber via a second channel connected to the second inlet. The mixing chamber is configured to mix the paste and the flowable medium using the mixing element, thus, producing the flowable product that may be output via the outlet.

A preparation apparatus includes a first tank, a second tank, a preparation tank, and a computer having a hardware processor. The first tank contains a first liquid. The second tank contains a second liquid having a lower viscosity than the first liquid. The preparation tank stirs the first liquid supplied from the first tank and the second liquid supplied from the second tank to prepare a preparation liquid. The hardware processor measures a viscosity of the first liquid based on a supply time required to supply a specified amount of the first liquid at a constant pressure from the first tank to the preparation tank, and supplies an amount of the second liquid to the preparation tank based on the measured viscosity of the first liquid so as to cause the preparation liquid to have a target viscosity.

A system for mixing fire-suppressant gel with water on board an aircraft includes a gel reservoir mounted in the aircraft, a pump for injecting gel into a flow of water into an aircraft-mounted payload tank, and a control system for controlling gel-water mix ratios. The control system monitors water volume flowing into the water tank, and regulates the gel pump to inject gel in appropriate amounts to produce gel-water emulsions having precise gel-water ratios. Settings for the control system are set by the pilot before water flow water is initiated. Once the aircraft is in flight, the gel-water mixing process is automatically controlled through a trigger on the pilot's control stick. The aircraft may be a helicopter or fixed-wing aircraft adapted to load water from a lake or other source while in flight, or a fixed-wing aircraft adapted to load water on land from a pressurized water source.

Systems and methods for blending low solubility ingredients are provided. In one embodiment, a method of blending a low solubility ingredient into a beverage solution includes dissolving the low solubility ingredient in a preselected solvent to provide a first solution. In one embodiment, the preselected solvent is preheated. The method also includes mixing various ingredients from one or more pre-blend batches to form a beverage syrup and mixing the first solution with the beverage syrup to form the beverage solution.

A liquid dispensing system comprises a container enclosing a chamber. A flexible bag in the chamber contains a first liquid. First and second conduits are contained in the chamber. The first conduit connects the chamber to an outlet port in the container where the second conduit connects the bag to the first conduit. A supply source introduces a pressurized second liquid into the chamber. The first conduit serves to direct an existing flow of the second liquid from the chamber to the outlet port, with the pressurized second liquid serving to collapse the bag and expel the first liquid contained therein via the second conduit to the first conduit for mixture with the exiting flow of the second liquid. The second conduit lacks flow restrictions, such as metering orifices or the like.