B67D1/108

Systems and methods of food dispenser cleaning

A cleaning system for a food substance dispenser includes a first cleaning solution reservoir configured to contain a first cleaning solution. A second cleaning solution reservoir is configured to contain a second cleaning solution. At least one pump is fluidly connected to the first and second cleaning solution reservoir and to at least one flexible tube of the dispenser. A controller is communicatively connected to the at least one pump and operates the pump to selectively circulate the first cleaning solution and the second cleaning solution through the flexible tubing of the dispenser.

Beverage infusion apparatus and method for infusing gas into a beverage
12024416 · 2024-07-02 · ·

A beverage infusion apparatus includes: beverage infusion apparatus comprising: (a) an infusion module for infusing a nitrogen containing gas into a beverage to form a gas infused beverage, wherein: (i) the infusion module comprises a gas draw venturi device for drawing the nitrogen containing gas into the beverage as a result of flow of the beverage through the gas draw venturi device to form the gas infused beverage; (b) a dispensing valve for dispensing the gas infused beverage and constructed to move between an open position and a closed position, wherein: (i) the open position permits dispensing of the gas infused beverage from the beverage infusion apparatus; (ii) the closed position prevents dispensing of the gas infused beverage from the beverage infusion apparatus; and (iii) the dispensing valve is constructed to move between the open position and the closed position by a user of the beverage infusion apparatus; and (c) a pump constructed to move the beverage, under pressure, from a beverage reservoir, through the dispensing valve to the dispensing valve. A method of forming a gas infused beverage at a location of purchase of the gas infused beverage is provided.

BEVERAGE SUPPLY DEVICE
20190119092 · 2019-04-25 ·

A beverage supply device is provided with: physical buttons for receiving an indicator operation indicating that a beverage selected from among the plurality of types of beverages is to be supplied; a control unit that causes a selected beverage to be discharged from a predetermined nozzle while one of the physical buttons is receiving an indicator operation; and a storage unit that stores the number of sales for each beverage. The control unit increases the number of sales for a beverage by one sale when the same beverage is supplied continuously and the interval during which the beverage is supplied continuously is longer than a predetermined period. The control unit does not increase the number of sales for a beverage when the interval during which the beverage is supplied continuously is shorter than a predetermined period.

Beverage nozzle with mixing core

A beverage nozzle for mixing at least a first beverage ingredient and a second beverage ingredient into a homogeneous mixture is disclosed herein. The beverage nozzle may include a housing having a first portion and a second portion. A first inlet may be in fluid communication with the housing. The first inlet may be configured to provide the first beverage ingredient to the housing. A second inlet may be in fluid communication with the housing. The second inlet may be configured to provide the second beverage ingredient to the housing. The beverage nozzle also may include a mixing core disposed within the housing. The mixing core may be configured to mix the first beverage ingredient and the second beverage ingredient into the homogeneous mixture. An outlet may be disposed about the housing. The homogeneous mixture may exit the housing by way of the outlet.

System and Method for a Mixed-Use Dispensing Device with Sequential Toggle of Thermal Cubicles Based on a Recipe Flow Logic
20190039874 · 2019-02-07 ·

The present invention discloses a system and method for sequentially toggling a peristaltic pump disposed within a thermal cubicle for order-specific mixing of ingredients in a intermediary reservoir based on a recipe flow logic, the method comprising the steps of: receiving data input from a user via the user interface; based on the received input data, controlling at least one thermoelectric element disposed within an outer shell and inner conductive lining of at least one thermal cubicle to heat or cool said thermal cubicle; and based on the received input data, sequentially pumping a heated or cooled ingredient into the at least one tubular piping in fluid communication with any one of, or combination of, an intermediary reservoir for order-sensitive mixing of at least one other ingredient and, or directly to the pour outlet for dispensing.

Beverage supply device

A beverage supply device is provided with: physical buttons (3a) to (3c) for receiving an indicator operation indicating that a beverage selected from among the plurality of types of beverages is to be supplied; a control unit that causes a selected beverage to be discharged from a predetermined nozzle while one of the physical buttons (3a) to (3c) is receiving an indicator operation; and a storage unit that stores the number of sales for each beverage. The control unit increases the number of sales for a beverage by one sale when the same beverage is supplied continuously and the interval during which the beverage is supplied continuously is longer than a predetermined period. The control unit does not increase the number of sales for a beverage when the interval during which the beverage is supplied continuously is shorter than a predetermined period.

DISPENSER CARTRIDGE FOR THE COOLED STORAGE AND DISPENSING OF LIQUID OR SEMI-LIQUID FOODSTUFFS AND DISPENSER MACHINE FOR THE USE OF SUCH A DISPENSER CARTRIDGE
20190031482 · 2019-01-31 ·

A dispenser cartridge (10) which comprises a first and a second cartridge shell (11, 12). The two cartridge shells (11, 12) are connected via a hinge (14). The two cartridge shells delimit a receiving space (25) for tubular bags. Each cartridge shell has a cooling trough (30) which, apart from an inlet port (26) and ventilation openings (33), is closed to the receiving space (25) for the tubular bags by a thermally conductive plate (18). The receiving volume of the cooling trough (30) is kept as low as possible. The depth of the cooling trough (30) corresponds to a maximum of twice the thickness of the thermally conductive plate (18). The greater the volume of the receiving space (25) for corresponding tubular bags, the greater the thickness of the thermally conductive plate (18).

Apparatus for dispensing a flavoured beverage

Apparatus (10) for dispensing a flavored, optionally alcoholic, beverage, is housed in a cabinet (16) and comprises a dispensing outlet (12) connectable to a beverage supply and a plurality of different liquid beverage flavorings, the dispensing outlet being configured to dispense the beverage and one or more of said flavorings into a drinking container. An actuating member (44) is operable to initiate dispensing of the beverage and one or more of said flavorings from the dispensing outlet. The apparatus includes a selector (42) configured to receive a user input selection of one or more of the beverage flavorings to be dispensed and a control unit (40). Upon user operation of the actuating member (44), the control unit (40) operates a pump (24a-f) to supply a selected one or more of the flavorings to the dispensing outlet based on the user input selection.

ONE-WAY VALVE AND APPARATUS AND METHOD OF USING THE VALVE
20180354775 · 2018-12-13 ·

A flexible pouch and valve assembly is provided for aseptically storing a substance, dispensing multiple portions of the stored substance therefrom, and maintaining substance remaining in the pouch in an aseptic condition sealed with respect to ambient atmosphere. The flexible pouch and valve assembly are receivable within a relatively rigid housing, and are adapted to cooperate with a pump for pumping discrete portions of substance from the pouch and through the one-way valve to dispense the substance therefrom. The assembly comprises a flexible pouch defining therein a variable-volume storage chamber sealed with respect to the ambient atmosphere for aseptically storing therein multiple portions of the substance. A one-way valve of the assembly includes a valve body defining an axially-extending valve seat and at least one flow aperture extending through the valve body and/or the valve seat.

Post-Mix Drink Dispensing System with Independently Controlled Syrup Pumps
20180354771 · 2018-12-13 ·

Drinks dispensing system (10) comprising a first syrup pump (20) being controllable to deliver a predetermined dose of syrup from a first syrup container (22) to a dispensing valve assembly (16), a second syrup pump (20) being controllable to deliver a predetermined dose of syrup from a second syrup container (22) to the dispensing valve assembly (16), a control system (200) configured to control the operation of the first and second syrup pumps (20) by setting a first electrical power parameter of electrical power to be supplied to drive the first syrup pump (20) independently of a second electrical power parameter of electrical power to be supplied to drive the second syrup pump (20); and a water delivery system (14) configured to deliver water to the dispensing valve assembly (16), wherein the dispensing valve assembly (16) is operable to mix and dispense syrup and water.