A system comprising, a pressurized container including hollow portion and outer portion, pressurized container maintains pressure level in the hollow portion, transport system including two conduits, one transport being coupled to an interface and a valve port, the interface coupled to the hollow portion, the interface maintains pressure level in the hollow portion, one valve port allows flow of liquid volume through one conduit to a dispensing interface via another valve port, an external container is airtight and operable to dispense another liquid volume stored within, another conduit is coupled to the external container and further valve port to refill the liquid volume via the valve, pressure regulation system connected to pressurized container, pressure regulation system including a pressure conduit extending from outer portion through a pressure interface, pressure regulation system operable to compress liquid volume in the environment and a control system controls the valve and pressure regulation system.

Methods and systems directed to dispensing fluids, such as beverages, using wireless technology are provided. Aspects relate to a beverage dispenser with a dispensing system housing, a valve housing positioned exterior to the dispensing system housing and extending from the dispensing system housing. The valve housing may be configured to dispense a beverage and include self-contained electronics disposed within an interior area of the valve housing. In some embodiments, the beverage dispenser has one or more additional valve housings positioned exterior to the dispensing system housing. The valve housing may be configured to dispense a beverage and include self-contained electronics disposed within an interior area of the valve housing.

A networked system for providing and maintaining a set of liquid dispenser stations is described. The fluid dispensers communicate with a managing/supervisory cloud server via an interposed base station. The fluid dispensers communicate locally with the base station via wireless communication network links. The base station operates as an accumulator of status/usage information provided by the dispenser stations and bridge for passing information and control commands between the cloud server and the individual dispenser stations. The dispenser stations are configured with control processors (controllers) to facilitate performing a variety of local control operations associated with dispensing liquids that have been cooled (or heated) prior to dispensing by the dispenser stations. Additionally, the dispenser stations cooperatively operate with the cloud server (via the base station) to support a variety of real time control and maintenance operations relating to the dispenser stations operating at potentially thousands of distinct geographic locations.

A flexible pouch and valve assembly is provided for aseptically storing a substance, dispensing multiple portions of the stored substance therefrom, and maintaining substance remaining in the pouch in an aseptic condition sealed with respect to ambient atmosphere. The flexible pouch and valve assembly are receivable within a relatively rigid housing, and are adapted to cooperate with a pump for pumping discrete portions of substance from the pouch and through the one-way valve to dispense the substance therefrom. The assembly comprises a flexible pouch defining therein a variable-volume storage chamber sealed with respect to the ambient atmosphere for aseptically storing therein multiple portions of the substance. A one-way valve of the assembly includes a valve body defining an axially-extending valve seat and at least one flow aperture extending through the valve body and/or the valve seat.

Disclosed are various embodiments for dispensing and tracking beverages. An identifier associated with a user can be read by an identification device. Beverage availability information for the user can be determined. The beverage availability information can specify categories of beverages that the user is authorized to dispense. Valves can be selected that correspond to the authorized beverage categories. The valves can be enabled to allow the user to dispense beverages from the authorized beverage categories. The quantity of beverages dispensed can be tracked.

Systems and methods for dispensing a product from a dispensing kiosk are provided. An example system can include: a first tank at a first location, and storing skim milk and connected to a first conduit; a second tank at the first location, and storing milk fat and connected to a second conduit; and a dispensing kiosk at a second location remote from the first location, the dispensing kiosk comprising: a terminal receiving a request, the request including a type and an amount of a product for purchase; a dispensing station adapted to receive a container, the dispensing station comprising a filling tube extended into the container for providing the product into the container based on the type and the amount in the request; a scanner adapted to read a machine-readable code on the container placed in the dispensing station; and a labeling mechanism configured to print and apply a label to the container in the dispensing station, the label including at least one of the type, the amount, a price, and a fill date of the product.

Examples disclosed herein relate to conduits, devices, systems and methods, which may include a dispensing device including a valve configured to interact with an inlet stream, the inlet stream having a first pressure, the valve having an outlet area with an outlet stream, the outlet stream having a second pressure; and a solenoid configured to interact with the outlet stream.

A dispenser system for providing variable carbonation can include a carbonated water source in communication with a carbonated water valve for controlling flow of carbonated water through the dispenser system; a still water source in communication with a still water valve for controlling flow of still water through the dispenser system; a nozzle in fluid communication with the carbonated water source and still water source; a processing device adapted to modulate the carbonated water and still water valves within a modulate cycle to achieve a ratio of carbonated to non-carbonated water; and a pour mechanism adapted to provide an input to the processing device to dispense the beverage.

A high diluent to concentrate volumetric ratio post-mix drink dispenser includes a mixer and a nozzle housing. The mixer defines a mixing pathway adapted to receive a diluent flow from a diluent source and a concentrate pathway adapted to receive a concentrate flow from a concentrate source. The concentrate pathway communicates with the mixing pathway to deliver concentrate therein. The mixing pathway manipulates the diluent flow therein to decrease the pressure thereof, thereby creating a low pressure region at the concentrate pathway that promotes introduction of the concentrate into the diluent for mixing therewith. The nozzle housing couples with the mixer such that the nozzle housing receives mixed diluent and concentrate from the mixing pathway and delivers the mixed diluent and concentrate therefrom.

A chemical dispensing system can include a docking stating that receives a reservoir containing chemical to be dispensed. The reservoir may have a slidable closure covering an opening through which the chemical can be dispensed from the reservoir. The reservoir may be engaged with the docking station so that the slidable closure on the reservoir is operably coupled to a movable element on the docking station. A user can engage the movable element on the docking station to cause a slidable closure on the reservoir to open. As a result, chemical in the reservoir can discharge through the opening uncovered by moving the slidable closure. In this way, the contents of the reservoir may be dispensed without the user coming into physical content with the chemical in the reservoir.