Patent classifications
A23V2200/306
IMMUNOMODULATORY OLIGOSACCHARIDES
The disclosure provides for immunomodulatory oligosaccharides, and uses thereof.
IMMUNOMODULATORY OLIGOSACCHARIDES
The disclosure provides for immunomodulatory oligosaccharides, and uses thereof.
IMMUNOMODULATORY OLIGOSACCHARIDES
The disclosure provides for immunomodulatory oligosaccharides, and uses thereof.
IMMUNOMODULATORY OLIGOSACCHARIDES
The disclosure provides for immunomodulatory oligosaccharides, and uses thereof.
URSOLIC ACID MORPHOLINE AND DIETHANOLAMINE SALTS
The invention provides diethanolamine and morpholine salts of ursolic acid. Compositions containing the salts, and methods of using the salts are also provided.
URSOLIC ACID MORPHOLINE AND DIETHANOLAMINE SALTS
The invention provides diethanolamine and morpholine salts of ursolic acid. Compositions containing the salts, and methods of using the salts are also provided.
High-magnesium concentrated liquid
A high-magnesium concentrated liquid is disclosed. In a first embodiment, the high-magnesium concentrated liquid comprises magnesium ranged from 60000-70000 ppm, sodium ranged from 1000-3200 ppm, potassium ranged from 300-3000 ppm, calcium ranged from 100-300 ppm, and the balance of water. In a second embodiment, the high-magnesium concentrated liquid comprises magnesium ranged from 40000-50000 ppm, sodium ranged from 8000-28000 ppm, potassium ranged from 3000-20000 ppm, calcium ranged from 15-500 ppm, and the balance of water. In a third embodiment, the high-magnesium concentrated liquid comprises magnesium ranged from 80000-100000 ppm, sodium ranged from 3200-12000 ppm, potassium ranged from 3000-20000 ppm, calcium ranged from 100-200 ppm, and the balance of water.
Tasty P
Application is being made for a utility patent for the invention, Tasty P. This invention is a fresh fruit jelled desert (also servable as a smoothie) made from ripe papaya (paw paw) pulp. It is a natural whole food, wholesome and offers several health benefits.
Tasty P
Application is being made for a utility patent for the invention, Tasty P. This invention is a fresh fruit jelled desert (also servable as a smoothie) made from ripe papaya (paw paw) pulp. It is a natural whole food, wholesome and offers several health benefits.
NUTRITIONAL SUPPLEMENT FOR IMPROVED CALCIUM ABSORPTION
An inventive nutritional supplement for increased Ca absorption is disclosed. The inventive nutritional supplement incorporates Ca in combination with specified amounts of L-Arginine and L-Lysine. The inventive nutritional supplement may also include Copper, Zinc, Manganese and Vitamin D3 as specified herein.