A01G18/55

METHOD OF PRODUCING A FUNGUS-BASED FOOD PRODUCT BY PROVIDING A THREE-DIMENSIONAL SCAFFOLD AND A FUNGUS-BASED FOOD PRODUCT OBTAINABLE BY SUCH A METHOD

Described is a method of making a fungus-based food product by providing a three-dimensional edible matrix as a scaffold for fungal growth. The three-dimensional edible scaffold is formed by first providing a continuous edible matrix which is then subsequently converted into the three-dimensional scaffold by introducing voids into the matrix by foaming or puncturing or a combination thereof. Through this fungal growth in the provided three-dimensional edible scaffold, a fibrous fungus-based food product is formed.

METHOD OF PRODUCING A FUNGUS-BASED FOOD PRODUCT BY PROVIDING A THREE-DIMENSIONAL SCAFFOLD AND A FUNGUS-BASED FOOD PRODUCT OBTAINABLE BY SUCH A METHOD

Described is a method of making a fungus-based food product by providing a three-dimensional edible matrix as a scaffold for fungal growth. The three-dimensional edible scaffold is formed by first providing a continuous edible matrix which is then subsequently converted into the three-dimensional scaffold by introducing voids into the matrix by foaming or puncturing or a combination thereof. Through this fungal growth in the provided three-dimensional edible scaffold, a fibrous fungus-based food product is formed.

APPARATUS FOR ORGANIC MATTER CULTIVATION
20240155984 · 2024-05-16 ·

A self-contained apparatus for organic matter cultivation is provided, the apparatus having a cultivation chamber, a lid associated with the cultivation chamber, a substrate arranged within the cultivation chamber, an access point associated with the lid, and at least one air exchange port associated with the lid.

APPARATUS FOR ORGANIC MATTER CULTIVATION
20240155984 · 2024-05-16 ·

A self-contained apparatus for organic matter cultivation is provided, the apparatus having a cultivation chamber, a lid associated with the cultivation chamber, a substrate arranged within the cultivation chamber, an access point associated with the lid, and at least one air exchange port associated with the lid.

METHODS FOR CONTROLLING GEOMETRIC REGULARITY AND HOMOGENEITY OF AERIAL MYCELIUM TOPOLOGIES AND PRODUCTS OF AERIAL MYCELIUM WITH GEOMETRICALLY REGULAR OR HOMOGENEOUS TOPOLOGIES

This application relates to a method for growing aerial mycelium with a defined growth pattern and products of aerial mycelium materials with defined growth patterns based on controlled inoculation and either pasteurization or sterilization of a substrate in situ at the same select physical location. For example, a defined growth pattern can include a homogeneous growth topology or a geometrically regular pattern of bulbous forms, prompted by a defined geometrically regular inoculation of pasteurized or sterilized substrate from which the aerial mycelium is grown.

METHODS FOR CONTROLLING GEOMETRIC REGULARITY AND HOMOGENEITY OF AERIAL MYCELIUM TOPOLOGIES AND PRODUCTS OF AERIAL MYCELIUM WITH GEOMETRICALLY REGULAR OR HOMOGENEOUS TOPOLOGIES

This application relates to a method for growing aerial mycelium with a defined growth pattern and products of aerial mycelium materials with defined growth patterns based on controlled inoculation and either pasteurization or sterilization of a substrate in situ at the same select physical location. For example, a defined growth pattern can include a homogeneous growth topology or a geometrically regular pattern of bulbous forms, prompted by a defined geometrically regular inoculation of pasteurized or sterilized substrate from which the aerial mycelium is grown.