Patent classifications
A01N63/30
Method for increasing wheat yield and preventing wheat diseases and use thereof
The present invention provides a method for increasing wheat yield and preventing wheat diseases and use thereof, and relates to the technical field of crop cultivation. In the method, wheat seeds are primed by a fermentation liquid of S. sclerotiorum, and the concentration of the fermentation liquid is 1.4×10.sup.5 cfu/mL or more. According to the present invention, the wheat seeds are primed by using S. sclerotiorum, and S. sclerotiorum can endogenously grow in wheat plants to induce expression of genes related to disease resistance and development of wheat, thereby achieving the objective of controlling diseases such as wheat Fusarium head blight and improving wheat yield.
Method for increasing wheat yield and preventing wheat diseases and use thereof
The present invention provides a method for increasing wheat yield and preventing wheat diseases and use thereof, and relates to the technical field of crop cultivation. In the method, wheat seeds are primed by a fermentation liquid of S. sclerotiorum, and the concentration of the fermentation liquid is 1.4×10.sup.5 cfu/mL or more. According to the present invention, the wheat seeds are primed by using S. sclerotiorum, and S. sclerotiorum can endogenously grow in wheat plants to induce expression of genes related to disease resistance and development of wheat, thereby achieving the objective of controlling diseases such as wheat Fusarium head blight and improving wheat yield.
Compositions and methods to reduce insect pests
The invention relates to biocontrol compositions comprising an entomopathogenic fungus, kits comprising such an entomopathogenic fungus, and methods of using such a fungus and compositions to reduce or kill the population of agricultural, vegetable, or horticultural crop insect pests.
Compositions and methods to reduce insect pests
The invention relates to biocontrol compositions comprising an entomopathogenic fungus, kits comprising such an entomopathogenic fungus, and methods of using such a fungus and compositions to reduce or kill the population of agricultural, vegetable, or horticultural crop insect pests.
Microbial Combinations for Enhanced Crop Yields
Compositions and methods are provided for enhancing plant health, growth and/or yields of crop plants by, for example, applying a microbial combination to the roots and/or soil in which the plant is growing.
Microbial Combinations for Enhanced Crop Yields
Compositions and methods are provided for enhancing plant health, growth and/or yields of crop plants by, for example, applying a microbial combination to the roots and/or soil in which the plant is growing.
Polypeptides Having N-Acetyl Glucosamine Oxidase Activity
The present invention relates to polypeptides having N-acetyl glucosamine oxidase activity and polynucleotides encoding the polypeptides. The invention also relates to nucleic acid constructs, vectors, and host cells comprising the polynucleotides as well as methods of producing and using the polypeptides.
Polypeptides Having N-Acetyl Glucosamine Oxidase Activity
The present invention relates to polypeptides having N-acetyl glucosamine oxidase activity and polynucleotides encoding the polypeptides. The invention also relates to nucleic acid constructs, vectors, and host cells comprising the polynucleotides as well as methods of producing and using the polypeptides.
ACCELERATED DIRECTED EVOLUTION OF MICROBIAL CONSORTIA FOR THE DEVELOPMENT OF DESIRABLE PLANT PHENOTYPIC TRAITS
The disclosure relates to methods for the screening, identification, and/or application of one or more microorganisms of use in imparting one or more beneficial properties to one or more plants.
ACCELERATED DIRECTED EVOLUTION OF MICROBIAL CONSORTIA FOR THE DEVELOPMENT OF DESIRABLE PLANT PHENOTYPIC TRAITS
The disclosure relates to methods for the screening, identification, and/or application of one or more microorganisms of use in imparting one or more beneficial properties to one or more plants.