A
HUMAN NECESSITIES
A
HUMAN NECESSITIES
A21
BAKING; EDIBLE DOUGHS
A21
BAKING; EDIBLE DOUGHS
A21D
TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
A21D
TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
A21D8/00
Methods for preparing or baking dough
A21D8/00
Methods for preparing or baking dough
A21D8/02
Methods for preparing dough; Treating dough prior to baking
A21D8/02
Methods for preparing dough; Treating dough prior to baking
A21D8/04
treating dough with microorganisms or enzymes
A21D8/04
treating dough with microorganisms or enzymes
A21D8/042
with enzymes
A21D8/042
with enzymes