A machine for making ice cream includes a first transfer channel configured to transfer a base product from a processing container to a dispensing section; a second transfer channel configured to transfer additional product from a feed device to the dispensing section; a shutter movable between closed and opens positions for controlling opening and closing of the first transfer channel, and in which the second transfer channel is formed; a containing body in which the shutter is slidably movable and having an abutment portion configured to receive a head portion of the shutter at the closed position; a drive and control unit; the second transfer channel being made internally of the shutter and, a heating device associated as one with the shutter to heat the additional product inside the second channel and connected to and controlled by the drive and control unit.

A machine for making ice cream includes a first transfer channel configured to transfer a base product from a processing container to a dispensing section; a second transfer channel configured to transfer additional product from a feed device to the dispensing section; a shutter movable between closed and opens positions for controlling opening and closing of the first transfer channel, and in which the second transfer channel is formed; a containing body in which the shutter is slidably movable and having an abutment portion configured to receive a head portion of the shutter at the closed position; a drive and control unit; the second transfer channel being made internally of the shutter and, a heating device associated as one with the shutter to heat the additional product inside the second channel and connected to and controlled by the drive and control unit.

A dispensing machine for dispensing a frozen confectionary product, the machine comprising: a first storage area for storing a first storage tray with one or more first tubes in the dispensing machine, a serving station for receiving one or more first tubes comprising a composition that is a frozen confectionary from the first storage tray. The serving station comprises a first position under the one or more first tubes for receiving a container, a means for extruding the frozen confectionary out of the tubes located in the serving station, a cutting device for cutting at least a portion of the frozen confectionary into the container. The dispensing machines further comprises means for transferring the one or more first tubes in the first storage area to the serving station and from the serving station to a storage area, and wherein the one or more first tubes are reusable; and at least two zones, the at least two zones comprising a first zone wherein the temperature is lower than the temperature in the second zone, and wherein the first storage area is located in the first zone and the serving station is located in the second zone.

A dispensing machine for dispensing a frozen confectionary product, the machine comprising: a first storage area for storing a first storage tray with one or more first tubes in the dispensing machine, a serving station for receiving one or more first tubes comprising a composition that is a frozen confectionary from the first storage tray. The serving station comprises a first position under the one or more first tubes for receiving a container, a means for extruding the frozen confectionary out of the tubes located in the serving station, a cutting device for cutting at least a portion of the frozen confectionary into the container. The dispensing machines further comprises means for transferring the one or more first tubes in the first storage area to the serving station and from the serving station to a storage area, and wherein the one or more first tubes are reusable; and at least two zones, the at least two zones comprising a first zone wherein the temperature is lower than the temperature in the second zone, and wherein the first storage area is located in the first zone and the serving station is located in the second zone.

A method of dispensing a frozen confectionary product from a dispensing machine. The method can include loading one or more tubes comprising a frozen confectionary or a component of a frozen confectionary from a storage tray onto a serving station located in the dispensing machine; positioning the container in the serving station under the one or more tubes; dispensing the frozen confectionary or component of the frozen confectionary into the container; optionally placing a spoon into the container; and conveying the frozen confectionary product to an outlet located on the dispensing machine. A method of supplying a dispensing machine with frozen confectionaries and/or components of frozen confectionaries is also provided.

The mechanical seal device comprises a rotating unit (11) and a stationary unit (12) respectively comprising a ring of ceramic material (13, 15) associated with the bottom of a support element (14, 16) of polymeric material shaping a respective sealing face. The rotating unit (11) and the stationary unit (12) are suitable to be coaxially mounted on a shaft (8) of a rotating member (3), in specular position, so that said rings (13, 15) of ceramic material have said seal faces in mutual contact on a plane substantially perpendicular to the axis of the shaft (8).

A bowl assembly for a base driven appliance, the base driven appliance providing a primary drive coupling for the accessory assembly. The accessory assembly including: a bowl element that defines a reservoir; and a gear-box element having a secondary drive coupling and a secondary driven coupling. The bowl element defines a lower recess that removably receives the gear-box element, such that the primary drive coupling can engage the secondary driven coupling when the bowl assembly is supported by the base driven appliance. The secondary driven coupling is couplable to an accessory element that is operated within the reservoir, and such that the accessory element is operable by rotation of the primary drive coupling.

Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.

Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.

A machine for making ice cream includes a production unit including a processing container. The machine also includes a thermal treatment system associated with the processing container and a dispenser operatively connected to the processing container to allow extracting an ice cream type product from the machine. The machine also includes a supporting body fitted under the dispenser and a supporting element connected removably to the supporting body. The supporting element includes a receiving cavity, configured to reversibly house a container used to contain the ice cream type product delivered by the dispenser, and cooling means configured to cool the supporting element.