The presently disclosed subject matter relates to a composition and method of using the composition for oral delivery of a bioactive agent to a subject. More particularly, the presently disclosed subject matter relates to a composition comprising an effective amount of at least one bioactive agent layered over a substrate and a method of reducing zoonotic infectious disease by administering the composition to a subject. The presently disclosed subject matter further relates to a method of preparing the composition.

The presently disclosed subject matter relates to a composition and method of using the composition for oral delivery of a bioactive agent to a subject. More particularly, the presently disclosed subject matter relates to a composition comprising an effective amount of at least one bioactive agent layered over a substrate and a method of reducing zoonotic infectious disease by administering the composition to a subject. The presently disclosed subject matter further relates to a method of preparing the composition.

The current invention relates to relates to methods of improving commensals in an animal by feeding the animal with a diet including quinoa grain. The quinoa grain is in an amount effective to increase parameters for commensals such as the percentage of lactobacillus in total microbiota, the percentage of bifidobacteria in total microbiota, the percentage of clostridium in total microbiota, and the firmicutes to bacteroidetes ratio. The current invention also relates to pet food compositions that include effective amount of quinoa grain to increase the commensals parameters. In addition, the methods of making such a food compositions are also disclosed.

The present invention describes a bio-based process to produce high quality protein concentrate (HQPC) by converting plant derived celluloses into bioavailable protein via aerobic incubation, including the use of such HQPC so produced as a nutrient, including use as a fish meal replacement in aquaculture diets.

The present invention describes a bio-based process to produce high quality protein concentrate (HQPC) by converting plant derived celluloses into bioavailable protein via aerobic incubation, including the use of such HQPC so produced as a nutrient, including use as a fish meal replacement in aquaculture diets.

Collagen pet chews made of at least one piece of bovine corium and at least one piece of fish skin, the fish skin having a scaled surface that is oriented away from the piece of bovine corium, the corium and fish skin being rolled into a desired shape, preferably a cylinder, and treated with dry heat to release gelatinous adhesive in the corium and fish skin that couples the corium and fish skin. The layered dehydrated collagen pet chew having improved flavor and textural characteristics.

Collagen pet chews made of at least one piece of bovine corium and at least one piece of fish skin, the fish skin having a scaled surface that is oriented away from the piece of bovine corium, the corium and fish skin being rolled into a desired shape, preferably a cylinder, and treated with dry heat to release gelatinous adhesive in the corium and fish skin that couples the corium and fish skin. The layered dehydrated collagen pet chew having improved flavor and textural characteristics.

A dried chewy cheese product and pet chew treat is described. The cheese chew treat can be shelf-stable, dehydrated, and non-melting. In some embodiments, the cheese chew treat may be formed into a disk shape and may have a central hole. A process for making the dried cheese piece is also described. Methods of making the product may include the steps of pressing and forming the cheese, slicing it to a selected thickness, brining the unfinished cheese pieces, air drying the pieces on a drying rack, dehydrating the product to its final moisture content by placing the unfinished products into a drying chamber at a controlled temperature for a set duration, cooling the product, and removing surface oils.

A dried chewy cheese product and pet chew treat is described. The cheese chew treat can be shelf-stable, dehydrated, and non-melting. In some embodiments, the cheese chew treat may be formed into a disk shape and may have a central hole. A process for making the dried cheese piece is also described. Methods of making the product may include the steps of pressing and forming the cheese, slicing it to a selected thickness, brining the unfinished cheese pieces, air drying the pieces on a drying rack, dehydrating the product to its final moisture content by placing the unfinished products into a drying chamber at a controlled temperature for a set duration, cooling the product, and removing surface oils.

A nutritionally complete animal food including, vitamins, and minerals to sustain the animal's health and wellness. The one or more ingredients containing cannabinoids added to the nutritionally complete animal food at the time of manufacturing. These cannabinoids are selected from the group consisting of Cannabichromenic acid (CBCA), Cannabidiolic acid (CBDA), Cannabidivarinic acid (CBDVA), Cannabigerolic acid (CBGA), Cannabinolic acid (CBNA), Δ9-Tetrahydrocannabinolic acid (THCA), Tetrahydrocannabinolic acid (THCVA) and combinations thereof. The concentrations of each of the cannabinoids are each less than 100 parts per million (ppm) in the at least one ingredient. In an alternate embodiment, the one or more ingredients have cannabinoids include in an aggregate concentration of less than 100 parts per million (ppm).