A portable food service assembly includes a plate non-threadedly attached to, and detached from, an optional support. The assembly includes eating utensils and accessories, and can readily be carried by an individual from one place to another with one hand, and can be readily supported and held without tipping on a support surface, including in a compartment of a cupholder. All the components of the assembly are disposable, biodegradable, and, if desired, reusable.

A tray comprises a base board portion, first to sixth side wall portions, and a first cupholder portion. The side wall portion extends vertically from the base board portion. Each of the two fifth side wall portions is extended from a side edge of the second side wall portion, bent vertically, and disposed so as to overlap and fixed with a part of the first or third side wall portion, forming first and second corners. Likewise, the two sixth side wall portions are provided. The first cupholder portion is disposed at the first corner between the first and second side wall portions, and comprises a horizontal cut-out over the second side wall portion and the fifth side wall portion, which is pushed inwards forming a cupholding space. The horizontal cut-out of the first cupholder portion is disposed through a middle high portion of the first corner.

Serving trays configured to securely hold both stemware and/or non-stemware articles, such as glasses, are disclosed herein. The trays can comprise securing portions, which in turn can comprise channel and receptacle portions allowing for easy and secure holding of stemware by the tray. The tray can further comprise features for securing non-stemware articles and in some embodiments, can comprise features for securing both stemware and non-stemware articles. The trays can further comprise various features to improve the stability and handling of the tray.

The present invention relates generally to the field of serving tray devices. More specifically, the present invention relates to a device that is primarily comprised of a body, further comprised of a raised sidewall and either indentations or raised walls to prevent drinks and food from spilling while carrying the device. In the preferred embodiment, the top surface of the body is further comprised of a plurality of indentations that can receive drink cups, plates, or silverware. In a differing embodiment, the top surface is comprised of a plurality of raised wall areas that can receive drink cups, plates, or silverware. In either embodiment, the indentations and raised walled areas prevent drink cups, plates, and silverware from spilling device while it is being used to transport drinks, food, and silverware.

There is provided a tray comprising a body having a base; and a mounting mechanism adapted to enable a food or beverage holding accessory to be removably mounted over the base of the tray through a clutching mechanism located at said accessory. The clutching mechanism can be a mechanical or magnetic clutching mechanism. The present invention also relates to a food or beverage accessory for use with a tray, and a tray kit comprising a tray and a selection of accessories each one having a clutching mechanism such that the accessories can interchangeably be mounted in and demounted off the tray based in the use desired; wherein each one of the food or beverage holding accessory has a structure adapted for a specific type of food or beverage.

A serving tray comprising a planar member coated with a nonslip material for bearing food items and a periphery extending substantially upwards with respect to the planar member. A handle extending outwards from a bottom surface of the planar member, for receiving a portion of user's hand in order to provide a firm grip and a plurality of short leg members positioned on the bottom surface for supporting the serving tray when placed on a flat surface.

A plated cup set apparatus adapted to facilitate single-handed control thereof is provided. The plated cup set apparatus may include a planar base having a first surface and an opposing second surface. The second surface forms a hand imprint. An elongated member spans a knuckle width of the hand imprint, wherein the opposing ends of the elongated member are joined to the second surface, thereby a user may snugly slide their hand into the hand imprint and between the elongated member and the second surface for gaining single-handed control of the plated cup set apparatus with the wrist providing needed support of the beverage container. The first surface, in addition to accommodating food stuff, may provide a container opening and a utensil notch for slidably receiving and retaining a beverage container and utensils, respectively, therein.

The present invention relates to a beverage serving tray having a circular shape and a multitude of compartments having flexible linings. The compartments are on a circular base surface and each can receive a beverage glass, container, can, or bottle. The flexible lining surrounds an internal periphery of each compartment and secures the beverage containers therein. A handle is present at the bottom of the tray for easy transporting of the tray with one hand. A cylindrical or sleeve shaped wall extends upward from a periphery of the circular base surface to provide additional protection to the beverage containers. The tray allows users to carry up to eight or more beverages at one time in a secure and comfortable manner.

A tray for carrying items, such as food and beverages. In particular, the tray, provided with grips, can be carried, in a relatively stable manner, with one hand. The tray is particularly useful for individuals working in the hospitality industry, such as waiting staff (waiters).

A forearm tray for carrying heated objects. The forearm tray has a wrist notch dimensioned and adapted so that when strapped to a forearm of a user, the wearer can bend their wrist and hand upward as normal. The forearm tray may have a non-slip platform for balancing the heated objects. Between the platform and the forearm of the user is a baseplate so that the heat of the heated objects can not burn or hurt the wearer. The forearm tray may be removably strapped to the forearm so that when not in use, the present invention can be conveniently stored in a waiter's apron pocket.