Patent classifications
A47J31/3671
APPARATUSES, SYSTEMS, AND METHODS FOR BREWING A BEVERAGE
Apparatuses, systems, and methods for brewing a desired portion of a beverage, such as a single-cup portion of coffee, are provided. The system can include one or more hopper assemblies configured to provide a controlled dose of beverage material to a brew chamber. The system can also include a water input system configured to wet the ground beverage material as the grinds enter the brew chamber and substantially prevent steam from reaching grinder components of the system. Further, the system can include an automatic cleaning mechanism such that a user does not need to manually clean components of a brewing machine between brew cycles.
COMPACTED COFFEE TABLET, SYSTEM INCLUDING SAID TABLET AND PRODUCTION PROCESS THEREOF
A compacted coffee tablet, in particular a tablet of compacted roast and ground coffee beans, presenting an advantageous configuration in terms of compaction process, maintenance of shape and efficiency of coffee extraction, in particular of espresso type coffee. A beverage preparation systems including the compacted coffee tablet, and production processes thereof.
MACHINE FOR DISPENSING COFFEE AND PROCESS THEREOF
A machine for dispensing coffee comprising: includes at least one pump, at least one heating device, and at least one delivery group. The pump sends pressurized water to the delivery group, and the heating device heats the water sent to the delivery group.
The machine further includes at least one container of ground coffee; and a dispensing opening adapted to deliver, into a cup, coffee obtained by percolating the pressurized heated water through a dose of coffee powder in the container, wherein the coffee includes liquid coffee and coffee cream;
The machine includes, in proximity of the dispensing opening, a coffee quality optical sensor adapted to intercept the coffee flow exiting the dispensing opening which detection is processed by a processing and control unit to generate a signal indicative of the properties of the coffee cream and/or a signal proportional to the extraction of coffee in the liquid coffee.
Electric Espresso Coffee Machine Equipped and Conceived to Also Dispense American Coffee
Coffee machine having a water system in which pressurized hot water circulates, at least one dispensing unit fed with pressurized hot water, a first filter holder housing a first filter for the preparation of espresso coffee, a second filter for the preparation of American coffee, having a funnel-shaped basket which with an upper collar with a cylindrical shape, which is inferiorly joined with a conical hopper perforated with a plurality of holes.
Beverage Brewer with Multi- and Single-Cup Modes
A multi-mode beverage brewer includes a body, a brewing chamber in the body configured to receive beverage brewing material, a flow controller in the body, a selector, and a tray. The flow controller is configured to control a flow of water to the brewing chamber such that in a first mode a first quantity of water or in a second mode a second quantity of water is provided to the brew chamber. The selector is configured to actuate the first mode or the second mode of the flow controller. The tray is configured to support a brewed beverage container to receive a brewed beverage from the brewing chamber. The selector is configured as a magnet and a magnetic sensing element. One each of the magnet and the magnetic sensing element is arranged in the body and in the tray.
Espresso coffee machine with system for cleaning the coffee dispensing system
An espresso coffee machine is described, said machine comprising a pump (1) for pumping water, a dispensing group (25) configured to cooperate with a portafilter (35), wherein said portafilter (35) is configured to support a filter (40) loaded with coffee powder, a coffee boiler (15) in fluid communication with said dispensing group (25), a water dispensing system (16, 28, 29, 30) for supplying hot water from said coffee boiler (15) to said portafilter; and a system (16, 31, 6, 33, 14) for supplying steam to said dispensing group (25) so as to perform cleaning of at least a part of said water dispensing system (16, 28, 29, 30).
COFFEE MACHINE, TAMPING SYSTEM AND VALVE ARRANGEMENT SUITABLE FOR USE IN A COFFEE MACHINE
A coffee machine is described. The coffee machine has an exterior mounting port to which a coffee vessel is removably fitted. A water delivery head is positionally fixed with respect to a main housing of the coffee machine, and a tamping system is used to displace the coffee vessel (or part thereof) relative to the water delivery head, thereby to provide tamping of coffee grounds contained in the coffee vessel.
COFFEE MACHINE
A coffee machine is described. The coffee machine has a removable coffee vessel for fitting to a docking area. A closing piston is driven laterally relative to the coffee vessel into a side opening of the coffee vessel. The closing piston has a water delivery channel leading to its end face.
System for detecting a filter holder in a dispensing assembly of a coffee machine
A system for detecting the presence of a filter holder in a dispensing assembly of a coffee machine includes: a ring with an internal groove, a filter holder with a tab coupled with the groove and a proximity sensor. The groove has a semi-annular shape and is configured in such a way to receive the tab of the filter holder in bayonet coupling mode, wherein the filter holder is translated and rotated. The ring has a rotation stopper suitable for stopping the rotation of the filter holder in the ring in a stop point. The proximity sensor passes through the ring and finishes in the stop point of the groove of the ring.
ACOUSTIC CAVITATION INFUSING
A recirculation brewing process and apparatus for performing the same are disclosed. In some embodiments, the coffee brewing process comprises: a brew chamber to hold a packed chamber of coffee grounds; and a pump to force a liquid under pressure through the packed chamber of coffee grounds to extract coffee flavor from the coffee grounds into the liquid using acoustic cavitation.