A machine and method for preparing a hot beverage includes a device for producing and conveying hot water; a holding device into which a filter holder can be releasably inserted; a feed for the hot water, the feed having an outlet arranged above the filter holder in order to dispense hot water onto the filter holder from above into a receiving area which is open towards the top and comprises an extraction material; and a drive device in order to move the feed for the hot water relative to the filter holder. The filter holder has a chamber for water, the chamber being fillable via an opening, and the feed can be moved relative to the filter holder between a position substantially vertically above the opening and another position substantially vertically above the receiving area comprising the extraction material.

Water fed under pressure by a pump is heated using a heater to become hot water. The hot water flows through a main flow passage and is discharged into a dripper in which coffee ingredients have been set. A temperature control unit controls the heater based on a temperature detected by a temperature sensor that detects the temperature of the hot water, such that the temperature of the hot water reaches a target temperature set in advance by a coffee beverage manufacturing program. In an extracting step for extracting the coffee beverage, a target temperature TTb in a middle stage of the extraction and a target temperature TTc in a later stage of the extraction are lower than a target temperature TTa in an initial stage of the extraction.

A beverage brewer spray apparatus includes a lid, dispersal members, and a skirt. The lid has an obverse and converse surfaces. The dispersal members extend from the converse surface of the lid at open proximal ends of the dispersal members. The skirt has a proximal end fixed to and extending outward from the converse surface of the lid. Each dispersal member has a sidewall and a distal end defining an interior of the dispersal member. The sidewall has apertures arranged in a distal section of the sidewall. The lid has through-holes formed between the obverse and converse surfaces, and the dispersal members are fixed to the converse surface such that the through-holes provide fluid communication from the obverse surface of the lid to the apertures through the interiors of the dispersal members. The apertures are configured to direct liquid outward from the dispersal members.

According to the present disclosure, when drip coffee is extracted, it may learn drip coffee recipe information of a barista to be imitated and extract the drip coffee based on the learned reference acidity and reference concentration. The extracted drip coffee may be compared with the learned reference acidity and the reference concentration and evaluated, and when the acidity and concentration of the drip coffee are matched with the reference acidity and the reference concentration, the drip coffee having the same acidity and concentration as the drip coffee may be extracted. Alternatively, when the acidity and concentration of the drip coffee are not matched with the reference acidity and the reference concentration, drip coffee having the same or/and similar acidity and concentration as or/and to the reference acidity and the reference concentration may be extracted by changing extraction conditions of the drip coffee through reinforcement learning.

The present disclosure concerns a coffee machine comprising a dispenser element configured to deliver hot water; feeding members in fluid communication with the dispensing element; a filter coffee dispensing unit comprising a tank arranged below the dispensing element along a longitudinal direction, configured to collect the hot water coming from the dispensing element, and having a discharge opening adapted to discharge the hot water accumulated in the tank by gravity into a hopper configured to accommodate a dose of ground coffee.

A coffee machine comprises a main body (2) and a heating device (25), wherein a funnel device for coffee brewing that includes a funnel main body (17), a funnel upper cover (6) and an assembly of funnel lower cover is also provided on the main body (2) of the coffee machine. The assembly of funnel lower cover comprises a funnel lower cover (14), and a shower piece (15) which is fixed on the bottom of the funnel lower cover (14) and makes water uniformly submerge coffee powder in the funnel main body (17). A water inlet joint (6.4) which is connected with water passage of the coffee machine is provided on the funnel upper cover (6), and a water outlet joint (15.1) which is connected with the shower piece (15) is provided on the funnel lower cover (14). The water inlet joint (6.4) is connected with the water outlet joint (15.1) through a connecting pipe (15.2). The funnel upper cover (6) is connected with the funnel main body (17), and the funnel lower cover (14) is movably connected with the funnel upper cover (6). A funnel spring (13) with low-pressure function to the coffee powder is provided between the funnel upper cover (6) and the funnel lower cover (14). A funnel mandrel (6.2) that can open a one-way valve device disposed on the front part of the coffee main body (2) is provided on the front end of the funnel upper cover (6), and the one-way valve device is connected with an inner water outlet of the coffee main body (2).

A recording system of brewing pour over coffee which comprises a touch screen, a robotic manipulator and a storage unit. The touch screen displays information, such as coffee drippers, water amounts, etc, thereon and for a user to input a process of brewing pour over coffee thereon. The touch screen allows the user to manage the status of the pour over coffee in real-time. The robotic manipulator equipped with a water injection unit, which moves the water injection unit according to the process of brewing pour over coffee to pour water to a coffee dripper simultaneously to make coffee. The storage unit stores data, such as a position where the water to be poured, a route of the process of brewing pour over coffee, a speed of the pouring motion and the required amount of water to be poured during the process of brewing pour over coffee.

Apparatus and methods are provided for brewing a beverage from precursor particulates. The apparatus comprises a liquid delivery system for delivering liquid into a brewing basket. The liquid delivery system comprises a showerhead disposed above at least a portion of the brewing basket. The showerhead has a plurality of outlet openings through which liquid flows outward from the showerhead into the brew basket. At least two of the outlet openings are oriented to direct the flow of liquid out of the showerhead at least in part transversely of the brew basket.

A beverage extracting device according to an embodiment of the present invention may comprise: an extracting part including an installing space in which a beverage capsule is installed; an opening and closing part connected to the extracting part, for opening or sealing the installing space; a link part connected to at least one from among the extracting part and the opening and closing part; and a perforating part for moving reciprocally according to the movement of the link part so as to perforate the beverage capsule.

A beverage brewer spray apparatus includes a lid, dispersal members, and a skirt. The lid has an obverse and converse surfaces. The dispersal members extend from the converse surface of the lid at open proximal ends of the dispersal members. The skirt has a proximal end fixed to and extending outward from the converse surface of the lid. Each dispersal member has a sidewall and a distal end defining an interior of the dispersal member. The sidewall has apertures arranged in a distal section of the sidewall. The lid has through-holes formed between the obverse and converse surfaces, and the dispersal members are fixed to the converse surface such that the through-holes provide fluid communication from the obverse surface of the lid to the apertures through the interiors of the dispersal members. The apertures are configured to direct liquid outward from the dispersal members.